Michael's on Main

Michael's on Main

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Американский ресторан$$$$
Soquel
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Michael's on Main
Фотографии50 Фото
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Dessert Menu 1Bar Menu 1Lunch Menu 2Dinner Menu 2Brunch Menu 2
Dessert
Vanilla Bean Crème Brûlée
7.00
Tap through a crisp caramelized sugar crust to the creamiest of custards…a perennial favorite
Gizdich Pie
7.00
A seasonal pie form Gizdich Ranch in Watsonville
Brownie Sundae
7.00
A Moist chocolate brownie served warm beneath a scoop of Marianne's Vanilla Bean ice cream and drizzled with hot fudge…Simply irresistible!
Late Harvest Cheesecake
7.00
A sinfully delicious melt -in-your mouth dessert, made with a Late Harvest wine on a graham cracker crust
Bourbon Bread Pudding
7.00
Warm bread pudding with a hint of bourbon
Marianne's Ice Cream
7.00
Always delicious whatever the flavor, and local!
Main
Michael's House Salad*
8.00
Mixed baby greens with local apples, cranberries, crumbled Point, Reyes Blue Cheese and spicy glazed pecans, tossed with tarragon vinaigrette
Fish Taco
4.00
Flour tortilla filled with crispy fish, chipotle aioli, cabbage, cheese, and salsa fresca
Sweet Potato Fries*
6.00
Deliciously sweet and salty... you gotta try them!
Kobe Beef Burger
14.00
Grilled Kobe beef served on a kaiser roll, with lettuce, tomato, & pickle topped with onion rings. Served with seasoned fries
Cuban Pulled Pork Sliders*
12.00
3 sliders filled with tender Cuban BBQ roast pork, with crisp cabbage and Mojo Aioli
Pork & Shrimp Wontons
9.00
Served with our spicy peanut dipping sauce
Chile Relleno *
10.00
Fresh Chili stuffed with cheese, rolled in tortilla chips and topped with a roasted tomato vinaigrette
Brick Oven Pizza
14.00
Ask your server for today's special
Chicken Taco
4.00
Flour tortilla filled with tender chicken, chipotle aioli, cabbage, cheese and salsa fresca
Gilroy Garlic Fries*
6.00
Our delicious seasoned fries tossed in Gilroy garlic
Fish N Chips Basket
12.00
Crispy battered fish fillets and seasoned fries
Garlic Pepper Chicken Wings
13.00
Crispy chicken drummettes tossed in Gilroy garlic with Blue Cheese dipping sauce with celery and carrots
Edamame
7.00
Steamed and served with lemon and sea salt
Sandwiches
Substitute a side house salad instead of fries for an additional $1.50
Grilled Chicken Sandwich
14.00
With bacon, Monterey Jack cheese, spinach and pesto aioli
Half Grilled Panini of the Day
With a cup of soup or a side house salad ask your server
Kobe Beef Burger
14.00
Grilled Kobe beef with lettuce and tomato, onion rings and pickle, served with fries
Classic Rueben
14.00
A hot sandwich of layered Pastrami, sauerkraut, 1,000 Island dressing and a dab of mustard, grilled between slices of rye bread and garnished with a kosher dill pickle
Feel Good Spinach Wrap
12.00
Avocado and carrot, apple, lettuce, and pickled onions tossed in our tarragon vinaigrette with goat cheese and pesto, all wrapped up in a spinach tortilla
Grilled Panini of the Day
Served with fries ask your server
Cuban Pulled Pork Sandwich
13.00
Shredded, melt-in-your-mouth pork with Monterey Jack cheese and cabbage on a Kaiser roll with garlic fries
Turkey Club
14.00
With our own house-smoked turkey, bacon, tomato, avocado and mixed greens on sourdough with garlic aioli, served with fries
Blackened Chicken Wrap
13.00
With black beans, lettuce, cheese, avocado, chipotle aioli
Eat Your Vegetables
Sauteed Spinach
6.00
With bacon and Gilroy garlic
Frank's Locally Grown Brussels Sprouts
6.00
Roasted and topped with shaved parmesan
Crispy Sweet Potato Fries
6.00
Entrees
Split charge for entrees $5
Pistachio Crusted Salmon
25.00
Baked and drizzled with mint vinaigrette over wild mushroom risotto
Yankee Style Pot Roast
19.00
Just like Mama made. Served with home-style mashed potatoes
Towering Pork Osso Buco
25.00
Slow simmered in red wine tomato citrus and served over orange-scented soft polenta
Lamb Lollipops
24.00
With pomegranate sauce and farro
Grilled Ribeye
29.00
16oz bone-in steak in red wine sauce topped with portabello mushrooms, served with blue cheese mashed potatoes and local brussels sprouts
Grilled Bistro Filet
25.00
In a brandy green peppercorn sauce with forbidden rice and vegetables
Chicken Cordon Bleu
23.00
Classic chicken dish with prosciutto and Monterey Jack cheese atop mashed potatoes with a creamy Dijon sauce
Crispy Buttermilk Fried Chicken
19.00
Chicken breast dredged in special spices and served with mashed potatoes, gravy, and greens
Catch of the Day
The politically correct, sustainable fresh catch. Guilt free
Artichoke Spinach Ravioli
18.00
Alfredo sauce and sundried tomatoes
Eat Your Vegetables
Sautéed Spinach
6.00
With bacon and Gilroy garlic
Frank's Locally Grown Brussels Sprouts
6.00
Sautéed in maple syrup
Crispy Sweet Potato Fries
6.00
Main
Classic Eggs Benedict
15.00
Poached eggs, Canadian bacon, traditional Hollandaise sauce all atop a toasted English muffin & served with breakfast potatoes & fresh fruit
Vegetable Scramble
14.00
Artichoke hearts, tomatoes, avocado, spinach, and kale scrambled with feta & served with breakfast potatoes & fruit
Michael's Potatoes
12.00
Corralitos Cheesy Bavarian sausage, potatoes, and eggs scrambled together and topped with melted Bravo Farms aged cheddar with a side of fruit
Traditional Breakfast
12.00
Two eggs any style with bacon or sausage, breakfast potatoes & fresh fruit
French Toast
10.00
Vanilla-cinnamon French toast dusted with powdered sugar with maple syrup & butter
Bowl of Seasonal Fruit
6.00
Huevos Rancheros
14.00
Fried eggs topped with spicy chorizo ranchero sauce, shredded jack, sour cream, and avocado over corn tortillas & black beans
Breakfast Burrito
13.00
Fresh-scrambled eggs with chorizo, seasoned potatoes, roasted red peppers, onions, avocado, sour cream, and cheddar wrapped in a flour tortilla & served with salsa fresca
Croque Madame
14.00
Toasted ham and gruyere on crusty sourdough beneath creamy bechamel & fried egg
Belgian Waffle
10.00
Crispy waffle with maple syrup & butter
Oatmeal
9.00
Steel-cut oats with brown sugar & cinnamon
For the Kids (12 & Under)
French Toast
7.00
Scrambled Eggs, Bacon, Potatoes
7.00
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Michael's on Main
2591 S Main St
Soquel, CA 95073
США
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Значок «Информация»
Whether you choose Michael's for an intimate rehearsal dinner or reserve the entire eatery for a lavish gala, the meal will be accompanied by a chorus of mmms and ahhs. Owner Michael Harrison began his decades-long culinary career in the kitchens of Las Vegas Hotels, and has developed the menu at...
Значок «Часы»
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  • Вт–Пт
    • 11:00–23:00
  • Сб–Вс
    • 9:00–23:00
Значок «Телефон»
(831) 479-9777
Значок Facebook
michaelsonmain
Значок Twitter
@michaelsonmain
Особенности
Кредитные карты
Да (вкл. Discover и Visa)
Есть места на улице
Да
Музыка
Живая музыка
Варианты обеда
Есть бар
Парковка
Есть общественная парковка
Есть туалет
Да
Еда и напитки
Меню
Завтрак, Поздний завтрак, Обед, Ужин, Есть десерт, Время скидок, Есть барные закуски
Напитки
Есть бар с полным ассортиментом
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