Lucky Hotel

"Order the cauliflower pakoras. I've never been more excited about a vegetable like this before! And the palak paneer is to-die-for! Get the tandoori quail too, its exquisitely spiced and tender."

Ron Yaacob

"Place is simple and food is good. Price is also reasonable with air conditional environment. No wifi become a good thing so people go when finished their meal."

Roger Tan

"Definitely must try the Ikan bakar and Charcoal Fried Noodle here! Sotong is delicious and super nice! 👍🏻"

Kyle Low