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Catering Menu 8Off-Premise Events Menu 25Champagne & Truffles 2Drinks 8Private Parties 20Gluten Free 7Happy Hour 7Wine Menu 160Receptions 13Desserts 7Dining 11
Catering Menu
Serves 12 Guests Unless Noted Otherwise
Cheese & Salumi
120
Add $25 Per Person
Bread & Salad
Truffled Garlic Bread
36
Rosemary & Sea Salt Foccacia
48
Whipped Ricotta & Honey with Toast
36
Antipasti & Dessert
Chicken Parmesan Sliders
18
Prime Beef Meatballs
51
Mini Prime Beef Meatballs
28
Salads
Shredded Brussels Sprouts
75
Rpm Caesar Salad
70
Roasted Salmon
180
Hanger Steak
150
Giuliana's Italian Salad
65
Add to Your Salad
Grilled Chicken
100
Housemade Pasta & Risotto
Mama Depandi's Cavatappi
115
Cacio E Pepe
120
Spaghetti & Mini Meatballs
132
Short Rib Bolognese Rigatoni
180
Classics, Fish & Steak
Eggplant Parmesan
125
Black Truffle Chicken Vesuvio
175
Mediterranean Branzino
215
Chicken Parmesan
165
Ora King Salmon
250
Filet Mignon
390
Sides
$72 each
Spicy Broccolini
Crispy Brussels Sprouts
Garlic-Whipped Potatoes
Set-Up & Service
Delivery
20
Delivery Charge Based on Location, Distance and Set Up Needs Disposable Chafing Rack w/ Sterno
Disposables
150
Optional
Off-Premise Events Menu
Passed Appetizers
Priced By The Dozen | Minimum of 3 Dozen
Vegetarian
Provolone Stuffed Peppers
18
Gluten Free
Honey & Ricotta Crostini
36
Truffled Grilled Cheese
42
Chickpea Falafel
32
Vegan and Gluten Free
Burrata Anolini
20
Burrata & Tomato Cone
36
Mushroom Arancini
42
Vegetable Crudités
32
Vegan and Gluten Free
Seafood
Coal-Roasted King Crab Bites
168
Hamachi Crudo
48
Gluten Free
Spicy Tuna & Cucumber
38
Gluten Free
Mini Lobster Rolls
72
Mini Crab Cakes
72
Bluefin Tuna Crudo
50
Gluten Free
Lobster & Avocado
78
Gluten Free
Caviar Gaufrette
62
Pork & Poultry
Thick Cut Bacon Bites
64
Gluten Free
Peking Duck
46
Fried Chicken Sandwiches
38
Rosemary Chicken Brochette
40
Gluten Free
Prosciutto & Burrata Toast
32
Chicken Parmesan Sliders
38
Crispy Truffle Chicken
34
Beef
Dry-Aged Steakburger Minis
68
Australian Wagyu Tataki
66
Gluten Free
Hand Cut Steak Tartare
38
Prime Beef Meatballs
30
Westholme Wagyu Skewer
84
Gluten Free
Signature Stations
From Our Cold Bar
Raw Bar
80
Chilled Oysters, Shrimp Cocktail, Lobster Cocktail, Alaskan King Crab
Caviar & Selection of Crudos
65
Charcuterie & Crudités
Chef Selected Cheese & Salumi
25
Accompanied by housemade breads
Cheese, Salumi & Market Fresh Vegetables
40
Accompanied by chef selected dips and housemade breads
Small Bites Bar
Priced By the Dozen
Dry-Aged Steakburger Minis
68
Chicken Parmesan Sliders
38
Mini Chicago Style Hot Dogs
48
Mini Lobster Rolls
72
Fried Chicken Sandwiches
38
Pulled Pork Sliders
42
Custom Station
$95 per person | Custom Seated Service and Pricing Available Upon Request
Bread Service
Select 1
Truffled Garlic Bread
Rosemary Focaccia
Parker House Rolls
Salad
Select 1
Shredded Brussels Sprouts & Avocado
Giuliana's Italian
Rpm Chopped Salad
Rpm Caesar Salad
Shredded Kale Salad
Housemade Pasta
Select 1
Mama Depandi's Cavatappi
Short Rib Rigatoni
Burrata Anolini
Add $5 per person
Spicy King Crab
Add $10 per person
Cacio E Pepe
Parmesan Risotto
Spaghetti and Meatballs
Add $5 per person
Entrees
Select 2
Ora King Salmon
Halibut
Add $8 per person
Chicken Parmesan
Dry Aged New York Strip
Add $25 per person
Mediterranean Branzino
Roasted Chicken
Creekstone Beef Tenderloin
Add $15 per person
Sides
Select 2
Spicy Broccolini
Roasted Brussels Sprouts
Blue Cheese Whipped Potatoes
Bacon Mac & Cheese
Add $2 per person
Hen of the Woods Mushrooms
Mac & Cheese
Millionaire Whipped Potatoes
Add $5 per person
Enhancement Options
Seasonal Truffles
Seasonal truffles can be shaved over any selection above. Add Market Price
Pasta Action Station
Create the ultimate experience with our imported wheel of Aged Parmigiano Reggiano prepared and served to order. Add Market Price.
Desserts
Priced Per Dozen
Stationed Or Passed
14K Chocolate Cake
48
Rpm Cheesecake
48
Mini Tiramisu
32
Chocolate Chip Cookies
36
Chocolate Panna Cotta
46
Mixed Berries
48
Lemon Meringue Tart
48
Mini Double Fudge Brownies
36
Salted Caramel Ganache Tart
48
Coconut Rice Pudding
48
Pistachio Panna Cotta
48
Take Away Gifts
Priced per item
Rpm Signature Steak Salt
9
Hand-Painted Chocolates
25
Giuliana Prosecco
60
Artisan Rpm Candle
28
Mini Chocolate Chip Cookies
15
Beverage Packages
Priced per person, per hour | Minimum 2 hours
Beer & Wine Packages
$16 per person
Giuliana, Prosecco
Chianti Classico, Poggio Delle Orecchie Perse
Working for the Weekend
Pinot Grigio, Artiglia Bianco, Friuli Grave
Moody Tongue Aperitif Pilsner
Reserve Package
$20 per person
Basic Vodka
Basico Blanco Tequila
Johnnie Walker Black Label Scotch
Sazerac Rye
Working for the Weekend
Pinot Grigio, Artiglia Bianco, Friuli Grave
Malbec, Diamandes, "Perlita", Uco Valley
Fords Gin
Plantation 3 Star Rum
Four Roses Small Batch Bourbon
Moody Tongue Aperitif Pilsner
Giuliana, Prosecco
Chianti Classico, Poggio Delle Orecchie Perse
Premier Package
$26 per person
Tito's Vodka
Casamigos Blanco Tequila
Pierre Ferrand 1840 Cognac
Buffalo Trace Bourbon
Moody Tongue Aperitif Pilsner
Stella Artois
Sancerre, Domaine Des Trois Noyers, "Cuvée Silex"
Pinot Noir, Three Kings, Edna Valley
Cabernet Sauvignon, Hedges, "C.M.S.", Columbia Valley
Hendrick's Gin
El Dorado 5 Year Rum
Glenlivet 12 Year Single Malt Scotch
Sazerac Rye
Lizard King
Giuliana, Prosecco
Chardonnay, Cèped'été, Edna Valley
Chianti Classico, Poggio Delle Orecchie Perse
Include Martini Service
$15 Per Person
Classic
Cosmopolitan
Espresso
Signature Cocktails
Available a la carte batches of 25
Custom Rpm Ice Cubes
$5 each
Aperitivo Spritz
350
Rpm Negroni
375
Rpm Margarita
400
Espresso Martini
440
Spritz & Giggles
350
Bascule Mule
425
Paloma Swizzle
400
Classic Manhattan
425
Rpm Seasonal Old Fashioned
425
Champagne & Truffles
Veuve Clicquot
La Grande Dame, Brut, 2015
56
La Grande Dame, Brut Rosé, 2012
98
Main
Wagyu Carne Crudo
27
Vacche Rosse Parmigiano, White Truffle
White Alba Truffle Risotto
82
Bruna Alpina Parmigiano
Black Périgord Truffle Risotto
52
Bruna Alpina Parmigiano
Drinks
Cocktails
Crystal Paloma
17
Casamigos Blanco Tequila, Clarified Grapefruit, Citrus Salt
Rpm G&T
17
Hendrick's Gin, Cucumber, Lime, Q Elderflower Tonic
Spritz & Giggles
16
Giuliana Prosecco, Basic. Vodka, Raspberry
Spring Old Fashioned
17
Sazerac Rye, Orange Demerara, Birch Bark Bitters
Head Over Heels
18
Dos Hombres, Campari, Luxardo Maraschino, Pineapple, Lemon
Spritz
Timeless Negroni
26
Monkey 47 Gin, Italicus Bergamotto, Lime, Charles Heidsieck "Brut Reserve"
Barrel Select Manhattan
32
Blanton's RPM Single Barrel, "Horsey Sauce", Amaro Abano, Cocchi Torino
Olive Oil Martini
23
Infused Kettle One, Rosemary, Thyme, Marinated Olives
Non-Alcoholic
Waitlist
12
Elderflower, Rose, Lemon
Seaside Cooler
12
Q Tropical Ginger Beer, Calamansi, Mint
Beer
Revolution
9
Fist City, Chicago Pale Ale
Tivoli
9
"Outlaw" Light Lager
Go Brewing
9
"Sunshine State", N/A Tropical IPA
Peroni
8
11.2oz
Go Brewing
9
"Suspended in a Sunbeam", N/A Pilsner
Sparkling Wine
Prosecco
15
Giuliana, Extra Dry, NV
Brut Champagne
29
Charles Heidsieck, "Brut Réserve", NV
Brut Rosé
19
Montechiari, "Donna Catherine", V.S.Q., '18
White Wine
Pinot Grigio
13
Caposaldo, Delle Venezie, '21
Sauvignon
15
Dipinti, Tre Venezie, '21
Roero Arneis Riserva
18
Angelo Negro, "Perdaudin", 2021
Riesling
12
Boundary Breaks, "O.L.N.", Finger Lakes, '21
Lugana
18
Ca' dei Frati, "i Frati", '21
Chardonnay
24
Goosecross, Napa Valley, '20
Rosé Wine
Etna
18
Graci, '21
Toscana
15
Castello di Bossi, '21
Red Wine
Barbera D'asti
15
Tenuta Olim Bauda, "La Villa", '19
Pinot Noir
28
George, "Ceremonial", Russian River Valley, '21
Chianti Classico
15
Poggio delle Orecchie Perse, '20
Barbaresco
29
Produttori del Barbaresco, 19
Brunello Di Montalcino
36
Il Poggione, 2017
Cabernet Sauvignon
29
My Favorite Neighbor, "B.IV.L", S.L.O., '20
Pinot Noir
15
Three Kings, Edna Valley, '21
Montepulciano D'abruzzo
13
Campo dei Sogni, '21
Barolo
23
Bergadano, '16
"Super Tuscan"
25
Le Macchiole, "Bolgheri Rosso", Bolgheri, '20
Cabernet Sauvignon
16
22 Hundred Cellars, "52W", Paso Robles, '21
Private Parties
At Your Request
At Your Request
Seasonal Truffles
Based on Availability
Italian Cheese & Salumi
Add $14 Per Person
From Our Cold Bar
Chilled Oysters
Chilled Lobster Cocktail
Add $31 per person
Rpm Grand Seafood Platter
Includes a selection of all of the above - add $80 per person
Shrimp Cocktail
Alaskan King Crab
Add $25 per person
Antipasti
Whipped Ricotta & Honey
Prime Beef Meatballs
Cremini Mushroom Pizzette
Steak Tartare
Tomato & Stracciatella Bruschetta
Prosciutto Di Parma
Giuliana's Italian Salad
Shredded Brussels Sprouts Salad
Crispy Roman Artichokes
Truffled Garlic Bread
Charred Pepperoni Pizzette
Bluefin Tuna Crudo
Mediterranean Octopus
Zucchini Fritti
Arancini
Imported Burrata Panzanella
Rpm Caesar Salad
4 Course Sharing Menu
$100 Per Person (groups of 25 or more, we request use of Shared Menu)
Housemade Pasta
Choose 3 to be shared at the table
Mama Depandi's Bucatini
Short Rib Bolognese
Cacio E Pepe
Spicy King Crab
Ricotta Di Bufala Agnolotti
Add $5 per person
Carbonara
Prosciutto Tortelloni
Duck and Pork Ragù, Smoked Ricotta
Rigatoni Alla Vodka
Maine Lobster Ravioli
Add $5 per person
Goat Cheese Cavatelli
Entrees
Choose 3 for the table to share
Eggplant Parmesan
Black Truffle Chicken Vesuvio
Chicken Parmesan
Open Prairie Ribeye
Add $10 per person
Dover Sole
Add $25 per person
Bistecca Fiorentina
Add $40 per person
Veal Parmesan
Add $10 per person
Roasted Salmon
Grilled Giant Prawns
Center-Cut Filet Mignon
Add $10 per person
Roasted Halibut
Add $5 per person
Mediterranean Branzino
Gorgonzola-Cured Wagyu
Add $15 per person
Sides
Choose 2 for the table to share
Spicy Broccolini
Crispy Brussels Sprouts
Roasted Wild Mushrooms
Garlic-Whipped Potatoes
Roasted Farm Asparagus
Dessert
Choose 2 for the table to share
Bill's Chocolate Budino
Rpm Cheesecake
Spumoni Torta Meringata
Add $3 per person
Bomboloni
Banana Tiramisu
4 Course Plated Menu
$110 Per Person (groups of 25 or more, we request use of Shared Menu)
Starters
Choose 3 for the table to share
Whipped Ricotta & Honey
Prime Beef Meatballs
Cremini Mushroom Pizzette
Steak Tartare
Tomato & Stracciatella Bruschetta
Prosciutto Di Parma
Giuliana's Italian Salad
Shredded Brussels Sprouts Salad
Crispy Roman Artichokes
Truffled Garlic Bread
Charred Pepperoni Pizzette
Bluefin Tuna Crudo
Mediterranean Octopus
Zucchini Fritti
Arancini
Imported Burrata Panzanella
Rpm Caesar Salad
Housemade Pasta
Choose 3 for the table to share
Mama Depandi's Bucatini
Short Rib Bolognese
Rigatoni Alla Vodka
Spicy King Crab
Goat Cheese Cavatelli
Carbonara
Prosciutto Tortelloni
Cacio E Pepe
Maine Lobster Ravioli
Add $5 per person
Ricotta De Bufala Agnolotti
Add $5 per person
Entrees
Choose 3 for guests to select from
Eggplant Parmesan
Chicken Parmesan
Mediterranean Branzino
Dover Sole
Add $35 per person
Center Cut Filet
Add 10 per person
Open Prairie Ribeye
Add $20 per person
Black Truffle Chicken Vesuvio
Roasted Salmon
Grilled Giant Prawns
Roasted Halibut
Add $15 per person
Gorgonzola-Cured Wagyu
Add $25 per person
Veal Parmesan
Add $10 per person
Sides
Choose 2 for the table to share
Spicy Broccolini
Crispy Brussels Sprouts
Roasted Wild Mushrooms
Garlic-Whipped Potatoes
Roasted Farm Asparagus
Desserts
Choose 2 for the table to share
Bills Chocolate Budino
Rpm Cheesecake
Spumoni Torta Meringata
Add $3 per person
Bomboloni
Banana Tiramisu
3 Course Sharing Menu
$90 per person
Starters
Choose 3 for the table to share
Whipped Ricotta & Honey
Prime Beef Meatballs
Cremini Mushroom Pizzette
Tomato & Stracciatella Bruschetta
Zucchini Fritti
Imported Burrata Panzanella
Crispy Roman Artichokes
Truffled Garlic Bread
Charred Pepperoni Pizzette
Bluefin Tuna Crudo
Proscuitto Di Parma
Giuliana's Italian Salad
Shredded Brussels Sprouts Salad
Rpm Caesar Salad
Main Course
Choose 3 for the table to share
Mama Depandi's Bucatini
Carbonara
Rigatoni Alla Vodka
Maine Lobster Ravioli
Add $5 per person
Ricotta Di Bufala Agnolotti
Add $5 per person
Mediterranean Branzino
Chicken Parmesan
Center-Cut Filet
Add $10 per person
Roasted Halibut
Add $5 per person
Gogonzola-Cured Wagyu
Add $15 per person
Short Rib Bolognese
Prosciutto Tortelloni
Cacio E Pepe
Goat Cheese Cavatelli
Eggplant Parmesan
Grilled Giant Prawns
Black Truffle Chicken Vesuvio
Veal Parmesan
Add $10 per person
Open Prairie Ribeye
Add $10 per person
Sides
Choose 2 for the table to share
Spicy Broccolini
Crispy Brussels Sprouts
Roasted Wild Mushrooms
Garlic-Whipped Potatoes
Roasted Farm Asparagus
Dessert
choose 2 for the table to share
Bill's Chocolate Budino
Rpm Cheesecake
Spumoni Torta Meringata
Add $3 per person
Bomboloni
Banana Tiramisu
Gluten Free
Antipasti
Mediterranean Octopus
24
Chickpeas, Celery
Bluefin Tuna Crudo
21
Crispy Artichoke, Petite Basil
Crispy Roman Artichokes
14
Caper Vinaigrette, Pecorino Romano
Devodier Prosciutto Di Parma
26
Aged for 30 Months
Wagyu Steak Tartare
21
Chatel Farms Sirloin, Tuscan Olive Oil, Shaved Vacche Rosse
Maine Lobster Caprese
54
Buffalo Mozzarella, Basil
Imported Burrata
26
Campari Tomatoes, Lambrusco Vinaigrette
Salads
Shredded Brussels Sprouts
15
Avocado
Giuliana's Italian Salad
13
Salumi, Pepperoncini
Rpm Caesar
14
Parmesan Frico
Housemade Pasta
gluten-free fettuccine available in the following styles
Mama Depandi's Pomodoro
16
Parmesan, Genovese Basil
Cacio E Pepe
17
Black Pepper
Morel Mushroom Fettucine
26
Spring Pea
Alla Vodka
22
Duck and Pork Ragu, Smoked Ricotta
Spicy King Crab
30
Fresno Chili, Lemon
Carbonara*
19
Black Pepper Pancetta, Egg Yolk
Short Rib Bolognese
26
Rosemary, Roasted Tomato
Steak & Chops
Center Cut 8Oz Filet Mignon*
58
All Natural, Cherry Peppers
Gorgonzola- Cured Wagyu*
82
12 oz Chatel Farms NY Strip
Bone-in Ribeye*
76
Painted Hills Ranch, Oregon
Prime Dry-Aged Bistecca Fiorentina*
175
Tuscany's Famous Sliced Porterhouse Serves Two to Four
Italian Classics
Black Truffle Chicken Vesuvio
38
Charred Lemon, Crispy Potato
Chicken Parmesan
32
Aged Parmigiano Reggiano
Eggplant Parmesan Alla Billi
22
Pomodoro, Genovese Basil
Seafood
Grilled Giant Prawns
38
Olive Oil, Fresh Herbs
Mediterranean Branzino*
36
Meyer Lemon, Fennel and Herb Salad
Roasted Ora King Salmon*
44
Salsa Rossa, Sweet Basil, Black Olive
Roasted Halibut
52
Salmoriglio, Local Asparagus
Sides
Spicy Broccolini
11
Garlic-Whipped Potatoes
12
Roasted Farm Asparagus
16
Parmigiano Reggiano
Crispy Brussels Sprouts
12
Roasted Wild Mushrooms
15
Happy Hour
Weekdays in the bar | 4:00 PM - 6:00 PM
Special
limited availability
Burrata & Spinach Raviolo - $15
Brown Butter, Sage, Parmigiano Vacche Rosse
Cicchetti
$8 each
Tuna Bruschetta
Red Chili Pesto , Basil Aioli
Arancini
Smoked Scamorza, Pomodoro
Pizzette
Cremini Mushroom or Charred Pepperoni
Provolone Stuffed Peppers
Marinated Olives, Pecorino
Zucchini Friti
Red Pepper Almond Dip, Oregano
Prosciutto Bruschetta
Truffle Whipped Ricotta
Prime Beef Meatballs
Roasted Garlic, Parmesan
Signature Cocktails
$8 each
Spritz & Giggles
Giuliana Prosecco, Basic Vodka, Raspberry
Crystal Paloma
Fords Gin, Poli Vermouth, Campari
Spring Old Fashioned
Sazerac Rye, Orange Demerara, Birch Bark Bitters
Wines By the Glass
$8 each
Sparkling
Prosecco
Giuliana, Extra Dry, NV
White
Pinot Grigio
Caposaldo, Delle Venezie, '21
Sauvignon
Dipinti, Tre Venezie, '21
Red
Montepulciano D'abruzzo
Campo dei Sogni, '21
Chianti Classico
Poggio delle Orecchie Perse, '20
Pinot Noir
Three Kings, Edna Valley, '21
Wine Menu
Wines By the Glass
Sparkling Wine
Prosecco, Giuliana, Extra Dry, Nv
15
Brut Champagne, Louis Roederer, "Collection 244", Nv
29
Brut Rosé, Montechiari, "Donna Catherine", V.S.Q., 2019
19
White Wine
Pinot Grigio, Artiglio Bianco, Friuli Grave, 2023
13
Sauvignon, Cantina La Vis, Trevenezie, 2023
15
Roero Arneis Riserva, Angelo Negro, "Perdaudin", 2021
18
Riesling, Boundary Breaks, "O.L.N.", Finger Lakes, 2022
12
Lugana, Ca' Dei Frati, "I Frati", 2022
18
Chardonnay, Goosecross, Napa Valley, 2022
24
Rosé Wine
Etna, Graci, 2022
18
Toscana, Castello Di Bossi, 2021
15
Red Wine
Barbera D'asti, Tenuta Olim Bauda, "La Villa", 2021
15
Pinot Noir, George, "Ceremonial", Russian River Valley, 2022
28
Chianti Classico, Poggio Delle Orecchie Perse, 2020
15
Barbaresco, Produttori Del Barbaresco, 2019
29
Brunello Di Montalcino, Casisano, 2016
36
Cabernet Sauvignon, My Favorite Neighbor, "B.Iv.L.", S.L.O., 2020
29
Pinot Noir, Three Kings, Edna Valley, 2021
15
Montepulciano D'abruzzo, Campo Dei Sogni, 2021
13
Barolo, Bergadano, 2019
23
"Super Tuscan", San Felice, "Bell'aja", Bolgheri, 2021
25
Cabernet Sauvignon, 22 Hundred Cellars, "52W", Paso Robles, 2021
16
Sparkling Wine
Sparkling Wine Half Bottles
Brut Champagne, Krug, "Grande Cuvée-169Ème Édition", Nv
291
Bin 0078
Brut Rosé Champagne, Canard-Duchêne, Nv
92
Bin 0097
Brut Franciacorta, Ricci Cubastro, Nv
49
Bin 0079
Featured Erbaluce Di Caluso
Brut Rosé V.S.Q., Luigi Giordano, "Metodo Classico", 2019
98
Reno Falconiere spends his time late in his career advising sparkling wine producers throughout the region. That is because since the mid 1980's he and his estate have been the benchmark for quality Spumante Erbaluce di Caluso. Farmed in the alpine hills of Piedmont since at least the early seventeenth century, Erbaluce still gets lost amid all the quality wines of the Langhe. Produced to the exact standards of Champagne or better, there is a reason this tiny appellation was awarded DOCG status in 2010, and continues to draw deserved attention vintage after vintage.
Prosecco
Prosecco, Giuliana, Extra Dry, Nv
60
Bin 0050
Prosecco Rosé, Pitars, 2022
71
Bin 0008
Champagne & Sparkling Wine
Brut Champagne, Bérêche & Fils, "Reflet D'antan", Nv
446
Bin 0056
Louis Roederer, "Collection 244", Nv
140
Bin 0007
Brut Champagne, Paul Launios, "Monochrome", Nv
184
Bin 0099
Brut Franciacorta, Barone Pizzini, "Animante", Nv
124
Bin 0095
Extra Brut Franciacorta, Ca'del Bosco, "Cuvée Prestige, Nv
121
Bin 0039
Brut Champagne, Bérêche, "Brut Réserve", Nv
241
Bin 0082
Brut Champagne, Krug, "Grande Cuvée-170Ème Édition", Nv
603
Bin 0090
Brut Rosé Champagne, Pehu Simonet, "Face Nord", Nv
164
Bin 0096
Extra Brut Rosé Champagne, Laherte Freres, Rosé De Meunier, Nv
167
Bin 0084
Lambrusco, Lini 910, "Lambrusca", Nv
58
Bin 0694
Vintage Champagne & Sparkling Wine
Brut Champagne, Claude Cazals, "Le Clos Cazals", 2005
312
Bin 0023
Brut Irpinia Greco, Montesole, 2020
49
Bin 0031
Brut Rosé V.S.Q, Luigi Giordano, "Metodo Classico", 2017
93
Bin 0010
Brut Rosé V.S.Q, Montechiari, "Donna Catherine", 2019
76
Bin 0002
Lambrusco, Villa Di Corlo, "Corleto", 2021
51
Bin 0696
Brut Champagne, Vazart-Coquart, "Special Club", 2015
303
Bin 0058
Brut Rosé V.S.Q., Luigi Giordano, "Metodo Classico", 2019
93
Bin 0009
Brut Rosé, Il Boro, "Bolle Di Borro", 2016
189
Bin 0080
Extra Brut V.S.Q., Tamellini, "Metodo Classico", 2017
69
Bin 0037
Terre Siciliane, Marino Abate, "Inzolita", 2020
47
Bin 0034
White Wine
Large Format Sparkling Wines
Brut Champagne, Charles Heidsieck, "Brut Réserve", Nv
232
Bin 0035
Half Bottles of White Wine
Pinot Grigio, Tiefenbrunner, Alto Adige, 2020
34
Bin 0200
Italian White Wines
Valle D'aosta White
Petite Arvine, La Source, 2020
71
Bin 0629
Petite Arvine, Grosjean, "Vigne Rovettaz", 2021
93
Bin 1993
Featured Piedmontese White
Paolo Scavino, "Sorriso", 2022
57
Recently named a UNESCO World Heritage Site for its vineyard landscape, the Langhe region of Piedmont is one of the most favorable places for growing vines in the world. Met with the grandeur of endless folding hillsides planted predominantly to indigenous grapes, it's tempting for one to imagine almost ANY grape variety's potential to thrive there. "Sorriso" is a unique blend of international grape varieties not typical for the region. While traditionalists may argue that only local grapes fully express the sacred terroir of the Langhe, Scavino saw the potential to expand the magic of Piedmont by this beautifully fresh and vibrant expression of Chardonnay, Sauvignon Blanc, and Viognier. Cin cin e Sorriso!
Piedmont White
Colli Tortonesi Timorasso, Marina Coppi, "Fausto", 2014
84
Bin 1901
Colli Tortonesi Timorasso, Oddero, "Derthona", 2021
112
Bin 1995
Chardonnay Di Langhe, Aldo Conterno, "Bussiador", 2020
209
Bin 1987
Riesling Di Langhe, Oddero, 2021
109
Bin 0651
Favorita Di Langhe, Marziano Abbona, "Valle Dell'olmo", 2020
56
Bin 0666
Riesling Di Langhe, Ettore Germano, "Hérzu", 2019
89
Bin 0643
Gavi, Fontanassa, "Ca' Adua", 2022
81
Bin 0509
Langhe, Paolo Scavino, "Sorriso", 2022
58
Bin 0524
Chardonnay Di Langhe, Gaja, "Rossj-Bass", 2021
258
Bin 1965
Roero Arneis Riserva, Angelo Negro, "Perdaudin", 2021
72
Bin 0496
Sauvignon Di Langhe, Gaja, "Alteni Di Brassica", 2021
409
Bin 1904
Alto Adige White
Chardonnay, Englar, 2019
99
Bin 1935
Müller-Thurgau, Tiefenbrunner, "Feldmarschall V. F.", 2020
173
Bin 1988
Sauvignon, Trevenzie, Dipinti, 2022
58
Bin 0601
Sauvignon, Trevenzie, Cantina La Vis, 2021
60
Bin 0600
Müller-Thurgau, Erste Neue, 2019
57
Bin 0511
Pinot Bianco, Cantina Terlan, "Cuvee Terlaner", 2022
92
Bin 0519
Sauvignon, Trevenzie, Cantina La Vis, 2023
64
Bin 0612
Veneto White
Custoza Superiore, Cavalchina, "Amedeo", 2021
68
Bin 0523
Lugana, Zenato, "San Benedetto", 2022
51
Bin 0686
Soave Classico, Tessari, "Bine Longhe", 2017
82
Bin 0639
Veronese, Corte Mainente, "Bianco Secco", 2022
67
Bin 0614
Lugana, Ca' Dei Frati, "I Frati", 2022
72
0698
Soave Classico, Prá, "Monte Grande", 2020
98
Bin 0527
Veneto, Montecariano, "Madonna Del Cariano", 2020
59
Bin 0500
Featured Bolgheri
Guado Al Melo, "Criseo", 2020
98
Michele Scienza, owner and winemaker at Guado al Melo, was born into Italian wine royalty. Attilio, his father, may very well be Europe's most respected enologist, teaching for decades at the University of Milan, where he is now the Chief Professor of Viticulture. The history of winemaking on the land of Guado al Melo perfectly complements the modernity of their methods. Blending Etruscan varietals and practices with modern techniques and facilities, the winery draws from the knowledge of allgenerations. The Scienza family's mastery shows in this blend of five different Italian grapes, including Vermentino and Verdicchio
Friuli Venezia Giulia White
Friuli Colli Orientali, Friulano, Marco Cecchini, 2018
68
Bin 1998
Collio, Due Del Monte, "Bianco", 2019
89
Bin 1936
Collio, Friulano, Robert Princic, "Gradis'ciutta", 2020
71
Bin 1930
Delle Venezie, Pinot Grigio, Caposaldo, 2023
46
Bin 0612
Venezia Giulia, Gravner, "Anfora Breg", 2004
243
Bin 0608
Venezia Giulia, Friulano, Il Carpino, "Exordium", 2018
108
Bin 1928
Collio, Pinot Grigio, Primosic, 2021
69
Bin 0669
Collio, Malvasia, Due Del Monte, 2019
107
Bin 1968
Friuli Grave, Chardonnay, Pitars, 2021
60
Bin 0599
Friuli Grave, Pinot Grigio, Artiglio Bianco, 2022
52
Bin 0689
Venezia Giulia, Jermann, "Vintage Tunina", 2019
179
Bin 1959
Friuli Grave, Pinot Grigio, Artiglio Bianco, 2023
52
Bin 0512
Liguria White
Riviera Ligure Di Ponente, Bruna, "Majé", 2019
73
Bin 0510
Riviera Ligure Di Ponente, Laura Aschero, "Pigato", 2022
82
Bin 0688
Colli Di Luni, Lunæ, 2021
77
Bin 0644
Emilia Romagna White
Colli Di Parma, Monte Delle Vigne, "Poem", 2019
59
Bin 0621
Romagna Albana, Tenuta Casali, "Valleripa", 2019
58
Bin 0508
Lombardy White
Oltrepò Pavese, Riesling, Frecciarossa, 2019
56
Bin 0650
Tuscany White
Bolgheri, Guado Al Melo, "Criseo", 2020
98
Bin 1996
Elba Ansonica, Cecilia, 2021
66
Bin 0691
Toscana, Le Macchiole, "Paleo", 2017
234
Bin 1991
Toscana, Le Macchiole, "Paleo", 2021
246
Bin 1953
Costa Toscana Vermentino, Gianni Moscardini, "Penteo", 2022
61
Bin 0652
Toscana, Ca'marcanda (Gaja) , "Vistamare", 2021
172
Bin 1924
Toscana, Tenuta Dell'ornellaia, 2018
546
Bin 1979
Vernaccia Di San Gimignano, Montenidoli, "Carato", 2017
99
Bin 1929
Umbria White
Grechetto, Barberani, 2017
67
Bin 1986
Paolo Bea, "Arboreus", 2015
206
Bin 1970
Terre Margaritelli, "Greco Di Renabianca", 2019
79
Bin 1950
Grechetto, Arnaldo-Caprai, "Grecante", 2022
64
Bin 1925
Marche White
Offida, Pecorino, Le Caniette, "Veronica", 2020
62
Bin 0628
Verdicchio Dei Castelli Di Jesi Clas., Bucci, 2016
72
Bin 1943
Riserva, Castelli Di Jesi Verdicchio Clas., U. Ronchi, "Plenio", 2013
104
Bin 1949
Riserva, Castelli Di Jesi Verdicchio Clas., U. Ronchi, "Plenio", 2020
97
Bin 1933
Lazio White
Frusinate, Palazzo Tronconi, "Fatía", 2018
72
Bin 0492
Roma, Volpetti, 2020
59
Bin 0690
Abruzzo White
Trebbiano D'abruzzo, Emidio Pepe, 2013
333
Bin 0670
Trebbiano D'abruzzo, Tiberio, "Fonte Canale", 2020
238
Bin 1989
Trebbiano D'abruzzo, Valentini, 1999
876
Bin 1921
Trebbiano D'abruzzo, Valentini, 1992
987
Bin 1905
Trebbiano D'abruzzo, Tiberio, 2022
81
Bin 1961
Featured Ischia
Antonio Mazzella, "Biancollela", 2022
79
The island of Ischia, the largest of the Phlegrean Islands in the Tyrrhenian Sea, is about 20 mi. offshore from Naples. It is roughly 6 mi. east to west and 4 mi. north to south, entirely mountainous, and is famous for its thermal gardens created by its volcanic activity. Antonio Mazzella crafts this singular wine from what he describes as "vertical vineyards" on the steep hills mere feet from where the land meets the sea. Brimming forth with sun-kissed freshness and radiant texture, not many wines can convey a "sense of place" quite like this one, just try to not be swept away to an island paradise after one sip
Campania White
Costa D'amalfi, Marisa Cuomo, 2022
104
Bin 0491
Greco Di Tufo, Mastroberardino, 2022
71
Bin 0525
Antonio Mazzella, "Biancollela", 2022
84
Bin 0522
Fiano Di Avellino, Guido Marsella, 2019
84
Bin 1992
Sicilian White
Etna, Graci, "Muganazzi", 2020
149
Bin 1927
Sicilia, Idda (Gaja) , 2021
186
Bin 1955
Sicilia, Idda (Gaja) , 2022
204
Bin 1923
Etna, Girolamo Russo, "Nerina", 2022
97
Bin 1939
Etna, Tenuta Di Fessina, "Erse", 2021
74
Bin 1915
Terre Siciliane, Passopisciaro, "Pc", 2020
222
Bin 1957
Sardinia White
Vermentino Di Sardegna, Pala, "Soprasole", 2022
63
Bin 0632
American White Wine
Featured Chardonnay
The Hilt, Sta. Rita Hills, 2020
109
"Through adversity, character is not built, but revealed" – James Lane Allen They say to make great wine, the vine must struggle. To make wine on rocky and windswept ridges of the Sta. Rita Hills requires patience and skill. Winemaker Matt Dees crafts this Chardonnay of balance and pleasure from the fog-laden Estate vineyards of Bentrock, Radian, and Puerta del Mar, located mere miles from the Pacific Ocean.
Italian Varietals
Arneis, I. Brand & Family, "Vista Verde", San Benito, 2022
112
Bin 0497
Fiano Et Al., Brand, "White Wine", Napa Valley, 2019
234
Bin 1926
Vermentino, Ryme, "Hers", Los Carneros, 2020
88
Bin 0400
Carricante, Æris, "Centennial Mountain", California, 2017
127
Bin 1973
Chardonnay
Alexana, "Signature", Willamette Valley, 2014
179
Bin 1911
Au Bon Climat, Santa Barbara County, 2022
76
Bin 1977
Dumol, "Chloe", Russian River Valley, 2020
202
Bin 1931
Liquid Farm, "Golden Slope", Sta. Rita Hills, 2018
149
Bin 1967
Liquid Farm, "White Hill", Sta. Rita Hills, 2020
143
Bin 1917
Rhys, "Horseshoe", Santa Cruz Mountain, 2018
361
Bin 1985
The Hilt, Sta. Rita Hills, 2020
109
Bin 1913
Ceritas, "Zephyr", Sonoma Coast, 2021
224
Bin 1971
Dumol, "Wester Reach", Russian River Valley, 2021
193
Bin 1945
Goosecross, Napa Valley, 2022
96
Bin 1909
Pahlmeyer, "Jayson", Napa Valley, 2021
162
Bin 1937
Ramey, "Ritchie", Russian River Valley, 2019
256
Bin 1951
Stony Hill, Spring Mountain District, 2018
297
Bin 1947
Sauvignon Blanc Et Al.
Arietta, "O.T.W.K.-a.R.", California, 2015
238
Bin 1903
Realm, "Fidelio", Napa Valley, 2021
298
Bin 1918
Aquilini, Red Mountain, 2022
97
Bin 1900
Spottswoode, Sonoma County, 2022
136
Bin 1990
Other Varietals
Grenache Blanc, Ridge, "Adelaida", Paso Robles, 2020
96
Bin 1972
Riesling, Boundary Breaks, "O.L.N.", Finger Lakes, 2021
48
Bin 499
Viognier, Cayuse, "Cailloux", Walla Walla Valley, 2015
222
Bin 1963
Pinot Gris, Antiquum Farm, "Aurosa", Willamette, 2021
108
Bin 1932
Riesling, Boundary Breaks, "O.L.N.", Finger Lakes, 2022
60
Bin 0498
Featured Magnum
Quintarelli, "Bianco Secco Ca' Del Merlo", 2021
333
Though Giuseppe Quintarelli gained his fame with his red wines, especially his iconic Amarone, the estate also crafts a beautiful white, evocative of the Veneto. Bianco Secco is a seductive blend of Garganega, Trebbiano Toscana, Sauvignon Blanc, Chardonnay and Saorin derinving from 30 year old vines grown in mineral rich soils. Combining a rounded texture and lifted aromatics, this is a perfect white wine to use as an aperitif on its own or paired with our Zucchini Fritti. Served out of a magnum, this is an undeniable declaration of being determined to bring the party.
Large Format White Wine
Trebbiano D'abruzzo, Tiberio, "Fonte Canale", 2019
367
Bin 0107
Verdicchio Dei Castelli Di Jesi Cl. Ris., Garofoli, "Podium", 2010
164
Bin 0104
Veneto, Quintarelli, "Bianco Secco Ca' Del Merlo", 2021
333
Bin 0102
Red Wine
Featured Red Half Bottle
Barolo, Vietti, "Castiglione", 2019
102
1968 was the inaugural vintage of the original "Super Tuscan" wine: "Sassicaia", an homage to the rocky place where Cabernet Sauvignon vines were first planted in Bolgheri. This premium wine, made with grapes foreign to Tuscany, could only be labeled as "Vino da Tavola" (table wine) until their popularity inspired a revolution of the modern Italian wine-making laws near the turn of the 21st century. The estate's modern "Guidalberto" bottling embodies the same progressive, quality-minded philosophy of it's "big brother", and is sourced from the same vineyards. This classic blend of Cabernet Sauvignon and Merlot is as big and beautiful as the name "Super Tuscan" inspires.
Half Bottles of Red Wine
Barbaresco, Gaja, 2017
289
Bin 2499
Bolgheri Sassicaia, Tenuta San Guido, "Sassicaia", 2018
298
Bin 2782
Bolgheri Superiore, Tenuta Dell'ornellaia, "Ornellaia", 2016
369
Bin 2776
Bolgheri Superiore, Tenuta Dell'ornellaia, "Ornellaia", 2018
378
Bin 2778
Bolgheri Superiore, Tenuta Dell'ornellaia, "Ornellaia", 2019
321
Bin 2788
Chianti Classico, Castellare, 2021
43
Bin 9204
Pinot Noir, Cristom, "Mt. Jefferson", Eola-Amity Hills, 2021
59
Bin 9217
Zinfandel, Ridge, "Lytton Springs", Sonoma County, 2020
58
Bin 9210
Barbera D'asti, Braida, "Bricco Dell'uccellone", 2015
94
Bin 9209
Barolo, Damiliano, "Lecinquevigne", 2017
81
Bin 9221
Barolo, Paolo Scavino, 2019
81
Bin 9219
Barolo, Vietti, "Castiglione", 2019
97
Bin 2627
Bolgheri Sassicaia, Tenuta San Guido, "Sassicaia", 2020
282
Bin 2998
Valpolicella Ripasso Superiore, Zenato, "Ripassa", 2017
47
Bin 9208
Toscana, Tenuta San Guido, "Guidalberto", 2021
102
Bin 9214
Piedmont Reds
Featured Boca
Bianchi, "Vigneto Valferana", 2013
99
As we enter an era when Barolo and Barbaresco join the ranks of Grand Cru Burgundy and Bordeaux collections around the world, high quality ageworthy Nebbiolo at a value is becoming a rarity. Boca, one of the smallest and Northernmost regions in Italy, is almost entirely surrounded by glaciers fed by Monte Rosa, the 2nd highest peak in Europe. Vallana has been making time-honored traditional Nebbiolo (locally known as 'Spanna') since the winery was formed in 1937. Fifth-generation winemaker Francis Vallana carries on his family's classic style to this day. We proudly offer this beautiful '07 with nearly a decade and a half of bottle age...at this price? You may want two.
Dogliani
Marziano Abbona, "Papà Celso", 2019
86
Bin 9103
Superiore, San Fereolo, 2013
111
Bin 1373
Dolcetto D'alba
Brovia, "Solatio", 2019
134
Bin 1137
Roberto Voerzio, "Priavino", 2021
92
Bin 1323
Roagna, 2021
72
Bin 1315
Gattinara
Roero, Negro, "Prachiosso", 2019
119
Bin 1235
Riserva, Malvirà, "Trinità", 2005
118
Bin 1183
Riserva, Deltetto, "Braja", 2016
248
Bin 1371
Riserva, Malvirà, "Trinità", 2006
127
Bin 1255
Other Piedmont Reds
Boca, Vallana, 2016
99
Bin 1313
Bramaterra, Colombera & Gallera, "Cascina Cottignano", 2015
109
Bin 1283
Bramatera, Noah, 2014
161
Bin 1393
Coste Della Sesia, Massimo Clerico, "Ca' Du Leria", 2017
79
Bin 1249
Gattinara, Nervi-Conterno, "Molsino", 2014
248
Bin 1371
Ghemme, Bianchi, 2012
98
Bin 1107
Langhe, Gaja, "Darmagi", 2018
638
Bin 2476
Langhe Nebbiolo, Fontanabianca, 2021
64
Bin 1217
Vino Da Tavola, Spanna Del Piemonte, Vallana, 1955
619
Bin 4113
Ruchè Di Castagnole Monferrato, Ferraris, "Clàsic", 2021
62
Bin 1345
Boca, Le Piane, 2017
221
Bin 1123
Coste Della Sesia, Vespolina, Cascina Preziosa, 2017
91
Bin 1391
Coste Della Sesia, Colombera & Gallera, 2015
69
Bin 1385
Ghemme Riserva, Rovellotti, 2015
188
Bin 1233
Fara, Boniperti Vignaioli, "Bartön", 2018
71
Bin 1275
Langhe, Roagna, 2017
124
Bin 1335
Langhe Freisa, Giacomo Fenocchio, 2021
87
Bin 1161
Nebbiolo D'alba, Sandrone, "Valmaggiore", 2019
119
Bin 1333
Riserva, Gattinara, Bianchi, "Vigneto Valferana", 2013
113
Bin 9112
Featured Barbera D'alba
Gaudio Bricco Mondalino, 2020
79
In the rolling Langhe hills of Piedmont, provenance is everything. Being able to denote specific vineyard sites is a sure-fire way to infer style and quality. Historically reserved for top Barolo and Barbaresco bottlings, we are seeing a growing number of Barberas with single-vineyard designates on their labels. The south-facing Campo di Gatto plot within the fame Bussia vineyard contains 50 year old Barbera vines and yields a fuller and more complex style, showcasing the grape's potential when planted in its ideal location.
Barbera D'alba
Aldo Conterno, "Conca Tre Pile", 2020
108
Bin 9183
Azelia, "Punta", 2020
91
Bin 1341
Giovanni Rosso, "Donna Margherita", 2018
62
Bin 1139
Schiavenza, 2016
66
Bin 1295
G.B. Burlotto, 2021
68
Bin 9107
Giacomo Conterno, "Francia", 2020
182
Bin 1119
Pelissero, "Tulin", 2015
162
Bin 1171
Trediberri, 2022
72
Bin 9177
Barbera D'asti
Braida, "Bricco Dell'uccellone", 2019
159
Bin 1199
Superiore, La Miraja, "Le Masche", 2021
73
Bin 9119
Tenuta Olim Bauda, "La Villa", 2021
60
Bin 1105
Superiore, La Spinetta, "Ca' Di Pian", 2020
92
Bin 1379
Nizza
Castello Di Perno, 2018
88
Bin 1231
Michele Chiarlo, "La Court", 2018
201
Bin 1269
Oddero, 2020
94
Bin 1201
Michele Chiarlo, "Cipressi", 2018
76
Bin 1229
Olim Bauda, 2015
111
Bin 1375
Riserva, Olim Bauda, 2018
116
Bin 1117
Other Barbera
Colli Tortonesi, Vigneti Massa, "Monleale", 2015
108
Bin 1263
Barbera Del Monferrato Sup., Gaudio B. M., 2020
68
Bin 9101
Barolo
Featured Barolo
Marrone, 2018
139
Whether you're a vintner, enologist, sommelier, or simply a lover of fine wine, all would agree that Barolo stands among the most elite wines of the world. Just as Burgundy lovers forever debate the nuances of Vosne-Romanée versus, say, Gevrey-Chambertin, Barolo enthusiasts of today discuss structural differences and aromatic distinctions found in each of Barolo's unique subzones. Marrone sources from vineyard sites in the communes of La Morra and Castiglione Falletto, in the heart of Barolo, from soils comprised of clay and limestone, resulting in an elegant and refined style.
Barolo
Bartolo Mascarello, 2017
409
Bin 2565
Bartolo Mascarello, 2018
444
Bin 2557
Bartolo Mascarello, 2019
476
2551
G.B. Burlotto, "Acclivi", 2018
257
Bin 2599
G.B. Burlotto, "Aclivi", 2011
567
Bin 2519
Parusso, "Perarmando", 2019
198
Bin 1223
Franco Molino, 2016
99
Bin 1155
Elio Grasso, "Gavarini Chiniera", 2017
248
Bin 1203
Elio Grasso, "Gavarini Chiniera", 2019
267
Bin 1125
Figli Luigi Oddero, "Vignarionda", 2015
426
Bin 1191
Azelia, 2019
136
Bin 1253
Bergadano, 2017
92
Bin 3101
Elio Altare, 2018
204
Bin 1273
Bergadano, 2019
100
Bin 1113
Marrone, 2018
139
Bin 9115
Elio Altare, 2019
241
1181
Elio Grasso, "Ginestra Casa Mate", 2019
271
Bin 1129
Roberto Voerzio, 2017
444
Bin 1325
Domenico Clerico, "Percristina", 2011
506
Bin 2535
Roccheviberti, 2019
251
Bin 1319
Featured Barolo "Cru"
Bussia, Pecchenino, 2012
156
In 2010 the Barolo region was officially demarcated and recognized for its 181 "Menzioni" , more commonly referred to as "Cru". These designations celebrate the soulfully expressive characteristics of each site's diverse soils, varying altitudes, and unique grape growing typicity. Outside of the Côte de Nuits in Burgundy, there is perhaps no other region that is studied and dissected in greater detail than the zone of Barolo. The "Ravera di Monforte" Cru is on the southern-most border of Barolo and enjoys warm sunlight juxtaposed against cool hilltop breezes eliciting a beautifully balanced wine of elegance and power.
Verduno
Monvigliero, G.B. Burlotto, 2017
367
Bin 2545
Monvigliero, Voerzio Martini, 2019
352
Bin 1327
Monvigliero, G.B. Burlotto, 2018
478
Bin 2607
Roddi
Bricco Ambroggio, Paolo Scavino, 2019
184
Bin 1293
Novello
Ravera, Elvio Cogno, 2017
256
Bin 1133
Ravera, Elvio Cogno, 2019
296
Bin 1145
Comune Di Barolo
Cannubi, Elio Altare, 2017
536
Bin 1243
Cannubi, G.B. Burlotto, 2019
1003
Bin 2561
Cannubi - Boschis, Sandrone, 2011
398
Bin 2533
Liste, Borgogno & Figli, 2013
543
Bin 2553
Cannubi, Paolo Scavino, 2018
287
Bin 1297
Cannubi, Damilano, 2017
269
Bin 1193
Cannubi, Luigi Einaudi, 2016
299
Bin 2505
Cannubi, Giacomo Fenocchio, 2019
292
Bin 1159
Cannubi, Michele Chiarlo, 2019
296
Bin 1241
La Morra
Brunate, Oddero, 2008
486
Bin 2569
Brunate, Roberto Voerzio, 2001
788
Bin 2591
Boiolo, Malvirà, 2013
252
Bin 1147
Brunate, Roberto Voerzio, 2018
998
Bin 2625
Conca, Renato Ratti, 2018
326
Bin 1209
La Serra, Roberto Voerzio, 2005
589
Bin 2585
Rocche Dell'annunziata, Roberto Voerzio, 2011
809
Bin 2593
Brunate, Oddero, 2009
479
Bin 1281
Brunate, Vietti, 2018
533
Bin 2511
Cerequio, Roberto Voerzio, 2018
958
Bin 1265
Cerequio, Michele Chiarlo, 2019
282
Bin 1247
Brunate, Roberto Voerzio, 2019
931
Bin 1271
Rive, Figli Luigi Oddero, "Specola", 2011
298
Bin 1383
Castiglione Falletto
Fiasco, Paolo Scavino, "Bric Dël Fiasc", 2006
409
Bin 1289
Monprivato, Giuseppe Mascarello, 2019
738
Bin 1135
Scarrone, Figli Luigi Oddero, "Rocche Rivera", 2010
348
Bin 1259
Rocche Di Castiglione, Roccheviberti, 2019
229
Bin 1131
Rocche Di Castiglione, Roccheviberti, 2018
237
Bin 1307
Vecchie Viti, Roccheviberti, 2019
159
Bin 1323
Monprivato, Giuseppe Mascarello, 2017
667
Bin 2567
Monprivato, Giuseppe Mascarello, 2018
632
Bin 1329
Rocche Di Castiglione, Vietti, 2019
625
Bin 1227
Rocche Di Castiglione, Oddero, 2019
276
Bin 1261
Villero, Boroli, 2015
261
Bin 1127
Serralunga D'alba
Arione, Giacomo Conterno, 2016
647
Bin 2559
Broglio, Sciavenza, 2014
163
Bin 3105
Ceretta, Giacomo Conterno, 2016
644
Bin 2509
Francia, Giacomo Conterno, 2015
574
Bin 2523
Francia, Giacomo Conterno, "Cascina Francia", 1990
1676
Bin 2543
Margheria, Azelia, 2017
138
Bin 1225
Gabutti, Cappellano, "Otin Fiorin-Piè Rupestris", 2018
462
Bin 2623
San Rocca, Azelia, 2019
307
Bin 1367
Arione, Giacomo Conterno, 2017
688
Bin 2547
Ceretta, Azelia, 2019
339
Bin 1347
Ceretta, Giacomo Conterno, 2017
706
Bin 2573
Francia, Giacomo Conterno, 2016
627
Bin 2603
Francia, Giacomo Conterno, 2017
698
Bin 2503
Lazzarito, Vietti, 2019
624
Bin 2615
Vignarionda, Guido Porro, 2017
423
Bin 1165
Monforte D'alba
Bussia, Aldo Conterno, 2018
257
Bin 1169
Bussia, Aldo Conterno, 2019
287
Bin 1213
Bussia, Aldo Conterno, "Romirasco", 2013
467
Bin 2529
Bussia, Costa Di Bussia, "Luigi Arnulfo", 2015
197
Bin 1215
Bussia, Pecchenino, 2012
222
Bin 1365
Bussia, Pecchenino, 2016
206
Bin 1349
Castelletto, Marziano Abbona, "Pressenda", 2016
159
Bin 1163
Cicala, Aldo Conterno, 2019
637
Bin 1151
Colonnello, Aldo Conterno, 2019
641
Bin 1153
Perno, Elio Sandri, 2016
216
Bin 1149
Bussia, Aldo Conterno, 2016
261
Bin 1179
Bussia, Aldo Conterno, "Colonnello", 1989
711
Bin 1343
Bussia, Aldo Conterno, "Romirasco", 2015
662
Bin 2539
Bussia, Oddero, "Vigna Mondoca", 2006
498
Bin 1287
Bussia, Luigi Einaudi, 2016
279
Bin 1173
Castelletto, Marziano Abbona, "Pressenda", 2013
176
Bin 1267
Castelletto, G.B. Burlotto, 2019
913
Bin 2581
Ginestra, Elio Grasso, "Casa Maté", 2017
262
Bin 1141
Mosconi, Parusso, 2015
312
Bin 1237
Barolo Riserva
Featured Barolo Riserva
Sordo, "Gabutti", 2008
144
One of the world's most important red grapes, Nebbiolo, is regarded for its distinctive structure and complex flavor profile. Unlike any other world class grape variety, Nebbiolo only performs at its best in one part of the world. It is in the calcareous soils of Barolo where you'll find the most powerful, enchanting, and long lived expressions of the grape. Vite Colte is a co-operative winery that works with over 180 growers, and "Essenze" is vinified from a blend of vineyards throughout the Barolo region, achieving unparalleled balance. Only made in the finest vintages, this wine offers one of the best values for such a special, small production Barolo Riserva.
Barolo Riserva
Silvio Grasso, 2013
211
Bin 1285
Borgogno & Figli, 2009
752
Bin 2619
Giacomo Conterno, 1937
2558
Bin 2575
Borgogno & Figli, 2006
799
Bin 2617
Giacomo Conterno, 1934
2808
Bin 2563
Vite Colte, "Essenze", 2015
152
Bin 1103
La Morra
Case Nere, Roberto Voerzio, 2012
904
Bin 2517
Rocche Dell'annunziata, Paolo Scavino, 2015
549
Bin 1321
Rocche Dell'annunziata, Paolo Scavino, 2013
377
Bin 1353
Rocche Dell'annunziata, Paolo Scavino, 2016
542
Bin 1291
Castiglione Falletto
Villero, Vietti, 2010
909
Bin 2527
Bricco Boschis, Roccheviberti, 2018
249
Bin 1309
Bricco Bochis, Cavallotto, "Vigna San Giuseppe", 2017
436
Bin 2513
Villero, Oddero, 2019
254
Bin 1295
Serralunga D'alba
Badarina, Bruna Grimaldi, 2016
263
Bin 1251
Francia, Giacomo Conterno, "Monfortino", 1961
4112
Bin 2579
Francia, Giacomo Conterno, "Monfortino", 2014
1959
Bin 2537
Vignarionda, Oddero, 2007
723
Bin 2621
Francia, Giacomo Conterno, "Monfortino", 1951
4321
Bin 1305
Francia, Giacomo Conterno, "Monfortino", 2001
3642
Bin 2577
Francia, Giacomo Conterno, "Monfortino", 2015
1998
Bin 2571
Gabutti, Sordo, 2008
188
Bin 1101
Monforte D'alba
Bussia, Aldo Conterno, "Granbussia", 1990
1577
Bin 2541
Bussia, Aldo Conterno, "Granbussia", 2012
1848
Bin 1361
Bussia, Oddero, "Vigna Mondoca", 2008
491
Bin 2501
Bussia, Prunotto, "Vigna Colonello", 2010
499
Bin 1363
Bussia, Aldo Conterno, "Granbussia", 2010
1888
Bin 2555
Bussia, Fantino, "Cascina Dardi", 2015
182
Bin 1279
Bussia, Parusso, "Vigna Rocche", 2013
511
Bin 1115
Bussia, Aldo Conterno, "Granbussia", 2013
1996
Bin 1337
Barbaresco
Featured Barbaresco
Casot, Giuseppe Nada, 2018
111
Once kept in the shadows of family business in Patriarchal Italy, recent societal changes are bringing forth a new generation of women in wine. Among these rising stars are three sisters, Paola, Valentina, and Federica Grasso, the now fourth generation proprietors and vintners of Ca' del Baio. They farm 4 different crus from within the Barbaresco winegrowing area and blend them to make "Autinbej". Perhaps it's the 40-year old Nebbiolo vines, maybe its the female touch, but this is Barbaresco at its finest: elegance, finesse, and substantive depth.
Barbaresco
Castello Di Neive, "Santo Stefano", 2019
189
Bin 1121
Produttori Del Barbaresco, 1974
561
Bin 2589
Produttori Del Barbaresco, 1999
283
Bin 2605
Produttori Del Barbaresco, 2019
116
Bin 3111
Giuseppe Mascarello, 1958
1897
Bin 1187
Scarpa, "Tettineive", 1989
401
Bin 2597
Scarpa, "Tettineive", 2001
436
Bin 2595
Riserva, Produttori Del Barbaresco, "Don Fiorino", 2016
426
Bin 1351
Barbaresco "Cru"
Asili, Luigi Giordano, 2019
163
Bin 1317
Casot, Giuseppe Nada, 2018
128
Bin 9173
Gallina, La Spinetta, 2006
509
Bin 1167
Gallina, La Spinetta, 2008
493
Bin 1235
Ovello Loreto, Albino Rocca, 2018
168
Bin 1339
Rabajá, Cascina Luisin, 2015
237
Bin 1387
Starderi, La Spinetta, 2016
418
Bin 1205
Asili, Carlo Giacosa, 2019
233
Bin 1357
Basarin, Angelo Negro, 2019
129
Bin 1157
Gallina, La Spinetta, 2007
498
Bin 1177
Nervo, Rizzi, 2019
181
Bin 1395
Pajé, Roagna, 2017
409
Bin 1197
Rabajá, Cascina Luisin, 2016
229
Bin 1257
Serraboella, Paitin, "Sorì Paitin - Vecchie Vigne", 2004
511
Bin 1331
Barbaresco Riserva "Cru"
Martinenga, Marchesi Di Gresy, "Gamp Gros", 2015
336
Bin 1355
Montefico, Produttori Del Barbaresco, 2013
319
Bin 2609
Ovello, Produttori Del Barbaresco, 1990
396
Bin 2587
Rio Sordo, Produttori Del Barbaresco, 1990
387
Bin 2601
Pajé, Produttori Del Barbaresco, 2013
323
Bin 2611
Pora, Produttori Del Barbaresco, 2015
287
Bin 1311
Montestefano, Produttori Del Barbaresco, 1990
402
Bin 2549
Montefico, Produttori Del Barbaresco, 2015
291
Bin 1143
Muncagota, Produttori Del Barbaresco, 2015
322
Bin 1207
Ovello, Produttori Del Barbaresco, 2016
283
Bin 1301
Pora, Produttori Del Barbaresco, 2014
249
Bin 1211
Rio Sordo, Produttori Del Barbaresco, 2015
276
Bin 1397
The Wines of Angelo Gaja
Featured Gaja Half Bottle
Barbaresco, Gaja, 2017
298
Angelo Gaja is the man credited for bringing the small commune of Barbaresco out of obscurity. His influence has changed the way the world views Italian wine to this day. A master of Nebbiolo--the austere, tannic grape once considered only quaffable after decades of bottle age. Angelo saw its potential as a world class wine. Despite pushback from his peers, he employed new (and what most considered outlandish) practices both in the vineyard and the winery to promote freshness and elegance in his wine.
Barbaresco
Gaja, 1966
799
Bin 2463
Gaja, 1974
2292
Bin 2457
Gaja, 1989
2598
Bin 9487
Gaja, 1990
2323
Bin 2493
Gaja, 2011
1139
Bin 2465
Gaja, 1995
923
Bin 2415
Gaja, 1996
971
Bin 2443
Gaja, 1997
1072
Bin 2435
Gaja, 1998
1148
Bin 2469
Gaja, 1999
877
Bin 2449
Gaja, 2003
742
Bin 2485
Gaja, 2006
829
Bin 2427
Gaja, 1970
1786
Bin 1017
Gaja, 1982
2648
Bin 2437
Gaja, 1988
1258
Bin 2419
Gaja, 2000
1842
Bin 2495
Gaja, 1994
889
Bin 2413
Gaja, 2013
722
Bin 2439
Gaja, 2017
687
Bin 2453
Gaja, 2017
289
Bin 2497
Gaja, 2019
713
Bin 2407
Gaja, 2001
1184
Bin 2479
Gaja, 2005
848
Bin 2431
Gaja, 2007
797
Bin 2421
Costa Russi
Barbaresco, Gaja, "Costa Russi", 1978
1678
Bin 2417
Langhe, Gaja, "Costa Russi", 2005
1217
Bin 2483
Barbaresco, Gaja, "Costa Russi", 2014
749
Bin 2447
Barbaresco, Gaja, "Costa Russi", 1985
1357
Bin 2471
Barbaresco, Gaja, "Costa Russi", 2013
1001
Bin 2481
Sorì San Lorenzo
Barbaresco, Gaja, "Sorì San Lorenzo", 1971
1858
Bin 2391
Langhe, Gaja, "Sori San Lorenzo", 1999
1212
Bin 2405
Barbaresco, Gaja, "Sorì San Lorenzo", 2013
1034
Bin 2477
Barbaresco, Gaja, "Sorì San Lorenzo", 1974
1447
Bin 2459
Langhe, Gaja, "Sorì San Lorenzo", 2007
1517
Bin 2489
Sorì Tildìn
Barbaresco, Gaja, "Sorì Tildìn", 1970
1357
Bin 2389
Langhe, Gaja, "Sorì Tildìn", 2007
1619
Bin 2467
Barbaresco, Gaja, "Sorì Tildìn", 2015
1001
Bin 2433
Barbaresco, Gaja, "Sorì Tildìn", 1982
1212
Bin 2403
Barbaresco, Gaja, "Sorì Tildìn", 2014
969
Bin 2441
Sperss
Langhe, Gaja, "Sperss", 1996
876
Bin 2397
Barolo, Gaja, "Sperss", 2018
836
Bin 2409
Langhe, Gaja, "Sperss", 1996
1896
Bin 1015
Barolo, Gaja, "Sperss", 2019
999
Bin 2451
Conteisa
Langhe, Gaja, "Conteisa", 1996
579
Bin 2473
Barolo, Gaja, "Conteisa", 2018
809
Bin 2461
Langhe, Gaja, "Conteisa", 1997
936
Bin 2399
Tuscan Reds
Chianti
Featured Chianti Superiore
Tenuta Di Carleone, 2021
68
Chianti might just be the most polarizing word in all of Italian wine. From an array of styles that fall somewhere between traditional and modern, to wines produced within vs without the Classico area between Florence and Siena (and don't get us started about the dreadful days of the "Fiasco") . Regardless, producers in the region are striving to distance themselves from the naysayers and make wines of distinction and character. Pieve de' Pitti's "Cerretello" encapsulates this effort beautifully, sourcing from their top vineyard, just outside the city of Pisa, and is objectively as classic and delicious as Chianti gets!
Chianti
Rùfina Riserva, Cologne, "Riserva Del Don", 2016
118
Bin 1582
Superiore, Pieve De' Pitti, "Cerretello", 2016
68
Bin 9122
Rùfina Riserva, Cologne, "Le Rogaie: Terraelectae", 2018
161
Bin 1572
Chianti Classico
Cecchi, "Storia Di Famiglia", 2020
67
Bin 9150
Monte Bernardi, "Mb1933", 2021
128
Bin 1522
Poggiopiano, "La Tradizione", 2007
159
Bin 1592
Tenuta Di Carleone, 2021
81
Bin 9158
Villa Calcinaia, 2020
77
Bin 9160
Podere Lecce Brocchi, 2020
84
Bin 1524
Poggio Delle Orecchie Perse, 2020
60
Bin 1796
Tolaini, "Vallenuova", 2020
89
Bin 1598
Villa Calcinaia, 1969
297
Bin 2748
Chianti Classico Riserva
Badia a Coltibuono, 1977
349
Bin 2840
Cinciano, 2019
92
Bin 9116
San Giusto a Rentennano, "Le Baròncole", 2017
227
Bin 1614
Dievole, "Novecento", 2018
119
Bin 1648
Podere Il Palazzino, "Grosso Sanese", 2015
147
Bin 1620
Chianti Classico Gran Selezione
Castello Di Ama, "La Casuccia", 2015
449
Bin 2762
Castello Di Ama, "Vigneto Bellavista", 2016
418
Bin 2814
Rocca Di Montegrossi, "San Marcellino", 2012
198
Bin 1656
Rocca Di Montegrossi, "San Marcellino", 2015
188
Bin 1674
Castello Di Ama, "La Casuccia", 2016
407
Bin 2716
Fontodi, "Vigna Del Sorbo", 2019
288
Bin 2750
Rocca Di Montegrossi, "San Marcellino", 2013
193
Bin 1664
Featured Vino Nobile Di Montepulciano Riserva
Salcheto, 2019
93
There is often an assumption in the wine world that progress underminds tradition. Salcheto is a modern winery in one of Italy's most historic wine communities, Montepulciano. They make classic, terrior reflective wines utilizing sustainable practices unparalleled anywhere on the planet. They were the first company in the world to have certified the carbon footprint of a bottle of wine (even inventing their own lightweight glass bottles!) , their cellar system is completely energy independent and their vineyards are farmed organically via composting. They quite literally operate off the grid, saving more energy than they use! 2018 was a warm, balanced standout vintage throughout Tuscany and it truly shines through in this Riserva's depth and character
Rosso Di Montepulciano
Poliziano, 2022
49
Bin 9174
Vino Nobile Di Montepulciano
Bindella, "I Quadri", 2018
101
Bin 1744
Salcheto, 2008
121
Bin 1670
La Combàrbia, 2019
88
Bin 1686
Salcheto, "Salco Evoluzione", 2005
223
Bin 1722
Vino Nobile Di Montepulciano Riserva
Carpineto, 2017
94
Bin 9162
Salcheto, 2019
93
Bin 9124
Rosso Di Montalcino
Donatella Cinelli Colombini, 2020
87
Bin 9108
Le Ragnaie, 2019
106
Bin 1766
Fanti, 2019
59
Bin 9168
San Filippo, "Lo Scorno", 2021
83
Bin 9150
Other Tuscan Reds
Vino Da Tavola, Case Basse Di G. Soldera, "Intistieti", 1992
909
Bin 2898
Morellino Di Scansano, Ghiaccio Forte, 2021
52
Bin 1646
Morellino Di Scansano Riserva, Terenzi, "Purosangue", 2018
91
Bin 1520
Brunello Di Montalcino
Featured Brunello Di Montalcino
Ciaccia Piccolomini D'aragona, 2018
169
"Classic" Brunello di Montalcino is getting harder to define. New producers, French barrels, growing disparity between the North and South of the appellation all have lead to myriad styles. The vineyards of Fattoi, located on the central-southwest side of Montalcino, were planted as early as 1979, and the winemakers effortlessly combine a mix of traditional and modern vinification practices to create terroir driven, balanced, and structured wines. While Brunello styles may differ, the respect for the vintage is paramount among all estates. The wine serves anecdotally to show the power of naturally growing Tuscany's greatest grape in its purest form.
Brunello Di Montalcino
Altesino, "Montosoli", 2015
417
Bin 1604
Altesino, "Montosoli", 2018
318
Bin 2920
Baricci, "Montosoli", 2016
264
Bin 2830
Canalicchio Di Sopra, 1995
498
Bin 2704
Canalicchio Di Sopra, 2000
432
Bin 2706
Canalicchio Di Sopra, 2015
359
Bin 2722
Canalicchio Di Sopra, 2017
298
Bin 2860
Canalicchio Di Sopra, "La Casaccia", 2017
529
Bin 2866
Casanova Di Neri, "Cerretalto", 2016
767
Bin 1528
Castello Romitorio, 2006
204
Bin 1540
Ciacci Piccolomini D'aragona, 2018
184
Bin 1572
Col Di Lamo Di Giovanna Neri, 2016
159
Bin 1546
Fattoria Dei Barbi, 2017
208
Bin 1556
Il Marroneto, 2019
349
Bin 1622
La Rasina, "Persante", 2015
172
Bin 1570
Le Chiuse, 2017
279
Bin 1768
Le Ragnaie, "Casanovino Montosoli", 2016
483
Bin 2826
Livio Sassetti-Pertimali, 2016
239
Bin 1512
Pieve Santa Restituta (Gaja) , "Rennina", 2015
268
Bin 2772
Poggio Di Sotto, 2015
551
Bin 2884
Poggio Di Sotto, 2017
593
Bin 2922
Roberto Cosimi, "Il Poggiolo", 1985
327
Bin 2734
Salvioni, "La Cerbaiola", 2017
498
Bin 2900
San Giorgio, "Ugolforte", 2017
167
Bin 1638
Stella Di Campalto, "Vclc", 2016
623
Bin 1526
Val Di Suga, 2016
184
Bin 1548
Valdicava, 2017
329
Bin 1616
Altesino, "Montosoli", 2017
321
Bin 1762
Armilla, 2018
119
Bin 9142
Biondi-Santi (Tenuta Greppo) , 1971
1019
Bin 2822
Canalicchio Di Sopra, 1999
388
Bin 1764
Canalicchio Di Sopra, 2012
392
Bin 2758
Canalicchio Di Sopra, 2016
332
Bin 2852
Canalicchio Di Sopra, 2018
286
Bin 2764
Casisano, 2016
144
Bin 1500
Casanova Di Neri, "Tenuta Nuova", 2018
348
Bin 2872
Castello Romitorio, 2017
159
Bin 1536
Cerbaiona, 2007
606
Bin 2802
Col D'orcia, 2017
148
Bin 1732
Fattoria Del Pino, 2015
169
Bin 9136
Il Marronetto, "Madonna Delle Grazie", 2017
864
Bin 2874
La Torre, 2017
213
Bin 1634
Pieve Santa Restituta (Gaja) , 2018
301
Bin 2736
Le Ragnaie, "Ragnaie V.V.", 2018
397
Bin 1624
Livio Sassetti-Pertimali, "Mulino", 2015
296
Bin 1774
Pieve Santa Restituta (Gaja) , "Sugarille", 2015
492
Bin 2836
Poggio Di Sotto, 2016
598
Bin 2896
Poggio Di Sotto, 2018
567
Bin 2918
Salvioni, "La Cerbaiola", 2016
537
Bin 2804
San Giorgio, "Ugolforte", 2018
173
Bin 1578
Sesti, 1997
476
Bin 2712
Tenuta Buon Tempo, "P. 56", 2013
219
Bin 1668
Valdicava, 2007
449
Bin 1586
Featured Brunello Di Montalcino Riserva
La Fiorita, 2013
321
Brunello di Montalcino has risen to be the premier interpretation of Tuscan Sangiovese. At the Riserva level, it ranks among some of the highest aging requirements of any other table wine in the world. By law, it may not be released until the 6th year following harvest, and is mandated to mature in oak for a minimum of two years. Full in body, a Riserva designated Brunello expresses all the traditional flavors one expects from the varietal with an emphasis on black cherry, chocolate notes, and a dark earthiness. The resulting wine is a more pronounced, luxurious bottling that only the hill of Montalcino can provide.
Brunello Di Montalcino Riserva
Altesino, 2015
321
Bin 1600
Altesino, 2017
304
Bin 2916
Biondi-Santi (Tenuta Greppo) , 1967
957
Bin 2818
Biondi-Santi (Tenuta Greppo) , 1995
2112
Bin 2856
Biondi-Santi (Tenuta Greppo) , 2006
1526
Bin 2850
Biondi-Santi (Tenuta Greppo) , 2011
1082
Bin 2832
Biondi-Santi (Tenuta Greppo) , 1997
2388
Bin 2806
Ciacci Piccolomini D'aragona, "Santa Caterina D'oro", 2015
498
Bin 2718
Donatella Cinelli Colombini, 2016
398
Bin 1642
Fuligni, 2015
444
Bin 1588
La Serena, "Gemini", 2017
261
Bin 1772
San Filippo, "Le Lucére", 2016
597
Bin 1504
Poggio Di Sotto, 2013
1486
Bin 2926
Sesta Di Sopra, 2016
422
Bin 1506
Valdicava, "Madonna Del Piano", 2006
917
Bin 1632
Valdicava, "Madonna Del Piano", 2015
867
Bin 1560
Altesino, 2016
312
Bin 2862
Baricci, "Nello", 2015
519
Bin 2702
Biondi-Santi (Tenuta Greppo) , 1983
3054
Bin 2756
Biondi-Santi (Tenuta Greppo) , 1985
2723
Bin 2768
Biondi-Santi (Tenuta Greppo) , 1988
3345
Bin 2790
Canalicchio Di Sopra, 2016
688
Bin 2810
Caprili, 2012
319
Bin 2700
Conti Costanti, 2015
569
Bin 1606
Fuligni, 2013
453
Bin 1568
La Fiorita, 2013
321
Bin 1658
Poggio Di Sotto, 2016
1257
Bin 1724
San Polino, 2015
299
Bin 1542
San Polino, 2016
311
Bin 1516
Uccelliera, 2016
389
Bin 1612
Valdicava, "Madonna Del Piano", 2009
789
Bin 2760
Valdicava, "Madonna Del Piano", 2016
737
Bin 1628
"Super Tuscan"
Featured Bolgheri
Tenuta Argentiera, "Villa Donoratico", 2020
139
The Super Tuscan movement began in the early 1970s and quickly gained favor amongst collectors and casual wine drinkers alike. These wines were made famous by incorporating non-native grapes including Cabernet Sauvignon, Merlot, and Petit Verdot. Tenuta Argentiera's "Villa Donoratico" masterfully blends these Tuscan-grown varietals to create a powerful yet elegant style that stands up against the best of Napa and Bordeaux.
Bolgheri
Ca'marcanda (Gaja) , "Camarcanda", 2016
581
Bin 1908
Ca'marcanda (Gaja) , "Camarcanda", 2017
562
Bin 2746
San Felice, "Bell'aja", 2021
96
Bin 1502
Ca'marcanda (Gaja) , "Camarcanda", 2019
548
Bin 2774
Tenuta Argentiera, "Villa Donoratico", 2020
139
Bin 9128
Toscana
Aia Vecchia, "Orleto", 2018
221
Bin 221
Case Basse Di Gianfranco Soldera, "Soldera", 2017
1217
Bin 1608
Fattoria Di Basciano, "I Pini", 2018
89
Bin 9170
Isole E Olena, "Cepparello" 2019
283
Bin 1532
Le Macchiole, "Scrio", 2018
579
Bin 1584
Montevertine, "Le Pergole Torte", 2020
624
Bin 2878
Tenuta Di Trinoro, "Le Cupole", 2020
102
Bin 9120
Tolaini, "Picconero", 2010
409
Bin 1564
Tua Rita, "Redigaffi", 2019
697
Bin 2876
Tua Rita, "Rosso Dei Notri", 2021
69
Bin 9176
Tenuta Sette Ponti, "Oreno", 2021
247
Bin 1566
Tolaini, "Picconero", 2016
388
Bin 1544
Cabreo, "Il Borgo", 2019
158
Bin 1660
Case Basse Di Gianfranco Soldera, "Soldera", 2018
1484
Bin 2710
Castello Di Ama, "L'apparita", 2018
628
Bin 2846
Le Macchiole, "Messorio", 2018
649
Bin 1580
Le Macchiole, "Messorio", 2019
674
Bin 1590
Montevertine, "Le Pergole Torte", 2018
446
Bin 2890
Montevertine, "Le Pergole Torte", 2019
487
Bin 2924
Tenuta Di Trinoro, 2017
692
Bin 1534
Tenuta Di Trinoro, "Campo Di Tenaglia", 2020
272
Bin 1602
Uccelliera, "Rapace", 2019
99
Bin 9144
Ultima Pietra, 2020
161
Bin 1594
Other "Super Tuscans"
Colli Della Toscana Centrale, Fontodi, "Flaccianello", 1999
708
Bin 1562
Colli Della Toscana Centrale, Fontodi, "Flaccianello", 2007
566
Bin 2892
Colli Della Toscana Centrale, Fontodi, "Flaccianello", 2004
689
Bin 2864
Val D'arno Di Sopra, Petrolo, "Galatrona", 2020
269
Bin 2724
"Reserve" Super Tuscans
Featured Producers
The term "Super Tuscan" was coined by American journalists who welcomed these fuller-bodied, more polished Tuscan reds to the market. At a time when a majority of Tuscan wines were synonymous with thin, mediocre table wine, a few restless vintners set out to challenge the status quo. The wines were enthusiastically received by critics and ultimately led to a wine quality renaissance in Tuscany that has been on the rise ever since! The first bottle associated with the movement was Tenuta San Guido's 1968 "Sassicaia", vinified from Cabernet grapes on the Tuscan coast of Bolgheri. On the wave of their uncle Mario's overnight success with Sassicaia, nephews Piero and Lodovico Antinori adopted their own unique style with the release of Tignanello, Solaia, and Ornellaia. We proudly offer a library of these world class wines from our cellar, many of which only a handful of bottles still exist.
Tenuta San Guido
Bolgheri Sassicaia, "Sassicaia", 1994
898
Bin 2798
Bolgheri Sassicaia, "Sassicaia", 1996
927
Bin 2786
Bolgheri Sassicaia, "Sassicaia", 2019
669
Bin 2848
Bolgheri Sassicaia, "Sassicaia", 2020
642
Bin 2816
Vino Da Tavola, "Sassicaia", 1993
842
Bin 1778
Bolgheri Sassicaia, "Sassicaia", 1997
974
Bin 2766
Bolgheri Sassicaia, "Sassicaia, 2018
607
Bin 2708
Vino Da Tavola, "Sassicaia", 1981
1004
Bin 2784
Vino Da Tavola, "Sassicaia", 1992
858
Bin 2882
Marchesi Antinori
Bolgheri Superiore, Guado Al Tasso, "Matarocchio", 2015
1357
Bin 2856
Toscana, "Solaia", 2009
989
Bin 2838
Toscana, "Solaia", 2011
747
Bin 2714
Toscana, "Solaia", 2018
877
Bin 2844
Toscana, "Solaia", 2019
893
Bin 2754
Toscana, "Solaia", 1997
918
Bin 2794
Toscana, "Solaia", 2008
998
Bin 2914
Toscana, "Solaia", 2013
1059
Bin 2910
Vino Da Tavola, "Solaia", 1985
717
Bin 2888
Toscana, "Tignanello", 2013
593
Bin 1518
Tenuta Dell'ornellaia
Bolgheri Superiore, "Ornellaia", 1988
769
Bin 1514
Bolgheri Superiore, "Ornellaia", 1995
776
Bin 2770
Bolgheri Superiore, "Ornellaia", 2019
582
Bin 2742
Toscana, "Masseto", 1998
2979
Bin 2792
Bolgheri Superiore, "Ornellaia", 1990
798
Bin 1530
Bolgheri Superiore, "Ornellaia", 2018
551
Bin 2732
Toscana, "Masseto", 1997
3113
Bin 2834
Toscana, "Masseto", 1999
1898
Bin 2868
Masseto
Toscana, "Masseto", 2018
1932
Bin 2726
Toscana, "Massetino", 2018
754
Bin 2728
Toscana, "Masseto", 2020
1929
Bin 2904
Toscana, "Masseto", 2016
1941
Bin 2720
Toscana, "Masseto", 2017
1656
Bin 2744
Toscana, "Massetino", 2021
746
Bin 2906
Veneto Reds
Featured Valpolicella Classico Superiore
Zenato, 2018
96
The serene and picturesque region of Valpolicella lies anchored between the ancient city of Verona to the south, Lake Garda to the west, and the Dolomite mountain range to the north. The foothills of the latter form finger-shaped valleys where the vineyards of Valpolicella dot the landscape. "Verjago" is made from an indigenous grape blend, with Corvina being the principle variety. After harvest, the grapes undergo a unique process called "Appassimento", allowing the grapes to dry for several months on straw mats in small structures called Fruttaio, which are interspersed throughout the vineyards. This process is typically reserved for Amarone della Valpolicella, the region's greatest wine, making this bottling an incredible value, especially for those in search of something full-bodied and bold.
Valpolicella
Coffele, 2021
54
Bin 1414
Superiore, Marion, 2016
142
Bin 4106
Prá, "Morandina", 2021
68
Bin 1436
Valpolicella Ripasso Superiore
Buglioni, "Il Bugiardo", 2020
69
Bin 9152
Classico, David Sterza, 2020
74
Bin 9104
Marchesi Biscardo, 2019
81
Bin 9148
Classico, Montecariano, 2017
87
Bin 1476
Amarone Della Valpolicella
Ilatium, "Léon", 2018
127
Bin 1472
Classico, Bertani, 2011
344
Bin 4122
Classico, Speri, "Monte Sant'urbano", 2010
398
Bin 1486
Classico, Speri, "Monte Sant'urbano", 2008
483
Bin 1418
Classico Superiore, Bertani, 1980
696
Bin 1478
Riserva, Brigaldara, 2011
424
Bin 4156
Classico, Bertani, 2010
352
Bin 4176
Classico, Bertani, 2012
333
Bin 4116
Classico, Domìni Veneti, "Jago", 2016
209
Bin 4120
Classico, Zenato, 2018
198
Classico, Tommaso Bussola, 2018
229
Bin 4114
Other Veneto Reds
Colli Euganai Rosso Riserva, Vignalta, 2015
56
Bin 1400
Veneto, Maculan, "Fratta", 2017
236
Bin 1498
Vino Da Tavola, Venissa, 2011
321
Bin 1410
Superiore Classico, Bardolino, Bertoldi, 2019
78
Bin 4126
Veneto, Maculan, "Fratta", 2016
222
Bin 4168
Veneto Reds of Quintarelli & Dal Forno
Featured Producers
Quintarelli vs. Dal Forno. DRC vs. Leroy...Lafite vs. Latour...Conterno vs. Gaja... the wine geek's equivalent to a political debate (notwithstanding a little BS) in a quest for the single greatest expression of a particular wine. In Valpolicella, two producers indisputably reign at the top of the quality pyramid: Quintarelli and Dal Forno. Both producers commit maniacal attention to fruit selection, sorting down to the individual berry if necessary to achieve the best extraction of flavor possible. Quintarelli's genius in the cellar is carried out through more traditional methods of èlevage, while Dal Forno boasts one of the most technologically advanced wineries in the world. Preference in the resulting wines can be polarizing depending on the taster, but the quality of both is unquestionable. Where Quintarelli masterfully draws elegance and otherworldly aromas out of his Amarones, Dal Forno excels in achieving depths of concentration winemakers in Napa only dream about.
Giuseppe Quintarelli
Amarone Della Valpolicella Classico, 1971
2398
Bin 4162
Amarone Della Valpolicella Classico, 2011
943
Bin 4192
Amarone Della Valpolicella Classico, 2015
1079
Bin 1438
Valpolicella Classico Superiore, 2014
289
Bin 4102
Veneto, "Alzero", 2011
998
Bin 4144
Veneto, "Ca' Del Merlo", 2013
288
Bin 4186
Veneto, "Primofiore", 2020
196
Bin 4118
Amarone Della Valpolicella Classico, 2009
932
Bin 4136
Amarone Della Valpolicella Classico, 2013
901
Bin 4142
Recioto Della Valpolicella Classico, 2004
888
Bin 1402
Valpolicella Classico Superiore, 2015
299
Bin 4154
Veneto, "Alzero", 2013
1234
Bin 1406
Veneto, "Primofiore", 2019
199
Bin 1496
Dal Forno Romano
Amarone Della Valpolicella, 1999
1047
Bin 4160
Amarone Della Valpolicella, 2017
929
Bin 1416
Valpolicella Superiore, 2007
389
Bin 1468
Amarone Della Valpolicella, 2002
798
Bin 4174
Amarone Della Valpolicella, 2003
813
Bin 4182
Amarone Della Valpolicella, 2004
996
Bin 4124
Valpolicella Superiore, 2011
362
Bin 4164
Recioto Della Valpolicella, 1997
484
Bin 4196
Amarone Della Valpolicella, 2000
1088
Bin 1450
Amarone Della Valpolicella, 2001
886
Bin 4190
Veneto, "Passito", 2003
478
Bin 4198
Valpolicella Superiore, 2017
333
Bin 4194
Valpolicella Superiore, 2010
374
Bin 4184
Valpolicella Superiore, 2012
353
Bin 4152
Other Italian Reds
Abruzzo Reds
Cerasuolo D'abruzzo, Valentini, 2017
349
Bin 4170
Montepulciano D'abruzzo, Tiberio, 2021
74
Bin 1490
Montepulciano D'abruzzo, Campo Dei Sogni, 2021
52
Bin 4178
Alto Adige Reds
Lagrein, Colterenzio, 2021
63
Bin 4132
Teroldego, Vigneti Delle Dolomiti, Foradori, "Granato", 2019
187
Bin 4112
St. Magdalener Classico, Weingut Untermoserhof, 2018
73
Bin 1401
Pinot Nero, Alois Lageder, "Krafuss", 2018
161
Bin 1409
Teroldego, Vigneti Delle Dolomiti, Foradori, "Lezer", 2021
76
Bin 4111
Riserva, Lagrein, Terlan, "Porphyr", 2020
208
Bin 1422
Featured Aglianico Campania
Trabucco, "Érre", 2019
64
Poets like Horace, Catallus, and Pliny the Elder wrote poetry about the Roman Empire's finest wine, originally known as Falernian. The quality of the wine is so impressive that the 121 BC vintage was toasted in 60 BC after Julius Caesar conquered Spain. Mount Massico, the source, is blessed by constant ash deposits from Campania's volcanic arc, composed of "erupters" like Vesuvius, Campi Flegrei, and Epomeo. The local Aglianico grape thrives off the mineral-rich volcanic ash, giving body and density to a wine famous for over two millennia.
Basilicata Reds
Aglianico Del Vulture, Elena Fucci, "Titolo", 2017
103
Bin 1458
Aglianico Del Vulture, Elena Fucci, "Titolo", 2019
98
Bin 4146
Campania Reds
Iripina Aglianico, Feudi Di San Gregorio, "Serpico", 2015
222
Bin 1420
Falerno Del Massico, Trabucco, "Érre", 2019
64
Bin 9132
Colli Di Salerno, Montevetrano, 1999
249
Bin 1412
Taurasi, Mastroberardino, 1967
456
Bin 4172
Friuli Venezia Giulia Reds
Friuli Colli Orientali, Merlot, Ermacora, 2018
71
Bin 4138
Friuli Grave, Cabernet Franc, Fernanda Cappello, 2020
52
Bin 4194
Friuli Colli Orientali, Merlot, Ermacora, 2019
68
Bin 4134
Lazio Reds
Lazio Merlot, Cotarella, "Sodale", 2018
55
Bin 1488
Tenuta Principe Alberico, "Alberico", 2017
136
Bin 1448
Liguria Reds
Dolceaqua, Tenuta Anfosso, 2015
77
Bin 4110
Lombardy Reds
Rosso Di Valtellina, Rainoldi, "San Gregorio", 2019
68
Bin 1489
Superiore, Valtellina, Aldo Rainoldi, "Grumello", 2019
113
Bin 1405
Pinot Nero Dell'oltrepò Pavese, Frecciarossa, "Giorgio Odero", 2013
128
Bin 1465
Marche Reds
Conero Riserva, Umani Ronchi, "Campo San Giorgio", 2010
197
Bin 1462
Marche, Umani Ronchi, "Pelago", 1997
489
Bin 4148
Marche, Selvagrossa, "Poveriano", 2020
83
Bin 1494
Marche, Umani Ronchi, "Pelago", 2000
478
Bin 4130
Marche, Umani Ronchi, "Pelago", 2004
437
Bin 4150
Marche, Umani Ronchi, "Pelago", 2006
379
Bin 1492
Conero Riserva, Umani Ronchi, "Campo San Giorgio", 2015
172
Bin 1470
Marche, Umani Ronchi, "Pelago", 2015
129
Bin 1432
Marche, Umani Ronchi, "Pelago", 1998
488
Bin 1428
Marche, Umani Ronchi, "Pelago", 2001
471
Bin 4158
Marche, Umani Ronchi, "Pelago", 2005
383
Bin 1484
Puglia Reds
Negroamaro Salento, Coppi, "Pellirosso", 2018
56
Bin 1466
Featured Cannanou Di Sardegna Riserva
Contini, "Inu", 2018
72
Sardinia is among the 5 "Blue Zones" of the world, a term referring to areas with the largest concentration of centenarians. Cannanou (the Sardinian variant of Grenache) is incredibly anti-oxidant rich, and locals consume two glasses a day on average, undeniably contributing to their longevity. The Contini family, as well, has been at it for over 100 years, now in its 4th generation of family propriety. So please enjoy this beautifully dark and brooding wine, it may just tack a year or two onto your life expectancy.
Sardegna Reds
Cannonau Di Sardegna, Contini, "Inu", 2018
72
Bin 9134
Sicily Reds
Etna, Benanti, "Contrada Monte Serra", 2019
137
Bin 1403
Etna, Girolamo Russo, "a Rina", 2021
87
Bin 9109
Etna, Girolamo Russo, "Feudo Di Mezzo", 2020
151
Bin 1407
Etna, Girolamo Russo, "San Lorenzo", 2020
156
Bin 1411
Sicilia, Feudo Montoni, "Vrucara", 2017
159
Bin 1460
Terre Siciliane, Passopisciaro, "Contrada C", 2019
204
Bin 1425
Terre Siciliane, Passopisciaro, "Contrada S", 2020
222
Bin 1499
Etna, Graci, 2021
114
Bin 4129
Etna, Girolamo Russo, "Feudo", 2020
147
Bin 1413
Etna, I Custodi, "Ætneus", 2016
142
Bin 1435
Etna, Tenute Bosco, "Vico", 2015
187
Bin 1475
Terre Siciliane, Cos, "Pithos", 2021
112
Bin 1430
Terre Siciliane, Passopisciaro, "Contrada C", 2020
223
Bin 1443
Umbria Reds
Sagrantino Di Montefalco, Fratelli Pardi, "Sacrantino", 2016
158
Bin 1482
Sagrantino Di Montefalco, Paolo Bea, "Cerrete", 2015
429
Bin 1434
Valle D'aosta Reds
Donnas, Caves De Donnas, 2016
85
Bin 1471
Torrette Superiore, Didier Gerbelle, "Vigne Planté", 2013
93
Bin 1404
American Reds
Italian Varietals
Lagrein, Matthiasson, "Lone Pine Vineyard", El Dorado, 2015
98
Bin 1870
Sangiovese, Lewandowski, "Zero", Mendocino, 2020
96
Bin 1858
Nebbiolo Et Al., Æris, "Bricco Rosso", California, 2017
172
Bin 1869
Featured Pinot Noir
Martin Woods, "Koosah", Eola-Amity Hills, 2021
89
Named after the rocky volcanic soils of Oregon's Willamette Valley, J. Christopher's "Basalte" comes from the best fruit of the estate's sustainably dry-farmed vineyards. The Chehalem Mountains AVA is one of the coolest climate and most geologically diverse subregions of the Willamette Valley, giving this wine a strikingly unique sense of terroir and site specificity. Medium bodied with notes of juicy crushed berries, volcanic rock, maple leaf and a touch of toasted oak, this is an easy drinking, quintessential Oregon Pinot Noir that is sure to provide a wonderful backdrop to any meal.
American Pinot Noir
Bergström, "Le Pré Du Col". Ribbon Ridge, 2020
256
Bin 1853
Antica Terra, "Botanica", Willamette Valley, 2021
388
Bin 1897
Kelley Fox, "Mirabai", Dundee Hills, 2021
107
Bin 1883
Kosta Browne, "Bootlegger's", Russian River Valley, 2017
447
Bin 1877
Raen, "Royal St. Robert", Sonoma Coast, 2019
207
Bin 1881
Raen, "Royal St. Robert", Sonoma Coast, 2021
209
Bin 1889
Ken Wright, "Carter", Eola Amity Hills, 2021
161
Bin 1823
Kosta Browne, Sonoma Coast, 2021
274
Bin 1895
Littorai, "Cerise", Anderson Valley, 2021
257
Bin 1843
Anthill Farms, Anderson Valley, 2020
109
Bin 1827
J. Christopher, "Medici", Chehalem Mountain, 2017
157
Bin 1809
George, "Ceremonial", Russian River Valley, 2022
112
Bin 1803
Raen, "Royal St. Robert", Sonoma Coast, 2016
283
Bin 1873
J.C. Somers Vintner, "Nicholas Family", Dundee Hills, 2021
89
Bin 9113
Rhys, "Horseshoe", Santa Cruz Mountains, 2017
406
Bin 1893
Soliste, "L'espérance", Sonoma Coast, 2017
217
Bin 1841
Three Kings, Edna Valley, 2021
60
Bin 1899
Martin Woods, "Koosah", Eola-Amity Hills, 2021
122
Bin 9117
Featured Cabernet Sauvignon
Amici, Napa County, 2021
119
Crafted by the Napa prodigy Thomas Rivers Brown, Post Parade tells a story through its name. Started by a few Kentucky boys, it refers to the tradition of walking thoroughbred horses onto the racetrack just before lining up at the starting gate. It's a moment that inspires appreciation and wonder, and is often how you can decide which horse to put your money on. We're putting all of ours on Thomas Rivers Brown, whose name has become synonymous with the highest quality Napa Cabernet.
American Cabernet Et Al.
22 Hundred Cellars, "52W", Paso Robles, 2021
64
Bin 2298
Abreu, "Thorevilos", Napa Valley, 2012
1388
Bin 2272
Arrieta, Napa Valley, 2018
286
Bin 2280
Bond, "Quella", Napa Valley, 2014
1411
Bin 2210
Farella, Coombsville, 2019
213
Bin 2278
Hesperian, "Kitoko", Atlas Peak, 2018
444
Bin 2214
Hundred Acre, "Ark", 2018
1376
Bin 2232
Matthews, Columbia Valley, 2021
127
Bin 2204
My Favorite Neighbor, "B.Iv.L.", S.L.O., 2020
116
Bin 2294
Perus, "Bryn", Napa Valley, 2018
399
Bin 2292
Sinegal, Napa Valley, 2021
165
Bin 2021
Shafer, "Hillside Select", Stags Leap District, 1990
929
Bin 2288
Shafer, "Hillside Select", Stags Leap District, 2018
799
Bin 2218
Anakota, Knights Valley, 2021
258
Bin 2208
Amici, Napa County, 2021
137
Bin 9156
Blankiet Estate, "Paradise Hill", Napa Valley, 2002
726
Bin 2270
Caterwaul, Napa Valley, 2021
189
Bin 2240
Corison, Napa Valley, 2019
317
Bin 2226
Hoopes, Napa Valley, 2018
154
Bin 2252
Klipsun, "Klipsun", Red Mountain, 2019
426
Bin 2222
Paradigm, Oakville, 2019
296
Bin 2224
Obsidian Ridge, "Volcanic Estate", Red Hills Lake County, 2021
98
Bin 9154
Realm, "the Bard", Napa Valley, 2021
447
Bin 2282
Realm, "Beckstoffer to Kalon", Napa Valley, 2019
1266
Bin 2206
Shafer, "Hillside Select", Stags Leap District, 2017
776
Bin 2276
Spottswoode, St. Helena, 2019
578
Bin 2236
Featured Valdeguié Blend
Cruse, "Monkey Jacket", North Coast, 2020-
79
Michael Cruse prides himself on making wines that he describes as "unabashedly Californian and inherently delicious". Native to Northern California, he started Cruse after years in the industry and notably creating a Champagne-inspired Sparkler called Ultramarine, using Pinot Noir and Chardonnay from the legendary Charles Heintz vineyard. Super cool. For his eponymous label, he opted against the usual suspects as it pertains to California wine, choosing instead to cultivate lesser known international varieties such as Valdeguié, Tannat, Carignan, and St Laurent, all farmed organically. Monkey Jacket is the flagship bottling of Cruse, with Valdeguié leading the way in this unique blend. Though the grapes are obscure, the flavors in the glass are somehow familiar; brightness of fruit, distinct earthiness, and generous structure
Merlot Et Al.
Figgins, "Figlia", Walla Walla Valley, 2019
186
Bin 1886
Robert Foley, Napa Valley, 2017
152
Bin 1812
Leonetti, Walla Walla Valley, 2020
262
Bin 1804
Syrah Et Al.
Herman Story, "Made", California, 2020
178
Bin 1888
L'aventure, "Optimus", Paso Robles-Willow Creek Dist., 2019
166
Bin 1884
Penner-Ash, Oregon, 2018
109
Bin 1894
Anthill Farms, "Campbell Ranch", Sonoma Coast, 2020
121
Bin 1846
Peay, "La Bruma", Sonoma Coast, 2008
174
Bin 1854
Qupé, Central Coast, 2020
67
Bin 1850
Zinfandel
Once and Future, "Bedrock", Sonoma County, 2020
142
Bin 1892
Ridge, "Pagani Ranch", Sonoma Valley, 2021
153
Bin 1840
Robert Sinskey, "Commander Zinskey", Napa V., 2018
178
Bin 1896
Robert Sinskey, "Commander Zinskey", Napa V., 2019
184
Bin 1876
Other Varietals
Grenache, La Marea, Central Coast, 2020
87
Bin 1891
Mourvèdre, Time Place, "Sheldon Hills", Lodi, 2019
74
Bin 1898
Cinsaut, Time Place, "Bechtold", Lodi, 2020
79
Bin 1860
Valdeguié Et. Al, Cruse, "Monkey Jacket", North Coast, 2020
79
Bin 1882
Large Format Red Wine
Barbaresco, Ceretto, "Bernardot", 2009
858
Bin 1019
Barbaresco Riserva, Piazzo Armando, "Nervo: Vigna Giaia", 2012
241
Bin 1071
Barolo, Ceretto, "Cannubi-San Lorenzo", 2005
1551
Bin 1027
Barolo, Oddero, "Vigna Monduca", 2006
1201
Bin 1013
Barolo, Franco Molino, "Cascina Rocca", 2014
202
Bin 1070
Barolo Riserva, Giacomo Conterno, "Monfortino", 2013
2662
Bin 1029
Bolgheri Sassicaia, Tenuta San Guido, "Sassicaia", 2020
1296
Bin 1016
Brunello Di Montalcino, Altesino, "Montosoli", 2015
689
Bin 1026
Brunello Di Montalcino, Conti Costanti, 2016
678
Bin 1088
Brunello Di Montalcino, Valdicava, 2004
746
Bin 1002
Cabernet Sauvignon, Fine Vintage, "∑", Napa Valley, 2018
797
Bin 1052
Toscana, Masseto, "Masseto", 2019
4333
Bin 1034
Salento, Cantele, "Amativo", 2018
249
Bin 1014
Toscana, Montevertine, "Montevertine", 2020
721
Bin 1024
Toscana, Tolaini, "Picconero", 2016
478
Bin 1098
Veneto, Quintarelli, "Alzero", 2009
1676
Bin 1004
Barolo, G.B. Burlotto, "Acclivi", 2019
1003
Bin 1031
Barbaresco Riserva, Luigi Giordano, "Montestefano", 2015
411
Bin 1011
Barolo, Marchesi Di Barolo, Sarmassa, 2016
498
Bin 1021
Barolo, E. Pira E Figli (Chiara Boschis) , "Mosconi", 2019
917
Bin 1009
Barolo, Oddero, "Rocche Di Castiglione", 2017
647
Bin 1007
Bolgheri Sassicaia, Tenuta San Guido, "Sassicaia", 1997
1862
Bin 1032
Bolgheri Superiore, Guado Al Melo, "Atis", 2015
429
Bin 1090
Brunello Di Montalcino, Conti Costanti, 2015
631
Bin 1092
Brunello Di Montalcino, Fanti, "Vallocchio" 2016
429
Bin 1012
Brunello Di Montalcino Riserva, Valdicava, "M.D.P.", 2007
1159
Bin 1028
Colli Della Toscana Centrale, Fontodi, "Flaccianello", 2004
1299
Bin 1030
Rosso Di Montalcino, Mastrojanni, "Vigna Palazzetto", 2020
197
Bin 1038
Toscana, Marchesi Antinori, "Solaia", 2011
1998
Bin 1010
Toscana, Montevertine, "Le Pergole Torte", 2019
1177
Bin 1022
Valpolicella Classico Superiore, Quintarelli, 2014
712
Bin 1036
Veneto, Quintarelli, "Ca' Del Merlo", 2011
693
Bin 1006
Dessert Wines
Featured Vin Santo Del Chianti
Donatella Cinelli Colombini, 2007
176
Literally translated "Holy Wine", Vin Santo has a rich history dating back to the heart of the Renaissance era. Using the unique passito method, grapes are dried out on straw mats to concentrate sugars and amplify complexity. Legend has it that a 14th century friar once used leftover Vin Santo from Mass to heal the sick. We're not guaranteeing a miracle, but might suggest that a glass of this 'enlightened spirit' can cure what ails you
Vin Santo
Vin Santo Del Chianti, Carpineto, "Farnito", 1999
157
Bin 3009
Vin Santo Del Chianti, San Vito, "Malmantico" 2013
19
Bin 3098
Vin Santo Del Chianti, San Vito, "Malmantico", 2016 (375Ml)
19
Bin 3095
Vin Santo Del Chianti Classico, Villa Calcinaia, 2011
168
Bin 3038
Vin Santo Del Chianti, Donatella Cinelli Colombini, 2007
176
Bin 3041
Vin Santo Del Chianti Classico, Fontodi, 2004
238
Bin 3019
Vin Santo Del Chianti Classico, Isole E Olena, 2007
123
Bin 3017
Vin Santo Di Montepulciano, Avignonesi, 2000
369
Bin 3010
Other Dessert Wine
Colli Euganei Fior D'arancio, Maeli, 2015
59
Bin 0006
Lambrusco Grasparossa Di Castelvetro, Corte Manzini, "Amabile", Nv
51
Bin 695
Moscato D'asti, Elio Perrone, "Sourgal", 2023
14
Bin 3099
Moscato D'asti, Elio Perrone, "Sourgal", 2022
54
Bin 3099
Recioto Della Valpolicella, Tenute Falezza, 2016
18
Bin 3096
Recioto Di Soave, Tessari, "Tre Colli", 2015
119
Bin 3020
Veneto, Dal Forno Romano, "Passito", 2003
478
Bin 4198
Brachetto D'aqcui, Alasia, 2021
49
Bin 3058
Moscadello Di Montalcino, Capanna, 2018
79
Bin 3001
Montefalco Sagrantino Passito, Paolo Bea, 2010
139
Bin 3050
Recioto Della Valpolicella, Dal Forno Romano, 1997
484
Bin 4196
Recioto Della Valpolicella Classico, Quintarelli, 2004
888
Bin 1402
Ruché Chinato, La Miraja, "La Ribóta", Nv
209
Bin 3005
Veneto, Quintarelli, "Amabile Del Cere", 2006
666
Bin 3004
Receptions
Priced per dozen unless otherwise stated
Antipasti
Provolone Stuffed Peppers
18
Fried Mozzarella
20
Cremini Mushroom Focaccia Pizzette
18
Mediterranean Octopus
36
Tomato & Stracciatella Bruschetta
28
Steak Tartare
38
Chicken Parmesan Sliders
38
Truffle & Prosciutto Foccacia
30
Arancini
24
Charred Pepperoni Focaccia Pizzette
18
Mini Prime Beef Meatballs
28
Bluefin Tuna Crudo
50
Maine Lobster Caprese
50
Prosciutto Wrapped Grissini
24
Zucchini Fritti
32
Pasta
Seasonal Agnolotti
39
Prosciutto Totelloni
32
Burrata Anollini
20
Desserts
Mini Hazelnut Tartufo
42
Assortment of Mini Gelato Cones
24
Mini Tiramisu
42
Salted Caramel Ganache Tart
48
Mini Bill's Chocoloate Budino
24
Bomboloni
26
Cheesecake Bites
42
Amalfi Lemon Tart
40
Dinner Stations
Cheese & Salumi
Cheese & Salumi Display
25
Chef Selected Italian Cheese & Salumi, accompanied by toasted semolina bread & compotes
Raw Bar
Rpm Grand Seafood Display
80
Chilled Oysters, Colossal Tiger Prawns, Lobster Cocktail, Alaskan King Crab
Salad & Pasta
$36 per person
Salads
Choice of 1
Giuliana's Italian Salad
Rpm Caesar Salad
Shredded Brussels Sprouts
Tuscan Chopped Salad
Pastas
Choice of 2
Mama Depandi's Cavatappi
Parmesan Risotto
Carbonara
Spicy King Crab
Add $3 per person
Cacio E Pepe
Short Rib Bolognese
Maine Lobster Ravioli
Add $6 per person
Entrée & Sides
$45 per person
Entrées
Choice of 2
Eggplant Parmesan
Chicken Parmesan
Grilled Giant Prawns
Roasted Ora King Salmon
Add $5 per person
Painted Hills Bone-in Ribeye
Add $11 per person
Black Truffle Chicken Vesuvio
Mediterranean Branzino
Sea Scallops
Add $10 per person
Sliced Center-Cut Filet Mignon
Add $10 per person
Sides
Choice of 2
Spicy Broccolini
Garlic-Whipped Potatoes
Crispy Brussels Sprouts
Supplements
Shaved Truffle
Market price, based on availability
Desserts
Signatures
Rpm Cheesecake
12
Seasonal Compote, Vanilla Whipped Cream
Bomboloni
12
Italian Brioche Donuts, Nutella, Vanilla Sugar
Italian Classics
Banana Tiramisu
15
Mascarpone Cream, Coffee Caramel
Bill's Chocolate Budino
11
Salted Caramel, Dark Chocolate Cocoa Nibs
Pistachio Gelato Al Minuto
13
Wild Italian Strawberries, Sicilian Pistachios
Spumoni Torta Meringata
21
Pistachio, Vanilla, Raspberry, Warm Chocolate Sauce, Prepared Tableside, Serves 2-4
Affogatos
Rpm Affogato
9
Vanilla Bean Gelato, La Colombe Espresso
Classic
9
Chocolate Sorbetto, La Colombe Cold Brew Coffee
Dessert Wines
Moscato D'asti - Elio Perrone, '23
14
Recioto Della Valpolicella - Tenute Falezza, '16
18
Vin Santo Del Chianti - Tenuta San Vito, "Malmantico", '16
19
Digestivi
Amaro - Averna
10
Grappa - Lorenzo Inga, Gavi Di Gavi
10
Fernet - Branca
13
Cordials
Amaretto - Lazzaroni
12
Limoncello - Caravella
10
Sambuca - Caffo "Secolare"
11
Frangelico - Fratello
12
Orangecello - Caravella
10
Dessert Cocktails
Espressotini
17
Vodka, La Colombe Espressom Licor 43
Dining
Daily Specials
Spring Garganelli
23
Fava Beans, Parmesan Fonduta
Namiki Tenderloin
150
5oz, Kaneko Farms, Aomori Prefecture
Black Truffle Risotto
58
Perigord, Parmigiano Reggiano Vacche Rosse
Pork Arrosti
36
Spring Vegetable Stufato, Roasted Pork Brodo
Cold Antipasti
Stracciatella Bruschetta
14
Roasted Heirloom Tomato, Housemade Ciabatta
Bluefin Tuna Crudo*
24
Meyer Lemon, Castelvetrano Olives, Black Olive Oil
Maine Lobster Caprese
54
Buffalo Mozzarella, Basil
Steak Tartare
21
Beeman Ranch Sirloin, Tuscan Olive Oil, Shaved Vacche Rosse
Imported Burrata Panzanella
26
Preserved Mission Figs, Speck, Toasted Hazelnuts
Bread Service
Whipped Ricotta & Wild Blossom Honey
14
Focaccia
Truffled Garlic Bread
12
Circa 1963
Rosemary & Sea Salt Focaccia
12
Lardo
Devodier 30-Month Prosciutto Di Parma
25
600-Day Aged
Salads
Shredded Brussels Sprouts Salad
15
Giuliana's Italian Salad
16
Salumi, Provolone, Pepperoncini, Ricotta Salata
Rpm Caesar Salad
14
Parmesan Frico
Hot Antipasti
Zucchini Fritti
15
Oregano, Red Pepper Almond Dip
Prime Beef Meatballs
17
Roasted Garlic, Parmesan
Crispy Roman Artichokes
14
Smoked Scamorza, Pomodoro
Arancini
12
Smoked Scamorza, Pomodoro
Mediterranean Octopus
24
Braised Octopus, Chickpea Puree, Celery
Wood Oven Pizzettes
Charred Pepperoni
15
Spicy Tomato
Cremini Mushroom
14
Truffle & Fontina Fonduta
Housemade Pasta
Mama Depandi's Bucatini
16
Pomodoro, Genovese Basil
Prosciutto Tortelloni
23
Ricotta, Rosemary, Black Pepper
Rigatoni Alla Vodka
22
Burrata di Puglia, Calabrian Chili
Short Rib Bolognese
26
Pappardelle, Rosemary
Cacio E Pepe
17
Mafaldine, Toasted Pepper, Cacio di Roma
Carbonara*
19
Black Pepper Pancetta, Egg Yolk
Spicy King Crab
30
Squid Ink Spaghetti, Fresno Chili
Goat Cheese Cavatelli
26
Spring Pea, Morel Mushrooms
Ricotta Di Bufala Agnolotti
30
Dungeness Crab, Ginger
Maine Lobster Ravioli
36
Sweet Basil, Lobster Sauce
Steak & Chops
Center Cut 8Oz Filet Mignon*
58
All natural Creekstone Beef
Gorgonzola-Cured Wagyu
82
12 oz Chatel Farms NY Strip
Bone-in Veal Chop Parmesan
48
Italian Plums, Cippolini, Thyme Jus
Open Prairie Ribeye*
76
20 oz Bone-In
Prime Dry-Aged Bistecca Fiorentina
175
Tuscany's Famous Sliced Porterhouse. Serves Two to Four
Italian Classics
Spaghetti & Meatball
22
Pomodoro, Basil
Eggplant Parmesan Alla Billi
21
Seasoned Breadcrumbs
Black Truffle Chicken Vesuvio
38
Charred Lemon, Crispy Potato
Chicken Parmesan
32
Aged Parmigiano Reggiano
Seafood
Grilled Giant Prawns
38
Olive Oil, Fresh Herbs
Roasted Ora King Salmon*
44
Salsa Rossa, Sweet Basil, Black Olive
Dover Sole Piccata
74
Sicilian Artichokes, Capers, Brown Butter
Swordfish Milanese*
42
Wild Morel Mushrooms, Fregola, Chervil
Mediterranean Branzino*
36
Meyer Lemon, Fennel and Herb Salad
Roasted Halibut
52
Salmoriglio, Local Asparagus
Sides
Spicy Broccolini
11
Garlic-Whipped Potatoes
12
Roasted Farm Asparagus
16
Almond Mollica
Crispy Brussels Sprouts
12
Roasted Wild Mushrooms
15
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