Jacqueline Tan

"The duck confit is pretty good. Meat came off the bone easily and was soft and moist. Skin was nice and crisp, with a little fat that melted in your mouth. A little pricey though."

"Take your money elsewhere. Food is not up to standard. The rice used is really big/fat and not fragrant."

"Disappointing. The sukiyaki has a smell that made drinking the soup almost impossible."

"Sea salt caramel and belgium chocolate is nice!"

"Papadam is very salty and disappointing! Mushroom truffle pasta, mad nest wings, pidan tofu - all good."

"Meatballs are smaller/flatter and not as chewy or tasty as they used to be. Fish nuggets avail at Halal queue!"