My London

Ben Sutcliffe: Great coffee and great food. Free WiFi, but no electricity.

Chris Todd: Well done you're in Soho's best bar!

Ben Sutcliffe: Sit upstairs and get a Soho Special down you. Stomaching the beer prices isn't as easy.

Thomas: Bills breakfast with bubble and squeak is fantastic. A great chilled atmosphere and excellent service.

James Whatley: This is NOT a cafe. This is one of the best cocktail bars in London and I LOVE it. Get in early and secure a place to sit for the entire evening as you work your way through the extensive drink list.

Ben Sutcliffe: They'll tell you this is the best burrito in town. They're not lying.

Jon Choo: The baked eggs with chorizo is absolutely glorious. Flat white coffee is amazing as well (they roast their beans on site).

Ben Sutcliffe: The bar upstairs makes the wait for your table oh so worthwhile.

Ben Sutcliffe: Haircuts done right

Ben Sutcliffe: High street shopping done pleasantly. (Comes with view.)

James Mellors: The Thai calamari is the best dish ever. Period.

Ben Sutcliffe: Secret garden.

Lauren Young: The flavors are inventive and whimsical: Elderflower! Salted caramel! The Gingerbread is delish. The Stilton and port would be a fab amuse bouche.

Ben Sutcliffe: If you're going to Byron, this is the Byron to Byron at.

Ben Sutcliffe: Get drunk and run around pretending that you're in a magical labyrinth of caves.

Nathan Roche: Get the sausage rolls to share with drinks. They come chopped up in a pint glass and are the best you'll ever try.