Need a little hangover relief? A fried chicken breast atop a huge biscuit smothered in sausage gravy might do the trick. Opt for topping it with a fried egg to add the luscious trickle of runny yolk. \nПодробнее
Fried Chicken Folk was awesome. Great flavor. Also the Bad to the Bone Sandwich (pork Shoulder was tender and juicy. Great place. Service is a bit slow for some reason. Food is worth it though.
I just recently discovered this restaurant on Tripe D. They don't take reservations so its first come first serve. The chicken biscuit w gravy is awesome, Bloody Mary's are out of this world! Love!
Sweet potato beignets are so good. Also try their roasted pork Verde, the tortilla with the prom with the veggies is perfect brunch material. But regular brunch items are worth a try too
We shared banana foster french toast, grilled cheese with mushrooms & tomatoe soup, and the lobster rolls. ALL AMAZING! Andrea was a great waitress, best I've had in a long time.
The side of fantastic white grits studded with whole kernels of corn and a biscuit instead of toast make this a satisfying start to your day. \nПодробнее
Without a doubt - the best waffle I've had in Atlanta. Since it's from the amazing Wisteria team, it's no surprise that this brunch spot is incredible. Dare I say this is my new favorite brunch?
Chicken and waffle with peachcompote is great; great bloody Marys; try the Randy! A great neighborhood restaurant - great food and family friendly. A fave!
10% Off your bill for each Check In with a purchase of entree and beverage. Excludes Saturday & Sunday Brunch and may not be combined with any other special offers. So let us see those PHONES people.
The space is tightly packed with wooden booths and tables bolted to the distressed floor — it can feel downright claustrophobic if the medium-sized restaurant is full. \nПодробнее
Homemadejellies, applebacon, best grits in Atlanta, great soundtrack, and waiters with beards...I wonder how long it will take me to try everything on the menu?
Check out Folk Art as it was featured on Diners, Drive-ins and Dives for Hundred year old grocery store turned into a great local eatery. Try the meatballburger\nПодробнее
Folk Art is an American restaurant and diner serving breakfast, lunch, dinner and brunch, specializing in all-day diner-style favorites such as chicken-and-waffles; eggs any style; jumbo biscuits with house made jellies or sausage gravy; signature roasted pork chili; fried chicken sandwiches; six...