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Del Posto

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Итальянский ресторан$$$$

Chelsea, Нью-Йорк

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Del Posto

Наши эксперты в Food Network и GQ Magazine рекомендуют это место

277 Подсказки и отзывы

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Ameen AqeelЯнварь 4, 2016
The most tender lobster I've tried, but I didn't like the Frito misto though.
Joe BastianichМай 2, 2012
With a 76 page wine list, a sommelier comes in handy. Dare to brave it yourself, or ask for a recommendation.
Food & WineЯнварь 11, 2012
Help support Chef Mario Batali’s charity Mario Batali Foundation through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate
James H.Декабрь 29, 2016
Panna cotta was good but not up to the level of the rest of the food.
Olivia SzetoАпрель 1, 2015
extensive wine list!!! a staple at this restaurant ;)
Sheila MОктябрь 26, 2014
If you like Italian food, you must eat here.... I promise you will not be disappointed
Alyssa CalderoneАвгуст 8, 2014
Everything - get the tasting menu ;)
Diego Del VecchioСентябрь 23, 2013
Loved the 5 course meal. Great service!
Sarene Leeds PetrovitchАвгуст 15, 2010
Order Lidia's sweet pea cake with strawberries and strawberry gelato. Incredible service. Can't wait to go back!
Peter LadaДекабрь 26, 2013
Orecchiette with Lamb Neck Ragú and Orange Carrots
Cristian GonzalezАвгуст 7, 2014
Try the 4 chocolate and rum pairings... Great way to end an amazing meal.
Samuel BrandnerМай 25, 2010
Service and leg of lamb were delicious. The salad primavera was assorted as if a bomb exploded on the dish. Defenitly the money worth
Karlsson's VodkaАпрель 25, 2012
Try the Fellini Gibson - it's made with Karlsson's Gold Vodka and 15-year aged balsamic vinegar!
Pilar ScratchИюль 21, 2011
The veggie carne crud a might be the best thing I've ever had. It's defintalty worth the additional $40.
MyerОктябрь 6, 2015
Melt in your mouth salmon and incredible service.
Jenn PАвгуст 8, 2014
Top notch food and service. What an amazing experience.
Andrew RamseyИюнь 23, 2016
The food is good, the service is out of this world
StephanieМай 27, 2010
Go to Del Posto for lunch. Their fixed menu is delicious and affordable. My friends and I were treated like royalty.
Lauren ElleАвгуст 26, 2015
Incredible lasagna and beautiful oak decor
TheFoodFreakФевраль 10, 2011
The whiskey smash cocktail isn't worth $18. get the caramelle with the truffles, amazing!
Jacopo SobreroАвгуст 11, 2015
Semplicemente divino! Top quality food
Ben RФевраль 9, 2015
Don't second guess yourself: get the captains menu.
James H.Ноябрь 18, 2016
Lamb was wonderful.
Fausto ArimanyФевраль 26, 2012
Excelent Chef's Menu. Ask for the "Menu Tradizionale!"
The Daily MealМарт 4, 2011
In 2010, Del Posto became the first Italian restaurant to earn acoveted four-star rating in The New York Times since 1974. \nПодробнее
Michelle SМарт 29, 2013
Decent food, but lobster was overcooked & prices too high for uneven quality. Add spotty service & I opt for Colicchio & Sons down the block instead. Tastier & more consistent food, better waitstaff.
@JaumePrimeroОктябрь 22, 2011
I love that you see Lydia Bastianich circulating the restaurant from time to time.
Dorry FunakiОктябрь 24, 2011
Important info, to be aware of while eating here: Mario Batali's Del Posto Restaurant: Four-Star Food and Exploited Workers | Change.org News http://chn.ge/owyYnZ
SAV PRЯнварь 13, 2014
Del Posto is awesome. Everything is delicious.
Jason RaiaМарт 31, 2013
Try the Butterscotch Semifredo - Real butter and scotch.
Jeffrey TascarellaФевраль 10, 2010
Go to Del Posto and order a stiff martini with a beautiful companion and feast on the best bar snacks in the city.
Amanda PerryАвгуст 3, 2011
Come here for lunch. The $29 prix fixe meal is a steal!
James H.Ноябрь 18, 2016
Lobster salad. Good but there were better choices.
Hr RyuМарт 5, 2013
Try the duck or lamb. (but duck. really.)
Ada ChiuИюнь 15, 2018
The spaghetti was delicious!
Christie HatgesФевраль 10, 2014
The $5 wine tasting is definitely a steal !
James HАвгуст 2, 2015
Anything pasta.
Gabriel GarridoФевраль 25, 2017
Great Gluten Free pasta options
BravoНоябрь 22, 2010
I appreciate great Italian food, freshness and detailed service. -Kelly Liken, Top Chef
Cem Tarık YükselИюнь 7, 2018
Delicious food, very good team.
James MullanyФевраль 7, 2015
Great lunch special, outstanding service
Jade Bailey-AssamИюль 24, 2011
If you're dining late, order a la carte unless you're interested in eating until 1am.
Jordan LevyОктябрь 16, 2011
A beautiful restaurant with outstanding food but very much on the formal side.
Caitlin ClementsЯнварь 28, 2017
Try the 100 layer lasagna!
Andrew MocnyИюнь 13, 2017
Phenomenal
Mike O'DeaМарт 10, 2011
Lunch prix fix is a win. Gnocchi is simple & perfect!
CopyriderАвгуст 20, 2010
The Carne Cruda might be the best I've ever had. It's definitely worth the additional $15.
julie panebiancoМарт 8, 2011
Getting my bike from outside del posto order the pasta with hot cherry peppers
BravoНоябрь 22, 2010
I appreciate great Italian food, freshness and detailed service.-Kenny Gilbert, Top Chef
James H.Декабрь 29, 2016
Desserts are good but not outstanding.

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Del Posto

85 10th Ave (at W 16th St)
Нью-Йорк, NY 10011
США

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Del Posto is the richest and most refined creation of Joe Bastianich, Lidia Bastianich and Executive Chef Melissa Rodriguez. In October of 2010, Del Posto received a glowing four-star review from The New York Times, the first Italian restaurant to do so in nearly 40 years...