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Breakfast & Lunch 26Dinner 10
Breakfast & Lunch
Omelets
Above served w/ home fries & toast / Swiss, feta or cheddar cheese
4.25
Cheese & Tomato Omelet
5.25
Steak, Mushroom & Cheese
7.25
Bacon & Cheese Omelet
6.25
Fresh Vegetable & Cheese Omelet
5.75
Fresh Spinach & Cheese Omelet
5.75
Hash & Cheese Omelet
6.95
Western Omelet w/ Cheese
6.25
Red’s All Meat Omelet
8.75
Ham, bacon, sausage, kielbasa, steak & cheese
Red’s Steak Bomb Omelet
7.95
Steak, mushroom, onions, peppers & cheese
Cheese Omelet
4.75
Three Cheese Omelet
4.95
Ham & Cheese Omelet
6.25
Sausage & Cheese Omelet
6.25
Fresh Mushroom & Cheese Omelet
5.75
Red’s Everything Omelet w/ Cheese
7.25
Cheddar or Swiss Cheese Omelet
4.95
Kielbasa & Cheese Omelet
6.75
Greek Omelet
7.25
Greek sausage, spinach, tomato & feta cheese
Bagel
1.00
English Muffin
0.75
Two Eggs
Any style w/ below
Above served w/ home fries & toast.
Kielbasa
6.25
Homemade Cornbeef Hash
6.75
Canadian Bacon
6.25
Irish Benedict (Sausage Pattie)
7.25
Eggs Florentine
7.25
Ham, Bacon or Sausage
5.50
Sirloin Tips
8.95
Greek Sausage
6.50
Eggs Benedict
7.25
Eggs
Egg Beaters please add $0.50 per egg)
One Egg
3.20
Any style
Two Eggs
3.75
Any style
One Egg
4.80
Any style w/ bacon, ham or sausage
Grilled Sandwiches
Above served on bread, bagel or English muffin
Fried Egg
2.75
Fried Egg & Bacon w/ Cheese
3.95
Grilled Cheese
3.25
Grilled Cheese & Bacon
4.25
Western
4.25
Fried Egg & Cheese
3.25
Fried Egg & Ham w/ Cheese
3.95
Grilled Cheese & Tomato
3.95
Grilled Cheese & Ham
4.25
Eastern
3.95
Pancakes, Waffles & French Toast
Pancakes
5.25
Made from scratch
Chocolate Chip Pancakes
6.25
Strawberry Pancakes
6.25
French Toast
4.75
Belgian Waffles
5.50
Blueberry Pancakes
6.25
Banana Pancakes
6.25
Mickey w/ Whipped Cream Pancakes
4.50
Thick Sliced French Toast
5.50
Belgian Waffles w/ Strawberries & Whip Cream (Seasonal)
6.50
Muffins
English
1.25
Bagel
1.45
Bulkie Roll
1.25
Fresh Baked Asst. Muffins
1.95
Bagel w/ Cream Cheese
1.95
Toast
0.95
Cereals + Oatmeal
Oatmeal
1.50 - 2.25
Assorted Cereals
2.50
Oatmeal w/ Fruit
3.50 - 4.50
Side Orders
Bacon
2.50
Side Tips
8.95
Fruit Cup
3.95
Ham
2.50
Kielbasa
3.25
Home Fries
2.25
Cole Slaw
1.75
Sausage
2.50
Veg.
1.75
Fruit Bowl
4.95
Hash
3.50
Greek Sausage
3.25
French Fries
2.50 - 3.25
Juices
Orange Juice
1.95
Apple Juice
1.95
Pineapple Juice
1.95
Grapefruit Juice
1.95
Tomato Juice
1.95
Hot Beverages
Coffee
1.90
Bottomless w/ meal
Cappuccino Grande
3.50
Latte
3.50
Herbal Tea
1.85
Coffee
1.90
Decaffeinated
Espresso Shot
0.99
Hot Tea
1.85
Hot Chocolate
1.85
Cold Beverages
Milk
1.75
Milk Shakes
2.75
Pepsi, Diet Pepsi, Root Beer, Sprite
2.25
Large
Lemonade
2.50
Chocolate Milk
1.75
Bottled Water
1.50
Iced Coffee or Iced Tea
2.50
Soups & Chowders (Made Fresh Daily)
Check our board for our daily selections
Salads
Small Garden Salad
3.95
Greek Salad
6.95
Chicken Fajita
6.95
Ceasar Salad
7.95
With Chicken
Quiche & Salad
5.95
Large Garden Salad
4.95
Chef Salad
6.95
Ceasar Salad
6.50
Ceasar Salad
8.95
With Tips
Cobb Salad
7.50
Kabob Specials
Served over Greek style salad w/ Syrian
Tips Kabob
8.95
Marinated Chicken
7.95
Salad Plates
Served on bed of lettuce w/ tomato, cukes, broccoli, onions & peppers
Chicken Salad
5.95 - 6.75
Tuna Salad
5.95 - 6.75
Sliced Chicken
5.95 - 6.75
Egg Salad
4.95 - 5.75
Specialty Items
All below dishes are made to order & served over your choice of pasta or rice, w/ garlic bread.
Chicken Piccata
7.95
Fresh mushrooms, capers & herbs in a lemon butter sauce
Chicken Broccoli Alfredo
7.95
Chicken & Sundried Tomatoes w/ Mushrooms & Artichokes
7.95
Chicken Vegetable Delight
7.95
Fresh broccoli, zucchini, mushrooms & spinach in a scampi wine sauce served over pasta
Chicken Marsala
7.95
Fresh mushrooms in a Marsala wine sauce
Chicken & Broccoli Scampi
7.95
Chicken w/ Roasted Peppers
7.95
Fresh basil, garlic & fresh tomatoes in a scampi sauce
Chicken Asparagus
7.95
Fresh garlic, tomatoes, basil & asparagus in a white wine sauce
Red’s Classics
Chicken Pot Pie
7.50
(All white meat) Served w/ mashed potatoes, French fries or rice
Macaroni & Cheese
6.25
Meatloaf
7.25
Served w/ choice of: mashed potatoes, French fries & veg. of day
American Chop Suey
6.95
Chicken Fingers w/ French Fries
6.95
Roasted Turkey Dinner
7.95
With stuffing & cranberry sauce. Served w/ choice of: mashed potatoes, French fries & veg. of day
Spaghetti, Penne, Angel
Served w/ garlic bread
Choice of pasta
Chicken Parmigiana
7.95
Tomato Sauce
5.50
Eggplant Parmigiana
7.95
Specialty Sandwiches
Cuban Sandwich
6.95
Grilled w/ roasted pork, ham, swiss, onions, pickles
Home Style Turkey Sandwich
6.95
(Turkey, stuffing, gravy & cranberry sauce) Served w/ French fries
Monte Cristo
6.95
Grilled w/ ham, turkey, swiss cheese
Hot Turkey Sandwich
6.75
Mashed potatoes, French fries & gravy
Roll-Ups
B.L.T.
5.50
Ceasar
4.95
Chicken Fajita
6.50
Chicken Salad w/ Lettuce & Tomato
5.95
Ham & Cheese w/ Lettuce & Tomato
5.95
Tuna Salad w/ Lettuce & Tomato
5.95
Buffalo Chicken
6.50
W/ lett., tom. cheddar cheese, cilantro & ranch dressing
Chicken Ceasar
6.50
Chicken Kabob
6.50
Sliced Chicken w/ Lettuce & Tomato
5.95
Sliced Turkey w/ Lettuce & Tomato
5.95
Club Sandwiches
Served w/ French fries
Tuna
7.50
Sliced Chicken
7.50
Cheeseburger
7.95
Chicken Salad
7.50
Hamburger
7.50
Ham & Cheese
6.95
Sandwiches
(Served w/ chips)
Tuna Salad
5.75
Sliced Chicken
5.75
All white meat
Sliced Ham & Cheese
5.25
1/2 Sandwiches
1/2 price plus 0.25
Bacon, Lettuce & Tomato
4.75
Steak Bomb
6.95
Chicken Salad
5.75
All white meat
Egg Salad
3.95
Sliced Ham
4.75
Chopped Ham
4.50
Soup & 1/2 Sandwich
5.75
Above items only
Steak & Cheese Sub
6.50
Open Face Sandwiches
Above served on a bulkie w/ lettuce & tomato
B.B.Q. Chicken
6.50
Chicken Cutlet
6.50
Chicken Parmigiana
6.95
Cajun Chicken
6.50
Eggplant Parmigiana
6.95
On the Grill
Burgers served w/ choice of lettuce, tomato, mayo, pickles & onions
Sirloin Tips
9.95
Served w/ choice of pot. And veg. Of day
Cheeseburger Special
5.45
Hot Dog
2.95
Hamburger Special
4.95
Add F.F
1.00
Dinner
Starters
Chef Dave’s Short Rib Shumai Dumplings
8.00
Savory seasoned broth, sweet soy drizzle, scallions
Lobster ‘Roll’ Sliders
14.00
Lobster salad stuffed in mini croissant rolls
Tuna Tartare Bites
9.00
Sashimi grade tuna mixed w/ sesame, sriracha sauce & scallions, served w/ cucumber noodles, seaweed salad & wasabi crema
Chicken Wings
8.00
Crispy wings tossed w/ chef’s smoked jalapeño sauce & parmesan
Duck Confit ‘Spanikopitas’
9.00
Pulled duck wrapped in filo triangles, served w/ raisin-cabernet jam
Jumbo Buttermilk Onion Rings
7.00
Hand breaded w/ house aioli
Lollipop Lamb Chops
9.00
Grilled & seasoned w/ lemon-oregano vinaigrette
Fried Calamari
9.00
Tossed in a citrus-sweet chili &vinegar sauce, cherry pepper aioli dipping
Crab Cakes
10.00
Thai style, w/ cellophane noodles & red curry aioli
Steamed Mussel ‘Hot Pot’
10.00
Maine mussels steamed w/ butter, garlic, white wine & shallots served w/ grilled garlic bread
The Red’s Bento Box
12.00 - 16.00
Daily appetizer offerings, meat, seafood, vegetarian & cheese nestled in a bento box
Salads and Soup
Please ask about our daily soups
Roasted Beet Salad
8.00
Layers of beets, arugula, fried goat or Brie cheese, peppered pistachios & topped w/ creamy shallot dressing
House Caesar Salad
6.00
Crisp hearts of romaine lettuce, seasoned parmesan garlic croutons, tossed w/ caesar dressing, w/ or without anchovies
Warm Spinach Salad
8.00
Fresh baby spinach, w/ bacon, pickled red onion, hard-boiled egg, & sweet-sour dressing
Chef Dave’s Mushroom Chowder
9.00
Mushroom medley, simmered w/ chicken stock, cream & truffle oil served surrounding a porcini mushroom potato pillar
Red’s Greek Village Salad Stack
8.00
Thin sliced peppers, cucumber, tomato, red onion, kalamata olives & feta- cheese drizzled w/ house lemon-oregano dressing
Apple Salad
8.00
Sliced green apples, w/ watercress, arugula, lemon dressing, toasted almonds, w/ fried goat or Brie cheese
Simple Salad
5.00
Mixed greens, tomato, cucumbers, onions, choice of dressing
Pastas
Please see our daily special board for our daily special offerings...
Tomato Linguini
9.00 - 16.00
Tossed w/ seared chicken, chilies, ginger, cilantro, pine nuts in chicken jus
Lobster Mac & Cheese
9.00 - 16.00
Lobster, macaroni, cheese & white sauce topped w/ seasoned panko, baked & served w/ lemony arugula
Basil Fettuccine
9.00 - 17.00
Tossed w/ shrimp, red peppers, fresh basil, smoked mozzarella & a light cream sauce
Red’s ‘Red Plate Special’
9.00
A one-plate meal based on the chef’s daily whim
Fried Seafood
Fish & Chips
9.00
Scallop
17.00
Calamari
12.00
Haddock
14.00
Shrimp
12.00
Fisherman Platter
19.00
Shrimp, scallops, calamari, haddock, onion rings
Seafood Entrees
Tuna ‘Au Poivre’
17.00
Ahi tuna, sesame & pepper-crusted, w/ shiitake mushroom cream, steamed jasmine rice, chef’s peas, cucumber-seaweed salad
Baked Haddock
14.00
Fresh fish fillet lightly topped w/ Red’s seasoned crumbs served w/ your choice of potato & vegetable
Hibachi Salmon Fillet
16.00
Marinated in ginger & sake wine, w/ steamed rice, wok’d vegetables, citrus-soy ponzu sauce
New England ‘Clambake’
18.00
Pan seared cod served w/ grilled corn, bacon, clams, mussels & lobster meat, mashed potato & classic béchamel sauce
Roasted Chipotle Glazed Chilean Sea Bass & Shrimp
24.00
Served atop black bean taquitos, tomatillo puree, topped w/ fresh mango, grilled red onion & avocado
Pan Seared Sea Scallops
19.00
Topped w/ a grilled red onion, thyme & bacon sauce, mashed potatoes & lemony arugula
From Our Oven and Grill
Red’s Steak
22.00
14 oz. aged angus N.Y. strip, crispy onion mashed, grilled asparagus, & demi-glace
‘Siam’ Chicken
14.00
Half chicken, marinated in coconut milk & lemongrass, slow-roasted & served w/ natural pan jus, steamed rice & grilled broccoli
Rib Eye Steak
24.00
14 oz. Aged angus, served w/ mashed potato, grilled asparagus & demi-glace - available ‘steak frites’ style
Sirloin Tip Dinner
14.00
Served w/ choice of mashed potatoes, French fries, rice & vegetable of the day
Rack of Lamb
18.00
Oven roasted w/ an herbed sweet & spicy dijon glaze served w/ roasted potatoes & sautéed spinach
Chicken ‘Francaise’
12.00
Breaded chicken cutlets, pan crisped & served w/ lemon, caper & garlic butter sauce, mashed potato & sautéed spinach
Short Ribs
18.00
Beef short ribs, slow-braised in sweet & sour red wine sauce, mashed potato & sautéed spinach
Red’s Classics
Chicken Pot Pie
9.50
Served w/ mashed potatoes, French fries or rice
American Chop Suey
8.95
A true American classic, sautéed seasoned hamburg w/ onions, peppers, celery simmered in a tomato base sauce w/ elbow macaroni
Meatloaf Dinner
9.50
Served w/ choice of mashed potatoes, fries or rice & the daily vegetable
Classic Roasted Turkey Dinner
9.50
Served w/ stuffing, mashed potato, vegetable of the day & cranberry sauce
Tavern Fare
Red’s 10 oz. Black Angus Burger
9.00
With cheddar cheese, bacon & Red’s secret sauce, on a deli roll served w/ crispy French fries
Fried Haddock Sandwich
8.00
Fresh haddock served w/ lettuce, tomato, atop a deli roll, tartar sauce & French fries
Grilled Chicken Sandwich
9.00
Grilled chicken breast w/ avocado, bacon, monterey jack cheese, lettuce, tomato onion, served on grilled deli roll, & French fries
Cuban Sandwich
8.00
Grilled w/ roasted pork, ham, swiss, onions, pickles served w/ French fries
Sides
Mashed Potatoes
4.00
Sautéed Spinach
4.00
Steamed Rice
4.00
Broccoli
4.00
Grilled Asparagus
4.00
French Fries
4.00
Rice Pilaf
4.00
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