Claudio Caballero

"Everything we had was tasty and authentic. The ham, croquettes, and chorizo a la olla were terrific. I would skip the calamari, but that is reasonable as it's an Italian dish. Good drinks pour too."

"Great music, good food, but check the plastic label CAREFULLY when you order a bottle. I think their liquor distributor has some issues."

"Don't expect much history or information. All we saw was the collection of bones pictured."

"Good bar food, but stay away from the chorizo tapas. It comes as some weird salad that I have never even heard of, let alone seen in Spain."

"Great food, a gem off the beaten path. Better know how to speak Thai or bring along someone who does."

"Some good wines in the little food area."