Pizzeria Mozza at The Headquarters

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Marina, Сан-Диего

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Pizzeria Mozza at The Headquarters

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EaterЯнварь 6, 2014
The kitchen is getting increasingly deft in their handling of the pizza oven and desserts, from their famous butterscotch budino to the housemade gelato, are a must.
Paul SmithЯнварь 23, 2014
Exactly what you expect from Mario Battali, good authentic Italian food. In a touristy part of the city but nice atmosphere. It can get a bit pricey. Try the meatballs.
EaterИюль 10, 2014
The phrase, "save room for dessert", is an imperative when referring to Mozza's now-legendary and often-copied butterscotch budino. [Eater 38 Member] \nПодробнее
Chris CromwellДекабрь 15, 2013
Сколько раз довелось побывать здесь: 5+
You can sit at the bar with no wait in most cases if you are alone or with another person
ElviraМарт 28, 2014
The insalata caprese is awesome!
Raul CarbajalНоябрь 21, 2013
Egg Bacon Pizza w/scallop potatoes is Amazing
Kellie LewisАвгуст 10, 2014
Pizza! And salad!
Margot Rico de SarachoМарт 21, 2014
El pulpo deli
David GilbyНоябрь 20, 2013
Just opened. Decent wait for pizzas right now.

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