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Меню
Menu 18Sushi 7
Menu
Starters
3.50 - 6.95
Shredded vegetables wrapped in a spring roll skin then fried, served with a side of sweet and sour sauce.
Chicken Satay (4)
5.95
Marinated chicken tenders served on skewers with peanut sauce and a side of cucumber salad.
Fresh Rolls (2)
4.95 - 5.95
Lettuce, vermicelli noodle, bean sprouts, cilantro, and cucumbers wrapped in a delicate soft rice shell with a Thai dipping sauce.
Fried Wonton (5)
3.95
Ground pork and onions wrapped in wonton skin, and then fried to a golden crisp, served with a side of sweet and sour sauce.
Fried Tofu
3.95
Deep fried bean curd served with a side of sweet and sour sauce topped with crushed peanuts.
Crab Rangoon (5)
4.95
Cream cheese, crabmeat, and celery wrapped in wonton skin and fried to a golden crisp, served with a side of sweet and sour sauce.
Shrimp Rolls (5)
7.50
Shrimp, ground pork and onions wrapped in spring roll skin and fried to a golden crisp, served with a side of sweet and sour sauce.
Spicy Calamari
10.95
Calamari lightly battered with a salt and pepper mix, topped with sauteed garlic, onions, and hot peppers
Pot Stickers (6)
4.95
Ground pork and vegetables wrapped with a thinly rolled dumpling skin. Lightly pan-seared and served with a soy-vinegar dipping sauce
so Thai sampler
11.95
A platter of 2 spring rolls, 2 shrimp rolls, 4 crab rangoons, 4 pot stickers
Soups
Shrimp Wonton
3.95 - 5.95
Shrimp filled dumplings, boiled and served in a light-flavored soup broth with cilantro, scallions, and toasted garlic
Tom Yum
5.50 - 6.95
Large - lemon-grass, mushrooms, and lime leaves topped off with freshly cut scallions
Tom Ka
5.50 - 6.95
Large - Thai coconut soup with galanga, and mushrooms topped off with sliced scallions
Vegetable and Tofu
3.50 - 5.50
Assorted vegetables and tofu with vermicelli noodles topped off with cilantro and scallions
Tom Yum
3.50 - 4.95
Small - lemon-grass, mushrooms, and lime leaves topped off with freshly cut scallions
Tom Ka
3.50 - 4.95
Small - Thai coconut soup with galanga, and mushrooms topped off with sliced scallions
Hot and Sour
3.50 - 5.50
Bamboo shoots, mushrooms, tofu, and eggs.
Sides
Steamed White Rice
1.00
Coconut Rice
2.50
Peanut Sauce
2.95
Sesame Egg Noodle
2.95
Brown Rice
2.00
Cucumber Salad
2.95
so Thai house side salad
2.95
Shrimp Chips
2.00
Salad
so Thai house salad
7.95
Choice of dressing: peanut, cilantro lime vinaigrette, or ginger. Choice of chicken or shrimp, with lettuce, cucumbers, tomatoes, and red onions.
Yum Woon Sen
11.95
Choice of meat, glass noodles, mixed with cucumbers, tomatoes, red onions, and scallions served on a bed of lettuce.
Yum Talay - Seafood
13.95
Shrimp, squid, scallops, and crab meat mixed with cucumbers, tomatoes, onions and scallions served on a bed of lettuce.
Green Apple Salad
7.95
Shredded green apples, mixed with chicken, cashews, and red onions, topped off with shredded coconut flakes.
Yum Neau - Beef
11.95
Sliced beef, mixed with cucumbers, tomatoes, red onions, and scallions served on a bed of lettuce.
Flame Shrimp
12.95
Shrimp, lemon grass, kaffir lime leaves, red onion, and scallions with sweet and sour chili sauce served on a bed of lettuce.
so Thai creations
Kickboxing Chicken
12.95
Lightly battered chicken stir-fried with our very own sweet and sour sauce and topped off with sliced scallions.
Gang Som
12.95
Your choice of shrimp or catfish: a tangy kick to the traditional curry. Hot and sour flavored curry simmered with string bean, napa, and papaya.
pad Thai voon sen
11.95
Carb-conscious? Try this low-crab vermicelli noodle substitute with your choice of meat sauteed with eggs, scallions, and bean sprouts, topped off with crushed peanuts.
Kow Pad Moo Dang - BBQ Pork Fried Rice
11.95
Rice stir-fried with barbeque pork, egg and onion, topped with cilantro and scallions.
Lemon Grass Chicken
12.95
Grilled chicken marinated in a teriyaki sauce with lemon grass, garlic, red onion, and chili pepper.
Drunken Spaghetti
11.95
If you like drunken noodles, you'll love this! your choice of meat with angel hair spaghetti noodles, sauteed in wok seared chili, onions, hot peppers and Thai basil.
Ba Mee Moo Dang - BBQ Pork
11.95
Egg noodles, bean sprouts, cilantro, and scallions in a sweet soy sauce, topped with barbeque pork.
Flipped Fried Rice
11.95
Your choice of meat, rice stir fried with seared sweet chili sauce with egg, onion, baby corn, and peas and carrots.
Seafood
Shrimp and Scallop Choo Chee
15.95
Shrimp and scallops seared with red curry paste, coconut milk and kaffir lime leaves on a banana leaf.
Salmon Kra Tiem
15.95
Grilled salmon with minced garlic, broccoli and cilantro lime dressing, served on a bed of lettuce.
Pla Dook Pad Ped - Catfish
13.95
Catfish lightly battered, stir-fried with red curry, coconut milk, eggplant and hot peppers.
Salmon Choo Chee
15.95
Salmon seared with red curry paste, coconut milk and kaffir lime leaves on a banana leaf.
Pla Lad Prik - Red Snapper
13.95
Red snapper lightly battered and served on a bed of lettuce, topped off with hot peppers, and a special sweet Thai sauce.
Stir - Fry
Pad Bi Kra Pow - Basil
Wok seared chili peppers stir-fried with Thai basil leaves, hot peppers, and onions in a special Thai soy sauce.
Pad Prik Khing - Green Beans
Your favorite meat stir-fried in red curry and green beans.
Pad Almond
Wok tossed with bamboo shoots, onions, carrots, bell peppers in a brown sauce.
pad preaw waan - sweet and sour Thai style
Pineapples, cucumbers, onions, tomatoes, carrots and bell peppers tossed in a tangy sweet and sour sauce.
Pad Nam Mun Hoy - Oyster Sauce
Oyster-flavored sauce wok tossed with your choice of meat, onions, mushrooms, and scallions.
Pad Khana - Chinese Broccoli
Chinese broccoli and carrots stir fried with your choice of meat in a light oyster sauce.
Pad Ma Kher - Eggplant
Eaaolant. Onions, and bell odours wok tossed in a sweet garlic sauce.
Pad Khing - Ginger
Wok seared chili peppers stir-fried with hot peppers, onions, scallions, mushrooms, and ginger in our very own sweet soy sauce.
Sweet Chili Cashews
Cashews wok tossed with water chestnuts, onions, carrots, and bell peppers in a Thai sweet chili sauce.
Cashew
Wok tossed with bamboo shoots, onions, carrots, bell peppers in a brown sauce.
Pad Kra Tiem - Garlic
Your favorite meat wok tossed with water chestnuts, scallions, and garlic, topped with black pepper, and served on a bed of lettuce.
Pad Pak - Vegetable Delight
Bamboo shoots, pea pods, baby corn, onions, carrots, zucchini, and broccoli wok tossed in a brown sauce.
Pra Lam Rong Song
Steamed broccoli topped off with peanut sauce - we recommend this dish with chicken.
Thai curry
Gang Dang - Red
Hot peppers, bamboo shoots, onions, eggplant, simmered in a Thai red curry and coconut milk.
Gang Garee - Yellow
Your favorite meat, onions and potatoes stir-fried in a special garee curry.
Peanut Curry
Bamboo shoots, onion, mushrooms, bell pepper and peanuts simmered in a peanut curry and coconut milk.
Pineapple Curry
Hot peppers, onions, pineapple, carrots, and tomatoes in a red curry.
Gang Keaw Waan - Green
Hot peppers, bamboo shoots, eggplant, simmered in green curry.
Panang
Your favorite meat and hot peppers stir-fried in a special panang curry.
Massamun - Potato
Potatoes, onions, and peanuts, simmered in mass man curry.
Fried Rice
Also try topping your fried rice with a fried egg for an extra 1.50
Kow Pad Bi Kra Pow - Basil
Rice stir fried with seared chili, hot peppers, onions, and Thai basil.
Kow Pad Nam Prik Pow - Sweet Chili
Rice stir-fried with string beans, and sweet chili sauce.
Kow Pad Khana - Chinese Broccoli
Rice stir-fried with chinese broccoli, egg, and onions and topped with toasted garlic.
so Thai - house
Rice stir-fried with egg, onions, peas, and carrots.
Pineapple Fried Rice
Rice stir-fried with egg, pineapple, tomatoes, onions, and raisins.
Kow Pad Garee - Curry
Rice stir-fried with eggs, onions, cashews, and curry powder.
Noodles
pad Thai
A Thailand favorite. sauteed rice noodles, eggs, scallions, and bean sprouts, topped off with crushed peanuts.
Pad Voon Sen
Sauteed glass noodles, stir-fried with mixed vegetables, and eggs.
Pad Kee Mow - Drunken Noodle
Wok seared chili, sauteed with rice noodles, egg, onions, hot peppers and Thai basil.
Curry Noodle
Sauteed rice noodles, eggs, scallions, and bean sprouts stir-fried in red curry and coconut milk.
Pad See Ew
Wide rice noodles, eggs, bean sprouts and Chinese broccoli.
Pad Gai
Sauteed rice noodles, eggs, scallions, onions, and lettuce, with a dash of vinegar.
Pad Laad Na
Pan-fried rice noodles, eggs, Chinese broccoli, topped with a layer of tasty soy sauce gravy.
Five Spice Noodle Soup
Rice noodles, bean sprouts, cilantro, scallions, and thinly sliced beef served in a five spice noodle broth.
Desserts
Coconut Ice Cream
2.50
Sweet Sticky Rice with Mango
5.95
Sweet Sticky Rice with Banana and Black Bean
3.95
Beverages
Thai ice tea
2.50
Hot Tea
1.00
Free refills
Soft Drinks
1.95
Free refills
Freshly Brewed Ice Tea
1.95
Free refills
Thai ice coffee
2.50
Coffee
1.00
Free refills
Lemonade
1.95
Free refills
Extras
Vegetables
1.00
Chicken
2.00
Pork
2.00
Squid
3.00
Crab Meat
3.00
Tofu
1.00
Beef
2.00
Shrimp
3.00
Scallops
3.00
Lunch Portions: Thai curry
Gang Dang - Red
Hot peppers, bamboo shoots, onions, eggplant, simmered in a Thai red curry and coconut milk.
Gang Garee - Yellow
Your favorite meat, onions and potatoes stir-fried in a special garee curry.
Peanut Curry
Bamboo shoots, onion, mushrooms, bell pepper and peanuts simmered in a peanut curry and coconut milk.
Pineapple Curry
Hot peppers, onions, pineapple, carrots, and tomatoes in a red curry.
Gang Keaw Waan - Green
Hot peppers, bamboo shoots, eggplant, simmered in green curry.
Panang
Your favorite meat and hot peppers stir-fried in a special panang curry.
Massamun - Potato
Potatoes, onions, and peanuts, simmered in massaman curry.
Lunch Portions: Noodles
pad Thai
A Thailand favorite. sauteed rice noodles, eggs, scallions, and bean sprouts, topped off with crushed peanuts.
Pad Voon Sen
Sauteed glass noodles, stir-fried with mixed vegetables, and eggs.
Pad Kee Mow - Drunken Noodle
Wok seared chili, sauteed with rice noodles, egg, onions, hot peppers and Thai basil.
Curry Noodle
Sauteed rice noodles, eggs, scallions, and bean sprouts stir-fried in red curr and coconut milk.
Pad See Ew
Wide rice noodles, eggs, bean sprouts and chinese broccoli.
Pad Gai
Sauteed rice noodles, eggs, scallions, onions, and lettuce, sprinkled with a dash of vinegar.
Pad Laad Na
Pan-fried rice noodles, eggs, chinese broccoli, topped with a layer of tasty soy sauce gravy.
Lunch Portions: Fried Rice
Also try topping your fried rice with a fried egg for an extra 1.50
Kow Pad Bi Kra Pow - Basil
Rice stir fried with seared chili, hot peppers, onions, and Thai basil.
Kow Pad Nam Prik Pow - Sweet Chili
Rice stir-fried with string beans, and sweet chili sauce.
Kow Pad Khana - Chinese Broccoli
Rice stir-fried with chinese broccoli, egg, and onions and topped with toasted garlic.
so Thai - house
Rice stir-fried with egg, onions, peas, and carrots.
Pineapple Fried Rice
Rice stir-fried with egg, pineapple, tomatoes, onions, and raisins
Kow Pad Garee - Curry
Rice stir-fried with eggs, onions, cashews, and curry powder.
Stir-Fry
Pad Bi Kra Pow - Basil
Wok seared chili peppers stir-fried with Thai basil leaves, hot peppers, and onions in a special Thai soy sauce.
Pad Prik Khing - Green Beans
Your favorite meat stir-fried in red curry and green beans.
Pad Almond or Cashew
Choice of almonds or cashews wok tossed with bamboo shoots, onions, carrots, bell peppers in a brown sauce.
Pad Kra Tiem - Garlic
Your favorite meat wok tossed with water chestnuts, scallions, and garlic, topped with black pepper, and served on a bed of lettuce.
Pad Pak - Vegetable Delight
Bamboo shoots, pea pods, baby corn, onions, carrots, zucchini, and broccoli wok tossed in a brown sauce.
Pra Lam Rong Song
Steamed broccoli topped off with peanut sauce - we recommend this dish with chicken.
Pad Khing - Ginger .
Wok seared chili peppers stir-fried with hot peppers, onions, scallions, mushrooms, and ginger in our very own sweet soy sauce.
Sweet Chili Cashews
Cashews wok tossed with water chestnuts, onions, carrots, and bell peppers in a Thai sweet chili sauce.
pad preaw waan - sweet and sour Thai style
Pineapples, cucumbers, onions, tomatoes, carrots and green peppers tossed in a tangy sweet and sour sauce.
Pad Nam Mun Hoy - Oyster Sauce
Oyster-flavored sauce wok tossed with your choice of meat, onions, mushrooms, and scallions.
Pad Khana - Chinese Broccoli
Chinese broccoli and carrots stir fried with your choice of meat in a light oyster sauce.
Pad Ma Kher - Eggplant
Eggplant, onions, and bell peppers wok tossed in a sweet garlic sauce.
Sushi
So Thai Creation Rolls
So Thai Roll
9.95
Curry panang chicken and scallions, topped with kaffir leaves
Mr. Noi Roll
13.95
Shrimp tempura, avocado, asparagus, deep fried and topped with crab salad and eel sauce
Viper Roll
14.95
Soft shell crab tempura, cucumber, and cream cheese, topped with jalapeno and scallions
Volt Roll
11.95
Spicy salmon, cucumber, shrimp, spicy mayo and eel sauce
Bangkok Roll
12.95
Spicy tuna, shrimp tempura, papaya, mango and avocado
Phuket Roll
13.95
Spicy scallop, shrimp, pineapple, cucumber, and tomato
Rainbow Roll
14.95
California roll topped with tuna, salmon, yellow tail, eel, and shrimp
Pattaya Roll
7.95
Dessert roll with banana, black bean, and coconut flakes
Sunshine Roll
9.95
Spicy tuna and cucumber, topped with salmon and lemon slices
Firecracker Roll
13.95
Shrimp tempura and crab salad inside, topped with baked crab stick and spicy sauce, scallions, crunch and eel sauce
Water Ford Roll
11.95
California roll, topped with baked salmon and BBQ eel sauce
Mae-Sri Roll
13.95
Crab, avocado, cucumber, topped with eel and shrimp with sweet and sour sauce topped with panko crumbs
Mustang Roll
12.95
Spicy yellow tail, asparagus, scallions topped with eel and sriracha sauce
Tuk Tuk Roll
14.95
Yellow tail, salmon, tuna, eel and avocado, deep fried and topped with siracha sauce
Chiang Mai Roll
10.95
Salmon, asparagus, scallions, cream cheese, topped with Thai sweet chili sauce and mayo
Sookie Roll
12.95
Eel, shrimp tempura, cucumber, spicy mayo
All Veggie Roll
7.95
Cucumber, avocado, asparagus, lettuce, and carrots with cilantro lime dressing
Dragon Roll
10.95
Crab tempura, cucumber topped with BBQ eel, shrimp, avocado and eel sauce
Tiger Shrimp Roll
10.95
Shrimp tempura inside, cucumber, topped with spicy tuna and spicy sauce
Alaskan Roll
10.95
Salmon tempura, eggs, crab stick, cucumber, and avocado
Maki Rolls
California Roll
4.25
Tuna Roll
3.95
Spicy Tuna Roll
5.25
Salmon with Avocado Roll
4.25
Salmon Skin Roll
3.95
Yellow Tail with Scallions Roll
5.95
Eel / Avocado Roll
6.50
Shrimp Tempura Roll
6.95
Spider Roll
8.95
Crunchy Roll
7.95
Spicy California Roll
5.25
Tuna with Avocado Roll
4.25
Salmon Roll
3.95
Spicy Salmon Roll
5.25
Yellow Tail Roll
5.25
Spicy Yellow Tail Roll
6.50
Spicy Scallop Roll
6.95
Philadelphia Roll with Smoked Salmon
7.95
Sunset Roll
7.95
Futomaki Roll
11.95
Nigiri and Sashimi
1 Piece
Tuna
2.50
Maguro
Smoked Salmon
2.50
Shrimp
2.25
Ebi
Squid
2.50
Ika
BBQ Eel
2.75
Egg
1.95
Tamago
Salmon
2.50
Sake
Yellowtail
2.75
Hamachi
Octopus
2.50
Tako
Scallop
2.75
Hotategai
Vegetarian Rolls
Cucumber Roll
3.25
Asparagus Roll
3.50
Cucumber / Avocado Roll
4.50
Avocado Roll
3.50
Tofu Roll
4.50
Veggie Tempura Roll
5.50
Sushi Combo Specials
Chef's choice
Sushi Set Alpha
11.95
6 Pieces of nigiri and california roll
Sashimi Sampler
11.95
9 Pieces of sashimi
Sashimi Set Beta
36.95
21 Pieces of sashimi and spicy tuna roll
Sushi Sampler
6.25
4 Pieces of nigiri
Sushi Set Beta
17.95
10 Pieces of nigiri and spicy tuna roll
Sashimi Set Alpha
24.95
10 Pieces of sashimi and california roll
Side Orders
Seaweed Salad
3.95
Miso Soup
2.25
Extra Wasabi
0.50
Ginger Salad
2.95
Octopus Salad
4.50
Extra Ginger
0.50
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