The Lambs Club

The Lambs Club

Американский ресторан и Коктейль-бар$$$$
Theater District, Нью-Йорк
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7.8/10
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  • Ms H.
    Ms HeleneМарт 5, 2015
    Octopus la plancha app even if you don't like octopus $18, Roasted scallops with bottarga (roe from mullet) boudin Blanc style and mushrooms $34 & side of brussel sprouts, hazelnuts & Parmesan $10
  • Leslie T.значок сердца на изображении пользователя
    Leslie TengЯнварь 30, 2016
    Bar is good for restaurant week. Bourbon-glazed pork belly was tender and flavorful, without being too much. The burrata was creamy. And the desserts were a lovely ending. Ambience is cool and lively
  • Eaters H.значок сердца на изображении пользователя
    Eaters HeavenМай 12, 2016
    Yellowfin Tuna Tartare, Richard’s Soup, Crispy Skin, House-Made Spaghetti, and Atlantic Salmon, accompanied by Billecart-Salmon Brut Rosé, Mareuil-sur-Ay nv. Pasta was full of crabmeat & al dente!
  • Jason S.значок сердца на изображении пользователя
    Jason SchulweisАпрель 16, 2015
    Head to the 2nd floor for a big bar, and grab a seat by the window for good ppl watching below. Good, strong drinks and lots of banker-types. Does not feel like you're in Times Square.
  • Brad G.
    Brad GaroonМай 22, 2015
    The Lambs Club Burger is a sirloin patty topped with sharp cheddar cheese and shallots on a toasted challah bun. As far as steak-centric burgers go, this was as toothsome as any. \nПодробнее
  • The New Yorker
    The New YorkerДекабрь 2, 2013
    "What the Lambs Club does best befits its throwback vibe: the boozy business lunch ... Order the pastrami sandwich and you’ll find a small army of those dapper waiters at your service." \nПодробнее
  • DoWriteMan
    DoWriteManСентябрь 16, 2013
    Sit near the fireplace and enjoy warmth & wonderful service. We celebrated anniversary & small touches by staff made it even more special. The food? Beautifully seasoned, impeccably cooked.
  • Holiday
    HolidayНоябрь 18, 2018
    High end, gorgeous Art Deco interior with fresh pasta, live jazz and elbow room. Treat yourself before a show. You deserve it.
  • Brian P.
    Brian PateИюль 28, 2013
    Best meal I have ever had in Manhattan. Service and food were both OUTSTANDING! We made a meal of multiple appetizers and loved it. The octopus was WONDERFUL! Brian, the maitre'd was also very good.
  • Amy S.значок сердца на изображении пользователя
    Amy ShackelfordФевраль 26, 2015
    It's a pricey place but go for restaurant week and sit upstairs with the Jazz band! Yummy food, good music, and comfy booths!
  • Alfaisal G.значок сердца на изображении пользователя
    Alfaisal GМай 21, 2017
    Having a breakfast here is different and lively experience. Live music and internal design takes you to live in a different time period.
  • Alyssa B.значок сердца на изображении пользователя
    Alyssa BereznakАвгуст 20, 2014
    Сколько раз довелось побывать здесь: 5+
    the bonfire cocktail is great (love me some egg whites). if there aren't seats up top you can always order from the bar and set up camp in the lobby.
  • PureWow
    PureWowФевраль 23, 2016
    Celeb chef Geoffrey Zakarian has created the most perfect date dish ever. Try the roasted chicken for two with a side of chickpea frites. \nПодробнее
  • Nathan M.значок сердца на изображении пользователя
    Nathan MusgroveФевраль 26, 2015
    Went for restaurant week and enjoyed a wonderful jazz band. Really fit well with the ambience. Definitely pricey, but the food and cocktails were very good
  • Jaclyn R.значок сердца на изображении пользователя
    Jaclyn RФевраль 17, 2019
    Decent burger. Recommend for a work lunch but you can expect a bit of a stuffy environment
  • Halstead Property
    Halstead PropertyИюль 25, 2011
    The foie gras – served with bruleed figs – was truly marvelous. We were also impressed with the cocktail list, which has old-time favorites as well as more contemporary and daring mixtures.
  • Somnath S.
    Somnath SureshЯнварь 30, 2016
    The red wines made me want to puke. Every single red wine is served cold. Their excuse is its the 'cellar temperature'. Dipshit sommelier
  • John S.
    John SmithИюль 11, 2013
    " And ever since Vogue’s Selby Drummond discovered that the Lambs Club serves coffee ice cubes in their iced coffee, she has stopped looking elsewhere. " Credit: http://goo.gl/yEz5n
  • Branzino B.
    Branzino BandiniИюнь 13, 2012
    A pair of perky fried eggs and three neat rectangles of queso fresco are perched on a crispy corn tortilla and a bed of cilantro-laced black beans. $18.
  • Mike C.
    Mike ChauИюль 14, 2013
    Try the The Lambs Club Burger - Short rib blend on toasted challah with sharp Cabot cheddar and shallots. Awesome.
  • Heather D.
    Heather DumfordМай 1, 2013
    They just reworked the menu but I still recommend getting 3 courses! The burrata is a must and the duck is cooked to perfection
  • Nancy C.значок сердца на изображении пользователя
    Nancy CadetАпрель 15, 2017
    Ask for Haitian Gary at the bar! He creates amazing drinks
  • Christina S.
    Christina StraussЯнварь 11, 2012
    Lambs Cup cocktail - new favorite! Delmonico steak was super juicy and fatty, so big could barely eat half! Also recommend the Brussels sprouts side
  • Andrew A.значок сердца на изображении пользователя
    Andrew AndrewАвгуст 8, 2014
    Сколько раз довелось побывать здесь: 50+
    Hand down best food and drink in the Theatre District! Stop by before or after a show. And added bonus, we DJ there Thursdays!
  • Andrew A.значок сердца на изображении пользователя
    Andrew AndrewСентябрь 5, 2014
    Сколько раз довелось побывать здесь: 50+
    Everything. Is. So. Great! Also we DJ on Thursday nights!
  • Nathan S.значок сердца на изображении пользователя
    Nathan SmithАвгуст 5, 2015
    The rack of lamb was extremely flavorful. If you have a large appetite, you'll want to order an appetizer or side as well.
  • Kevin T.
    Kevin ThompsonЯнварь 16, 2013
    Great scene and good food. Definitely go up to the bar upstairs where they have live jazz on Tue/Wed.
  • Lisa V.
    Lisa VignaОктябрь 7, 2013
    Love Geoffrey Zakarian's spot near Times Square. Great food and celebrity spotting. Saw the gorgeous Cindy Crawford when I was there!
  • Deanna S.
    Deanna SoutherlingАвгуст 10, 2011
    You must try the Strawberry Gimlet. Absolutely incredible - like a fresh, liquid strawberry
  • The Culinary Institute of America
    The Culinary Institute of AmericaДекабрь 27, 2012
    Open your own restaurant. Done. Publish a wildly celebrated cookbook. Done. Become an Iron Chef on Food Network. Done. What could Chef Geoffrey Zakarian do next? We're so proud of our alumnus!
  • Todd W.значок сердца на изображении пользователя
    Todd WicknerНоябрь 24, 2014
    Great brunch. Eggs florentine were perfect. Really enjoyed the live jazz
  • Trae F.значок сердца на изображении пользователя
    Trae FМарт 25, 2015
    Pricey, but a fun place for a cocktail and bite before or after a show.
  • Casa Dragones
    Casa DragonesАвгуст 1, 2013
    Savor the succulent Vermont Burrata with Pine Nut Marmalade from the delightful NYC Restaurant Week menu
  • Alvaro G.
    Alvaro GarneroСентябрь 29, 2011
    Great food the Veal Chop one of the best I had in long time. So tender.. Oyster and the Tuna Tartar are fantastikkk
  • Rebecca P.
    Rebecca PlaineЯнварь 9, 2012
    Perfect ambiance for a quiet Sunday morning breakfast. A cold winter day is made better by sitting next to their fireplace.
  • Roger S.значок сердца на изображении пользователя
    Roger SchonfeldДекабрь 23, 2015
    Lovely wines by the glass and a fantastic cocktail bar.
  • Trica J.
    Trica Jean-BaptisteМарт 18, 2011
    Had a great lunch at The Lambs Club. Ask for the Swordfish; absolutely out of this world. Geoffrey Zakarian has done it again.
  • David Z.значок сердца на изображении пользователя
    David ZhangЯнварь 7, 2017
    The burger and tuna tartare were both solid but this place is way overpriced.
  • nymag
    nymagДекабрь 26, 2010
    Zakarian’s latest is a standout for its elegant take on bull market classics like steak Delmonico and foie gras with bruleed figs. Featured in Where to Eat 2011! \nПодробнее
  • Ameet P.значок сердца на изображении пользователя
    Ameet PadteСентябрь 27, 2013
    If you are looking for outstanding cocktails, ask for Dwight.
  • Andy C.значок сердца на изображении пользователя
    Andy ChapmanАпрель 6, 2016
    Pre theater prix fixe is a good move if that's when you are there (by 6)
  • Reinaldo D.значок сердца на изображении пользователя
    Reinaldo Deliz GuzmanНоябрь 23, 2012
    Went for breakfast and it was excellent, and also impeccable service and a good price for NY
  • emily m.значок сердца на изображении пользователя
    emily mcgillФевраль 24, 2015
    I've only been to private events but they have always been fantastic!
  • Y. S.
    Y. ShpolyanskyМарт 18, 2012
    Our server Nash and all the staff were incredible! Food was amazing, great quiet date place.
  • Tanya R.
    Tanya RobinsonАвгуст 28, 2013
    When I pay $18 for a cocktail I know I'm paying for the service & experience. So when I EVENTUALLY received such lackluster & borderline dismissive service at the bar, I decided to get a beer instead.
  • Eduardo G.значок сердца на изображении пользователя
    Eduardo GodinhoНоябрь 5, 2015
    Very good service and food. The tasting menu is recommended
  • The New York Times
    The New York TimesОктябрь 26, 2010
    See if you can’t get into one of the corner banquettes. Then follow with foie gras, cod cheeks — yes, cod cheeks — and Austrian white. \nПодробнее
  • Jack D.значок сердца на изображении пользователя
    Jack DeSantisДекабрь 12, 2015
    Come Here for thanksgiving, the main course is delicious.
  • Mark H.значок сердца на изображении пользователя
    Mark HillНоябрь 27, 2019
    Сколько раз довелось побывать здесь: 5+
    Classic setting. You expect to hear Cole Porter playing one of his tunes.
  • Mike C.
    Mike ChauИюль 14, 2013
    Try the Pastry Basket - Croissant, pain au chocolat, scones, muffins
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