22 Фото
Меню
Lunch Menu 4A La Carte 6
Lunch Menu
Starter
5
Farmhouse bread & organic butter
Smoked Haddock Salad
6
Mangetout, bean puree
Goats Cheese Mousse
5
Beetroots, charred orange, baby herbs
Parma Ham Salad
5.5
Roast peach & charred chicory
Main Courses
Stout Battered Fish & Chips
15
Crushed minted peas, fries, tartare sauce
Grilled Plaice
15
Purple potatoes, samphire, caper butter
Broad Bean Risotto
14.5
Goats cheese
6Oz Smoked Cheeseburger
15
Skinny fries, greene oak relish
Chicken Caesar Salad
14
Parma ham, poached egg
Dry Aged Rump Steak
18
Fat chips, peppercorn sauce, mixed leaves
Dessert
Ice Cream & Sorbet
5
Flavours always changing; please ask
Chocolate Delice
6.5
Marshmallow, orange
Sticky Toffee Pudding
5.5
Toffee sauce, crème anglais
Cheese & Biscuit Selection
6.5
Blue & mature cheddar, grapes, chutney
A La Carte
Nibbles
Mixed Olives
3.5
Spain
Gazpacho
4.5
Croque monsieur
Porcini Mushroom Arancini
5.5
Chive & garlic dip
Greene Oak Tuna Taco's
6.5
Tomato, cucumber & mango salsa, black onion seeds
Starters
Vine Tomato Terrine
7
Mozzarella mousse, pine nuts & basil sorbet
Seared Scallops & Crab
10.5
Compressed watermelon, avocado & baby herbs
Ham & Mustard Terrine
6.5
Pea purée, confit onions & apple jelly
Smoked Mackerel
6.5
Pickled lemon, sea vegetables & cucumber ketchup
Corn Fed Chicken Roulade
7
Liver parfait cigar & roasted grapes
Garlic & Thyme Milk Curd
6.5
Pickled radish, apple, watercress & smoked almonds
Main Courses
Broad Bean Risotto
14.5
Goats cheese
Corn-Fed Chicken Breast
16
Truffled potato terrine, asparagus, parma ham
Pan Fried Stonebass
18
Avocado purée, polenta cake, charred spring onions, heritage tomato & olives
Aberdeen Angus Rib-Eye
24.5
28 day dry aged, fat chips, onion rings, watercress & bordelaise sauce
Warm Salad of Cuttlefish
15
Barbecued broccoli, quinoa & seaweed dressing
Grilled Atlantic Turbot
17
Roasted & curried cauliflower, samphire & mango relish
Cornish Rump of Lamb
19.5
Charred baby gem, baby beets & sauce vierge
16Oz Angus Chateaubriand
55
Dauphinoise, roast tomatoes, shallot & caper salad, peppercorn
Sides
Thyme Roasted Carrots
3.5
Beer Battered Onion Rings
3.5
Cabbage & Walnuts
3.5
Mixed Leaf Salad
3.5
Triple Cooked Fat Chips
3.5
Dauphinoise Potatoes
3.5
Desserts
Homemade Ice Creams & Sorbet
5
Flavours always changing, please ask your server…
Vanilla Cheesecake
6.5
Strawberries & granola
Milk Chocolate Pannacotta
6.5
Pistachio cake & milk ice cream
Peanut Butter Parfait
6.5
Caramelised banana & coconut sorbet
Lemon Tart
6.5
Cheeseboard
8 - 14.5
Please ask for details
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