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Cantinho do Avillez

Португальский ресторан и Бистро€€€€

Порту

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Cantinho do Avillez

8.7^/10

746

оценки

"Все очень вкусно, хорошие вина, живые официанты."(3 подсказки(-ок))
"Очень вкусное ризотто и достаточно быстро принесли."(2 подсказки(-ок))

211 Подсказки и отзывы

Фильтр:

для свиданий
модное
для особых событий
аутентично
здоровая пища
уютный
романтично
весело
для семей
роскошно
неформально
для групп
для ночного времяпрепровождения
вин
тихо
десерт
ризотто
vieira
sobremesa de avelã
risoto
(15 more)

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Популярные
Недавние

Brenda CiukОктябрь 27, 2017
Great Portuguese food in Porto! A mix of traditional and contemporary Portuguese food!
Angela LiuОктябрь 1, 2019
Cannot miss the fried green beans! The scallop risotto was good too
Mariana CervantesОктябрь 30, 2017
Excellent food,service, and environment. The octopus and scallops were amazing. This is the best restaurant of Porto by far!
Cait WeingartnerДекабрь 29, 2017
Incredible meal from start to finish. Don’t miss the marinated scallops, veal risotto and hazelnut dessert.
Mine Mavi ArikanИюль 17, 2015
Tuna wrap and cod fish are great! Don't leave without tasting the avela (hazelnut)..
Jostein PedersenИюль 17, 2016
Loved this place. I tried the tartar and hazelnut dessert. Both dishes were fantastic. Highly recommended
SetenayМай 29, 2015
Really good restaurant. Good service,delicious food,kind staff. Highly recommended !
Zé PenêdaФевраль 10, 2015
Provei o rizzoto e a pannacota. Estava excelente. O atendimento é muito simpático, o espaço é muito intimista. Preço mínimo por refeição (sem vinho): 25-30€ p/pax
JCИюнь 24, 2018
Good food but not that impressive. Lovely servers but very slow with refilling our wine glasses. Have to order the fried green beans
kate kСентябрь 9, 2015
Our waiter was kind enough to bring us the "exploding olives" without ordering the whole cod dish.
Marco Tulio AzulinoДекабрь 31, 2017
Ambiente agradável. Ótimo atendimento. Vieiras marinada de entrada; Lascas de bacalhau, migas soltas, ovos BT e azeitonas explosivas, com prato principal e toucinho-do-céu de sobremesa são fantásticos
Kat IorМай 19, 2019
The melted cheese with the cherry tomatoes (the green beans not so much)!!
Dani van ZuijlenИюнь 6, 2016
Had tuna as main course and chocolate cake for dessert. Both tasted very good! The service though was a bit too fast if I'm honest, the staff was a bit too much in a hurry. Bit chaotic.
jenni tapanilaИюнь 28, 2015
pre-food nibbles are awesome (fresh bread with truffel butter, sauce etc). great green wine.
Anthony DoddМай 5, 2016
Best restaurant in Porto, amazing seafood and delicious craft beer!
Patricia BedoyaАвгуст 16, 2015
Un risoto y una francesinha superiores. No tuvieron ningún problema en adaptar el risoto a una dieta sin gluten y se encontraban muy bien informados.
S.TСентябрь 12, 2018
overrated and overpriced! The prawn appetiser was warm, the scallop appetiser was such a small portion, i got a warm beef steak for my main course and the best dishes of the night is the octopus.
Bear LiuСентябрь 29, 2019
Try the tomato cheese salad (with some cinnamon in it, it’s really good!) and hazelnut dessert
GiacsonНоябрь 9, 2016
Bel locale accogliente dello chef stellato Avillez.questo non è il suo ristorante stellato e lo si capisce dai piatti,ricercati ma senza gran gusto e un po' pretenziosi.caro per quanto si e mangiato
Dáila AssisНоябрь 27, 2016
DE LI CIOSO!!!!! Esse restaurante é incrível. Pratos elaborados,experiência gastronômica das melhores. Ótimo atendimento, opções vegetarianas
Toon Den RooverАвгуст 23, 2018
Veal risotto and scalops risotto were great! Super!
Luciano NagyАпрель 6, 2017
Muito bom !!! Atendimento fantástico preço justo e pratos deliciosos. Pedi risoto de vitela e de entrada peixinhos da horta.
kate kСентябрь 9, 2015
Tequila, ginger, lime and rosemary cocktail is excellent (photo doesn't do it justice)
Tino UhlemannСентябрь 13, 2019
The food was really good! For the wine list it needs a little more choice in a restaurant of this category. Unfortunately the service was not on the level of the kitchen.
Wes DearbornОктябрь 7, 2014
Best "modern Portuguese" food I've ever had. Try the scallop risotto - it's excellent and very unique.
Alex CavoulacosИюль 18, 2017
Get a reservation, this spot is happening! Also, the hazelnut dessert really is that good.
Maureen ClarkeИюль 21, 2017
The most tender octopus I've ever tried #food #lifestyle #thankful #cantinhodoavillez
Nazli OrsanСентябрь 13, 2016
Scallop starter and roaster octopus- would definately recommend
M. Orçun ŞahinАвгуст 4, 2015
Definitely loved it. Escalops, risotto, veal, panna cotta, hazelnuts; tried all, loved all
AndreasИюль 17, 2017
The professor style eggs are fantastic and the veal risotto is amazing.
Muriel VeenstraИюль 24, 2017
Must try the gin cocktail; Paris St. Germain!! Best ive ever had.
Gizele NisiИюнь 2, 2019
As diferentes texturas e os sabores surpreendentes são o que me encantam nesse restaurante!
Maria Inês MagalhãesИюль 27, 2015
Adoro o cantinho do avillez. Só tive pena por não haver no restaurante do porto a melhor sobremesa do mundo: avelã ao cubo!!
Sven GabrielАпрель 29, 2018
Great food but service could improve, especially in regards to wine.
Bruno MartinsАвгуст 3, 2015
Espaço agradável e bom atendimento. O risoto de vieiras é muito bom, e recomendo a sobremesa de avelãs muito boa.
hernani teixeiraФевраль 19, 2015
bom decor, boa comida, bom ambiente, serviço simpático, a repetir. gostei bastante.
FrederikИюнь 17, 2015
Whatever you do, don't forget to order the hazelnut dessert. Pure bliss!
Daniella RochaОктябрь 1, 2018
Risoto com vieiras salteadas divino. Vale aceitar o couvert tb
Marcio CardosoНоябрь 30, 2018
Atendimento excelente, comida sensacional! Provamos as Vieiras salteadas com Risoto de cogumelos. Imperdível.
Natalia GСентябрь 25, 2015
Food and wine were amazing! Service great. Get traditional Portuguese dishes from the menu.
Jiraorn AssaratАпрель 7, 2018
The fish soup is delicious. The fried long green beans is also good.
LaurenНоябрь 1, 2022
Marinated scallops with avocado cream & bread crumbs.
Ulas ISSIНоябрь 11, 2017
Muhteşem lezzetleri ile güzel bir mekan...
Yasmin VМай 5, 2015
The best risotto I ever had. Damn. Don't leave before you went here!
kate kСентябрь 9, 2015
Deep fried green beans, seasoned with lemon salt and tartar sauce (€5.15)
Asier G. MoratoАвгуст 16, 2015
Comida con mucho sabor. La Francesinha y el risoto están increíbles.
Patricia AzevedoМарт 26, 2019
O prato ao almoço e excepcional e económico. O chá de Lucia Lima com zimbro e pêssego 👌🏻
Fernando SpuriИюнь 26, 2015
Pratos incríveis! Um pouco caro em relação aos outros restaurantes de Porto, mas vale cada centavo.
Solange CunhaАвгуст 13, 2016
Não peça os camarões de entrada. Os pratos são apenas ok. A sobremesa de avelã surpreende positivamente - peça com o vinho madeira para harmonizar.
Pedro AlbuquerqueИюль 25, 2015
Risotto muito bom. Bife tártaro também estava bom. Ambiente espectacular e bem atendidos. Só um problema, que só reparei depois. Cobraram-me o couvert que não foi consumido.

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