The seafood couvillon was made to perfection. Also a huge fan of the big ass bone of lard.
Great brunch spot with some interesting champagne cocktails. The lamb sandwich is real choice.
The triple ceviche is a great choice, and if you have room for dessert, the tres leches cake is devastatingly delicious.
Great atmosphere and an opulence that's rare for SF. However, you're definitely paying for that, and not the fare, which is good but not equal to the cost.
Donee kebab is great, and the baklava dessert should be a controlled substance!
Really great farm to table fare. If you tell them it's your birthday, they'll make you a cake!
If the goat stew is available, you would be doing yourself a huge disservice not to order it.
Great view of the bridge with lots of characters. Plus, there's a Burning Man effigy in commemoration of the first one.
Really fantastic empanadas and sangria Blanca! Also a fan of their parihuela.
Great place to look for whales and sunsets! Apparently the beach itself is private and locals are not welcoming to outsiders, so tread lightly.
It gets a little crowded on weekends, so grab the first parking spot you see, and try well before the town itself, if you can. Otherwise a generally beautiful spot!
Check the local weather before making the trip! Pacifica can get pretty foggy even when it's nice in SF.
