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- Creative Loafing CharlotteМарт 12, 2015The Ritz-Carlton's version of brunch includes a Lobster Cobb salad, jumbo shrimp cocktail and brioche french toast. Omelet station for the eggheads. \nПодробнее
- Mark AdamsИюнь 26, 2022This is one of the best restaurants I have eaten at. beginning to end the service was impeccable and the food well seasoned, cooked perfectly, and simply delish Go here. You will not be disappointed.
- Curtis CorrellАвгуст 7, 2015Amazing service and really interesting food. Everything has a cool twist, and the complimentary apps and sides are fantastic.
- ShinaФевраль 4, 2018The rack of lamb with a side of asparagus and you’ll still have room for dessert.
- Rebekah MathewsНоябрь 6, 2015Between courses, they bring out 3 different house sides, they are unique, fun, and so delicious!
- John HowardСентябрь 21, 2018Service is a huge WOW. That is how everyone should be treated! Apps and deserts are not for words, just enjoy.
- Matthew PhillipsМарт 26, 2015Impeccable service and great food. Perfect for an expense-account lunch.
- ToryBurchАпрель 15, 2011An outpost of the stylish New York City steakhouse located in the Ritz-Carlton. Try the popovers.
- Toni HerdЯнварь 28, 2016I was treated VERY poorly here... Had a 9:00 pm reservation for two... They gave away my table... Asked me to sit at the bar to wait for another and then to add insult to injury never called us.
- Tuna tartare is a great small appetizer.
- J. Patrick BechdolФевраль 14, 2013Just stay at the bar with Mindy, Bill and Nicole. Loll for Omer in the chair. The dbl cut bacon is ridiculous.
- heather amlerЯнварь 1, 2014Watch your receipt. If they bring you the wrong food and admit the error, they still charge you for their mistake