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Thailicious

Тайский ресторан$$$$

Форт-Уэрт

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Thailicious

8.5^/10

оценки

30 Фото

Меню

Entrees 1Vegetarian 1Side Items 1Kids 2Lunch Specials 1Salads & Soups 2Noodles & Fried Rice 2Appetizers 1Chef's Specials 1Curries 1Desserts & Beverages 2

Entrees

Choice of Chicken,Beef, Pork, Tofu or Mixed Vegetables. Extra meat add $2 Shrimp add $3 Seafood Combo add $6. All dishes served with Jasmine rice or brown rice. For Sticky rice add $3

Pad Kra Prow

14.00

Sautéed fresh basil, chili, garlic, jalapenos, and bell pepper

Lemon Chicken / Shrimp

13.00

Crispy chicken or shrimp with sweet and sour lemon sauce. For shrimp adds $2.5

Wild Bangkok (Adventurers Only, Minimum Spicy Level 3)

14.00

Sautéed bamboo shoots, baby corn, ginger key, bell pepper and fresh basil in spicy chili sauce

Pad Prik Khing

13.00

Stir-fried with green beans, bell pepper, and dried chili paste

Garlic Sauce

14.00

Sauteed garlic, steamed broccoli, carrot in garlic sauce

Lemongrass

13.00

Stir-fried bell pepper, onion, and carrot in house lemongrass sauce

Bangkok Bbq Pork

13.00

Marinated grilled pork with special sauce

Cashew Nuts

14.00

Roasted cashew nuts with onion, scallions, red bell pepper, carrot, baby corn with chili paste

Pad Ginger

13.00

Fresh ginger, onion, scallions, red bell pepper, and mushrooms

Black Pepper Beef

15.00

Beef, scallions, red pepper, onion and peppercorns in black pepper sauce served on a hot plate

Basil Sauce

13.00

Sauteed with bamboo shoots, garlic, bell pepper, jalapenos and basil

Orange Chicken

13.00

Boneless chicken breast and broccoli in Oriental style orange sauce

Peanut Sauce

13.00

Choice of meat, tofu, or mixed vegetables in peanut sauce served on a bed of steamed broccoli

Teriyaki Chicken

13.00

Marinated grilled chicken breast or beef topped with teriyaki sauce and sesame seeds

Vegetarian

Lettuce Wrap

10.00

Minced vegetarian meat with water chestnuts, mushrooms, scallions, crispy noodles and cool lettuce cups with spicy lime sauce

Eggplant Kra Prow

13.00

Stir-fried with fresh basil, jalapenos, garlic, baby corn, and bell peppers. Served with Jasmine or brown rice

Kee Mao Hed

13.00

Stir-fried mixed mushrooms with sweet basil, chili, bell pepper, onion. Served with Jasmine or brown rice

Vegetable Curry

13.00

Mixed vegetables, bamboo shoots, soft tofu, basil and bell pepper with red curry paste in coconut milk. Served with Jasmine or brown rice

Pad Prik King Jay

13.00

Stir-fried vegetarian Abalone with green beans, bell pepper, and dried chili paste. Served with Jasmine or brown rice

3 Flavor Tofu

16.00

Crispy tofu topped with a delicious Thai sweet spicy and sour sauce. Served with Jasmine or brown rice

Mixed Vegetables

13.00

Stir-fried mixed vegetables in bean sauce. Served with Jasmine or brown rice

Lunch Specials

To order, please select 1 Protein: Chicken, Pork, Tofu, or Mixed Vegetables $11.95 Beef +1.5 2nd Protein: +1, Shrimp +1.50. Spicy Level 1- 5 ( for spicy dishes). 1 Appetizer: choice of 1 Summer Roll (V), Egg Roll, or 2 Pot Stickers. Salad Dressing: Peanut, Lemon, Ranch, or Tomato Vinaigrette. No substitute with appetizer. White Jasmine or Brown rice (not included for noodle dishes)

Red Curry

Red chili, herbs, shrimp paste, bamboo shoots, basil, and bell pepper in coconut milk

Green Curry

Curry with green chili aroma, bamboo shoots, eggplant, basil, bell pepper in coconut milk

Yellow Curry

Curry with aroma of cardamom, cinnamon, and turmeric with peas and carrots in coconut milk

Kuay Teow Kua Gai

Chicken stir-fried with rice noodle, egg, and a hint of sesame oil

Pad See Ew

Stir-fried flat rice noodles in sweet black sauce with egg, broccoli, and beansprout

Thai Lo-Mein

Lo-Mein noodles stir-fry with house special sauce and sesame oil

House Chili

Thai-style sweet chili paste sautéed with bell pepper, baby corn, onion and carrot

Mixed Vegetables*

Stir-fried broccoli, water chestnut, carrot, snow pea, mushroom, bell pepper, and baby corn

Peanut Sauce*

Choice of meat, tofu, or mixed vegetables in peanut sauce served on a bed of broccoli

Orange Chicken

Breaded boneless chicken with broccoli and carrot in Oriental style orange sauce

Bangkok Fried Rice

Traditional fried rice with scallions, onion, tomato, and egg

Panang Curry

Curry with strong flavor of cumin and coriander seed with bell pepper in coconut milk

Massaman Curry

Southern Thai spices chili paste with potatoes, onion and cashew in coconut milk

Pad Thai

Most loved dish. Stir-fried sweet and sour rice noodles topped with crushed peanuts

Drunken Noodle

Flat rice noodles stir-fry with jalapenos, basil, bell pepper. Spicy and aromati

Pad Woon Sen

Glass noodles stir-fry with vegetables and egg. Wonderful dish for a light and healthy dieT

Pad Kra Prow

Most popular entrée among Thai. Ground meat, fresh chili, basil, bell pepper, jalapenos

Basil Sauce

Hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapenos and basil leaves

Bangkok Bbq Pork

Grilled Marinated pork loin garnished with fresh tomatoes and cucumber

Lemon Chicken

Crispy chicken or shrimp with sweet and sour lemon sauce

Basil Fried Rice

Spicy fried rice with egg, onion, bell pepper, basil, jalapeno, and Thai chili

Salads & Soups

Soups

Classic Tom Yum

8.00

Spicy lemongrass soup with mushroom, cilantro, lime juice & chili

Tom Kha

9.00

Galangal coconut soup with mushroom, cilantro, chili, and lime juice

Vegetable Tofu Soup

6.00

Thai style mild broth with mixed vegetable and soft tofu. Soup for the soul

Tom Yum Thailicious

9.00

Classic Tom Yum

Tom Sab E-Sarn (Recommended)

8.00

North-Eastern spicy & sour soup flavored with herbs. Choice of Pork, Chicken, or Mixed Vegetables

Wanton

6.00

Salads and Yum

Larb

13.00

North-Eastern spicy salad seasoned with herbs, shallots, scallions, roasted ground rice in spicy lime juice. Choice of chicken, pork

Yum Woon Sen

13.00

Spicy glass noodles with shrimp, ground pork, onions, cilantro, tomatoes in lime juice and chili

Beef Salad

18.00

Marinated grilled beef with tomatoes, onions, cilantro tossed with lime juice and Thai chili

Spicy Seafood Salad

17.00

Mixed seafood with sliced cucumber, tomatoes, onions, cilantro tossed with lime juice and Thai chili

Duck Salad

17.00

Marinated duck with tomatoes, onions, cilantro tossed with lime juice and Thai chili

Som Tum

12.00

Papaya salad with Thai long green beans, tomatoes, and peanuts in spicy homemade dressing

Shrimp Salad

15.00

Shrimp with cucumbers, tomatoes, onions, & cilantro tossed with lime juice and Thai chili

House Salad

10.00

Lettuce, onions, tomatoes & sliced hard-boiled eggs with choice of Thai lemon dressing or Thai peanut dressing

Noodles & Fried Rice

Noodles

Choice of Chicken, Beef, Pork, Tofu or Mixed Vegetables. Meat Combo(2) add $2; Shrimp or Fish Balls (4) add $2.50; Seafood Combo add $4

Pad Thai (Most Popular)

13.00

The most-loved Thai dish. Stir-fried sweet and sour rice noodles topped with crushed peanuts

Drunken Noodle (Just As Popular As Pad Thai!)

13.00

Known in Thai as 'Kee-Mao'. Stir-fried flat rice noodles known for being spicy and aromatic

Pad See Ew

13.00

Stir-fried flat rice noodles in sweet black sauce with egg, broccoli, and beansprout

Lime-Light Noodle Or Vegetables (Favorite Among the Healthy)

13.00

With bean sprouts, scallions, cilantro, ground peanuts, chili with a hint of lime in our house broth

Kao Soy

14.00

Northern style crispy egg noodles with chicken in a curry sauce with coconut milk

Kuay Teow Kua Gai

13.00

Chicken stir-fried with flat rice noodle, egg, and a hint of sesame oil

Pad Woon Sen

13.00

Flavorful stir-fried glass noodles (gluten free) . Wonderful dish for a light and healthy diet

Tom Yum Noodle

13.00

Rice noodles in our classic Tom Yum soup

Thai Lo-Mein

13.00

Stir-fried Lo-Mein noodles with house special sauce and sesame oil

Kanom Jean

Vermicelli noodles with bean sprouts, carrot, cucumber and lettuce with sweet vinaigrette. Light and healthy!

Fried Rice

Choice of Chicken, Beef, Pork, or Mixed Vegetables. Meat combo (2) add $2; Shrimp add $2.50; Seafood Combo $4

Crab Fried Rice (Staff's Favorite!!)

17.00

Fried rice with crabmeat, egg, and spring onion served with fresh lime and cucumbers

Basil Fried Rice (Popular)

13.00

Another spicy fried rice with egg, onion, bell pepper, basil, and Thai chili

Pineapple Fried Rice

15.00

Fried rice with pineapple, scallions, roasted cashew nuts, and egg

Green Curry Fried Rice (At Least Spicy Level 3!)

15.00

Fried brown rice with green curry paste with bell pepper, jalapeno, carrot, eggplant, onion, and basil

Bangkok Fried Rice

13.00

Traditional fried rice with scallions, onion, tomato, and egg

Chef's Specials

Served with your choice of Jasmine or brown rice

Crying Tiger (Highly Recommended)

24.00

Grilled ribbed-eye steak marinated with special ingredients. So delicious the legend said even tigers cried for it

Pad-Cha Seafood (At Least Spicy Level 3)

17.00

Shrimp, calamari, scallops and mussels sauteed with green curry paste, jalapenos, and finger root

Seafood Basket

19.00

Stir-fried shrimp, calamari, scallops and mussels with water chestnut, pineapple, baby corn, red & green bell pepper. Served in a crispy black sesame basket

Three Flavored Fish

18.00

Red Snapper with Thai sweet and sour chili sauce. Served with white Jasmine rice or brown rice

Goong Ob Woonsen

17.00

Jumbo shrimps, glass noodles, shiitake mushrooms, ginger, onion, scallions and peppercorns steamed in clay pot

Crispy Basil Duck (Critic's Choice)

17.00

Stir-fried duck with crispy basil, bell pepper, and onion in special house sauce

Fiery Fish (Staff's Favorite)

17.00

Crispy Tilapia sauteed with red curry paste and Thai aromatic spices

Curries

Choice of Chicken, Beef, Pork, Tofu, or Mixed Vegetables. Meat Combo(2) add $2, Shrimp or Fish Balls (4) add $2.50, Seafood Combo add $4. All dishes served with Jasmine or brown rice

Red Curry

13.00

Red chili, herbs, shrimp paste, bamboo shoots, basil, and bell pepper in coconut milk

Green Curry

13.00

Curry with green chili aroma, bamboo shoots, eggplant, basil, and bell pepper in coconut milk

Yellow Curry

13.00

Curry with aroma of cardamom, cinnamon, and turmeric in coconut milk with peas and carrots simmered in coconut milk

Salmon Panang

19.00

Salmon filet with Panang curry, basil, bell pepper, broccoli, baby corn, snow peas, and carrot

Duck Curry

18.00

In red curry with pineapple, tomato, bell pepper, lychee, and fresh basil in coconut milk

Massaman Curry

13.00

Southern Thai spices blended in chili paste with potatoes, onion and cashew nuts, simmered in coconut milk

Panang Curry

13.00

Curry with strong flavor of cumin and coriander seed, hint of kaffir lime leaves, and bell pepper simmered in coconut milk

Gaeng Kua Pineapple

13.00

Gaeng Kua curry paste with pineapple chunks simmered in coconut milk

Scallops Green Curry with Vermicelli

18.00

Grilled scallop with green curry served with rice vermicelli

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Thailicious

Entrees

Vegetarian

Side Items

Kids

Lunch Specials

Salads & Soups

Noodles & Fried Rice

Appetizers

Chef's Specials

Curries

Desserts & Beverages

Связанные запросы

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