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Eat 6Drink 11Brunch 7Lunch and Dinner 8Draft & Bottled Beer 2Booze 2Red Wines 2White Wines 2
Eat
Brunch
5.00
House-made granola & vanilla yogurt.
Eggs Anyway
7.00
Two eggs cooked how you like them served w/ has browns & toast.
North Down Benedict
10.00
Housemade biscuit, poached eggs, applewood smoked bacon, hollandaise & hash browns. Available w/ spinach Florentine instead of bacon.
Bagel Sandwich
8.00
Fried egg, American cheese & ham on a bagel.
Breakfast in Your Face
11.00
A bowl w/ fries, cheddar cheese, sausage gravy & two eggs cooked any way you like.
Build an Omelette
+0.75
Served w/ hash browns & toast.
Quiche of the Day
9.00
Made w/ seasonal ingredients served w/ hash browns & toast.
Biscuits & Gravy
9.00
Buttermilk biscuit, sausage gravy & two eggs.
Corned Beef Hash Patties
11.00
Crunchy housemade corn beef patties served w/ two eggs anyway & toast.
French Toast
8.00
Hand-made brioche dipped in our vanilla-almond batter, grilled in butter.
Breakfast Tacos
10.00
3 tacos all topped w/ crispy tortilla strips & roasted poblano salso.
Breakfast Sides
Bacon
2.00
Sausage
2.00
Hash browns
3.00
One Piece of French Toast
4.00
One Egg
2.00
Toast
1.00
Poblano Salsa
1.00
Biscuit
2.00
Sausage Gravy
3.00
Fruit Bowl
5.00
Tofu Scramble
5.00
Sandwiches
Served w/ hand-cut fries or sub a salad, soup, slaw for $1 extra
Pork Slaw
11.00
Slow cooked bbq pork shoulder w/ smoked cabbage slaw on a bun.
Tomato Grinder
9.00
Provolone & mozzarella cheeses, broiled w/ tomatoes, onions & herbs on ciabatta & topped w/ mayo & shredded lettuce.
The Burger
9.00
8oz local fresh ground beef burger served w/ tomatoes, lettuce, onion & special sauce.
Short Stout
12.00
Beer braised beef short ribs on ciabatta w/ fontina cheese, arugula, & red onion jam.
Brunch Drink Specials
Bloody Mary
9.00
House-made bloody mary mix, vodka, a floater of porter or stout, pickled veggies & bacon. Served w/ a 7oz pony.
John Daly
8.00
Fresh squeezed lemonade, ice tea & vodka.
Lemonade Beer
7.00
Fresh squeezed lemonade & wheat beer.
Mimosa
8.00
Champagne & fresh squeezed orange juice.
Beer Mosa
7.00
Fresh squeezed orange juice & wheat beer. Delicious!
Brass Monkey
12.00
40oz of Miller High Life served w/ fresh squeezed orange juice. make yourself or your table happy & order it now. You know you want to.
Recommended Breakfast Beers
Schlenkerla Helles
7.00
Try this lightly smoked german lager w/ virtually anything on the brunch menu. Many refer to the smokiness of the malt as bacon-like. Enjoy!
Crispin Brown’s Lane Cider
5.00
Apple juice w/ your morning meal you ask? well, we don’t carry apple juice, so your next move is to step into the world of crispin’s original cider. Try it over ice for the perfect transition into your weekend day.
North Coast Old Rasputin
6.00
Enjoy the coffee & roasted malt flavors of this russian imperial stout from fort bragg, ca. Why drink coffee when they made this beer?
Drink
Red Wines
Heron Pinot Noir
9.00 - 32.00
(Paso robles, monterey, & russian river valley, california) Cranberry & pomegranate walk into a bar high-toned & vibrant, pinot should always be light in body & very lifted on the palate: heres a great example from northern california.
Cannonball Merlot
10.00 - 36.00
(Napa, california) This is what you want. don’t be shy, you're among friends here. merlot will always be our secret crush. Pipe tobacco, soft & silky tannins, lush & supple in the glass & on the palate w/ loads of blueberry & baking spices.
Tercos Malbec
9.00 - 32.00
(Mendoza, argentina) The name 'tercos' means 'stubborn’ in spanish & is meant to represent the winemakers’ stubborn commitment to quality. flavors of saddle worn leather, w/ notes of sage, black pepper. & blueberry
Alias Cabernet Sauvignon
8.00 - 28.00
(Napa, california) Eight winemakers joined forces to create this wine together but anonymously. full bodied, robust, & packing a punch. yup - it's cabernet & it’s awesome. dark fruit profile, ground coffee/espresso notes & pencil shavings all wrapped up in a blackberry juice box. the clark kent of wines, only cooler.
Cantele Primitivo
8.00 - 28.00
(Salento, italy) In california, they would refer to the grape used to produce this wine as a zinfandel. so this wine is like the godfather of zin. the color is a lively ruby red w/ delicate garnet reflections & the bouquet features undertones of cherries & plums; the finish is of flowers & spices.
White Wines
Murphy-Goode ‘The Fum’ Sauvignon Blanc
7.00 - 25.00
(Sonoma, california) Bright, crisp & refreshing w/ notes of tropical fruits & citrus, & hints of white peach & honeydew melon.
Apaltagua Chardonnay
8.00 - 28.00
(Casablanca valley chile) With aromas of grapefruit. peach & delicate pineapple notes, this unoaked chardonnay is fresh, crisp & juicy w/ a long & pleasant finish. the grapes come from personally selected vineyards in the cool casablanca valley.
Quinta Do Portal Mural
9.00 - 32.00
(Porto, portugal) This beautiful blend of three grape varieties shows a straw color, w/ a fresh tropical aroma & floral notes. very good acidity on the palate, w/ the same fruit character found on the nose. the finish is long & fresh.
Capanes Mas Donis Ros
8.00 - 28.00
(Catalonia, spain) 80% Garnacha w/ the balance syrah & merlot made by the saignee method. cherry pink in color. it sports inviting aromas & flavors of strawberry & raspberry leading to a dry, lively, savory rose.
Draft & Bottled Beer: Drafts
(Updated 3/4/12)
Firestone Walker Double Jack IPA
700.00
Schneider Edel-Weisse
7.00
Against the Grain, Mikkeller Bloody Show
8.00
3 Floyds Zombie Dust
6.00
3 Floyds Gumballhead
5.50
Trumer Pils
6.00
Founders Breakfast Stout
6.00
BFM Spyke & Jrmes Cuve Dlirante
9.00
Brooklyn Sorachi Ace
8.00
Stillwater Folklore
8.00
Ommegang Adoration
7.00
Ommegang Aphrodite
8.00
Seasonal, New Bottled Beer
Evil Twin Without You I’m Nothing
17.00
16.9oz 6.2%
Fantome Noel
20.00
25oz 10%
Hitachino Commemorative Ale
8.00
12oz 9.0%
Sinebrychoff Porter
8.00
12oz 7.2%
BrewDog Mikkeller Divine Rebel 2009
18.00
12oz 12.1%
Lagunitas Imperial Red Ale
6.00
12oz 7.4%
Evil Twin Before, During & After Xmas
19.00
16.9oz 8%
Ayinger Weizen Bock
8.00
16.9oz 7.1%
Firestone Walker Union Jack IPA
5.00
12oz 7.5%
Evil Twin Williamsburg Hipster Ale
11.00
12oz 5.5%
Slumbrew Square Porter
10.00
22oz 6.5%
Evil Twin Christmas Eve at a New York City Hotel Room
11.00
12oz 10.0%
Bottles: American Macro
Miller High Life
4.00
Schlitz ‘Tall Boy’
3.00
Miller Lite
4.00
Bottles: American Craft
3 Floyds Alpha King
5.00
6.5%
3 Floyds Gumballhead
5.00
4.5%
3 Floyds Robert the Bruce
5.00
6.5%
Anderson Valley Hop Ottin’
5.00
Ipa (Can) 7.0%
Bear Republic Hop Rod Rye
5.00
8%
Boulevard Double Wide IPA
6.00
8.5%
Bruery Elysian Stone la Citruejlle Celeste
7.00
5.0%
Firestone Walker Double Jack IPA
14.00
22oz 9.5%
Flossmoor Station Pullman Brown
12.00
22oz 6%
Green Flash Le Freak Belgian IPA
12.00
22oz 9.2%
Half Acre Daisy Cutter
6.00
16.9oz (Can) 5.2%
Jolly Pumpkin Luciernaga Firefly
22.00
750ml 6.5%
Lakefront New Crist
5.00
(Gluten free) 5%
Lost Abbey Red Barn Ale
14.00
750ml 6.7%
Metropolitan Krankshaft
5.00
5%
New Belgium la Folie
20.00
220z 6.0%
Ommegang Rare Vos
13.00
750m1 6.5%
Sierra Nevada Estate Homegrown Fresh Hop
15.00
24oz 6.7%
Stone Pale Ale
6.00
5.4%
Victory Headwaters Pale Ale
5.00
5.2%
3 Floyds Arctic Panzer wolf
15.00
22oz 10%
3 Floyds Dreadnaught IPA
15.00
22oz 9.5%
Anchor Steam
5.00
4.9%
Avery Joe's Premium Pilsner
5.00
(Can) 4.7%
Bear Republic XP Pale Ale
10.00
22oz 5.5%
Brooklyn Lager
5.00
(Can) 5.2%
Crispin Original Browns Dry Lane Cider
5.00 - 6.00
'6.9oz (Can) 5.8%
Firestone Walker Union Lack IPA
5.00
7.5%
Founders Pale Ale
5.00
5.4%
Creen Flash west Coast IPA
6.00
7.3%
Half Acre Gossamer Golden Ale
6.00
16.9oz (Can) 4.2%
Lagunitas Censored Ale
5.00
7.7%
Leelanau Good Harbor Golden
22.00
22oz 7.5%
Metropolitan Iron Works Alt
5.00
5.8%
New Belgium Fat Tire
5.00
(Can) 5.2%
North Coast Old Rasputin
6.00
9%
Ska Modus Hoperandi
5.00
(Can) 6.8%
Stone 15th Anniv. Imperial Black IPA
14.00
22oz 10.8%
Tyranena Rocky's Revenge Brown Ale
5.00
6%
Bottles: Import
1809 Berliner Weisse
9.00
16.9oz 5%
Bitburger
5.00
16.9oz (Can) 4.8%
Coniston Bluebird Bitter
9.00
16.9oz 4.2%
Evil Twin Before During 8 After X-mas
19.00
16.9oz 8%
Cuinness
5.00
16.9oz (Can) 4.2%
Hitachino White
7.00
5%
Lion Stout
5.00
(Can) 8.8%
Mikkeller Single Hop Cascade IPA
10.00
6.9%
Pacifico Clara
5.00
4.8%
Schneider Aventinus
8.00
16.9 oz 8.2%
Sinebrychoff Porter
8.00
72%
Unibroue Ephemere
7.00
5.5%
Unibroue Trois Pistoles
7.00
9%
Augustiner Edelstoff
6.00
5.7%
Cidre Brut Par Nature
16.00
750m1 5.5%
Evil Twin Soft Xmas
21.00
16.9oz 10.9%
Evil Twin Molotov Cocktail
15.00
13%
Hirter Morchl
6.00
16.9oz 5%
Krombacher Pus
5.00
(Can) 4.8%
Mikkeller Draft Bear Imperial Pilsner
20.00
750m1 8%
Mikkeller Single Hop Warrior IPA
10.00
6.9%
Schenkerla Helles
7.00
16.9oz 4.3%
Schneider Weisse
7.00
16.9oz 5.4%
Struise Pannept
12.00
10%
Unibroue la Fin du Monde
7.00
9%
Wells Bombardier
5.00
14.9oz (Can) 5.2%
Bottles: Belgian
Achouffe La Chouffe
8.00
8%
Cantillion Rose de Gambrius
17.00
375ml 5%
Duvel
7.00
8.5%
Creen's Triple
9.00
16.9oz (Gluten free) 8.5%
Hof Ten Dormall Blonde
10.00
375ml 8%
La Trappe Quadrupel
8.00
10%
Lindemans Framboise
9.00
2.5%
Rochefort
12.00
10 11.3%
Witterkerke
5.00
(Can) 5%
Belle 8ems Bruin Ale
8.00
5.5%
Chimay Red
8.00
7%
Giraidin Ceuze 1882
20.00
375ml 5%
Hanssens Oude Geuze
12.00
6%
Lambrucha
15.00
750m1 3.5%
Liefman's Goudenband
20.00
750m1 8%
Orval
9.00
6.9%
Westmalle Tripel
9.00
9.5%
Bottles: NA Beer
Bitburger Drive
4.00
Booze
We serve a number of delightful liquors & mixed drinks. we offer a variety of quality vodkas, whiskeys, tequilas, bourbons, & gins - many from small-batch craft distilleries.
Some examples of current offerings are:
Smalls Gin
Bulleit Bourbon
Cazad ores
Ransom Old Tom Gin
Old New Orleans Rum
Tullamore Dew
Grey Coose Vodka
Bulleit Rye
Woodford Reserve Bourbon
whipper Snapper Oregon Spirit Whiskey
Ketel One Vodka
Brunch
Eggs Anyway
7.00
Two eggs cooked how you like them served w/ house potatoes & toast.
Breakfast Burrito (v)
9.00
Black beans w/ potatoes, cheddar, eggs, salsa verde & sour cream.
Breakfast Sandwich
10.00
Two eggs over easy, crispy bacon, Siriacha aioli, sharp cheddar, tomato & mixed greens on Ciabatta. Served w/ a side of potatoes.
Tofu Scramble Plate (v)
9.00
Tofu, bell peppers, mushrooms, green onion, house potatoes
Brunch Sides
Bacon
2.00
Sausage Patties
3.00
Potatoes
2.00
Vegan Apple Sage Sausage
3.00
Salsa Verde
1.00
Toast
1.00
One Egg
2.00
Pork Frites
10.00
Hand cut fries topped w/ BBQ pulled pork, pickled jalapenos, applewood smoked bacon, green onions served w/ a side of smoked Gouda & white cheddar cheese sauce.
Greens
The Cobb
11.00
Grilled chicken, avocado, apple wood smoked bacon, tomatoes, cucumber, hardboiled egg, blue cheese crumbles on a bed of mixed greens tossed in honey dijon dressing.
House Salad
3.00 - 6.00
Mixed greens w/ carrots, roma tomatoes & cucumbers served w/ your choice of dressing.
Beet the Goat
10.00
Roasted beets on arugula tossed w/ our honey balsamic vinaigrette w/ sun dried cranberries, avocados, pistachios & goat cheese.
Sandwiches
All sandwiches come w/ fries. Substitute salad, soup or house made slaw for 1
The Burger
9.00
8oz local fresh ground beef burger & our special sauce w/ lettuce, tomato & onion. Add cheddar, American, Gruyere, mozzarella, provolone, blue, or fontina cheese for $1 each. Add applewood smoked bacon or a fried egg for $2 each.
Pot Roast Dip
12.00
Coffee & stout braised beef, carrots, potatoes & horseradish cream sauce w/ a side of au jus.
Grilled Cheese & Tomato Soup
10.00
Butter toasted sourdough bread, cheddar & fontina cheese served w/ a cup of roasted tomato soup.
Vegan Pork Slaw
11.00
Field Roast smoked tomato loaf, red cabbage slaw on a home-style bun
The Northdown Burger
12.00
Whiskey & strong ale infused ground beef burger topped w/ grilled onions, fontina cheese & A1 steak sauce.
Vegan Burger
9.00
Field Roast Hazelnut Herb Cutlet Add cheddar, American, Gruyere, mozzarella, provolone, blue, or fontina cheese for $1 each. Add applewood smoked bacon or a fried egg for $2 each.
Herb Chicken
10.00
Marinated & seasoned Amish chicken breast w/ avocado, tomatoes, mixed greens & herb aioli served on Ciabatta.
Pork Slaw
11.00
Slow cooked BBQ pork shoulder, red cabbage slaw on a home-style bun
Tomato Grinder
9.00
Toasted provolone & mozzarella cheese w/ roma tomato, red onion, garlic mayo, herbs & arugula on Ciabatta.
Brunch Drink Specials
Bloody Mary
9.00
House-made bloody mary mix, vodka, a floater of porter or stout, pickled veggies & bacon. Served w/ a 7oz pony.
John Daly
8.00
Fresh squeezed lemonade, ice tea & vodka.
Lemonade Beer
7.00
Fresh squeezed lemonade & wheat beer.
The Ting
8.00
Gin & Ting, a Jamaican grapefruit soda. Light, refreshing, perfect!
Mimosa
8.00
Champagne & fresh squeezed orange juice.
Beermosa
7.00
Fresh squeezed orange juice & wheat beer. Delicious!
Brass Monkey
12.00
40oz of Miller High Life served w/ fresh squeezed orange juice. Make yourself or your table happy & order it now. You know you want to.
Recommended Breakfast Beers
Schlenkerla Helles
8.00
Try this lightly smoked German lager w/ virtually anything on the Brunch menu. Many refer to the smokiness of the malt as bacon-like. Enjoy!
Crispin Brown’s Lane Cider
6.00
Apple juice w/ your morning meal you ask? Well, we don’t carry apple juice, so your next move is to step into the world of Crispin’s Original Cider. Try it over ice for the perfect transition into your weekend day.
North Coast Old Rasputin
6.00
Enjoy the coffee & roasted malt flavors of this Russian Imperial Stout from Fort Bragg, CA. Why drink coffee when they made this beer?
Stiegl Radler Grapefruit
6.00
Best breakfast beer, ever. That is all.
Lunch and Dinner
Appetizers
Avocado Hummus
10.00
Blended avocados, lime, olive oil & garbanzo beans. Served w/ warm pita, cucumbers, tomato slices & celery.
Appetizers: Cheese Plate
Served w/ fresh seasonal fruit, pistachios, almonds, honey & flatbread
Beechers Flagship Reserve Pasteurized Cow from Pike Place Market Washington
15.00
Hooks Cheese Tilston Point Blue Pasteurized Cow Blue Cheese from Mineral Point Wisconsin
15.00
Capriole Farmstead Old Kentucky Tomme Raw Goat from Greenville Indiana
15.00
Appetizers: Meat and Cheese Plate
All of the cheeses & accouterments listed above along with
Spicy Capicolla from Cudahy Farms in Wisconsin
22.00
Beer Cheese
8.00
House blend of smoked gouda & 5 cheese flavored w/ seasonal beer & served w/ 3 soft pretzels
Artichoke Dip
11.00
Creamy mozzarella & parmesan w/ artichoke hearts & spinach served w/ crostinis
Vegan Pork Frites
10.00
Hand cut fries topped w/ sliced Field Roast smoked tomato loaf, pickled jalapenos, green onions & a side of house made cashew butter ‘cheese’ sauce
Prosciutto di Parma Ham from Cudahy Farms in Wisconsin
22.00
Cured Genoa Salami from Cudahy Farms in Wisconsin
22.00
Sliders
13.00
3 2oz medallions on mini butter rolls w/ shoestring potatoes & demi glase
Pork Frites
10.00
Hand cut fries topped w/ BBQ pulled pork, pickled jalapenos, applewood smoked bacon, green onions served w/ a side of smoked Gouda & white cheddar cheese sauce
Greens
The Cobb
11.00
Grilled chicken, avocado, apple wood smoked bacon, tomatoes, cucumbers, hardboiled egg, blue cheese crumbles on a bed of mixed greens tossed in blue cheese dressing.
House Salad
3.00 - 6.00
Mixed greens w/ carrots, roma tomato & cucumber
Beet the Goat
10.00
Roasted beets on arugula tossed w/ our honey balsamic vinaigrette w/ sundried cranberries, avocado, pistachios & goat cheese.
Entrees
Mac & Cheese
11.00
Smoked gouda, cheddar cheese sauce & macaroni noodles. Vegan Option: Cashew Butter ‘cheese’ sauce
Vegan Chili Mac
15.00
Garbanzo beans, tomato loaf & lentil chili in our cashew butter ‘cheese’ sauce
Quinoa & Roasted Vegetables Bowl Vegan
12.00
Quinoa served w/ zucchini, tomatoes, carrots & mushrooms.
Chili Mac
15.00
Our 3 meat chili in smoked gouda, cheddar cheese sauce & macaroni noodles.
Devils Pie
15.00
Homemade meatloaf, mashed potatoes w/ mushroom gravy & green beans. Vegan Option: Lentil Sage ‘meatloaf’
Veggie Pot Pie
10.00
Roasted mix of zucchini, carrots, tomatoes, mushrooms, peas & corn in porcini mushroom gravy topped w/ a buttermilk biscuit.
Sandwiches
All sandwiches come w/ fries. Sub salad, soup or slaw for 1. Sub the veggie of the day, mashed potatoes or chili for 3
The Northdown Burger
12.00
Whiskey & strong ale infused ground beef burger topped w/ grilled onions, fontina cheese & A.1. Steak sauce.
Pot Roast Dip
12.00
Coffee & stout braised beef, carrots, potatoes w/ a side of au jus & horseradish cream sauce served on ciabatta
Herb Chicken
10.00
Marinated & seasoned Amish chicken breast topped w/ avocado, tomatoes, mixed greens & herb aioli on Ciabatta
Pork Slaw
11.00
Slow cooked BBQ pork shoulder, red cabbage slaw on a homestyle bun
Tomato Grinder
9.00
Provolone & mozzarella cheese toasted w/ roma tomato, red onion, garlic mayo, herbs & arugula on Ciabatta.
The Burger
9.00
8oz local fresh ground beef burger & our special sauce w/ lettuce, tomato & onion.
Vegan Burger
9.00
Field Roast Hazelnut Herb Cutlet
Pretzel Dog
9.00
Chef Martin cheddar jalapeno bratwurst w/ seasonal beer onions & mustard on a pretzel bun.
Grilled Cheese & Tomato Soup
10.00
Butter toasted sourdough bread, cheddar & fontina cheese w/ a cup of tomato soup.
Vegan Pork Slaw
11.00
Field Roast smoked tomato loaf
Sides
Plate O’ Fries
5.00
Bowl of Soup
5.00
Veg of the day
3.00
Mashed Potatoes w/ Gravy
5.00
Vegan Chili
5.00 - 7.00
Cup of Soup
4.00
Pickled Veg
3.00
Pickles
1.00
3 Meat Chili
5.00 - 7.00
Draft & Bottled Beer
Drafts
Ayinger Brau Weisse
7.00
Floyds Alpha King
6.00
Ommegang Biere d’Hougoumont
9.00
Speakeasy Double Daddy IPA
7.00
Coniston Bluebird Bitter
7.00
Firestone Walker Solace
9.00
Mikkeller Black Hole
9.00
Petrus Aged Pale
9.00
Hofbrau Maibock
7.00
Struise Rio Reserva 2008
9.00
Kulmbacher Monchshof Kellerbier
8.00
Emelisse Black IPA
9.00
Booze
We serve a number of delightful liquors & mixed drinks. We offer a variety of quality vodkas, whiskeys, tequilas, bourbons, & gins - many from small-batch craft distilleries.
Grey Goose Vodka
Bulleit Rye
Woodford Reserved Bourbon
Whipper Snapper Oregon Spirit Whiskey
Ketel One Vodka
Small Gin
Bulleit Bourbon
Cazadores
Ransom Old Tom Gin
Old New Orleans Rum
Tullamore Dew
Red Wines
Heron Pinot Noir (Paso Robles, Monterey, & Russian River Valley, California)
9.00 - 12.00
Cranberry & Pomegranate walk into bar. High toned & vibrant, pinot should always be light in body & very lifted on the palate; here's a great example from Northern California.
Cannonball Merlot (Napa, California)
10.00 - 36.00
This is what you want, don't be shy, you're among friends here. merlot will always be our secret crush. Pipe tobacco, soft & silky tannins, lush & supple in the glass & on the palate w/ loads of blueberry & baking spices.
Tercos Malbec (Mendoza, Argentina)
9.00 - 32.00
The name "Tercos" means 'stubborn' in Spanish & is meant to represent the winemakers' stubborn commitment to quality. Flavors of saddle worn leather, w/ notes of sage, black pepper, & blueberry.
Alias Cabernet Sauvignon (Napa, California)
8.00 - 28.00
Eight wine makers joined forces to create this wine together - but anonymously. Full bodied, robust, & packing punch. Yup - it's cabernet & it's awesome. Dark fruit profile, ground coffee/espresso notes & pencil shavings all wrapped up in a blackberry juice box.
Cantele Primitivo (Salento, Italy)
8.00 - 28.00
In California, theys would refer to the grape used to produce this wine as a Zinfandel, so this wine is like the Godfather of Zin. The color is a lively ruby red w/ delicate garnet reflections & the bouquet features undertones of cherries & plums; the finish is of flowers & spices.
White Wines
Murphy-Goode "The Fum" Sauvignon Blanc (Sonoma, California)
7.00 - 25.00
Bright, crisp & refreshing w/ notes of tropical fruits & citrus, & hints of white peach & honeydew melon.
Apaltagua Chardonnay (Casablanca Valley, Chile)
8.00 - 28.00
With aromas of grapefruit, peach & delicate pineapple notes, this unoaked Chardonnay is fresh, crisp & juicy w/ a long & pleasant finish. The grapes come from personally selected vineyards in the col Casablanca Valley.
Quinta Do Portal Mural (Porto, Portugal)
9.00 - 32.00
This beautiful blend of three grape varieties shows a straw color, w/ a fresh tropical aroma & floral notes. Very good acidity on the palate, w/ the same fruit character found on the nose. the finish is long & fresh.
Capanes Mas Donis Ros (Catalonia, Spain)
8.00 - 28.00
80% Garnacha w/ the balance Syrah & Merlot made by the saignee method. Cherry pink in color, it sports inviting aromas & flavors of strawberry & raspberry leading to a dry, lively, savory Rose.
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