6 Фото
Меню
Menu 9
Menu
All sauces are made in house. Organic produce used when available
Apps
7.50
Corn tortilla rolled w/ chicken picadilio. Topped w/ fresh gauc, tomato sauce, cotija queso, onions, and chopped parsley
Mixed (4) Tostadas
9.50
Two topped w/ guatemalan "ceviche", cooked shrimp cocktail (fresh mint, red onions, lime juice, cilantro) . Two topped w/ chilled beef (grapefruit juice, fresh mint, radish, red onions, tomatoes)
Guatemalan Tamale (Seasonal)
6.50
Corn masa tamale wrapped in organic banana leaves stuffed with Chicken, bell pepper, raisins, capers, olives, prunes and mayan mole sauce
Longanizas a La Carte
9.50
House made Spicy Pork sausages stuffed w/ organic habanero, bell peppers, fresh mint, and other spices (grilled onions topped)
Guac + Chips
8.00
Guacamole consist of chopped red onions, tomato, cilantro, w/ special home made seasonings. Served with in-house fried tostada chips
Tostadas
8.50
In-house fried corn tortillas topped w/ chicken picadillo, fresh guac, and black bean purée (garnished w/ cotija queso, chopped parsley, and red onions)
Guatemalan Salad
9.00
Spring mix w/ toasted pumpkin seeds, queso fresco, red onions, tomatoes, avocado, and parsley tossed in a Guatemalan based dressing
Mixed (2) Tamales
8.00
Corn masa tamales wrapped in corn husk. A mayan curry chicken topped w/ tomato sauce and cotija queso. A Veggie made w/ chipilin (imported veggie) topped w/ cotija queso (a dollop of black beans and crema side)
Mini Guatemalan (3) Enchiladas
9.00
Fresh corn tostadas topped with beet salad, chicken picadillo, hard boiled egg, house made tomato sauce, cotija cheese, sliced red onions, and parsley
Soups
All served with seasoned rice, corn tortillas, and garnished with a serrano pepper
Caldo De Res
17.00
Hearty Beef soup w/ potatoes, carrots, yucca, cabbage, corn on the cob, and quisquli (chayote)
Kaq'lk
17.00
Hen soup cooked in a red broth made with a variety of sweet and savory chilies, annatto seed (achiote) , coriander and other spices (served w/ a Chipilin tamale)
Caldo De Mariscos
18.00
Seafood soup made w/ Catfish, Prawns, Shelled Mussels, Baby Octopus, and Calamari (in a blended mix of bell peppers, celery, onions, garlic, tomato, cilantro)
Caldo De Gallina
17.50
Hearty Noodle soup seasoned with apozote, chopped bell pepper, green onion, served with grilled Hen and avocado on the side
Caldo De Pata
16.00
Cows Foot soup, prepared w/ yucca, carrots, and guisquil (chayote) in rich beef broth (corn on the cob)
Seafood
Most served with seasoned rice and refried black beans
Ceviche De Camarones
17.50
(Food Court Wars) . Guatemalan style Shrimp Cocktail - A delicious mix of fully cooked Shrimp, minced onions, mint leaf, lime juice, and tomato sauce (topped w/ sliced avocado, served with fried corn tortillas)
Mojarra Frita
Whole Tilapia marinated in a special dressing, battered and fried to order
Camarones Al Mojo De Ajo
18.00
Prawns sautéed in a garlic butter based sauce with white wine and fresh thyme
Camarones Asados
18.00
Flatiron grilled Prawns, topped w/ fresh Chimichurri (a flavorful and aromatic marinade made with finely minced garlic, onions, bell pepper, parsley, and olive oil)
Mains
Most served with seasoned rice, refried black beans, and corn tortillas
Pepian
18.00
Mayan Hen stew features a rich curry of various sweet chilies, pan roasted tomatoes, pumpkin seeds, sesame seeds and cilantro
Plato San Miguel
19.50
(sub cost varies) Grilled New York steak and House made longanizas, double refried black bean paste, fried sweet plantains, queso fresco, sour cream
Longanizas
17.00
House Made spicy pork sausages stuffed with organic habanero, bell peppers, fresh mint and other spices. Topped with grilled onions
Pollo Asado
16.00
Grilled seasoned dark meat chicken thigh, topped with grilled chimichurri
Pollo Frito
16.00
Dark meat chicken soaked in Guatemalan (parsley based) dressing and breaded, fried to order
Churrasco Chapin
18.50
Grilled New York steak topped with chimichurri, chopped parsley, garlic, onions, bell pepper in olive oil grilled to order. Traditionally garnished with whole grilled green onions
Adovada
17.50
(Food Court Wars) . Pork shoulder immersed for 24 hours in a rich savory adobo marinade. Fried to order
Sides
Rice
3.00
Beans
3.50
French Fries
5.00
Avocado
4.50
Queso Fresco
3.00
Desserts
Rellenitos De Platano
7.50
Steamed plantains mashed and filled with sweet black refried beans. Fried to order Served with crema
Platanos En Mole
7.50
Steamed plantains covered with sweet mole sauce and sprinkled with toasted sesame seeds. Topped with crema
Seasonal Dessert Surprise
5.00
Platanos Fritos
6.50
Sweet fried plantains served with crema
Atol De Elote
5.50
Our 'dessert in a cup' - Freshly shaved corn from the cob, cooked w/ milk, sugar and cinnamon
Beverages
Fruit Milk Shakes
5.50
Light sugar, iced and milk (Bananas, strawberries, mango or papaya)
Tropical Smoothie
5.50
A sweetened fusion of Fresh squeezed Orange Juice, ice, and seasonal fruits
Cafe
3.50
Guatemalan organic coffee
Guatemalan Hot Chocolate
4.50
Rustic chocolate cooked down with cinnamon sticks and a dash of milk
Jugo De Naranja
5.50
Daily fresh hand squeezed OJ
Guatemalan Soda Pops
5.00
Pineapple, Orange, Lime
Sodas
3.00
Coke or Sprite
Agua Frescas
$5
Jamaica
Sweet hibiscus
Tamarindo
Fresh tamarind
Horchata
Sweet rice drink
Beer & Wine
Guatemalan Beer Famosa
6.50
Bottle of Selected Wine
25.00
Red or White
House Wine
6.50
Red or White
Rojo Sangria
6.50
Red wine, organic orange slices, fresh strawberries w/ a hint of lime juice on a splash of sparkling soda
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