Fringe Bar

Fringe Bar

Французский ресторан, Заведение исполнительских искусств и Бар$$$$
Penn's Landing, Филадельфия
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Fringe Bar
8.1/10
94
оценки
Фотографии98 Фото
МенюМеню
Brunch - Fall 5Dinner - Fall 10
Breakfast‏
La Peg Bread Basket (Perfect for the Table)
11.00
Croissant, muffin, brioche, baguette, toast, house-made jam
Biscuits & Gravy
11.00
Buttermilk biscuit, sausage gravy, sunny side up eggs
Eggs Florentine
11.00
Poached eggs, spinach, mornay sauce
Omelette
11.00
Bacon & caramelized onion, gruyere, potatoes, salad
Eggs
9.00
Any way‏ you want them, toast, potatoes
French Toast
10.00
Thick house-made bread, maple syrup, fresh fruit, chantilly cream
Corned Beef Hash
13.00
Chopped corned beef & potatoes, poached egg
Eggs Benedict
12.00
Poached eggs, buttermilk biscuit, ham, hollandaise, potatoes
Omelette Du Jour
11.00
Seasonal filling, potatoes, salad
Breakfast Sandwich
10.00
Croissant, sausage, egg, cheese, salad
Eggs
12.00
W/ choice‏ of meat
Crepes
11.00
Sweet marscapone, fall fruit
Small Plates
Butternut Squash Soup
9.00
Esplette candied pecans, seared mushrooms
Mussels Mariniere
11.00
Cream & leek, baguette
Pork Terrine
9.00
Onion marmalade, pickled carrots, mustard, toast
Oyster Trio
9.00
Smoked cream & salmon roe, lemon herb puree, chili oil & lime
House Mesclun Salad
7.00
Soft & bitter lettuces, tahini, lemon vinaigrette
Seared Scallops
12.00
Braised endive,‏ orange fumet
Beef Tartar
11.00
Mustard vinaigrette, scallion, cornichons, lemon, chorizo, egg yolk, grilled bread
Large Plates & Sandwiches‏
Steak Frites
27.00
Grilled NY strip, beef jus, Brussels sprouts, fries
The Parisian
7.00
Baguette, French ham, butter, cornichons
Fringe Burger
9.00
Brioche bun, bacon & caramelized onion marmalade, red wine reduction, pickles, smear of delice de bourgogne, corn shoots…. Or your way
Roasted 1/2 Chicken
22.00
Lancaster raised, spinach, brown butter mashed potatoes, jus
Sides
Eggs
4.00
Potatoes
3.00
Sausage
4.00
French Fries
3.00
Bacon
4.00
Scrapple
4.00
Vegetables‏
House Mesclun Salad
7.00
Soft & bitter lettuces, tahini, lemon vinaigrette
Salad Lyonnaise
9.00
Frisee, poached egg, bacon, potatoes, mustard vinaigrette
Macaroni Gratin
8.00
Too fancy to call it mac’n’cheese
Trio of Vegetables
9.00
Beets w/ orange vinaigrette & yogurt, lentils w/ vegetable macedoine & mustard vinaigrette, haricots vets w/ toasted almonds & mustard vinaigrette
Seasonal Vegetables
8.00
Cider-braised butternut squash, black trumpet puree, cranberry chutney, herb puree, wild mushrooms
Potato Rosti
7.00
Potato cake w/ shallot, fresh tomato sauce, parmesan
Appetizers
Pho Consomme
10.00
Reinterpreted steak & vietnamese noodle soup, oxtail ravioli, traditional garnish
Mussels Mariniere
11.00
Blue bay‏ mussels, cream leek cloud, baguette
Snails
9.00
6 burgundy snails, garlic herb butter
Pork Terrine
9.00
Onion marmalade, pickled carrots, mustard, toast
Butternut Squash Soup
9.00
Esplette candied pecans, seared mushrooms
Seared Scallops
12.00
Braised endive,‏ orange fume
Foie Gras
13.00
Torchon, pickled raisin butter, candied walnuts, frisee, brioche
Macaroni Gratin
8.00
Too fancy to call it Mac'N'Cheese
Sides‏
Fries
3.00
Spinach w/ Shallots
4.00
Slow Cooked Green Beans
4.00
Brown Butter Mashed Potatoes
4.00
Fish
Salmon
24.00
Lentils, seasonal vegetables, horseradish cream
Idaho Trout
19.00
Green beans, lemon brown butter emulsion
Pan Roasted Striped Bass
26.00
Warm autumnal‏ salad, chicken jus
Menu‏
30.00
Trio of Salads
Choose three from the salad menu
Salmon w/ Lentils & Horseradish
La Peg Sundae
Butternut Squash Soup
Roasted Half Chicken & Fries
Chocolate Cake
Menu‏: Meat
Roasted 1/2 Chicken
22.00
Lancaster raised, brined, spinach, or own butter mashed potatoes, jus
Lamb Shoulder
24.00
Slow braised, bacon & cheese panade, braise reduction
Choucroute Garnie
25.00
Sauerkraut, pork shoulder confit, slab bacon, bratwurst, black pudding, potatoes, mustard
Pork Cheek Carbonade
23.00
Beer-braised, onions, spice bread croutons
Steak Frites
27.00
Butter basted ny strip, pan sauce, grilled zucchini, fries
Rabbit
18.00
White wine lemon-braised, confit tomatoes, hand made tagliatelle
Raw
Beef Tartare
11.00
Mustard vinaigrette, scallion, cornichons, lemon, chorizo, egg yolk, grilled bread
Oyster Trio
9.00
Smoked cream & salmon roe, lemon herb purée, chili oil & lime
Shrimp
2.00
Served w/ mignonette, cocktail sauce & lemon
Lobster Salad
8.00
1.5 oz. Lobster meat, chive, lemon, mayonaise
Tuna Tartare
14.00
Sustainable ahi tuna, soy, walnut oil, pickled ginger, yellow pepper, japanese cucumber, red miso
By the Piece:
3.00
Oysters daily selection
Crab Salad
7.00
1.5 oz. Crab meat, avocado, mango, cayenne, tarragon mayonaise
Sandwiches‏
Fringe Burger
9.00
Brioche bun, bacon & caramelized onion marmalade, red wine reduction, pickles, smear of delice de bourgogne, corn shoots or your way
The Parisian
7.00
Baguette, French ham, butter, cornichons
Cheese
Cloth Wrapped Cheddar
5.00
Cow’s milk, apple compote
Boucheron
5.00
Aged goat, orange marmalade
Epoisse
5.00
Washed rind cow’s milk, poached pear
Delice De Bourgogne
5.00
Triple cream cow, sweet cassis
Roquefort
5.00
Sheep’s milk blue, honey

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Значок «Компас»
Fringe Bar
140 N Columbus Blvd (at Race St)
Филадельфия, PA 19106
США
В: FringeArts
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Значок «Информация»
La Peg features brasserie-inspired small plates, burgers & more, with 30+ beers including local craft and European brews.
Значок «Часы»
Закрыто до 11:00 (Показать больше)
  • Пн–Чт
    • 16:00–23:00
  • Пт
    • 16:00–1:00
  • Сб
    • 11:00–1:00
  • Вс
    • 11:00–21:00
Значок «Телефон»
(215) 375-7744
Значок Всемирной паутины
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Facebook
Значок Twitter
@lapegbrasserie
Значок Instagram
@fringebarphilly
Значок OpenTable
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Особенности
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Да
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США » Пенсильвания » Philadelphia County » Филадельфия » Penn's Landing

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