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Nombe
(Закрыто)Японский ресторан, Сакэ-бар и Ресторан тапас$$$$
Mission District, Сан-Франциско
70 Подсказки и отзывы
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Serious EatsОктябрь 29, 2013This intimate Japanese izakaya is the home of the original Ramenburger, offering different variations such as the Miso Ramenburger and the Veggie Ramenburger.
Gilt CityЯнварь 12, 2012The Kaiseki tasting menu takes you through a range of flavors and textures in seven different dishes, starting with the sakizuke—amuse bouche—and finishing with a bowl of fresh, local fruit.- My current must-order: the Japanese breakfast at brunch. Past favorites: the chicken wings, the grilled tripe in sauce (RIP), and the oxtail ramen (RIP).
Try the Loco Moco - #kvpinmybelly - Crazy good ground beef, gravy and fried egg over rice for #brunch in #SF Mission.
Ruby AnayaДекабрь 2, 2013Edamame hummus and taro chips are yummy! Ramen broth was a bit thick/salty, but noodles were great :)
AskMenИюнь 10, 2011Nombe Japanese Cooking Class - 2 classes in June & more to come next month, after these classes you’ll be able to recreate the summer festivals & street food of Japan in your own home. \nПодробнее- Marco Henry NegreteМарт 6, 2013Smallest bowl of ramen I've ever seen, delicious though. I made a reservation and got here 45 min before they closed but was still rushed to order and told I would be last table of the night.
Best chicken wings in the world. Be sure to save your leftover sauce to dip other stuff in too.
Ramen alert! New chef brings whole new beef broth ramen. Your choice of beef cheek, oxtail, beef tongue, or short rib.
Susan LohЯнварь 17, 2013Nothing too special but great for groups. Grab a few pitchers of Sapporo, order as many small plates as your stomach desires, and enjoy a chill meal.
Cristi ScheyeДекабрь 22, 2014Awesome, friendly staff; edamame hummus and pork belly were very tasty.
Brendan CurranНоябрь 10, 2014Really friendly service and inventive cocktails. Their ramen burger is very tasty.
Emily LeungОктябрь 9, 2011Grilled Pork Belly: not to be missed! Miso eggplant also good. Take advantage of HH 5-8pm!
Alexa (@ladylexy) AndrzejewskiАпрель 8, 2011Try the Chicken Heart Skewers - I never thought hearts on a stick would be my thing... But these are SO tasty! #oishii
Yunah RhaЯнварь 24, 2013Really fresh sashimi. Try to make it in time for the dinner dine about town!
Elaine OАвгуст 22, 2013Pork belly and chicken wings were good! Ramen burger was super greasy, noodles were nearly burnt and not worth the 40-minute wait. Service was eh. Promising but not a Mission must-do.
Nancy WuАпрель 14, 2012Chicken karage and bacon-wrapped mochi were the highlights. Pork belly was alright, but tan tan men and ox tail ramen were terrible and overpriced. Walk the extra 3 blocks to Ken Ken Ramen instead-
Carolyn TillieАвгуст 9, 2010Put yourself in Chef Nick or Owner Gil's hands and you won't be disappointed! The suimono salad is a favorite of mine!
The ume and coconut sorbet with mango sauce is one of the best desserts I've had in a long time.
Benjamin RoodmanАвгуст 27, 2010Maya recommends the Chicken Wings. I say this is a good date spot, everything is delicious!
Chefs FeedАвгуст 22, 2014Gayle Pirie, chef of Foreign Cinema, eats here on her nights off. She loves the Chicken skin yakitori. \nПодробнее
Great sake selection, great skewers... go nuts. \nПодробнее
GaryАпрель 27, 2010get the potatoes with wild nori for a snack. it's a surprisingly good combination.- The marinated kombu is delish. They make their own plum wine, too.
Christine NgoАпрель 12, 2010Miso broiled black cod, yakitori sampler, tripe, yellowtail, beef tataki. Do it.
- Carolyn TillieЯнварь 29, 2010Brussels Sprouts are *amazing* -- and don't leave without getting a Seagull Egg!
Try the Spicy Asian Chicken Wings - Sooo good!
Karen ChuИюль 1, 2012Hyped way too much. Service was terrible and service staff were jerks. Can find better yakitori elsewhere like at Ippuku. Squid was undercooked, buns were undercooked. Only savior: eggplant.
Food is great! Their wings are seasoned with nuoc mam! Just like mom's!
Recommend: the black cod, brussel sprouts, and fried calamari!
Yangzhi ZhaoМай 13, 2012Ramen is simply not good. Not sure what the hype is about. noodles were not fresh, egg yolk was cold, too salty. Pork belly was decent, but nothing special.
Great food. Gil knows his sake.
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Izakaya with Japanese contemporary and traditional tapas items. The food includes grilled skewers, fried food, Sashimi, Ramen, etc. We have more than 90 different types of Sake which satisfies wide range of choices.
Закрыто навсегда (Показать больше)
- Вт–Чт, Вс
- 5:30–22:30
- Пт
- 17:30–23:00
- Сб
- 11:30–14:30
- 17:30–23:00
(415) 681-7150
Особенности
Бронирование
Да
Кредитные карты
Да (вкл. MasterCard и American Express)
WiFi
Нет
Есть места на улице
Нет
Еда и напитки
Меню
Поздний завтрак, Ужин
Напитки
Есть вино
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Dima Antonov - 8.4
"Best kaiseki we've had in the Bay Area. It's like chez panisse's farm to table sensibility meets traditional kaiseki style Japanese cuisine. Plus you get to eat an omakase style nigiri course as well!"
Jenton Lee - 8.5
"All the rolls are great! Plus they have a very big selection of sake with different flavors...simply amazing!!"
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Места, в которые люди ходят после Nombe
- 7.2
"Fun bar with shuffleboard and good drinks."
Kat Gaines - 9.0
"Combine Secret Breakfast (bourbon w/cornflakes) & Blue Bottle Vietnamese Coffee flavors to get the perfect cup!"
Minyi Shih - 7.7
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