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Ristorante Carpaccio

Итальянский ресторан$$$$

Downtown Menlo Park, Менло-Парк

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Ristorante Carpaccio

7.5^/10

оценки

25 Фото

Меню

Dinner 7Dessert 1Wine List 31

Dinner

Antipasti

Carpaccio

15.75

Slices of raw beef, onions, capers, lemon, & mustard

Ostriche Asiago

19.96

Blue Point oysters baked with fresh spinach, & Asiago cheese

Calamari Fritti Alla Caesar

15.95

Fried calamari & fried lemon with creamy Caesar dipping sauce

Bruschetta Saporita

12.75

Grilled sour dough bread with tomatoes, garlic, extra virgin olive oil, and basil

Fondo Di Carciofo Con Gamberetti

17.90

Artichoke bottom with bay shrimp & herb sauce

Sparatutto Di Ostriche

3.00

Blue Point oyster shooter served with a homemade balanced cocktail of tomato juices & spices

Tutto Mare Alla Griglia

14.75

A mixed grill of calamari, shrimp, & fish, served with a lemon vinaigrette

Funghi Al Forno

13.95

Portobello mushrooms brushed with olive oil, herbs, & garlic roasted in the wood burning oven

Polenta Al Forno Con Funghi

11.95

Grilled polenta smothered with a wild mushroom, Madeira, & veal stock reduction

Insalate E Minestre

Zuppa Di Minestrone

8.95

Insalata Di Caesar

11.75

Romaine, Caesar dressing, garlic croutons, & shaved grana

Insalata Di Ciya

22.00

Spring mixed greens topped with avocado, papaya, pear, scallions, & feta cheese in a balsamic vinaigrette

Insalata Della Casa

9.95

Butter lettuce with house dressing

Bombetta Di Parmigiano

15.75

Parmesan soufflé served warm with baby spinach, arugula, and shaved asparagus in a champagne walnut oil vinaigrette

Pizze "00" Napoletan Wood Fired

Napoletana

15.50

Pomodoro, mozzarella, fontina, garlic, parmesan & orégano

Pepperoni

16.50

Olli Salumeria pepperoni, fontina cheese, and tomato sauce

Calzone Della Casa

19.50

Choice of sausage or meatballs, ricotta & mozzarella with marinara sauce

Margherita

15.50

Fresh tomatoes, mozzarella, parmesan, garlic & basil

Salsiccia

16.90

Fennel sausage, pomodoro, mozzarella, garlic & parmesan

Salmone Affumicato E Caviale

24.00

Smoked salmon, golden, black & red caviars, w/ dill & onion creme fraiche

Pasta Fresca

Capellini Al Pomodoro E Basilico

15.25

Angel hair pasta with tomatoes, basil & garlic

Tortelloni Al Prosciutto

19.50

Stuffed pasta with prosciutto, cream & peas

Linguine Alle Vongole

21.75

Rosso / tomatoes, clams, & garlic; Bianco - cream, clams, & garlic

Pansotti Con Crema Di Noci

18.95

Ravioli - cheese stuffing & walnut sauce

Pappardelle Al Pepe Nero

19.25

Homemade flat pasta made with black pepper served with sun dried tomatoes, shallots, mushrooms, & Chianti

Gnocchi Alla Bolognese

18.50

Potato dumplings with meat sauce

Penne Al Pesto

19.50

Basil, garlic, cream, cheese & pine nuts

Spaghettini Con Polpette Della Nonna

18.95

Spaghetti with grandmother style meatballs simmered in marinara sauce

Cannelloni

22.50

Pasta crepes stuffed with chicken & veal in a light cream with fontina cheese, tomato, & garlic

Mia Sandra's Spaghettini Alla Carbonara

21.75

Pancetta, cream, egg, and parmesan cheese

Pietanze

Melanzana Al Forno

19.90

Eggplant baked with spinach, cheese, & pomodoro

Battuto Di Calamari Alla Mugnaia

23.25

Calamari steak sautéed with lemon butter

Gamberoni Al Limone

27.50

Prawns sautéed with lemon, garlic, shallots, & cream

Petto Di Pollo Alla Griglia

21.75

Grilled chicken breast paillard on wilted greens with roasted vegetables

Petrale

28.00

Pomodoro / petrale sole sautéed with tomatoes & garlic; piccata / petrale sole sautéed with lemon, capers & cream

Carne

Braciola Di Maiale Di Griglia

27.90

12 oz double cut pork chop, brined, grilled and served with grilled polenta with pork demi-glaze and seasonal vegetables

Agnello Al Forno

27.90

A roasted full baby rack of lamb served with roasted vegetables & a red currant mint sauce

Vitello

Scaloppine Di Vitello Con Funghi

26.50

Veal medallions with mushrooms

Vitello Piccata

26.50

Veal medallions sautéed with lemon, capers and cream

Dessert

Sicilian Ricotta Cannoli

8.95

Chocolate pastry shell filled with ricotta cream, dark chocolate, & pistachios

Tiramisu

8.25

Lady fingers lightly dipped in brandy and espresso coffee with mascarpone cream

Pane Di Cioccolata Con Salsa Di Caramella

8.25

Chocolate fudge brownie with caramel sauce and vanilla bean gelato

Gelato

7.95

Fiorello's Italian ice cream, various flavors

Chocolate Mousse

8.25

A slightly lighter version, served with freshly made whipped cream and garnished with grated dark chocolate, served in chocolate cup

Budino Di Pane Caldo

7.50

Warm bread pudding served with brandy sauce and vanilla bean gelato

Panna Cotta

7.95

Cooked vanilla cream served with a blueberry sauce

Sorbetto

6.95

Fresh fruit flavors

Wine List

Wines By the Glass

Vini Bianchi

Edna Valley, Chardonnay, San Luis Obispo, 2015

8.25

La Crema, Russian River Valley, Chardonnay, 2015

15.00

J Cuvee, Champagne, Sonoma County

9.00

Matanzas Creek Winery, Sauvignon Blanc, Sonoma County, 2016

11.00

Barone Fini, Valdadige, Pinot Grigio, 2016

8.75

Beringer, White Zinfandel, 2011

7.00

Far Niente, Chardonnay, Napa Valley, 2016

20.00

Starmont, Chardonnay, Carneros, 2014

12.00

Whitehaven, Sauvignon Blanc, Marlborough, New Zealand, 2016

10.50

Chateau De Fontaine-Audon, Sancerre, France, 2014

15.00

Pamplemousse, Rose, Napa Valley, 2014

9.00

Vini Ross

Sonoma Cutrer, Pinot Noir, Sonoma Coast, 2015

15.00

Frank Family Vineyards, Zinfandel, Napa Valley, 2014

15.00

J', Pinot Noir, Monterey County, 2015

12.00

Costa Di Bussia, Barbera D'alba, 2015

11.00

Woodside Vineyards, Cabernet Sauvignon, Santa Cruz Mountains, 2012

13.00

Niner Wine Estate, Cabernet Franc Blend, Paso Robles, 2015

10.00

Robert Hall Winery, Merlot, Paso Robles, 2014

10.00

Sobon Estate, Zinfandel, Amador County, Rocky Top, 2015

9.25

Belle Glos, Clark & Telephone, Pinot Noir, Santa Maria Valley, 2016

14.75

Modus, Super Tuscan, Ruffino, 2014

15.00

Hall, Cabernet Sauvignon, Napa Valley, 2014

22.00

Paraiso, Pinot Noir, Santa Lucia Highlands, 2014

13.00

Terrazas De Los Andes, Malbec, Reserva, Mendoza Argentina, 2015

10.00

Tenuta Di Arceno, Chianti Classico, Riserva, 2014

14.00

Termes Numanthia, Tempranillo, Toro, 2013

12.00

Half Bottles of Wine

Frank Family Vineyards, Cabernet Sauvignon, Napa Valley, 2014

42.00

Clos De L'oratoire, Chateauneuf-Du-Pape, 2014

40.00

Taittinger, Champagne, Brut, France, (375Ml)

32.00

Dumol, Chardonnay, 2013

47.00

Ridge, Zinfandel, Geyserville, California, 2015

36.00

Vini Bianchi

Chardonnay

Edna Valley, San Luis Obispo, 2015

8.25

Peter Michael, "La Carriere", 2014

140.00

Talley, Arroyo Grande Valley, 2014

43.00

La Crema, Russian River Valley, 2015

15.00

Kistler, Sonoma Coast, Les Noisetiers, 2015

79.00

Sonoma-Cutrer, Russian River Ranches, 2015

39.00

Rombauer Vineyards, Carneros, 2016

60.00

Starmont, Carneros, 2014

12.00

Far Niente, Napa Valley, 2016

20.00

Cakebread Cellars, Napa Valley, 2015

65.00

Sauvignon Blanc

Whitehaven, Marlborough, New Zealand, 2016

10.50

Matanzas Creek Winery, 2016

11.00

Pinot Grigio

Barone Fini, Valdadige, 2016

8.75

Santa Margherita, Alto Aldige, 2014

45.00

St. Michael-Eppan, Sudtirol – Alto Adige, 2016

34.00

Sancerre

Chateau De Fontaine-Audon, 2014

15.00

Orvieto Classico

Antinori, Campogrande, 2014

25.00

Rose / White Zinfandel

Beringer, White Zinfandel, Napa Valley, 2011

7.00

Pamplemousse, Napa Valley, 2014

9.00

Champagne & Sparkling Wine

Dom Perignon, 2006

205.00

J Cuvee, Sonoma County

9.00

Chandon, California, Brut, 187Ml

14.00

Taittinger, Champagne, Brut, 375Ml

32.00

Veuve Clicquot, Champagne, Brut

72.00

Louis Roederer, Cristal, 2006

310.00

Domaine Carneros, Taittinger, Brut, 2013

40.00

Villa Sandi, Prosecco D.O C, Italy, 187Ml

13.00

Charles Ellner, Champagne, Brut

45.00

Nicolas Feuillatte, Champagne, Rose, 375Ml

49.00

Vini Rossi

Cabernet Sauvignon

Woodside Vineyards, Santa Cruz Mountains, 2012

13.00

Honig, Napa Valley, 2014

54.00

Jordan, Sonoma County, Sonoma County, 2013

80.00

Rosati, Mendocino County, 2010

65.00

Silver Oak, Alexander Valley, 2013

105.00

Stonestreet, Estate Vineyards, Alexander Valley, 2014

50.00

Peter Michael Winery, 'L' Esprit Des Pavots', 2009 / 10 / 11

230.00

La Questa, Woodside Vineyards, Santa Cruz Mountains, 2005

135.00

Hall, Napa Valley, 2014

22.00

Heitz Cellars, Napa Valley, 2013

80.00

Cakebread Cellars, Napa Valley, 2014

97.00

Cabernet Franc

Niner Wine Estate, Paso Robles, 2015

10.00

Vinoce, Mt. Veeder, Napa Valley, 2011

68.00

Malbec

Terrazas De Los Andes, Reserva, Mendoza Argentina, 2015

10.00

Finca El Origen, Gran Reserva Argentina, 2013

42.00

Pinot Noir

J', Monterey County, 2015

12.00

Belle Glos, Clark &Telephone, Santa Maria Valley, 2016

14.75

Flowers, Sonoma Coast, 2015

75.00

Penner-Ash Wine Cellars, Willamette Valley, 2015

55.00

Paraiso, Santa Lucia Highlands, 2014

13.00

La Rue, Sonoma Coast, 2013

90.00

Sonoma Cutrer, Sonoma Coast, 2015

15.00

Cherry Pie, Stanly Ranch, Carneros, 2013

70.00

Merlot

Duckhorn, Napa Valley, 2013

78.00

Matanzas Creek Winery, Sonoma County, 2013

46.00

Robert Hall Winery, Paso Robles, 2014

10.00

Syrah

Bell, Canterbury Vineyard, Sierra Foothills, 2013

36.00

Tempranillo

Termes Numanthia, Toro, 2012

12.00

Zinfandel

Brown Estate, Napa Valley, 2014

65.00

Sobon Estate, Amador County, Rocky Top, 2015

9.25

Turley, Judge Bell, Amador County, 2013

70.00

Green & Red, Chiles Mill Vineyard, Napa Valley, 2014

42.00

Frank Family Vineyards, Napa Valley, 2014

15.00

Sangiovese

Liano, Umberto Cesari, 2014

45.00

Barolo

Costa Di Bussia, 2011

55.00

Marchesi Di Barolo, Cannubi, 2012

125.00

Gaja, Dagromis, 2012

105.00

Marches1 Di Baralo, 2010

75.00

Barbaresco

Carlo Giacosa, Narin, 2012

65.00

Gaja, 2012

225.00

Nebbiolo

Gaja, Sito Maresco, Langhe, 2013

75.00

Chianti

Machiavelli, Classico, 2010

45.00

Marchese De' Frescobaldi, Rufina, 2013

45.00

Ruffino, Riserva Ducale, Classico, Gold Label, 2011

70.00

Tenuta Di Arceno, Classico Riserva, 2014

14.00

Amarone

Nicolis, 2010

88.00

Sartori Di Verona, Estate Collection, 2011

68.00

Barbera

Costa Di Bussia, 2015

11.00

Brunello Di Montalcino

Enzo Tiezzi, 2011

75.00

Banfi, 2012

110.00

Super Tusca

Tignanello, Toscana, Antinori, 2014

170.00

Gaja, Ca'marcanda, Promis, (Merlot, Sangiovese, Syrah) 2015

70.00

Modus, Ruffino, 2014

15.00

Rosso Di Montalcino

Col D' Orcia, 2014

36.00

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Ristorante Carpaccio

1120 Crane St
Менло-Парк, CA 94025
США

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Our Story Ristorante Carpaccio opened for business in Menlo Park, California, in 1988. After a highly successful career with Budget Rental Car, this was the first of many restaurants opened by Aaron Ferer, including Capellini, Buffalo Grille, Joanne’s, and Barley & Hopps in San Mateo and Tuscany,...