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- Sabina B.Апрель 14, 2014Great place to break for lunch in btw tastings. Service is impeccable. Skip the tasting menu and go à la carte. Start with the Moroccan Spiced Octopus if they have it!
- SFGateАвгуст 2, 2014The flexible menu features a six-course tasting for $100 (wine pairings are an additional $65), or four courses for $80, where diners select a dish from each of four categories. \nПодробнее
- Mariella Silva de Oliveira CostaИюль 19, 2014Restaurante mais grã-fino que já fui na vida, atendimento excelente mas porções pequenas de comida. Preço faz jus à equipe muito qualificada na explicação de cada prato de forma elegante!
- BlackboardEatsСентябрь 8, 2011Menu musts: Marinated artichoke hearts with English pea custard, Seared day boat scallops with Dapple Dandy Pluots, Green lentils with watercress and uni sabayon
http://bit.ly/ngygVS - Location is gorgeous, food was stellar and imaginative. Wine list was comprehensive, we were not rushed and had a great lunch.
- Asha ServiaДекабрь 4, 2010The foie gras is excellent, and their pork belly is overwhelming in flavor (though still delicious) when combined with the unagi's sauces. Great lunch spot!
- JW CogmanМай 29, 2012incredibly good food and wine. Order a glass of the 2007 pi not noir reserve if they have any left. Fantastic.
- Apollo MinsfАпрель 24, 2011Foie gras is amazing. Duck confit appetizer excellent. Oh we haven't even started the main course!
- Harris OrangesАвгуст 16, 2011Get your hands on some Prosciutto Wrapped Pork served with ramps, wild rice and heirloom radish