Gruppo

Gruppo

Пиццерия$$$$
Alphabet City, Нью-Йорк
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Gruppo
7.9/10
290
оценки
Фотографии116 Фото
МенюМеню
Custom Pies 2Catering 3House Pies 1Desserts 1Drinks 9Pasta 1Small Plates 1Salads 1
Base
Marinara Sauce & Cheese Base
8.50
Pesto Sauce & Cheese Base
9.50
Spicy Marinara Sauce & Cheese Base
9.50
Bianco
10.00
Toppings
Toppings #1 (Each Item)
1.50
Anchovies | Sweet Red Onions | Kalamata Olives | Green Bell Peppers | Broccoli | Roasted Red Peppers | Fresh Garlic | Jalapeño Peppers | Roasted Garlic | Tomatoes | Button Mushrooms | Marinated Tomatoes | Capers | Sun-Dried Tomatoes | Caramelized Onions | Balsamic Reduction
Toppings #3 (Each Item)
3.00
Bacon | Grilled Chicken | Chicken Parmigiana | Fresh Mozzarella | Goat Cheese | Portobello Mushrooms | Shiitake Mushrooms | Sweet Italian Sausage | Hot Italian Sausage | | Truffle Oil
Toppings #2 (Each Item)
2.00
Arugula | Pesto Topping | Basil | Pineapple | Grilled Chicken | Spinach | Zucchini | Feta Cheese | Extra Cheese | Ricotta Cheese
Toppings #4 (Each Item)
3.50
| Millionaire Bacon | Beef Meatballs | Pepperoni Biellese | Prosciutto Crisps
Appetizers
Two day pre-order
Bruschetta
50.00
Hummus
50.00
Garlic Bread
50.00
Assorted Appetizers
75.00
Salads
Arugula and Bocconcini Salad
75.00
Greek Salad
75.00
Kale and Manchego Salad
90.00
Add Side of Freshly Grilled Chicken
45.00
Caesar Salad
75.00
House Salad
75.00
Spinach Salad
90.00
Dessert
Two day pre-order
Bitesize Brownies
50.00
Assorted Bitesize Brownie and Cookie Platter
45.00
Mini Chocolate Chip Cookies
45.00
House Pies
Plain Pie
8.50
Marinara sauce & cheese
Formaggio Bianco
12.00
Four cheese base (mozzarella, parmesan, pecorino, ricotta with béchamel) and fresh arugula
El Greco
13.50
Marinara sauce & cheese, green bell peppers, feta cheese, fresh tomatoes, sweet red onions, kalamata olives
Chickpotle
14.00
Marinara sauce & cheese, shredded chicken, housemade chipotle sauce, sautéed onions, fresh pineapple, cilantro
Big Pineapple
14.00
Marinara sauce & cheese, fresh pineapple, smoked bacon, fresh tomatoes, fresh basil
Meat Lover's
15.00
Marinara sauce & cheese, pepperoni, hot Italian sausage, sweet Italian sausage
Tres Fuegos
16.00
Spicy marinara sauce, manchego cheese, sautéed shrimp, and spicy chorizo (crumbled) , cilantro
Classica Margherita - Not a Plain Pie!
12.00
Marinara sauce, fresh mozzarella, fresh tomatoes, fresh basil
Giardino
13.50
Marinara sauce & cheese, broccoli, fresh tomatoes, sweet red onions, roasted garlic, spinach
Milanesa
14.00
Marinara sauce & cheese, chicken parmigiana, marinated diced tomatoes, fresh spinach, shaved pecorino romano
Salsiccia Dolce
14.00
Marinara sauce & cheese, sweet Italian sausage, caramelized onions, fresh basil
Shroomtown
15.00
Marinara sauce & cheese, portobello, shiitake, button mushrooms, white truffle oil
Meatball Classic
15.00
Marinara sauce & cheese, housemade pasture-raised prime Angus beef mini-meatballs, sweet red onions, fresh basil
Parma
16.00
Marinara sauce & cheese, prosciutto crisps, millionaire bacon, fresh arugula, green apples, balsamic reduction
Desserts
Chocolate Chip Cookie
4.00
Bread Pudding
7.00
Chocolate Brownie
7.00
Gelato
3.00
Chocolate or Vanilla Gelato
Happy Hour Specials Daily
4:00 PM to 6:30 PM
Free Large Plain Pizza
With the purchase of Any pitcher of beer or bottle of wine
Sparkling Wine
Lambrusco 'Quercioli Dolce', Medici, Emilia-Romagna, Italy
9.00
Ruby red dark berry fruits, vibrant bright and supple finish
Prosecco Romio, Caviro, Veneto, Italy N.V.
11.00
Citrus notes, balanced with notes of pear and peach; crisp refreshing, extra-dry
White Wine
Pinot Grigio, Salvalai, Venezie, Italy '18
9.00
Fresh delicate floral tones, pears and apricots, crisp clean finish
Arneis, Cordero Di Montezemolo, Piedmont, Italy '19
13.00
Elegant minerality, dry, light creamy finish, organic farming
Kerner, Kaltern, Alto Adige, Italy '16
13.00
Alpine herb, grapefruit, minerality with savory notes of baked apple
Gavi, Terre Del Barolo, Piedmont, Italy '18
11.00
Crisp green apple notes, balanced minerality and acidity
Sauvignon Blanc, Petit Le Mont, Loire Valley, France '18
11.00
Citrus zest, hints of vanilla, white peach, organic farming
Chardonnay, Bourcier Martinot, Macon, France '17
13.00
Citrus, white stone fruit, fresh and bright with soft finish
Rosé
Cinsault Syrah Rosé, Pere Et Fils, Provence, France '19
10.00
Cinsault, syrah rose red fruits, white flowers soft velvety finish
Red Wine
Montepulciano, Arboreto, D'abruzzo, Italy '18
9.00
Dark cherries, blackberries and a touch of bitter chocolate
Malbec, La Posta, Pizzella, Mendoza, Argentina '17
13.00
Sandlewood, spice dark berries and plum
Cabernet Sauvignon, Heron, California '18
14.00
Ripe blackberry and cherry, soft tannins, earth
Chianti Riserva, Castelsina, Tuscany, Italy '14
12.00
Plum, tobacco, cherries, earthy, elegant
Pinot Noir, Montinore, Willamette Valley, Oregon '17
14.00
Medium body, ripe cherry, plums, hint of chocolate
Draft Beer
Stella Artois, European Lager, Belgian 4.8% Abv
7.00
Malty middle, full and crisp finish
Bells, Amber Ale, Kalamazoo, Michigan, 5.8% Abv
8.00
Sweet caramel malts, balanced by herbal, citrus hops
Downeast Cider, Boston, Usa, 5.1% Abv
7.00
Unfiltered craft cider, from fresh pressed maine apples
Industrial Arts, Wrench Ipa, Garnerville, New York 5.7% Abv
9.00
North-east style IPA, hazy, juicy, aromatic citra and mosaic hops
Gun Hill, Void of Light, Stout, Bronx, Nyc 8.1% Abv
9.00
Foreign style stout, notes of cocoa, espresso and toasted grains
Beer Bottles and Cans
Budweiser, Usa 5% Abv
6.00
Brooklyn Lager, Brooklyn, Ny 5.2% Abv
7.00
Bronx Brewery, Pale Ale, Bronx, Ny 6.3% Abv
8.00
Bud Light, Usa 4.2% Abv
6.00
Industrial Arts, Metric Pils, Garnerville, Ny 4.7% Abv
8.00
Austin Eastciders Blood Orange, Austin, Tx 5% Abv
8.00
Non-Alcoholic Drinks
Saranac 1888 Classic Sodas
3.00
Root beer or shirley temple
Pellegrino
5.00
Sparkling
Fresh Ice Tea and Lemonade
3.00
Fresh squeezed lemonade / iced tea /arnold palmer
Fountain Sodas & Juices
$2
Sprite
Coke
Seltzer
Ginger Ale
Diet Coke
Cranberry
Pasta
Served with garlic bread. Gluten-free Penne pasta available for substitution upon request
Pappardelle Al Funghi with Chicken in Carbonara Sauce
18.00
Pappardelle tossed in traditional carbonara sauce with white wine bacon and cream, tossed with pulled chicken, shiitake and portobello mushrooms, topped with pangrattato and parsley
Rigatoni in Bolognese Sauce
18.00
Rigatoni tossed in a traditional bolognese sauce with ground sirloin, diced vegetables, topped with pangrattato and parsley
Shrimp Linguine
18.00
Linguine and shrimp tossed in white wine, lemon, olive oil, and garlic, topped with pangrattato and parsley
Ravioli in Pomodoro Sauce
16.00
Ravioli filled with ricotta and topped with pomodoro sauce
Mac & Cheese
16.00
Elbow macaroni in our blended four cheese sauce of white cheddar, mozzarella, smoked gouda and parmesan, topped with bread crumbs
Spaghetti with Meatballs in Marinara Sauce
18.00
Spaghetti tossed in marinara sauce and served with housemade beef meatballs, topped with pangrattato and parsley
Linguine & Mushrooms in Truffle Sauce
18.00
Linguine with button, shiitake and portobello mushrooms tossed with salsa tartufata (contains anchovy) finished with white truffle oil, topped with pangrattato and parsley
Meat Lasagna
18.00
Homemade meat lasagna layered with ground sirloin, fresh mozzarella, parmesan, pomodoro sauce, and ricotta cheese
Penne Alla Vodka
16.00
Gluten-free penne pasta with tomato & vodka sauce (served without garlic bread however it is available upon request)
Small Plates
Spicy Wings
10.00
Chicken wings tossed in a homemade Hot sauce served with side of gorgonzola cheese dressing
Burrata
16.00
Creamy mozzarella with lemon-basil dipping sauce, arugula, basil, olive oil, and grilled ciabatta
Hummus
10.00
Creamy puréed chickpeas with tahini, lemon juice and garlic, served with grilled ciabatta and kalamata olives
Tomato & Mozzarella
11.00
Fresh mozzarella, tomatoes, olive oil and basil
Garlic Bread
12.00
Rustic Italian bread toasted with garlic parmesan butter, served with marinara sauce
Chicken Soup
6.00
Homemade chicken soup served with a slice of toasted ciabatta bread
Sweet Wings
10.00
Chicken wings tossed in our homemade truffle honey BBQ sauce served with side of gorgonzola cheese dressing
Garlic Bread with Cheese
15.00
Rustic Italian bread toasted with garlic parmesan butter and mozzarella cheese, served with marinara sauce
Rotella
14.00
Prosciutto di Parma rolled with arugula, roasted red pepper, smoked mozzarella with lemon-basil sauce
Shrimp All'aglio
16.00
Marinated shrimp sauteed in spicy garlic sauce served with grilled ciabatta bread
Bruschetta
10.00
Grilled ciabatta bread with pesto spread, marinated diced tomatoes and fresh basil
Soup of the Day
6.00
Please inquire
Salads
Add Avocado $4, Grilled Chicken $6, Grilled Shrimp $8
Mediterranean Salad
14.00
Radicchio, sweet red onions, kalamata olives, cucumbers, bocconcini, tomatoes, crostini, and roasted pinenuts with olive oil and white balsamic vinegar
Caesar Salad
10.00
Romaine lettuce and croutons dressed with classic Caesar dressing and parmesan cheese
Greek Salad
12.00
Romaine lettuce, kalamata olives, feta cheese, cucumbers, bell peppers, sweet red onions, tomatoes with olive oil and white balsamic vinegar
Quinoa & Avocado Salad
14.00
Tri-colored quinoa, red bell peppers, sweet red onion and feta cheese on a bed of shredded spinach and fresh avocado slices with a lemon dijon dressing
Cheddar & Apple Salad
14.00
Cheddar, apple, bibb lettuce, and toasted pumpkin seeds with a cider vinaigrette
Beet and Goat Cheese Salad
14.00
Roasted beet salad with goat cheese, crushed pistachios, orange zest and pickled red onions and arugula with a garlic balsamic vinaigrette dressing
Kale and Manchego Salad
14.00
Kale, manchego cheese, dried currants and roasted pumpkin seeds tossed in a sweet and spicy soy vinaigrette
Tre Colori Salad
14.00
Baby arugula, radicchio, endives, roasted spicy walnuts, and roasted pears with homemade gorgonzola dressing
House Salad
10.00
Mixed greens, sweet red onions, kalamata olives, button mushrooms, and tomatoes with a garlic balsamic vinaigrette dressing
Spinach Salad
14.00
Baby spinach, cranberries, candied pecans, pears, feta cheese with a lemon-basil vinaigrette dressing
Arugula & Bocconcini Salad
14.00
Arugula, bocconcini, kalamata olives, tomatoes, sweet red onions with a lemon-basil vinaigrette dressing
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Значок «Компас»
Gruppo
98 Avenue B (btwn E 6th & 7th St)
Нью-Йорк, NY 10009
США
Проложить маршрут
Значок «Информация»
Lower East Side, thin crust pizza, pasta, panini...
Значок «Часы»
Закрыто до 16:00 (Показать больше)
  • Пн–Чт
    • 16:00–21:00
  • Пт
    • 16:00–21:30
  • Сб–Вс
    • Полдень–21:00
Значок «Телефон»
(212) 995-2100
Значок Всемирной паутины
Значок Facebook
GruppoThinCrust
Значок заведения
Заказ от Seamless
Особенности
Бронирование
Да
Кредитные карты
Да (вкл. American Express)
WiFi
Да
Есть места на улице
Нет
Еда и напитки
Меню
Поздний завтрак, Ужин, Время скидок
Напитки
Пиво, Есть вино, Есть бар с полным ассортиментом, Коктейли
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