Pinot Provence

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Итальянский ресторан и Французский ресторан$$$$

South Coast Metro, Коста-Меса

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Pinot Provence

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AmonlayaИюнь 11, 2012
Baby Beet Salad has delectable burrata mozzarella & brown butter. Red Wine Braised Short Rib & Brown Butter Dover Sole, both with rich pommes purée, were absolutely delicious. Great service.
Tracy PetersonАвгуст 8, 2012
We enjoyed fabulous sevice and food (had rabbit prepared 3 ways, all delicious) - definitely not the typical hotel restaurant experience!
Dëva HolikОктябрь 22, 2014
There has been several chef and management changes. Latest change is good. Offers almost authentic French food with great service and good wine selection.
Los Angeles TimesИюль 13, 2010
Order oysters in the half shell with fine-spun mignonette -Champagne vinegar and shallots. The revelation is escargots, served not in the shell, but in a small rectangular porcelain gratin dish. \nПодробнее
Butterfly SprinklesИюль 16, 2012
Save your sanity, taste buds and hard earned cash and go anywhere else to get better service, tastier food and a happier dining experience.
Travel Costa MesaАвгуст 7, 2013
There's no better time to dine at this award-winning French restaurant then #CMRW. See the complete lunch & dinner menu here: \nПодробнее
Brad OwenСентябрь 19, 2013
delicious french fare
Itzel MendozaОктябрь 20, 2013
Chicken was amazing! Dessert yummy ... uh oh
Debbie MillerДекабрь 8, 2013
Try the French martini
Josh McBrideИюнь 8, 2010
Try the seared tuna salad. Very good

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