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Saffron Restaurant & Lounge

Saffron Restaurant & Lounge

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Ресторан ближневосточной кухни, Ресторан средиземноморской кухни и Марокканский ресторан$$$$
Warehouse District, Миннеаполис
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    Наши эксперты в City Pages и Heavy Table рекомендуют это место
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  • Heavy Table
    Heavy TableИюль 15, 2014
    Order the duck leg tagine -- you'll hardly need to chew the tender, perfumed meat in this preserved lemon/olive/raisin/potato/saffron-flavored dish. Don't forget to start with hummus with bastirma! \nПодробнее
  • City Pages
    City PagesАвгуст 5, 2014
    You'll find dishes the likes of which you've never seen served in the Twin Cities, from salmon and clam tagine to lamb brain with tomato confit-a sleeper hit. \nПодробнее
  • City Pages
    City PagesДекабрь 12, 2012
    Voted top 10 bloody marys! Saffron's Harrisa bloody Mary blends Harissa chili paste, Turkish green olive juice, and organic vegetables and spices to exotic perfection in a glass.
  • City Pages
    City PagesИюнь 8, 2012
    Voted Best Middle-Eastern Restaurant by City Pages in 2012! With each passing year it is becoming more difficult to imagine a restaurant that even comes close to challenging Saffron.
  • Brian C.значок сердца на изображении пользователя
    Brian CantwellФевраль 16, 2013
    Incredibly flavorful meal. Duck meatball tagine was amazing - could have eaten the sauce as a soup. Great non-alcoholic cocktails too!
  • Rafá E.
    Rafá EissaИюль 10, 2011
    Come here for the best Mediterranean food. We enjoyed our roasted chicken with taheni yogurt sauce+ amazing wine. skip the dessert, it's all sample sizes
  • Marc M.
    Marc McGurrenАпрель 11, 2012
    Absolutely one of the most amazing meals I have ever had. Bone in veal chop with farroto. Christopher at the bar will NOT steer you wrong!
  • City Pages
    City PagesНоябрь 13, 2012
    Voted City Pages top ten Sandwhiches! Sameh Wadi's Lamb Bacon "BLT" ($9) at Saffron in Minneapolis might win the title for most creative sandwich on this list.
  • Stephen K.
    Stephen KoontzСентябрь 2, 2014
    The spices are the main attraction and you can actually buy them separately to take home.
  • City Pages
    City PagesФевраль 15, 2013
    From the Yum Yum bowl to the Bangkok Burrito, Saffrons exotic flavors coming out of the kitchen is sure to warm you up!
  • Darshy N.
    Darshy NАвгуст 6, 2010
    Share the small plates, the creations are so unique and the fresh herbs and spices are a flavour explosion in your mouth! One of the best restaurants in MSP.
  • Brad
    BradИюнь 17, 2016
    Tremendous experience all around. Try the octopus, it's perfect.
  • Stephen K.
    Stephen KoontzСентябрь 2, 2014
    I've never had the pleasure of eating such juicy, perfectly prepared chicken.
  • Robbbie T.значок сердца на изображении пользователя
    Robbbie TrustyСентябрь 30, 2014
    Whole Roasted Branzini was great. Lemon artichoke was amazing.
  • Nicholas K.значок сердца на изображении пользователя
    Nicholas KolnikМарт 16, 2017
    Saffron closed on 12/3/2016: http://twincities.eater.com/2016/11/16/13654566/saffron-minneapolis-closing-sameh-saed-wadi
  • Beck
    BeckДекабрь 9, 2012
    The beef ham manchego croquettes are amazing! You must try them!
  • LA B.
    LA BoshkinАпрель 10, 2013
    Lamb BLT is not that exciting - too much bread and a weird sweet and sour flavor throughout. Octopus, however, is pure love
  • Vince B.
    Vince BlackСентябрь 24, 2011
    The grilled octopus was featured in this week's Citypages. I could eat like 10 orders and nothing else lol. It's otherworldly and has an almost heady effect.
  • Jeff M.значок сердца на изображении пользователя
    Jeff MillerИюль 19, 2013
    Phenomenal food! Avocado stuffed with lobster was amazing!
  • Heavy Table
    Heavy TableАвгуст 7, 2011
    The hummus with bastirma ($9) should be the first thing everyone orders, with the duck leg tagine ($7) coming in second. \nПодробнее
  • Mpls.St.Paul Magazine
    Mpls.St.Paul MagazineМарт 11, 2011
    Try the Lamb BLT. It’s now on the bar menu at Saffron, so go check out all the fuss.
  • Paul B.
    Paul BarnesОктябрь 8, 2010
    Try the Lamb Shoulder cooked in lamb bacon with harissa and chickpea's...... They'll know I sent you.
  • Jacquelyn M.
    Jacquelyn MogolНоябрь 27, 2010
    chocolate ganache is great! chicken small plate amazing as is the stuffed squash pasta!
  • Dayna
    DaynaМай 1, 2013
    The lamb tagine was literally the best thing I have ever had.
  • Formica D.
    Formica DinetteФевраль 25, 2010
    Go here just for the Chocolate Ganache Cake. It is amazingly tasty. Dinner was okay, but that dessert was fabulous! \nПодробнее
  • Brooke T.значок сердца на изображении пользователя
    Brooke ThomsonОктябрь 3, 2012
    Сколько раз довелось побывать здесь: 10+
    Best hummus I've ever had- in fact, every dish is delicious!
  • City Pages
    City PagesИюнь 21, 2011
    Voted Best Middle Eastern Restaurant by City Pages in 2011! The Lamb BLT is especially good
  • Chris S.
    Chris SheehanЯнварь 7, 2012
    You could do worse than order the duck. Of course, I'm partial to duck.
  • Saara R.значок сердца на изображении пользователя
    Saara RietmulderАпрель 5, 2014
    Сколько раз довелось побывать здесь: 5+
    Seasonal sidecar cocktail is super good. Try it!!
  • Amanda
    AmandaМай 7, 2013
    Chef Sameh Wadi - City Pages Best Chef - 2013
  • Chris R.значок сердца на изображении пользователя
    Chris RАвгуст 25, 2014
    Сколько раз довелось побывать здесь: 5+
    Excellent Mediterranean food.
  • Lee H.
    Lee HarringtonАпрель 6, 2013
    The fried cauliflower is supurb. Keep the sauce for pairing with other dishes afterwards.
  • Brooke R.
    Brooke RaekerИюнь 7, 2014
    Drinks are expensive but delicious!
  • Bobby G.значок сердца на изображении пользователя
    Bobby GeorgeФевраль 9, 2014
    Tagine all the way. Try one of each
  • studioLзначок сердца на изображении пользователя
    studioLАвгуст 25, 2011
    Сколько раз довелось побывать здесь: 10+
    Some Southern France dishes mixed in... delicious!
  • Kunal S.
    Kunal SalunkheОктябрь 5, 2012
    Can come here anyday for bisteeya and duck tagine
  • Marrina
    MarrinaДекабрь 5, 2010
    Share a few small plates, grab a cocktail and you can't go wrong.
  • Pei H.
    Pei HoДекабрь 19, 2013
    Get the fried cauliflower
  • Dennis L.
    Dennis LindgrenОктябрь 28, 2010
    make sure your server doesn't disappear on you so you can't put your order in before kitchen close... you will leave hungry
  •  Deon P.
     Deon ParconФевраль 17, 2013
    Perfect for Middle Eastern Tourist
  • Amanda
    AmandaМай 7, 2013
    Rob Jones - City Pages Best Bartender - 2013
  • carl d.
    carl denysДекабрь 1, 2012
    Ask rob to make a cocktail!!!! Magic in a glass
  • Geoff P.
    Geoff PetersonАвгуст 28, 2013
    See my review at http://foodiedrummer.wordpress.com/2012/11/15/saffron/
  • Meshach W.
    Meshach WeberНоябрь 5, 2010
    Simply amazing. Ask for Wayne.
  • The Fillman ..
    The Fillman .Декабрь 5, 2010
    The beat salad is great.
  • Dan C.
    Dan CooleyИюнь 23, 2010
    Middle Eastern Restaurant. Yelp's Things that make me go YUMMMMM.
  • Jeffrey B.
    Jeffrey BehmОктябрь 22, 2010
    Excellent wine list.
  • Rob L.
    Rob LСентябрь 30, 2011
    Try the lamb brains
  • Andrew M.
    Andrew MackenzieМарт 10, 2010
    Try the deviled eggs and beet salad.
  • The Fillman ..
    The Fillman .Декабрь 5, 2010
    Beat salad is great.
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