Sommariva – Prosecco '19 – Piemonte
13.00
Modesto
Итальянский ресторан$$$$
Downtown Asheville, Эшвилл
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МенюWine List 10Lunch Menu 6Dinner Menu 5Dolce 5Cocktails 8
Wine List
Spumante
13.00
Rotari – Brut Rosato '15 – Trento
14.00
Ferrari Brut – Metodo Classico Sparkling – Trento
198.00
Cantina Della Volta – Lambrusco '15 – Emilia Romagna
19.00
Enrico Serafino – Brut '16 – Piemonte
74.00
Rosato
Feudo Montoni – Nerello Mascalese Rosato – Sicily
15.00
Frescobaldi 'Alie' - Syrah Rosato '20 – Toscana
59.00
Bianco
Santa Maria – Soave '21 – Veneto
14.00
Costamolino – Vermentino '20 – Sardegne
14.00
Marcarini – Roero Arneis – Piemonte
15.00
Tiefenbrunner – Chardonnay '20 – Alto Adige
16.00
Michele Chiarlo Nivole – Moscato '20 – Piemonte
34.00
Roeno Praecipuus – Riesling '20 – Verona
59.00
Kettmeir – Pinot Bianco '19 – Alto Adige
64.00
Jermann – Pinot Grigio '20 – Friuli
79.00
Vignai Da Duline – Malvasia Istriana '19 – Friuli
122.00
Quintarelli – Bianco Secco '20 – Veneto
134.00
Toscolo – Vernaccia '20 – Tuscany
14.00
Simone Capecci Ciprea – Pecorino '19 – Marche
15.00
Tramin – Sauvignon Blanc '21 – Alto Adige
16.00
Bortoluzzi – Pinot Grigio '20 – Veneto
17.00
Pieropan – Soave '21 – Veneto
58.00
Tenuta Dell'ugolino – Verdicchio '20 – Marche
60.00
Elvio Cogno – Nascetta '20 – Piemonte
75.00
Poggio Alla Gazze Ornellaia – Cuvée '18 –toscana
120.00
Vignai Da Duline – Pinot Grigio '20 – Friuli
129.00
Rosso
Cantine Valpane – Barbera '18 – Piemonte
13.00
Davide – Pinot Nero '20 – Piemonte
15.00
Renato Ratti – Nebbiolo '20 – Piemonte
16.00
Tenuta Luce – Syrah & Sangiovese '19 – Toscana
16.00
L' Impostino – Rosso Riserva '15 – Toscana
18.00
Marchesi Di Barolo 'Maraia' – Barbera '19 – Piemonte
54.00
Casadei – Gsm '19 – Toscana
72.00
Tenuta Di Arceno – Chianti Classico '19 – Toscana
78.00
Marso – Montepulciano '16 - Abruzzo
82.00
Dell' Ornellaia Le Volte – Toscana Igt '20 – Bolgheri
86.00
Speri – Valpolicella Ripasso '19 – Veneto
91.00
Toraccia Del Piantavigna – Nebbiolo '18 – Gattinara
96.00
Rizzardi Pojega – Valpolicella Ripasso '18 – Veneto
99.00
Sceg – Aglianico '18 – Basilicata
101.00
Renato Corino – Barolo '17 – La Morra Piedmont
120.00
Cortese Rabaja – Barbaresco – Piemonte '18
125.00
Espirto – Merlot '08 – Tuscany
125.00
Castognoli – Chianti Classico '15 – Toscana
134.00
Feudo Montoni – Nero D'avola '15 – Sicily
162.00
Cignale Quarcetto – Cab/merlot '16- Tuscany
175.00
Don Anselmo – Aglianico '15 – Basilicata
181.00
Luigi Einaudi – Cannubi Barolo '17 - Piemonte
190.00
Marcarini Barolo – Nebbiolo '16 – La Morra 212
212.00
Quintarelli Rosso Ca Del Merlo – Rosso '13 – Veneto
234.00
Bertani Valpolicella – Amarone '09 – Veneto
250.00
Conterno Fantino – Barolo '17 – Alba
360.00
Dal Forno Romano – Amarone '13 – Veneto
750.00
Biondi Santi – Brunello Riserva '13 - Montalcino
1098.00
Farina Remo – Corvina Ripasso '19 – Veneto
14.00
Fattoria "Spelt" – Montepulciano '17 – Abruzzo
15.00
Castello Di Bossi – Chianti '19 – Toscana
16.00
Arnoldo-Caprai – Sangiovese '18 – Montefalco
17.00
Maculan – Cabernet Sauvignon '18 – Breganze
19.00
Azienda Lacrima – Lacrima '19 – Marche
60.00
Schiopetto Rivarossa – Merlot/cabernet '17 – Veneto
74.00
Imonili – Primitivo '18 – Puglia
80.00
Armilla – Sangiovese '18 – Montalcino
84.00
Vignerada Riviera – Grenacha '20 – Sardegne
88.00
Sandrone – Barbera '19 – Alba
95.00
Nero Ossidiana – Corinto Nero '18 – Sicily
98.00
Marcarini Barolo – Nebbiolo '18 – La Morra
100.00
Sciare Vive Rosso – Nerello Mascalese '19 – Etna
116.00
Tenuta Anfosso Dolceacqua – Rossese '18 – Liguria
121.00
Col D'orcia Brunello – Sangiovese '17 – Montalcino
125.00
Cantina Del Pino – Barbaresco - '16 – Piemonte
131.00
Agricola Punica Barrua – Carignano '17 – Sardegne
149.00
Dell' Ornellaia Le Serre – Bolgheri Doc '18 – Bolgheri
165.00
Tommasi Della Valpolicella '16 – Amarone – Veneto
176.00
Casisano – Brunello '15 – Montalcino
184.00
Sesti – Brunello '15 – Montalcino
197.00
Santa Maria – Amarone '15 – Veneto
225.00
Quintarelli Valpolicella – Ripasso '13 – Veneto
241.00
Sesti 'Phenomena' – Brunello '13 – Montalcino
325.00
Ornellaia – Bordeaux Blend '19 – Bolgheri
616.00
Quintarelli Alzero – Cabernet '12 – Veneto
890.00
Acqua
Italian Soda
5.00
The Cure
7.00
Ginger, hibiscus, rosemary, sage, lemon
Mountain Valley Water
4.00
Sparkling or still
Non-Alcoholic Amaro Soda
7.00
Honey, lemon, orange, chamomile & peppermint
Amore a Prima Vista
love at first sight
Bellini
13.00
Prosecco, fresh peach
Blood Orange Mule
15.00
Ketel one, blood orange, ginger beer
Amaro Spritz
15.00
Choice of amaro, prosecco, soda
Tutto Sale E Peppe
life of the party
Old Fashioned
16.00
Woodford, bitters, sugar, orange, amarena cherry
Negroni
16.00
Botanist gin, Antica Formula vermouth, amaro, citrus
Manhattan
16.00
Templeton rye, vermouth, bitters, amarena cherry
Sei Tra Le Nuvole
head in the clouds
Juliet Is the Sun
16.00
Strawberry & mint cosmo; Tito's vodka, strawberry, mint, orange, sparkling rose
Rosemary Sage Verde
16.00
Rosemary gimlet; Bombay Sapphire, rosemary & sage simple syrup, lime
Love At First Sight
16.00
Vodka-tini; Ketel One, Chambord, lime, blackberry, basil
Buffalo Boulevard
16.00
The boulevardier; Buffalo Trace, Campari, Antica Formula Vermouth
Ha Le Mani in Pasti
well connected
Blackberry Smash
15.00
Whiskey smash; Four Roses, blackberry, lime, mint
The Godfather
15.00
Brando's old fashioned; Four Roses, amaro montenegro, amarena cherry
The Italian Way
17.00
Smoked italian paloma; Diamante tequila, habanero, grapefruit, ginger, Campari
Figurati
forget about it
Wicked Weed Pernicious Ipa
8.00
Wicked Weed Burst Session Sour
8.00
Lazy Hiker Porter
8.00
Stella
7.00
Highland Avl, Ipa
8.00
Highland Gaelic Amber Ale
8.00
Sam Adams Octoberfest
8.00
Peroni
7.00
Lunch Menu
Zuppe E Insalata
Organic Pumpkin Bisque
16.00
Pepita, pecorino
Wood Fire Shrimp Insalata
22.00
Goat cheese fritter, roasted beet, local greens, tomato, vinaigrette
Spanish Octopus
18.00
Local greens, farm vegetable, pesto, balsamic
Tomato Caprese
16.00
Prosciutto, fresh mozzarella, tomato, garlic oil, balsamic, basil
Niçoise*
24.00
Alaskan salmon, anchovy, fried egg, local greens, roasted pepper, caper, tomato, balsamic
Carolina Crab Cake Caesar*
18.00
Pistachio, currant, romaine, lemon preserve, anchovy lemon
Organic Chicken Chop
18.00
Pumpkin seed, feta, parmesan, local greens, olive, cucumber, tomato, onion, tarragon vinaigrette
Poached Pear & Gorgonzola Dolce
16.00
Local greens, pickled fig, porchetta, prosecco vinaigrette
Antipasti
Modesto Charcuterie
18.00
Prosciutto, country veal pâté, taleggio, mahon, marmalade, pesto, crostini
Calamari Fritti
15.00
Spicy Calabrian tomato
Organic Chicken Meatballs
13.00
Tomato, parmesan
Mussels Fra Diavolo
16.00
Spicy Calabrian tomato
Roasted Grape Leaves
13.00
House ground lamb, goat cheese, arborio, pickled vegetable, saffron aioli
Fried Green Heirloom Tomatoes
13.00
Gorgonzola dolce, tomato
Pasta
Cioppino*
27.00
Seared scallop, SC shrimp, ME mussel, calamari, spicy Calabrian pepper, vermicelli
Bolognese
18.00
Local beef, lamb, pork, basil, tomato, rigatoni
Organic Chicken Carbonara
22.00
Pancetta, fried egg, basil, linguini
Farm Vegetable Lasagna
19.00
Mozzarella, zucchini, eggplant, tomato, pasta fresca, insalata
Eggplant Parmigiana
16.00
Goat cheese, roasted pepper, pesto, tomato, vermicelli
Sc Shrimp Scampi
24.00
White wine, garlic, butter, tomato, lemon preserve, basil, vermicelli
Amatriciana
18.00
Pancetta, parmesan, basil, saffron tomato, pecorino, rigatoni
Organic Chicken Parmigiano
22.00
Pancetta, mozzarella, roasted pepper, olive, linguini
Wild Mushroom
19.00
Shiitake & oyster mushroom, pecorino, basil, truffle crema, linguini
Wood Fire Pizza
Puttanesca
25.00
Mahon, white anchovy, anchovy, olive, caper, basil, tomato
Calabria
23.00
Capicola, pecorino, taleggio, fennel & chili flake, roasted garlic, Alta Cucina tomato
Sicilian
23.00
Taleggio, ricotta, pistachio, eggplant, caper, spinach, roasted pepper, Alta Cucina tomato
Luganega Sausage & Peppers
23.00
Fontina, taleggio, roasted pepper, fennel & chili flake, Alta Cucina tomato
Wild Forest
23.00
Shiitake & oyster mushroom, taleggio, artichoke, spinach, truffle oil, pesto, crema
Green Goddess
21.00
Taleggio, fresh mozzarella, pistachio, spinach, pesto, crema
Margherita
19.00
Fresh mozzarella, basil, Alta Cucina tomato
Fig & Prosciutto
24.00
Fontina, taleggio, spinach, basil pesto
Americano
23.00
Prosciutto, pepperoni, mozzarella, mushroom, Alta Cucina tomato
Roasted Italian
23.00
Capicola, porchetta, ricotta, roasted pepper, greens, Alta Cucina tomato
Southern
23.00
Organic chicken, gorgonzola dolce, apple, greens, Alta Cucina tomato
Pizzaiola
22.00
Goat cheese, mozzarella, fig, olive, garlic, spinach, Alta Cucina tomato
Aia Bianca
21.00
Ricotta, fontina, feta, goat cheese, roasted garlic, pistachio, crema
Entrata
"Oh Boy" Mountain Trout
27.00
Smoked porchetta, mushroom risotto, local organic greens, vinaigrette
Alaskan Salmon*
26.00
Potato gratin, local organic greens, caper beurre blanc
Bistecca Amore Beef Tenderloin*
26.00
Potato gratin, broccoli, chimichurri
Seared Veal Liver, Caramelized Onion & Apple*
24.00
Mushroom risotto, farm vegetable, peppecorn demi
Organic Chicken Piccata
24.00
Mushroom risotto, local organic greens, lemon caper butter
Fish & Chips
27.00
White halibut, potato croquette, local organic greens, truffle crema
Risotto Frutti Di Mare*
28.00
Seared scallop, SC shrimp, calamari, ME mussel, tomato, saffron risotto
Wood Fire Veal Tenderloin Marsala
28.00
Lemon risotto, farm vegetable, marsala mushroom
Lamb Shank Osso Bucco
32.00
Lemon risotto, farm vegetable, lamb gravy
Wood Fire Calzone
Blackened Shrimp Calzone
18.00
Pecorino, roasted pepper, olive, lemon preserve, basil, tomato, aioli, potato croquette, insalata
Amatriciana Calzone
16.00
Luganega sausage, pancetta, taleggio, basil, tomato, potato croquette, insalata
Chicken Meatball Calzone
16.00
Fontina, taleggio, roasted pepper, basil, tomato, potato croquette, insalata
Eggplant Parmegiana Calzone
16.00
Ricotta, parmesan, roasted pepper, olive, basil, tomato, potato croquette, insalata
Cheese Steak Calzone
22.00
Gorgonzola dolce, mushroom, caramelized onion, roasted pepper, potato croquette, insalata
Chicken Parmegiana Calzone
17.00
Fontina, parmesan, mushroom, spinach, tomato, potato croquette, insalata
Local Mushroom Calzone
17.00
Taleggio, shiitake & oyster mushroom, artichoke, pesto, potato croquette, insalata
Dinner Menu
Chef's Curated Five Course Tasting Menu - $75, Add Unique Hand-Selected Wine Pairing - $75
Zuppe E Insalata
Organic Candy Squash
16.00
Pecorino, pepita
Heirloom Tomato Caprese
16.00
Fresh mozzarella, basil, pesto, balsamic
Modesto Chop
14.00
Local greens, pepita, feta, olive, cucumber, tomato, tarragon vinaigrette
Poached Pear & Dolce Gorgonzola
16.00
Local greens, porchetta, pickled fig, prosecco vinaigrette
Arugula Insalata
15.00
Pecorino, lemon preserve, garlic oil
Sicilian Caesar*
14.00
Romaine, pistachio, pecorino, currant, lemon preserve, lemon anchovy
Antipasti
Bekah's Bay Oysters
22.00
Raw: lemon, horseradish, cocktail; roasted: spinach, tomato, parmesan
Modesto Seafood Crudo*
19.00
Caper, lemon preserve, crostini
Mussels Fra Diavolo
16.00
Spicy Calabrian tomato
Calamari Fritti
15.00
Spicy Calabrian tomato, curry aioli
Roasted Grape Leaves
14.00
Lamb, pickled vegetable, tarragon aioli
Organic Chicken Meatballs
13.00
Parmesan, tomato
Charcuterie
24.00
House veal & beef country pâté, house smoked porchetta, anchovy, taleggio, mahon, marmalade, pesto, crostini
Wood Fire Spanish Octopus
16.00
Farm vegetable, pesto, balsamic
Carolina Crab Cakes
15.00
Pickled vegetable, saffron aioli
Chiocciola
14.00
Roasted sea snails, herb butter
Fried Green Tomatoes
13.00
Dolce gorgonzola, tomato
Wood Fire Pizza
Octopus Pizza
26.00
Calamari fritti, fontina, potato, fennel & chili flake, tomato
Yukon Gold Double Pie
25.00
Luganega sausage, pecorino, mahon, caramelized onion
Roasted Italian
24.00
Pepperoni, prosciutto, porchetta, ricotta, provolone, spinach, tomato
Americano
24.00
Luganega, prosciutto, mozzarella, mushroom, tomato
Pesto Pizza
24.00
Mortadella, provolone, fontina, arugula, pesto
Wild Forest
25.00
Fontina, mushroom, artichoke, arugula, roasted garlic, pesto, crema
Ala Bianca
24.00
Ricotta, mozzarella, feta, goat cheese, pistachio, roasted garlic, crema
Margherita
21.00
Fresh mozzarella, basil, tomato
Fig & Prosciutto
26.00
Taleggio, fontina, spinach, pesto
Sweet Potato Double Pie
24.00
Mortadella, goat cheese, arugula, honey drizzle
Luganega Sausage & Peppers
24.00
Mahon, fontina, roasted pepper, fennel & chili flake, tomato
Modestoroni
24.00
Pepperoni, fontina, mozzarella, ricotta, tomato
Southern
25.00
Organic chicken, dolce gorgonzola, apple, spinach, tomato
The Loca
24.00
Mahon, mushroom, arugula, garlic, tomato, honey drizzle
Green Goddess
23.00
Ricotta, fresh mozzarella, pistachio, spinach, pesto, crema
Pasta
Cioppino
55.00
White halibut, seared scallop, SC shrimp, ME mussels, sea snail, spicy tomato, vermicelli
Puttanesca
48.00
White halibut, SC shrimp, ME mussel, calamari, anchovy, caper, olive, tomato, squid ink linguini
Shrimp Scampi
34.00
Basil, garlic, white wine, tomato, vermicelli
Amatriciana
28.00
Luganega sausage, pancetta, saffron tomato, pecorino, rigatoni
Organic Chicken Parmigiano
27.00
Pancetta, mozzarella, roasted pepper, olive, pesto, tomato, linguini
Wild Mushroom
34.00
Shiitake, honey & oyster mushroom, pecorino, truffle oil, sourdough tagliatelle
Eggplant Parmigiana
24.00
Goat cheese, roasted pepper, pesto, tomato, vermicelli
Seafood Carbonara
48.00
White halibut, SC shrimp, ME mussels, calamari, pancetta, lemon, basil linguini
Middleneck Clam Cacio E Pepe
34.00
Pancetta, pecorino, peppercorn, vermicelli
Bolognese
29.00
Local beef, lamb, pork, pecorino, basil, tomato, sourdough tagliatelle
Veal Tenderloin Parmegiana
36.00
Fontina, basil, tomato, basil linguini
Burgundy Truffle Magnifico
39.00
Clarified butter, white wine, vermicelli
Farm Vegetable Lasagna
25.00
Mozzarella, pecorino, tomato, pasta fresca
Entrata
Whole Me Lobster
59.00
Potato pie, farm vegetable, brown butter, grilled lemon
White Atlantic Halibut
54.00
Pistachio saffron risotto, black eyed pea succotash, mushroom crema
Ri Monkfish & Seared Natural Scallop*
44.00
Polenta, black eyed pea succotash, golden mushroom crema
Marjoram Encrusted Verlasso Salmon*
42.00
Beet risotto, broccoli, triple mushroom truffle corn
Blackened Mahi Mahi
38.00
Beet risotto, black eyed pea succotash, saffron crema, lemon olive
Cocoa Encrusted Prime Ribeye*
72.00
Mushroom risotto, potato pie, gorgonzola, peppercorn demi
Florentine Sirloin Steak
52.00
Saffron seafood risotto, potato pie, porcini crema
Wood Fire Veal Tenderloin Marsala*
38.00
Lemon risotto, farm vegetable, marsala mushroom
Wood Fire Free-Range Lamb Chops*
48.00
Ginger anchovy risotto, farm vegetable, mint demi
Risotto Milanese
38.00
SC shrimp, wood fire chicken, pancetta, artichoke, olive, caper crema
Crab Encrusted Nc Flounder
55.00
Ginger anchovy risotto, farm vegetable, seafood puttanesca
Garlic Red Nc Snapper
47.00
Mushroom risotto, farm vegetable, fresh herbed crema
Black Atlantic Grouper
42.00
Squid ink risotto, farm vegetable, strawberry demi
"Oh Boy" Carolina Mountain Trout
39.00
Smoked porchetta, lemon risotto, farm vegetable, porcini crema
Risotto Di Mare
56.00
White halibut, scallop, shrimp, ME mussels, calamari, saffron risotto
Wood Fire Filet Mignon & Seared Scallops
69.00
Currant risotto, farm vegetable, local oyster mushroom demi
Wood Fire Veal Chop*
59.00
Ginger anchovy risotto, farm vegetable, shiitake demi
Seared Veal Liver & Caramelized Onion*
28.00
Mushroom risotto, farm vegetable, peppercorn demi
Lamb Shank Osso Bucco
42.00
Polenta, black eyed pea succotash, lamb gravy
Wood Fire Organic Chicken Piccata
34.00
Mushroom risotto, farm vegetable, lemon caper butter
Dolce
Dolce
Prepared by Pastry Chef Andrea Beard in collaboration with Chef Hector Diaz. Chef's desserts are inspired by regional Italian cooking, as well as drawn from family recipes
Tiramisu
12.00
Cocoa nib dentelle, cocoa sauce
Apple Date Bread Pudding
14.00
Madagascar vanilla bean ice cream, whiskey caramel
Sweet Potato Tart
12.00
Black sesame crème Chantilly, blood orange tamarind caramel, candied starfruit
Ultimate Ice Cream
6.00
Madagascar Vanilla Bean or Lemon Custard
Flourless Chocolate Torte
14.00
Ultimate vanilla bean ice cream, pistachio butter toffee, peach coulis
Butternut Squash Crème Brulee
14.00
Slow baked custard, caramelized sugar crust, gingersnap cookie
Affogato
12.00
Ultimate Madagascar Vanilla Bean Ice Cream, double shot of SRO espresso
Caffé
Modesto Trattoria serves locally owned & sustainably operated "Shade Raised Organic" La Amistad Costa Rican Espresso. A perfect espresso is a passion of Chef Hector Diaz (and staff!), so we are proud to serve SRO's exceptional Organic Costa Rican blend
Godfather Espresso
4.00
Latté
5.00
Americano
5.00
Cappuccino
5.00
Cocktail Digestif
Hanky Panky
12.00
Gin, sweet vermouth, fernet
Berry Me, Baby
11.00
Frangelico, Chambord, cream, berries
Black Manhattan
12.00
Rye, Averna amaro, orange bitters
Berretta Di Note "End Perfectly"
Graham's 30 Year Tawny Port
32.00
Dow's 20 Year Tawny Port
16.00
Vin Santo Del Chianti Classico '12
15.00
Six Grapes Ruby Port
10.00
Feudi Del Piscotto
20.00
Blandy's Madeira 15 Year Madeira
15.00
Maculan Torcolato '16
12.00
Come Il Cacio Sui Maccheroni!
Just what the doctor ordered!
Specialty Amaro
10.00
Sambucca
10.00
Gran Marnier
13.00
Baileys / Kahlua
11.00
Disaronno
10.00
D.O.M Benedictine
12.00
Flight of Any Four
25.00
Meletti, Eda Rhyne, Montenegro, Averna, & more…
Limoncello
10.00
Nonino Grappa
13.00
Amarula
10.00
B&B
12.00
Remy Martin Xo
45.00
Cocktails
Berretto De Note
end perfectly
Godfather Espresso
4.00
Latte
5.00
Deo Optimo Maximo B&B
10.00
Vin Santo Del Chianti
15.00
Madeira 1996
15.00
Feudi Del Piscotto
20.00
Cappuccino
5.00
Americano
5.00
Six Grapes Ruby Port
10.00
Dow Tawny 20
15.00
Noval 20 Year Tawny Port
20.00
Come Il Cacio Sui Maccheroni!
just what the doctor ordered!
Specialty Amaros
10.00
Nonino, branca, eda rhyne, braulio, monte, averna & more
Modesto Limoncello
10.00
Grappa Di Barbara
12.00
Sambuca
10.00
Chartreuse
12.00
B&B Dom
12.00
Amore a Prima Vista
love at first sight
Bellini
12.00
Prosecco, peach
Milan Mule
12.00
Grappa, ginger, lime, mint
Amaro Spritz
12.00
Choice of amaro, prosecco, soda
Cantaloupe Paloma
12.00
Tequila, cantaloupe, grapefruit
Tutto Sale E Peppe
life of the party
Old Fashioned
12.00
Whiskey, bitters, sugar, orange, amarena cherry
Negroni
12.00
Gin, vermouth, amaro, citrus
Manhattan
12.00
Rye, vermouth, bitters, amarena cherry
Sei Tra Le Nuvole
head in the clouds
Pompelmo & Peaches, Vodka-Tini
13.00
Vodka, grapefruit, peach, basil
Buncombi Agro, Sour
13.00
Bourbon, lemon, egg white, vino rosso
Rosemary Sage Verde, Rosemary Gimlet
13.00
Gin, rosemary, sage, lime
First in Flight, Paper Plane
14.00
Fisher's NC whiskey, apertivo, amaro, lemon
Ha Le Mani in Pasti
well connected
Blackberry Smash, Whiskey Smash
13.00
Whiskey, blackberry, lime, mint
Terra Del Diavolo, City of the Devil
15.00
Rye, mezcal, apertivo, elderflower, smoked grapefruit
Margherita Mondiale, Worldwide Daisy
14.00
Diamente, lime, cucumber, jalapeno, Chartreuse
Figurati
forget about it
Wicked Weed Pernicious Ipa
8.00
Wicked Weed Burst Session Sour
8.00
Hi-Wire Brown Ale
8.00
Noble Cherry Hard Cider
8.00
Stella Artois Pilsner
7.00
Hi Wire Lo Pitch Ipa
8.00
Highland Starchaser Wheat
8.00
Highland Gaelic Amber Ale
8.00
Peroni Pale Lager
7.00
Acqua
water
Italian Soda
5.00
Basil limeade, cherry cream
Mountain Valley Water
6.00
Sparkling or still
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