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Riptide by the Bay

Riptide by the Bay

Ресторан морепродуктов и Бар$$$$
Fells Point, Балтимор
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Riptide by the Bay
6.6/10
172
оценки
Фотографии187 Фото
МенюМеню
Menu 6Daily Specials 7
Soups & Salads‏
House Cobb Salad
10.00
Hard boiled egg, green beans, grape tomatoes, avocado and cilantro-lemon bean salad. Served with house made ranch dressing
Lemon Persimmon Vinaigrette & Pecorino Cheese
5.00 - 7.00
Baby spinach & radicchio with roasted pumpkin seeds & carrots
Maryland Crab Bisque
7.00
Local lump crab, tomato puree, homemade seafood stock and a touch of cream. served with old bay croutons
Poppy seed Vinaigrette & Julienned Apple Salad
5.00 - 7.00
Red and green oak lettuce, jicama, celery, red & green apple
Caesar Salad
5.00 - 7.00
Creamy garlic dressing, shaved parmesan, rustic croutons. Available chopped or grilled
Seafood Chowder
7.00 - 13.00
Hearty bisque style chowder with potato, bacon, celery, shrimp, clams, mussels & other assorted seafood.
Fresh Seafood
Alaskan Snow Crab
25.00
1.5-2lbs. Steamed and served with hot salted butter.
Maryland Peel & Eat Shrimp
12.00 - 23.00
Jumbo shrimp steamed and served over steam onions and lightly dusted with our Bayside Blend seasoning.
Local Oysters
Mp
Sold by the half dozen.
Maryland Blue Crab
Subject to seasonal availability and pricing.
Small Bites‏
Crab Cake Sliders
Mp
Maryland lump crab cakes over brioche with lettuce & tomato
Wings (spicy) 10 or 16 pieces
12.00 - 18.00
Buffalo, Bayside Blend, Maker’s Mark bourbon glazed
Maryland Crab Dip
13.00
Local lump crab meat with a touch of garlic, lemon, wine and shallots. Served with toasted baguette or corn chips
Miso-Ginger Glazed Calamari (spicy)
11.00
Buttermilk battered calamari tossed in a miso-ginger glaze
Bacon Wrapped Wonton Shrimp
12.00
Five gulf shrimp wrapped in applewood bacon then folded into a wonton wrapper. Served with sweet and spicy chili sauce.
Lobster Lollipops
15.00
Corn, ginger & green onion rolled in panko over habanero infused mango sauce
Ahi-Tuna Tartare with Sesame-Ginger dressing
14.00
Sushi grade tuna, onion, tomato, fresh avocado, cilantro, truffle oil
Fresh Guacamole Bowl
11.00
Topped with a 5 minute egg & served over housemade corn chips
Little Neck Clams with White Wine & Fresh Herbs
11.00
White wine, shallots, capers & grape tomatoes & hard boiled egg
Nachos Fresca (spicy)
11.00
Authenic corn chips, homemade chipotle queso, cilantro, queso blanco, salsa verde, tomato & grilles corn
Shrimp Potstickers
11.00
Homemade shrimp‏ dumplings with ginger, cilantro & shallots. Served with a soy-ginger dipping sauce
Fried Local Oysters with a Sesame Aioli Dipping Sauce
12.00
Light sesame tempura battered then flash fried to perfection
Prince Edward island Mussels in a Tarragon Cream Sauce
12.00
Leeks. garlic, white wine & our fresh seafood stock
Fried Sage Polenta
8.00
Topped with parmesan cheese & shaved prosciutto
Charred Baby Octopus
15.00
Chorizo sausage, pickled onion, cream of leek & salsa verde
Light Fare / Sandwiches
Beer Battered Mahi Mahi Tacos (spicy)
12.00
Beer battered, fresh guacamole, pickled fennel slaw
Signature High-Tide Crab Cake Sandwich
Mp
6 oz. of local picked crab meat blended with fresh herbs and citrus flavors. Served with applewood bacon, tartar sauce over brioche
Fish and Chips
13.00
Beer battered Alaskan cod, tartar sauce, hand-cut fries
Crab Mac & Cheese
15.00
Smoked Gouda & Cabot cheddar cheeses, applewood bacon, green onions & local  crab meat, Bayside Blend sprinkle
Grilled Blackened Chicken Sandwich
10.00
Apple wood bacon, provolone cheese, tomato & chipotle mayo. Served on a brioche bun with a side of hand cut fries
Maryland Style Shrimp Salad
12.00
Traditional Maryland style & served over whole grain toast with slice avocado and hand cut fries
Grilled Mahi Mahi Fish Tacos
13.00
Fresh mango-habanero salsa fresca, cilantro, lime and fresh guacamole
Maryland Crab Burger
13.00
Angus beef, melted provolone, apple wood bacon, Maryland crab cake
Smoked Gouda Burger
12.00
Angus beef, bacon marmalade, gouda cheese, applewood bacon
Chicken Tacos with Garlic Mojo (spicy)
8.00
Chicken confit, garlic mojo, lettuce, salsa verde, queso blanco
Blackened Ahi-Tuna Sandwich
14.00
Provolone, pickled jalapenos, lettuce, tomato, chipotle mayo
Garden Burger
10.00
Morningstar garden patty topped with fresh guacamole and served with lettuce, tomato & pickle over a brioche bun
Signature Entrees‏
Pan Seared Scallops
25.00
Three U-10 scallops seared to perfection and served over a fresh lobster risotto made from our homemade seafood broth
Housemade Linguini Pasta
15.00
Tossed with white wine, garlic, shallots, grape tomatoes, green olives, seasonal vegetables and grated gruyere cheese
New York Strip
26.00
10 oz.‏ filet topped with a thyme-shallot herbed butter. Served with a side of fried sage polenta topped with melted parmesan
Ahi Tuna
22.00
Topped with sesame seeds and flash grilled. Served with lemongrass-coconut rice and a julienned medley of carrot, ginger, red pepper & celery with a ginger sauce
Rockfish
24.00
Encrusted with black garlic & pink peppercorns over a tomato-corn salad with asparagus spears, red pepper & tarragon cream
Atlantic Salmon
21.00
Topped with traditional Greek tzatziki over a summer orzo pasta with red pepper & corn
Maryland Crab Cakes
Mp
8 oz. of local picked crabmeat blended with fresh herbs and citrus flavors. Served with a warm potato salad with shallots, garlic, butter, dijon & arugula
Lobster Ravioli
21.00
Delicate pasta stuffed with sweet lobster, creamy potato puree, and freshly grated parmesan cheese. Tossed in a basil cream sauce with diced Roma tomatoes and green onion
Chilean Sea Bass
25.00
Pan seared & served over homemade potato gnocchi with maitake mushrooms, asparagus spears & applewood bacon
Bourbon Glazed Baby Back Ribs
20.00
Fall off the bone bourbon glazes ribs served with hand cut honey sweet potato fries
Turbot
25.00
Pan seared and topped with leek puree & served with patty pan squash & an oyster beurre blanc
Twin Lobster Tails
34.00
Poached in herb butter and served with grilled asparagus topped with shaved parmesean cheese & served with a side of salted butter.
Margarita Mondays‏
Drink Specials
Food Specials
Coronas, Corona Light
2.50
Chicken Tacos
2.50
Chicken confit, garlic mojo, salsa verde, queso blanco (sold individually)
Margaritas with Cuervo Gold, 1800 Silver or Rail Tequila
5.00
Drafts & Crabs
Drink Specials:
Food specials
Guinness Draft
3.00
Craft Draft Beers
3.00
Natty Boh
1.75
Hot Steamed Crabs, sold individually (when in season)
2.50
Burgers and Beers Wednesdays‏
Drink specials
Food Specials
Build a 1/2 lb. Angus beef burger with up to choice of 20+ additional toppings served with  hand cut fries. $6.00
Over 20 additional toppings such as bacon marmalade, tempura battered jalapeno, crab cake, apple wood bacon, sautéed mushroom, onion, cabot cheddar dipping sauce and more!!
Yuenglings & Blue Moons
2.50
1/2 Price Bottles of Wine
Throw It Back Thursdays
Drink Specials
Food specials
Oyster Shooters
4.00
Martini List
6.00
Oysters on the half shell
1.00
Fill It Up Fridays 4-7Pm‏
Drink specials
Food specials
Rail Cocktails (one mix)
3.00
Smoked Gouda Mac & Cheese
5.00
Crab Dip
7.95
Light Beer including Miller lite, Coors light, Bud light, Heineken Light, Corona Light.
2.50
Nachos
6.95
Weekend Warriors (Until 4 Pm)
Drink Specials
Food Specials
Bloody Mary’s & Champagne Cocktails
3.50

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Riptide by the Bay
1718 Thames St
Балтимор, MD 21231
США
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More than a seafood restaurant and crab house, Riptide houses innovation and entertainment that is fresh, colorful and fun. It's where the locals lounge.
Значок «Часы»
Закрыто до 11:00 (Показать больше)
  • Пн–Чт
    • 11:00–Полночь
  • Пт–Вс
    • 11:00–2:00
Значок «Телефон»
(410) 732-3474
Значок Всемирной паутины
Значок Facebook
RiptideByTheBay
Значок Twitter
@riptidebythebay
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Заказ от Grubhub
Особенности
Кредитные карты
Да (вкл. Discover и Visa)
WiFi
Бесплатный
Есть места на улице
Да
Музыка
Живая музыка
Еда и напитки
Меню
Поздний завтрак, Обед, Ужин, Время скидок
Напитки
Пиво, Есть бар с полным ассортиментом, Коктейли
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