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mar'sel
Американский ресторан и Французский ресторан$$$$
Rancho Palos Verdes
Наши эксперты в Serious Eats и LA Weekly рекомендуют это место
26 Подсказки и отзывыФильтр:
- для свиданий
- романтично
- для особых событий
- роскошно
- eggs and ham
- (12 more)
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- Популярные
- Недавние
LA WeeklyФевраль 12, 2015The Downlow burger still anchors the brunch menu — almost literally — thanks to a none-too-shy double wage patty that’s partitioned with aged white cheddar cheese and caramelized onions. \nПодробнее
Los AngelesСентябрь 17, 2013Both lunch & brunch shouldn't be missed, notably the signature “green eggs and ham,” a stack of cured pork belly and fried eggs slid onto toasted brioche and painted with colorful salsa verde.
The cheese plate comes in two sizzles, small (3) and large (5 cheeses). Served with homemade fig and strawberry jam, walnut bread, English muffins and grapes.
Esme GouldАпрель 22, 2020I enjoyed the family time that I had in this restaurant last week. The service was served well, and we will definitely come back! This restaurant is definitely recommended! Thanks a lot, by the way!- Estrada BernadetteМарт 31, 2020Excellent place in Los Angeles, in a famous "Bar street". There is a very good food and extensive menu, especially for breakfast.
Jordan KongДекабрь 29, 2017Bread service here is wonderful. Check out the sea salt, which they make themselves on property!
Melody ScottМарт 23, 2018Had brunch-Green eggs and ham, pastry basket. Wasn’t crowded at all and had an amazing view of the ocean.
Serious EatsАвгуст 16, 2013A swanky restaurant tucked into the Terranea resport in Rancho Palos Verdes, which clings to the cliffs of Los Angeles' South Bay.
Egle UstМарт 17, 2015Food, wine and desserts are amazing! The view of rising moon is breathtaking! Very romantic atmosphere!- Joseph DileoИюнь 1, 2016Great soup! Very fast service, authentic recipes and also clean and modern atmosphere. I'd definitely come back again.
mar'sel is open for brunch on Saturdays/Sundays and the salmon plate is delish!
- Michelle ParsleyИюнь 15, 2013La Poire Rouge martini is a must. They have some good mixologists here.
anaМарт 17, 2010Order the berry mojito. The bar tender is very creative with wine caps. Ask him to make you a chair ~ it's super cute.
Carlo de LeonЯнварь 13, 2010@ mar'sel; everything on the menu is amazing.Have the tasting menu. Ask Cameron the Sommelier to pair the courses.
nelehelenМарт 15, 2014For such a nice place, the service sucks. The bus boys are more attentive than our server. Whaaaack.
Order the fried lamb tongue. You will not regret it. Chef Michael F is the bomb!
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mar'sel
100 Terranea Way (at Palos Verdes Dr S)
Rancho Palos Verdes, CA 90275
США
Rancho Palos Verdes, CA 90275
США
Located just south of Los Angeles on the verdant Palos Verdes peninsula, mar'sel (a play on the Spanish word for "sea" and the French word for "salt") offers a decidedly inventive twist on California cuisine from award-winning Chef Michael Fiorelli.
Открыто до 14:00 (Показать больше)
- Вт–Сб
- 17:00–21:00
- Вс
- 10:00–14:00
(310) 265-2836
Особенности
Кредитные карты
Да (вкл. Discover и Visa)
Есть места на улице
Да
Еда и напитки
Меню
Завтрак, Поздний завтрак, Ужин
Напитки
Есть вино, Есть бар с полным ассортиментом, Коктейли
Посмотреть больше
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"food, people,weather & place are perfect all in one!"
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