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- Hand Eye MediaАвгуст 28, 2013Episode #9 is up! We try Hemingway's version of a daiquiri, Bobby and Harrison convince Cameron that they can speak Spanish.
http://blackliver.ning.com/profiles/blogs/hemingway-daiquiri-papa-s-poison - Redeye ChicagoАвгуст 3, 2014If you're in a mixed group of wine, beer and spirits drinkers, head to this cozy bar where 20 wines by the glass join a mix of signature cocktails and dozens of beers. \nПодробнее
- Hand Eye MediaИюль 9, 2013We danced with four lovely margaritas...Bobby helped us get acquainted:
http://blackliver.ning.com/profiles/blogs/margaritaville Ask for the strawberry jalapeno one. It's amazing! - Hand Eye MediaАвгуст 12, 2013Episode #8: Harrison's favorite drink is enjoyed, cocktails have tales, and The Royal Baby. More fun than you can spank with a sausage!:
http://blackliver.ning.com/profiles/blogs/up-in-the-air-aviation - Hand Eye MediaАвгуст 9, 2013Episode #7:Harrison Pious debuts as we peel back the layers of the gimlet; does it taste good? and why the hell is it called that anyway?
http://blackliver.ning.com/profiles/blogs/pierced-by-a-gimlet - Hand Eye MediaИюнь 10, 2013The bartenders here know what they're doing. Bobby jazzed up a lackluster old standard in this episode of Monster in a Glass:
http://blackliver.ning.com/profiles/blogs/meet-tom-collins - Hand Eye MediaАвгуст 6, 2013Join Bobby Adams at Fion in Chicago for our first episode of Monster in a Glass. We learn that French 75's go BOOM!!!
http://blackliver.ning.com/profiles/blogs/french-75 - Hand Eye MediaАвгуст 8, 2013Episode #6: In this episode Cameron hates martinis, thereby proving he's not nearly as cool as Winston Churchill or James Bond
http://blackliver.ning.com/profiles/blogs/the-amazing-martini - RamsenНоябрь 15, 2013Have a great cocktail program going these days. Definitely drop by if you like barrelhouse flat, aviary and haven't been here for a while. Not just wine anymore.
- Hand Eye MediaМай 17, 2013Bobby's our specialist for the Black Liver Project: Monster in a Glass...making us Manhattans in this episode:
http://blackliver.ning.com/profiles/blogs/manhattans# - Beth SanfordЯнварь 30, 2014Fantastic cocktails, Bobby is the best! Just ask him for something good and he'll surprise you.
- Hand Eye MediaАвгуст 7, 2013A quick trip with a classic drink; no helmet:
http://blackliver.ning.com/profiles/blogs/taken-for-a-ride - seth feldmanМай 28, 2014Greg works some magic behind the bar and does a lot if prep work to make special things.
- mark is delish.. bobs not too bad either. Lol bob is the master of the cocktail!!!
- Mike HansonАпрель 25, 2010Went here tonight. Pretty chill place. The wines are a bit midpriced and the service is ok. The bar does not offer draft beers as per others reviews have stated. My wine was good and I enjoyed the mu
- Bobby is a great mixologist, order of the menu and allow him to wow you
- Call (773) 868-8073 and ask for a free party. One of the "best kept secrets" in the city.
- No draft beer but tons of bottles. Order a cherry smash if you're feeling like something off menu. Brandy-soaked cherries. Mmmmm...
- Yo, come here on Thursday nights and get one of the specialty drinks.
- Zack PerryЯнварь 5, 2010Only place I've found so far in Chicago that serves Ephemere on draft. Amazing, beautiful beer.
- Angela JarrellНоябрь 3, 2013I went to get a drink and someone rudely told me they were having a private party. Needless to say I will never be going back.