MidiCi

MidiCi

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Пиццерия$$$$
Канзас-Сити
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MidiCi
Фотографии10 Фото
МенюМеню
Main Menu 11Cocktails 2Beverages 2Beer & Wine 8
Appetizer (Antipasto)
Housemade Meatballs with Fresh Mozzarella (Best Seller)
5.95
Angus beef, fresh mozzarella, Italian marinara sauce, parmesan, basil. Served with wood-fire toasted Neapolitan bread
House Meat Board (Best Seller)
9.95
Black truffle salami (tartufo) , prosciutto di San Daniele, spicy Italian salami (calabrese) , Neapolitan salami, rosemary ham (cotto) . Served with two mustards, kalamata olives and wood-fire toasted Neapolitan bread
House Meat & Cheese Plate (Serves 2)
14.95
Black truffle cheese (sottocenere al tartufo) , goat cheese, parmigiano-reggiano, black truffle salami (tartufo) , prosciutto di San Daniele, spicy Italian salami (calabrese) . Served with two mustards, kalamata olives, king walnuts, pears, dates, honey and wood-fire toasted Neapolitan bread
Prosciutto & Mozzarella Plate
6.95
Prosciutto di San Daniele, fresh mozzarella, basil, extra virgin olive oil. Served with wood-fire toasted Neapolitan bread
House Cheese Board
8.95
Black truffle cheese (sottocenere al tartufo) , fresh mozzarella, goat cheese, gorgonzola, parmigiano-reggiano. Served with pears, dates, king walnuts, honey and wood-fire toasted Neapolitan bread
Wood-Fire Baked Truffle Cheese Bread
7.95
Sottocenere (which means "under ashes") is a Black Truffle Cheese from Venice, Italy, that is made in a unique traditional way of infusing natural truffles into the cheese, and covering the cheese for months in wood ashes to protect the aroma of the fresh truffles. Truffle cream, black truffle cheese (sottocenere al tartufo) , fresh mozzarella, mushrooms, parmesan, basil, extra virgin olive oil, baked inside our signature Neapolitan dough
Fresh Artisan Burrata (Burrata Artigianale Fresca)
Burrata is a cheese made of mozzarella and cream. The outer shell is solid mozzarella, with a filling of fresh pieces of mozzarella soaked in cream. It owes its name, "buttered" in Italian, to its creamy center that gently fills the palate. Each fresh burrata cheese is hand-formed and made from fresh milk gathered daily from local farmers. All of our burrata plates are served fresh, with balsamic reduction and wood-fire toasted Neapolitan bread
Burrata with Roasted Bell Peppers & Arugula
6.00
Burrata, roasted bell peppers, arugula, housemade roasted tomato dressing, extra virgin olive oil, balsamic reduction
Burrata with Beets & Grape Tomatoes
6.95
Burrata, red beets, grape tomatoes, housemade balsamic vinaigrette dressing, extra virgin olive oil, balsamic reduction
Burrata with Melon & Prosciutto (Best Seller)
8.50
Burrata, melon, prosciutto di San Daniele (aged 18 months) , extra virgin olive oil
Classic Neapolitan Pizza (Pizza Classica Napoletana)
Our signature Neapolitan dough - light, thin, soft and chewy, with a high crust. Made from 4 fine ingredients: non-gmo double zero Neapolitan flour, water, sea salt, and yeast. Enjoy it the true Italian way, with a fork and knife. Toppings: Neapolitan Pizza is best with up to 2 or 3 toppings. Toppings are $1. Gluten-Free: Our pizzas are available on our housemade gluten-free Neapolitan crust, $1.50 extra. Vegan: Our pizzas are available with vegan cheese and/or vegan sausage
The Margherita (Best Seller)
8.50
Italian tomato sauce, fresh mozzarella, parmesan, basil, extra virgin olive oil
White (Bianca)
8.00
Fresh mozzarella, parmesan, basil, oregano, extra virgin olive oil (no tomato sauce)
Truffle (Tartufo)
10.50
Truffle cream, fresh mozzarella, parmesan, basil, extra virgin olive oil (no tomato sauce)
Red Marinara
7.50
Italian tomato sauce, oregano, garlic, extra virgin olive oil (no cheese)
House Pesto (Pesto Della Casa)
8.50
Housemade pesto, fresh mozzarella, pine nuts, parmesan (no tomato sauce)
Specialty Pizza (Pizza Speciale)
Double Pepperoni (Doppio Pepperoni) (Best Seller)
10.50
Italian tomato sauce, fresh mozzarella, gourmet pepperoni, spicy Italian salami (calabrese) , parmesan, basil, extra virgin olive oil
The Meats (Le Carni)
11.50
Italian tomato sauce, fresh mozzarella, housemade angus beef meatballs, gourmet pepperoni, rosemary ham (cotto) , parmesan, basil, oregano, extra virgin olive oil
The Devil's Pizza (Pizza Diavola) (Best Seller)
11.50
Italian tomato sauce, fresh mozzarella, housemade spicy sausage, spicy Italian salami (calabrese) , Fresno chilies, parmesan, basil, extra virgin olive oil (very spicy)
Shrimp Scampi Pizza
12.50
Fresh mozzarella, rock shrimp scampi, roasted bell peppers, red onions, parmesan, garlic, basil, oregano, extra virgin olive oil, topped after bake with baby arugula tossed with housemade Italian vinaigrette dressing and capers (no tomato sauce)
Pizza Margherita & Prosciutto
12.50
Italian tomato sauce, fresh mozzarella, parmesan, basil, extra virgin olive oil, topped with prosciutto di San Daniele and baby arugula after bake
The Chicken & Pesto Pizza
12.50
Housemade pesto, fresh mozzarella, free-range chicken, ricotta cheese, sundried tomatoes, roasted garlic, parmesan, basil (no tomato sauce)
Truffle & Vegetable Pizza (Pizza Vegetariana Al Tartufo)
13.50
Truffle cream, fresh mozzarella, ricotta cheese, mushrooms, kalamata olives, parmesan, basil, extra virgin olive oil, topped with baby arugula and grape tomatoes after bake (no tomato sauce)
Parmesan Pizza (Pizza Al Parmigiano)
9.50
Italian tomato sauce, double (doppio) parmesan, grape tomatoes, basil, extra virgin olive oil (no mozzarella)
The Prisoner's Pizza (Pizza Del Carcerato)
9.50
The legend from Naples, Italy, tells about drugs being smuggled to prisoners inside the crust of Neapolitan pizzas in Naples' prison. In the spirit of Neapolitan history, we hide fresh ricotta cheese in half of the crust. Italian tomato sauce, fresh mozzarella, ricotta cheese (hidden in the crust - prisoner style) , parmesan, basil, extra virgin olive oil
The Four Cheese Pizza (Quattro (4) Formaggi)
10.00
Fresh mozzarella, ricotta cheese, gorgonzola, parmesan, garlic, basil, oregano, extra virgin olive oil (no tomato sauce)
The Hawaiian (Pizza Tropicale)
11.50
Italian tomato sauce, fresh mozzarella, pineapple, rosemary ham (cotto) , caramelized onions, parmesan, basil, oregano, extra virgin olive oil
Egg N' Bacon Pizza
12.00
Fresh mozzarella, applewood smoked bacon, Italian sausage, rosemary roasted fingerling potatoes, parmesan, basil, oregano, extra virgin olive oil, topped with a freshly cracked free-range egg (no tomato sauce)
Truffle & Prosciutto Pizza
13.50
Truffle cream, fresh mozzarella, mushrooms, parmesan, basil, extra virgin olive oil, topped with prosciutto di San Daniele after bake (no tomato sauce)
Pizza From the Garden (Pizza Ortolana)
12.00
Italian tomato sauce, fresh mozzarella, sauteed baby spinach, roasted bell peppers, kalamata olives, parmesan, oregano, extra virgin olive oil, topped with basil and grape tomatoes after bake
Genoa's Pizza (Pizza Genovese)
12.50
Housemade pesto, sauteed baby spinach, roasted bell peppers, parmesan, basil, fresh mozzarella, topped with baby arugula, and grape tomatoes after bake (no tomato sauce)
Salad (Insalata)
All of our salads are served fresh with balsamic reduction and wood-fire toasted Neapolitan bread
Midici House Salad (Best Seller)
7.95
Seasonal greens, baby arugula, grape tomatoes, parmigiano-reggiano, tossed with our housemade balsamic vinaigrette dressing, garnished with our housemade roasted tomato dressing
Walnut & Gorgonzola
8.95
Baby arugula, seasonal greens, grape tomatoes, king walnuts, gorgonzola, parmigiano-reggiano, tossed with our housemade walnut & gorgonzola dressing
Purple Kale & Ricotta (Cavolo Viola E Ricotta)
7.95
Purple kale, baby spinach, ricotta cheese, dates, parmigiano-reggiano, lemon zest, tossed with our housemade mustard vinaigrette dressing
Rock Shrimp & Avocado
8.95
Romaine lettuce, baby arugula, rock shrimp, avocado, bell peppers, kalamata olives, garbanzo beans, capers, tossed with our housemade Italian vinaigrette dressing
The Sweet Life Salad (La Dolce Vita)
8.95
Baby arugula, seasonal greens, melon, strawberries, blackberries, raspberries, blueberries, shaved and shredded coconut, tossed with our housemade lemon vinaigrette dressing
The Caesar
7.95
Romaine lettuce, parmigiano-reggiano, croutons, tossed with our housemade Caesar dressing
The Italian Salad (Best Seller)
9.50
Seasonal greens, romaine lettuce, Neapolitan salami, grape tomatoes, cucumber, red onions, bell peppers, kalamata olives, parmesan, crushed croutons, tossed with our housemade Italian vinaigrette dressing
The Gourmet Chopped Salad
10.95
Seasonal greens, grape tomatoes, kalamata olives, bell peppers, hardboiled free-range egg, applewood smoked bacon, rosemary ham (cotto) , parmigiano-reggiano, feta cheese, tossed with our housemade Italian vinaigrette dressing
Greek (Greca)
8.95
Baby spinach, seasonal greens, grape tomatoes, feta cheese, kalamata olives, red onions, cucumber, tossed with our housemade Italian vinaigrette dressing
Caprese Salad
7.95
Baby arugula, fresh mozzarella, grape tomatoes, basil, tossed with our housemade Italian vinaigrette dressing, garnished with our housemade roasted tomato dressing and our housemade pesto
Dessert (Dolce)
Signature Nutella© Calzone with Fresh Berries (Best Seller)
5.95
Our signature Neapolitan dough, baked fresh with Nutella©, strawberries, blackberries, raspberries, blueberries, hidden inside, topped with a hint of balsamic reduction and shredded coconut
The Drowning Gelato (Affogato)
4.45
Gourmet Italian vanilla bean gelato handcrafted by Italian Master Gelatiers, drowning in espresso
Burrata with Pear & Honey
4.95
Burrata cheese, pear, honey, king walnuts, candied orange peel, topped with a hint of balsamic reduction
Italian Gelato & Sorbetto
2.95
Ask our concierge for today's selection of flavors handcrafted by Italian Master Gelatiers
Gourmet Italian Coffee Bar (Caffe)
Espresso
2.95
Americano
2.95
Vanilla Latte
3.75
Caffe Mocha
3.75
Iced Coffee (Caffe Freddo)
3.25
Macchiato
3.45
Caffe Latte
3.75
Cappuccino
3.75
Hot Chocolate
2.95
Gourmet Tea Collection (Te)
Organic Breakfast
2.95
Kyoto Rice (Genmaicha)
2.95
Marrakesh Mint
2.95
Bombay Chai
2.95
Organic Spring Jasmine
2.95
Chamomile
2.95
Organic Earl Grey
2.95
Green Tea Tropical
2.95
Orange Dulce / Blossom
2.95
Ginger Twist
2.95
Wild Berry Hibiscus
2.95
Organic African Nectar
2.95
Soft Drinks
Natia (Mineral Water Imported From Italy)
2.95
Soda
2.45
Italian Cream Soda
3.45
Apple Juice
2.45
Iced Tea (Organic Pure Black)
2.75
Ferrarelle (Sparkling Water Imported From Italy)
3.45
Italian Soda (Imported From Italy)
2.95
All Natural Orange Juice
2.75
Cranberry Juice
2.45
Housemixed Lemonade
3.25
Beer, Wine & Cocktails
Beer, Wine & Cocktails
Ask for our extensive beer, wine & cocktails menu, and pairing suggestions
Cocktails
The Angel's Margarita
7.00
The Devil's Margarita
7.00
Cocktails
Mimosa
7.00
Prosecco, Orange Juice
A Moment in the Sun (Luce Del Sole)
7.00
Vodka, Limoncello, Lemon Juice
Italian Sour
7.00
Bourbon, Amaro Averna, Lemon Juice, Simple Syrup
The Devil's Margarita
7.00
Tequila, Triple Sec, Lime Juice, Simple Syrup, Fresno Chili Peppers
Tequila Mojito
7.00
Tequila, Soda, Lime Juice, Simple Syrup, muddled and fresh mint leaves
Aperol Spritz
7.00
A traditional ice-breaker and symbol of a lively atmosphere. Distinctively Italian. Prosecco, Aperol, Soda
Basil Fizz
6.00
Gin, Lime Juice, Soda, Simple Syrup, Fresh Basil
Classic Negroni
6.00
The most simple and classic way to drinking to La Dolce Vita. Gin, Campari, Sweet Vermouth
The Angel's Margarita
7.00
Tequila, Triple Sec, Blackberries, Lime Juice, Simple Syrup
Peach Bellini
7.00
First poured in the summer of 1948 at the legendary Harry's Bar in Venice, Italy. Prosecco, White Peach Puree, Simple Syrup
Italian Spirits
Can be served neat, on the rock, or with soda and an orange or lemon wheel
Limoncello
6.00
A real elixir of sunshine, Limoncello is a staple along the Amalfi Coast. Bright citrus, lemon peel, zesty
Aperol
6.00
Orange peel, rhubarb, floral
Disaronno
7.00
Almonds, caramelized sugar, vanilla
Campari
6.00
Spicy, herbal, bitter
Amaro Averna
7.00
Herbal, cola, light mint
Fresh & Fruity (Housemixed Lemonades)
$3.25
Strawberry-Peach
Coconut
Basil Limeade
Watermelon Twist
Blue Raspberry
Blood Orange
Cool & Creamy (Housemade Italian Cream Sodas)
$3.45
Watermelon-Strawberry
Blood Orange
Peaches N' Cream
Creamy Coconut
Berry Blast
Orange Creamsicle
Strawberries N' Cream
Strawberry-Peach
Beer (Birra)
On Tap
Rotating - Ask our barista for today's selection
Bud Light | Pale Lager | 4.20% | Abi | St. Louis, Mo
3.95
Sweet grains, light, easy
Boulevard Wheat | Wheat Ale | 4.40% | Boulevard Brewing Co | Kansas City, Mo
4.95
Unfiltered, citrus zest, easy-drinking
Hard Way | Ipa | 7.50% | Martin City Brewing Co | Kansas City, Mo
5.50
Toasted malt, pine, grapefruit
Peroni Nastro Azzurro | Italian Lager | 5.10% | Peroni Brewery | Rome, Italy
4.95
Bright, effervescent, refreshing
Kc Bier Dunkel | Munich-Style Lager | 5% | Kc Bier Co | Kansas City, Mo
4.95
Toffee, peppery, crisp
Cans & Bottles
Blue Moon | Belgian-Style Wheat | 5.40% | Millercoors | Golden, Co
3.95
Citrus, spice, sweet
Lagunitas | Ipa | 6.20% | Lagunitas Brewing Co | Petaluma, Ca
4.50
Citrus zest, toast, grass
Stella Artois | Belgian Pale Lager | 4.80% | Stella Artois | Leuven, Belgium
4.95
Corn, honey, faintly sweet
Three Blind Mice | Brown Ale | 5.50% | Mother's Brewing | Springfield, Mo
4.95
Cocoa, nutty, medium-bodied
Crisp Apple Cider | Hard Cider | 5% | Angry Orchard | Walden, Ny
4.95
Semi-sweet, juicy, bright
Guinness Draught | Irish Stout | 4.20% | Guinness | Dublin, Ireland
5.50
Roasty, cocoa, velvet
Fat Tire | Belgian-Style Amber | 5.20% | New Belgium | Fort Collins, Co
4.50
Caramel, biscuits, bready
Belgian Rye Blond | Belgian-Style Ale | 6.50% | Martin City | Kansas City, Mo
4.50
Rye malt, zesty, floral
Michelob Ultra | Pale Lager | 4.20% | Abi | St. Louis, Mo
3.50
Bready, slightly sweet, malt body
Wine (Vino)
Our sommelier selected a mix of American classics, flavors of Italy, global highlights and local staples. This selection has been crafted with pairing in mind to fit the MidiCi experience. Ask our barista for pairing suggestions
Sparkling
Prosecco | La Marca | Veneto, Italy*
8.95
Crisp, dry, refreshing
Peach Bellini | Prosecco, White Peach Puree, Simple Syrup
8.95
Mimosa | Prosecco, All Natural Orange Juice
8.95
White
Chardonnay | Storypoint | California, Usa^
7.95
Full-bodied | yellow apple, toasty, creamy
Riesling | Château Ste. Michelle | Washington, Usa^
6.50
Medium-bodied | aromatic, spicy, semi-sweet
Vermentino | Banfi Le Pettegola | Tuscany, Italy*
48.00
Light-bodied | white peach, flint, lime zest
Pinot Gris | Joel Gott | Oregon, Usa^
9.95
Medium-bodied | tropical, herbaceous, flavorful
Chardonnay | Laguna | California, Usa^
43.00
Medium-bodied | ripe pear, silky, floral
Pinot Grigio | Ecco Domani | Delle Venezie, Italy*
6.95
Light-bodied | zesty, light, clean
Sauvignon Blanc | Villa Maria | Marlborough, New Zealand**
8.95
Light-bodied | grapefruit, grassy, mineral
Rose
Grenache Rose | Torres De Casta | Catalunya, Spain**
7.95
Light-bodied | pomegranate, red currant, floral
Syrah Rose | Pomelo | California, Usa^
9.95
Light-bodied | pomegranate, perfume, herbs
Red
Pinot Noir | Cloudfall | California, Usa^
9.95
Light-bodied | stewed strawberry, raspberry
Cabernet Sauvignon | Louis Martini | California, Usa^
8.95
Full-bodied | black currant, oak spice, vanilla
Chianti | Davinci | Tuscany, Italy*
7.95
Medium-bodied | cherry, leather, earth
Merlot | Columbia Crest H3 | Washington, Usa^
7.50
Medium-bodied | spicy, cassis, eucalyptus
Red Blend | Allegrini Palazzo Della Torre | Veronese, Italy*
47.00
Medium-bodied | plum, spicy, honey, foxy
Pinot Noir | Earth | Oregon, Usa^
45.00
Light-bodied | dark berries, earthy
Zinfandel | Terra D'oro | California, Usa^
29.00
Full-bodied | jammy fruit, baking spice
Malbec | Dona Paula "Los Cardos" | Mendoza, Argentina**
7.50
Full-bodied | red currant, plum, cacao
Red Blend | Seven Falls Rapid | Washington, Usa^
8.50
Medium-bodied | plum, spicy, honey, foxy
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MidiCi
8815 State Line Rd
Канзас-Сити, MO 64114
США
В: Ward Parkway Center
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MidiCi is on a mission to bring friends together with authentic Neapolitan pizza, a place where you can hang out any time of day, and a warm welcome.
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  • Пн–Сб
    • 11:00–21:00
  • Вс
    • 11:00–20:00
Значок «Телефон»
(816) 333-1999
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@mymidici
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