Nantuckets Restaurant

Nantuckets Restaurant

Ресторан морепродуктов, Американский ресторан и Стейк-хаус$$$$
Fenwick Island
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Nantuckets Restaurant
7.9/10
41
оценки
Фотографии20 Фото
МенюМеню
Wine List 7Martinis & Special Drinks Menu 5Dinner Menu 6
White Glass Selections
Chardonnay, Decoy
11.50
Chardonnay, La Crema
11.50
Dry Reisling, St. Michelle
7.00
Pinot Grigio, Ceilo
7.00
Prosecco, Maschio Split
9.00
Sauv Blanc, Brancott
10.00
White Zin, Woodbridge
7.00
Chardonnay, Frank Family
12.00
Chardonnay, Stimson
7.00
Fume Blanc, Ferrari Carano
9.00
Pinot Gris, Adelsheim
9.00
Rose of Pinot Noir, Adelsheim
10.00
Sparkling Brut, Michelle
7.00
Red Glass Selections
Blend, Decoy
9.50
Cabernet, Silver Palm
10.00
Malbec, Trivento Amado
10.00
Merlot, Woodbridge
7.00
Zinfandel, Bogle
9.50
Cabernet, B.R. Cohn
10.00
Cabernet, Stimson
7.00
Merlot, Coppola
9.00
Pinot Noir, Wild Horse
10.00
Chardonnay Lovers
Cakebread, Napa
75.00
Jordan, Russian River Valley
49.00
Patz & Hall, Sonoma
49.00
Cuvaison Carneros, Napa
45.00
Migration, Russian River Valley
65.00
Patz & Hall, Dutton Ranch
65.00
Sparkling Wines
Brut, Tattinger France
89.00
Cuvee, Mumm, Napa
39.00
Brut, Veuve Cliquot, France
99.00
Blanc De Blanc, Schramsberg, Calistoga
59.00
Classic White Grapes
Albarino, Martin Codax, Spain
39.00
Pinot Gris, Ponzi, Oregon
45.00
Pinot Blanc, Trimbach, France
39.00
Sauv Blanc, Duckhorn, Napa
45.00
Sauv Blanc, Morgan, Monterey
29.00
Blend, Caymus Conundrum
45.00
Pinot Gris, Rainstorm, Oregon
39.00
Sauv Blanc, Cakebread, Napa
49.00
Sauv Blanc, Frog's Leap, Napa
45.00
Pinot Noir Lovers
Adelsheim, Oregon
55.00
Decoy, Sonoma
39.00
Patz & Hall, Sonoma
49.00
Rainstorm, Oregon
45.00
Bogle, Clarksburg
35.00
Duckhorn Goldeneye, Anderson Valley
75.00
Patz & Hall, Gap's Crown
115.00
Wonderful Reds
Blend, Bogle Phantom, Lodi
45.00
Blend, Estancia, Monterey
39.00
Blend, Unparalled, Tuscany
49.00
Cabernet, Estancia, Pasa Robles
39.00
Cabernet, Sebastiani, Sonoma
35.00
Cabernet, Shafer, Napa
125.00
Merlot, Duckhorn, Napa
59.00
Merlot, Plumpjack, Napa
89.00
Petite Syrah, Stags Leap, Napa
65.00
Zinfandel, Frog's Leap, Napa
45.00
Blend, Duckhorn Parradux, Napa
65.00
Blend, Stag's Leap Winery, Napa
55.00
Cabernet, Canvasback, Washington
75.00
Cabernet, Joseph Phelps, Napa
89.00
Cabernet, Sequioa Grove, Napa
69.00
Cabernet, Stags Leap, Napa
79.00
Merlot, Frog's Leap, Napa
49.00
Petite Syrah, Frog's Leap, Napa
49.00
Shiraz, Penfolds, Australia
45.00
House Favorites
Nantuckets Rum Punch
Mount Gay Rum, Pineapple Juice, Orange Juice, Grenadine, and a dash of Angostora Bitters
Pear Down
Absolut Pear, Thatcher's Cucumber, Thatcher's Elderflower, Lime Wedge
Orange Blossom
Van Gogh Oranje, Thatcher's Blood Orange, Orange Juice, Orange Slice
Bellini-Tini
Apsolut Apeach, Black Raspberry, Orange Juice, Topped with Champagne, Orange Slice
Madaket Bog
Van Gogh Oranje, Cranberry Juice, Champagne, Orange Slice
Ruby Red Cosmo
Absolut Ruby Red, Triple Sec, Grapefruit Juice, Cranberry Juice, Lime Wedge
Smokey Martini
Tanqueray, Glenlivet 12 yr, garnished with a smokedoyster
Cucumber Sake-Tini
Pearl Cucumber, Thatcher's Cucumber, Ozeki DrySake, Cucumber Slice
Humdinger
Absolut Citron, Thatcher's Elderflower, Champagne, Lemon Twist
Millhouse
Maker's Mark, Taylor Fladgate 10 yr, Angostora Bitters, Cherry
Sweet Intentions
Fenwick Truffle
Absolut Vanilla, Dorda Double Chocolate, GodivaWhite Chocolate, Cream
Key Lime Tini
Absolut Vanilla, Licor 43, Lime Juice, Cream, Lime Wedge
Dawson's Double
Van Gogh Double Espresso, Kahlua, Bailey's, Cream
Irish Coffee
Tullamore Dew, Sugar In The Raw, Green Crème De Minthe by request
Creamsicle Tini
Van Gogh Oranje, Licor 43, Triple Sec, Orange Juice, Cream, Orange Slice
Berry White Tini
Absolut Raspberry, Black Raspberry, Godiva White Chocolate
Espresso Tini
Van Gogh Double Espresso, Kahlua, Lemon Twist
Classic Concoctions
Negroni
Tanqueray, Campari, Sweet Vermouth, Lemon Twist
Sazerac
"The Official Cocktail of New Orleans," Jim Beam Rye, Courvoisier, Green Chartruse, Simple Syrup, Peychard Bitters, Angostora Bitters, Lemon Twist
Dark and Stormy
"The Official Cocktail of Bermuda" Goslings Rum, Goslings Ginger Beer, Lime Wedge
Mojito
White Rum, Simple Syrup, Muddled Mint, Club Soda, Lime Wedge
Sidecar
Brandy, Cointreau, Lemon Juice, Simple Syrup, Lemon Twist
Paloma
Espolon Blanco, Patron Citronage, Agave Nectar, Grapefruit, Lime Wedge
Mule
Absolut, Gosslings Ginger Beer, Lime Wedge
Margartias
Golden Margarita
Espolon Blanco with a Float of Grand Marneir
Blood Orange Margarita
Espolon Blanco, Thatcher's Blood Orange
Smokey Margarita
Monte Alban Mezcal
Patron Golden Margarita
Patron Silver, Patron Citronage, Agave Nectar, Lime Juice, and a Float of Grand Marneir
Prickly Pear Margarita
Espolon Blanco, Thatcher's Prickly Pear
Spicy Margarita
Espolon Blanco with muddled Fresh Jalapenos
Non-Alcoholic Selections
Aqua Panna Still Water
Espresso
Coffee
Iced Tea
San Pellegrino Sparkling Water
Cappucino
Hot Tea
The Best Soup
Quahog and Scallop Chowdah*
8.79
Famous since 1991. A true New England Style Chowder with clams, scallops, corn, celery, onions, and potatoes
Soup Du Yester Jour
8.59
The best of yesterday in the pot today
Great Salads
Chilled Lobster and Arugula Salad*
14.89
Canadian lobster tossed with arugula, red onion, baby tomatoes, and chevre cheese with our lemon vinaigrette
Our Classic Caesar*
9.89
Crisp romaine, tossed with grated parmesan, homemade croutons, and our caesar dressing
English Stilton Chop Salad*
10.89
Crisp Romaine, Sweet Red Onions, Baby Grape Tomatoes, Olives, Hearts of Palm and our Stilton vinaigrette
Pan Roasted Duck Salad*
14.59
Tender breast sliced and served over a field of greens salad with dried cranberries
Field of Greens*
9.89
Organically grown greens, chopped walnuts, english stilton bleu and pure maple syrup balsamic vinaigrette
Cranberry and Pecan Field*
11.89
Field greens, dried cranberries, chevre cheese, our famous house dressing finished with brown sugar toasted pecans
Atlantic Salmon Salad*
17.89
Seared crisp to your liking over a bed of romaine with our caper parmeasan vinaigrette
Sirloin Steak Salad*
17.49
8 oz angus strip grilled to your liking with sautéed onions, mushrooms, and imported stilton blue cheese on a bed of fresh greens with garden vegetables
Schmoozin Appetizers
Seafood Tower for Two*
36.89
6 oz Canadian lobster tail, 8 oz Alaskan king crab, 4 jumbo shrimp, 4 oysters, 4 clams, chilled and iced for your enjoyment
Scallops Americaine Du Jour
16.89
Ask your server about the Chef's Surprise
Shrimp and Grits*
15.89
Pan roasted jumbos with fresh tomatoes, green onions, and andouille sausage over cheddar grit cake and a cajun cream sauce
Party Wings*
9.59
1 lb The biggest wings at the the beach, Chipotle Buffalo Sauce and they have a party with your buds. Extra heat by choice!
Oysters On the Half Shell*
The best that the Eastern Shore of Virginia has to offer. By the 1/2 dozen or the full dozen
Nawlins Shrimp and Sausage*
12.79
Jumbo beauties sautéed with andouille in sweet butter, our New Orleans spices, beer, and garlic
Baked Brie Alla*
8.89
Dressed with baby grape tomatoes and fresh basil pesto
Grilled Jumbo Shrimp Or Tenderloin Kabobs*
16.89
Slow Roasted with Onions, Red pepper, and Grape Tomatoes brushed with a Maple and Soy glaze over rice
Oysters Rockefeller
13.79
Baked with a lightly creamed spinach, applewood bacon with a hint of Pernod and a dusting of fresh parmesan
Sesame Seared Ahi Tuna*
13.89
Sliced and Drizzled with sesame sweet soy, fresh pico de gallo, and wasabi cream
Dozen Middleneck Clams*
13.89
Simmered in a tomato saffron broth, with andouille sausage and fresh garlic
Lobster Mac 'N Cheese
14.89
5 Cheeses, Wild Mushrooms, Vidalia Onions, Maine Lobster... Silky on the senses with a dash of cream sherry
Prussian Oysters (6) *
14.89
Plump oysters on the half shell with chopped red onion, lumpfish caviar, and vodka sour cream
Pound of Pei Mussels*
11.59
Steamed with fresh fennel, tomatoes, basil, garlic, and chardonnay
Crab and Artichoke Bubbly Bake*
9.89
The Best Crab Dip on the Beach served with Ciabatta toast
Steamed Clams*
11.69
1 dozen clams Steamed served with Drawn Butter
Paninnis and Sandwiches
Add fries to any paninni or sandwich for $1.75 or get a basket for $5.75; Add a side of veg, garlic mashed potatoes, baby red potatoes, or wild rice pilaf for $4
Nanny's Crab Cake Sandwich
14.89
The finest lump of crab with our secret blend of herbs and spices broiled golden, served with our famous Garlic Aoili on the side
Spicy Chicken B.L.T.*
10.89
8oz Breast tossed in our Buffalo Chipotle BBQ with Smoked Applewood Bacon, Sharp Provolone, Tomatoes and Romaine
Rosemary Ham and Gruyere Paninni
11.59
Imported rosemary prosciutto, swiss gruyere, red onion mustard marmalade
Pulled Pork Cubano Paninni
9.29
Roasted pork, honey ham, swiss cheese, sliced dills and a spicy cuban mustard
Sirloin Angus Burger*
11.59
Homemade Patties with fresh lettuce, tomato, dill pickle and chips. Cheese: Bleu ($1.50) , Cheddar ($1) , Swiss ($1) , Provolone ($1) , Goat ($1.50) . Toppings: Raw Onion ($0.50) , Fried Onions ($1.25) , Fried Mushrooms ($1.25) , Fresh Jalapenos ($1) , Bacon ($1.50) , Foie Gras ($9.50)
Tenderloin and Brie Paninni
12.59
Grilled bistro tenderloin, sherried mushrooms and onions, and french brie
Mediterraen Grilled Chicken Paninni
11.89
Roasted Red Peppers, Artichokes, Tomato, Aged Provolone, and a Balsamic Drizzle
For Your Dining Enjoyment
Nantuckets Bouillabaisse*
29.59
Shrimp, sea scallops, middle neck clams, sweet mussels and the local fish simmered in a tomato saffron broth and a dollop of Tucket's Aioli
Crab Cake Lovers
28.89
Maryland Jumbo Lump crabcakes with our blend of seasonings and a side of our caper remoulade. VOTED "BEST CRABCAKES 2014" BY DELAWARE TODAY MAGAZINE
Grilled Domestic Rack of Lamb*
34.79
Two double lamb chops dijon brushed and grilled to your liking served with our famous fresh mint and cranberry chutney
Pan Roasted Breast of Duckling*
26.69
Pan roasted and finished with a fresh blueberry and port wine jam
Cast Iron Roasted Cod*
27.89
Roasted with tomatoes, pancetta, olives, with a splash of white wine and a lemon, basil butter
Lobster Shepherds Pie*
29.69
6 oz. Canadian tail sautéed with wild mushrooms, fresh spinach and a splash of chardonnay over garlic smashed potatoes
Encrusted Filet Mignon*
34.49
8 oz center cut grilled to your liking and encrusted with our bleu cheese-herb mix and served over a black raspberry cabernet demi-glace
Black Angus New York Strip*
27.89
12 oz cut from the center of the loin grilled your way for the ultimate beef lover (no well dones suggested)
Prime Rib of Pork
24.89
Apple cider marinated stuffed with parma proscuitto and aged provolone. Topped with carmelized shallots and a balsamic glaze
Shrimp and Scallops Over Pasta*
24.79
Jumbo Shrimp and Scallops sautéed with grape tomatoes, fresh spinach, basil pesto garlic and white wine then topped with grated parmesan
Additional Sides for Your Entrées
5 Oz Crab Cake
14.89
6 Oz Canadian Lobster Tail
14.89
Foie Gras
9.50
Sautéed Spinach
7.89
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Значок «Компас»
Nantuckets Restaurant
601 Coastal Hwy
Fenwick Island, DE 19944
США
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Значок «Информация»
A fine dining experience in Fenwick Island, DE. Come in for fine wines, dry aged steaks and great seafood.
Значок «Часы»
Закрыто до 16:00 среда (Показать больше)
  • Ср–Вс
    • 16:00–21:00
Значок «Телефон»
(302) 539-2607
Значок Всемирной паутины
Значок OpenTable
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Особенности
Кредитные карты
Да (вкл. Discover и Visa)
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