Like you're in a Tokyo side street. Excellent chasui ramen. And try the family sake that come comes in a square cup.
SeriousEats loves this place. Recommended dishes: Toam Zabb soup with chili, Pad Ped Moo Korb (stir fry), and Kra Pao. Подробнее.
Recommended dishes: Fish dishes, pakoras (vegetable fritters), bhartas (mashed dishes), shandesh (cheese sweetened with date palm sugar). Подробнее.
Recommended dishes: Tacos with braised tongue or grilled shrimp, seafood enchiladas, chilaquiles, pork chop, herb-roasted chicken, pan-seared fish, agua fresca of the day. Подробнее.
Recommended: Pork ribs and rib tips, pork belly, lamb sausage sandwich, burnt ends, cole slaw. Подробнее.
Take a seat over on RL's "fridge-couch", and then take down one of the signature mixological wonders like the Silk Thai (w/ vodka, Falernum, and Port), and the Scotch & Drambuie-imbued Rusty Roy. Подробнее.
French-leaning small plates can be cobbled together to compose an excellent & affordable meal here. Try the classic croque madame ($10) or the brandade ($9), a pot of featherlight whipped salt cod. Подробнее.
If you don't get the soft serve for dessert (with the salted caramel topping), you're doing it wrong.
Kougin Amann is rich with butter, but without the grease. Caramel and salt is nicely balanced. Yum
Really amazing pizza here. Not to be missed. The clam pie is spectacular. Подробнее.
The BEST pizza in New Jersey, hands-down. I consider myself a "pizza enthusiast" and this place has everyone beat by a mile. They still use the same brick oven they've used for a hundred plus years!
You have to try ANY pizza from Star Tavern. They have the best thin crust pizza in NJ! Подробнее.
The burgers are juicy! And you might get free popcorn sitting at the bar.
Try the fiery Hellboy: chili pepper-infused honey drizzled over a blistered pie w/ sopressata picante, creamy fior di latte & grated Parmigiano-Reggiano. It’s one of our #100best dishes & drinks 2011. Подробнее.
Try the Key Lime Pie soft-serve flavor. Dressed up with crumbled graham crackers, it’s good enough to compete with any ice-cream sundae in town. It’s one of our #100best dishes and drinks of 2011. Подробнее.
Try our favorite version of beef rendang. The tender beef is simmered low & slow in a fragrant mixture of clove, cinnamon, lemongrass & coconut milk. It’s one of our #100best dishes & drinks of 2011. Подробнее.
The deeply flavorful sauce in the Tajarin al sugo d’Arrosto pasta is made with pan drippings. It’s one of our #100best dishes and drinks of 2011. Подробнее.
Try the flame-kissed grilled sardines, prepared with a slick of citrusy ponzu sauce, a quick char over smoky fire & a bit of olive oil & Maldon salt. They’re one of our #100best dishes & drinks 2011. Подробнее.
