- Одно из 5лучших мест категории "стейк-хаусы" в Makati City.
- для свиданий
- для особых событий
- модное
- качественное обслуживание
- хорошее обслуживание
- (3 more)
- Популярные
- Недавние
- Jom SalazarМай 11, 2016Best steak for me. Superb USDA "super" prime grade ribeye! And filet mignon that melts in your mouth! Yummy!
- Jens Kristian MygentДекабрь 18, 2014Don't be fooled by the anonymous entrance next to 7Eleven. This is one of very few excellent restaurants with good meat. Reserve table in advance if dining during peak hours.
- Jerome IbanezЯнварь 3, 2016The best steaks in Manila. For the side dishes I highly recommend the duck fat potato wedges. Order the Super Ribeye steak
- For lunch, try the lasagna. For dinner, go for the double gold striploin, those are the favorites of the chef.
- Jack RonЯнварь 20, 2013My husband and I loved this cozy place. We've celebrated our 11th year anniv and the food and ambience is so nice. If you want to have a not-your-ordinary-fine dining resto. This is the one for you.
- RFT ReyesНоябрь 19, 2012"Super" Prime Ribeye. May be a bit pricey, but so worth it. Oh, and only get it medium rare to appreciate the full flavor \nПодробнее
- JR SantiagoИюль 13, 2013Get the ribeye or the filet mignon, the best we've had so far. Great service, too! We will definitely go back.
- SPOT.phАвгуст 26, 2011Their Chef's Burger has to be ordered two days in advance to give enough time to prepare the bone marrow (it's soaked in brine to flush out impurities) \nПодробнее
- Clai GallardoАпрель 23, 2011Their bone marrow and truffle burger is TDF and their panacotta and chocolate cream mousse are the creamiest and yummiest ever
- For dessert, order the Panna Cotta with Balsamic cream (Off the menu)
- Benz RanaАпрель 2, 2012I prefer the Rib Eye (we got the cheaper one with less marbling only) over Bone In Tenderloin.
- Awarded as 2008 Manila's Best Kept Restaurant Secrets for Best Steakhouse. I recommend the USDA Prime grade Ribeye! \nПодробнее
- Resty MagnoМарт 6, 2010The best steaks in town. Everything is good but I particularly like the USDA “Super” Prime grade Ribeye \nПодробнее
- Order the bone-in tenderloin. That's the owner's favorite item on the menu.