Diminutive, always packed Upper East side eatery by Michelle Bernstein featuring a creative mix of Latin, Southern and comfort foods. [Eater 38 Member] Подробнее.
NAOE is Japanese for "OMG omasake." Well, not really, but chef Kevin Cory sure makes you think that with his exquisitely prepared, fresh sushi, possibly the best in the city. [Eater 38 Member] Подробнее.
A seasonal menu packs 'em in nightly, especially during happy hour when working stiffs, foodies and hipsters flock here to indulge in the freshest oysters south of the Puget Sound. [Eater 38 Member] Подробнее.
Also recommended by my Cuban/Miami sister-in-law. For lunch try medianoches or pan con bistec. And don't skip dessert! Flan de coco or tres leches are her personal favorites.
Recommended by my Cuban-Miami in-laws. Try: (1) ropa vieja, (2) picadillo, (3) lechon asado, or (4) chimichuri with either moros y cristianos or congris.
