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Bistrot Margot

Bistrot Margot

(Закрыто)
Французский ресторан$$$$
Old Town, Чикаго
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  • Stars
    Не забывай о пандемии вируса COVID-19. Звони в заведения заранее, чтобы уточнить время работы, а также не подходи близко к другим людям.
  • Stars
    Наши эксперты в Time Out Chicago и Chicago magazine рекомендуют это место
    • Time Out Chicago
    • Chicago magazine
Tips and Reviews icon37 Подсказки и отзывы
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  • Популярные
  • Недавние
  • Martin S.
    Martin SlusarzСентябрь 23, 2014
    Reliable regular and tasty menu items are supplemented by daily specials. Daily quiche special was to die for - tasted like we were in Paris. Prices reasonable. The locals like it!
  • Time Out Chicago
    Time Out ChicagoАпрель 3, 2012
    To get to the profiteroles (or bread pudding, or apple tart) at the end of this Easter prix fixe, you go through two other courses (choices include salmon tartare, onion soup, quiche) first. \nПодробнее
  • Clifford B.
    Clifford BrownАпрель 29, 2013
    One of our favorite places to eat when we are in Chicago. Everything on the menu is very well done, the French Onion Soup in particular is rich, delicious, and satisfying.
  • Lauren K.
    Lauren KellyАвгуст 4, 2015
    Daily risotto is always interesting and delicious! Come here when you are not in a hurry and truly enjoy your meal.
  • Rick L.
    Rick LesserИюнь 1, 2014
    Omelets are wonderful. Be sure to try the bacon. And a Loyalty Special drink on the 3rd check-in.
  • Tony V.
    Tony VerkruyseОктябрь 31, 2010
    Сколько раз довелось побывать здесь: 5+
    Best French Onion Soup on the face of the planet. Incredible Croque Monsieur, better than you'll find in France, and if you're there for lunch try the peppercorn beef sandwich...great!
  • Amanda R.
    Amanda RussellЯнварь 26, 2014
    Delicious mussels and chocolate mousse! We had fantastic service and really enjoyed our meals
  • Bill G.
    Bill GriffinСентябрь 15, 2011
    Wednesday rocks with 26.95 any app, entree, and dessert inclusive. Rack of Lamb with ratatouille, escargot and warm apple tart. Yum!
  • Crain's Chicago Business
    Crain's Chicago BusinessФевраль 22, 2011
    The onion soup is sweetened by aggressive carmelization of onions within a very rich broth and topped by a thick slab of Gruyère cheese, a paragon of this old standby. \nПодробнее
  • Time Out Chicago
    Time Out ChicagoИюль 7, 2014
    The only way this bistro could get more French is if Gérard Depardieu were tap dancing on a table. \nПодробнее
  • Chicago magazine
    Chicago magazineАпрель 13, 2012
    Lyonnaise onion soup, escargots persillade, and all the classics are yours at this Parisian boîte in Old Town. \nПодробнее
  • Lauren M.
    Lauren MeekАвгуст 7, 2014
    Good wine, great steak frites, good for a group or special occasion
  • Carolyn S.heart icon on user image
    Carolyn SАпрель 26, 2015
    Really nice brunch, get the Florentine Benedict & a mimosa!
  • Sara N.
    Sara NineМарт 26, 2012
    The "Bistrot Express" is the perfect lunch-portion! Get the onion soup & the croque monsieur.
  • Gareth J.
    Gareth JonesИюль 18, 2010
    Сколько раз довелось побывать здесь: 10+
    This place has a great, surprisingly well priced bunch menu, really good place to go and doesn't have the crowds of other breakfast places in the area.
  • Lindsay J.
    Lindsay JНоябрь 20, 2011
    The Haricot Verts are buttery, herby and a bit salty. Order them on the side if they don't come with your dish!
  • Ken S.
    Ken SchlosserМарт 25, 2011
    Wonderful. Croquet Monsieur was wonderful! Add the egg for nice treat. Wonderful service!
  • Kris W.
    Kris WakefieldИюнь 20, 2013
    Waiters could not be snootier. This is the second time I've been here and they make you feel like your inconveniencing them.
  • ISC C.heart icon on user image
    ISC ChicagoНоябрь 29, 2014
    Still not sure why it's so popular; mussels pretty good, bouillabaisse not so much
  • Bruce P.
    Bruce PaulОктябрь 16, 2011
    The best bistro in Chicago for the price and food.
  • MafiaHairdresser J.
    MafiaHairdresser Jon-DavidНоябрь 5, 2011
    Must have Any Of thier risotto dishes!
  • Michael R.
    Michael RoederИюль 21, 2013
    Brunch is amazing, just do it
  • Rachelle L.
    Rachelle LockhartАвгуст 24, 2010
    Half priced bottles on mondays + $20 prefix menu weekdays 4-6
  • Bruce P.
    Bruce PaulОктябрь 16, 2011
    Best french food for the and a great value.
  • Janis W.
    Janis WhyАвгуст 2, 2013
    everything is wonderful.
  • Stephanie A.
    Stephanie AngeliniАпрель 15, 2012
    The mussels are amazing!
  • Justin K.
    Justin KulovsekСентябрь 26, 2011
    Lunch special is a great deal! \nПодробнее
  • Craig H.
    Craig HoganМай 8, 2012
    Always good! Best onion soup!
  • Gary D.
    Gary DeGregorioНоябрь 26, 2011
    Сколько раз довелось побывать здесь: 10+
    Ask Adam to make you a Sazerac.
  • Elizabeth F.heart icon on user image
    Elizabeth F.Август 2, 2015
    Steak frites!
  • Gary D.
    Gary DeGregorioАвгуст 30, 2011
    Сколько раз довелось побывать здесь: 10+
    Half price bottles of wine on Monday nights b
  • ISC C.heart icon on user image
    ISC ChicagoМарт 24, 2016
    Standard French bistro
  • MafiaHairdresser J.
    MafiaHairdresser Jon-DavidФевраль 22, 2011
    Must have French Onion Soup--every-time I'm here!
  • Sam P.
    Sam PaniniАпрель 5, 2010
    Get the steak with the peppercorn-brandy sauce
  • Gabrielle P.
    Gabrielle PratoОктябрь 16, 2010
    Escargot is fantastic!
  • Molly E.
    Molly EЯнварь 23, 2016
    This restaurant is closed
  • Phillip L.
    Phillip LambОктябрь 31, 2009
    Don't go here if you have any familiarity with French cuisine. I'm pretty sure everything we had was either microwaved or came from a can.
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