54 Фото
Меню
Menu 5
Menu
Appetizers
8.95
Homemade creamy and flavorful hummus served with warm fluffy pita points
Texan Quesadilla
9.95
Tender chunks of angus beef, assorted cheeses, grilled onion, bacon, jalapenos and tangy Barbeque sauce in a crisp tortilla garnished with a side of lettuce, homemade salsa and a dollap of sour cream
Wings
Choose a Sauce: BBQ, Barbalo, Buffalo, Butter Garlic, Garlic Parmesan
Boneless Wings
8.95
8 succulent boneless wings battered and fried with house fires and honey mustard, ranch, or bleu cheese
Wings
7.95
Marinated wings fried to golden brown tossed in your choice of sauce accompanied by carrots and celery and house ranch or bleu cheese dressing
Soup & Chili
Chili
2.95
Soup and Salad
7.95
Served in a fresh homemade bread bowl with fresh house salad and your choice of dressing: 1000 Island, Balsamic Vinaigrette, Buttermilk Ranch, Caesar, Chunky Bleu Cheese
Salads
Dressings: buttermilk ranch, chunky bleu cheese, zesty Italian, honey mustard, balsamic vinaigrette, raspberry walnut vinaigrette, 1000 island, caesar, and house dressing
Caesar Salad
9.95
Grilled chicken breast sliced over crisp romaine lettuce tossed in caesar dressing, accompanied by handmade croutons and freshly aged and grated parmesan cheese, served with a wedge of toasted ciabatta bread
Spice Buffalo Chicken Salad
9.95
Tender chunks of grilled chicken basted in tangy buffalo sauce served with carrots, shredded cheddar cheese and a side of buttermilk ranch dressing served with a wedge of toasted ciabatta bread
Sandwiches
All sandwiches are made with artisan breads and all of our signature spreads and sauces are made fresh daily, in house. All sandwiches come with a choice of side: Caesar Salad with 1000 Island, Caesar Salad with Balsamic Vinaigrette, Caesar Salad with Buttermilk Ranch, Caesar Salad with Caesar, Caesar Salad with Chunky Bleu Cheese
Caprice Sand
9.95
Juicy tomato, melted mozzarella and fresh tomato pesto mix served on toasted sourdough
The Reuben
9.95
Juicy corned beef topped with tangy sauerkraut, melted Swiss cheese and thousand island dressing served on toasted rye
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