The Twisted Onion

Think of us as a fusion of the can-do attitude of the Motor City and a voracious appetite for all things delicious, both food and drink. Our contributors are out in the streets, covering local food news and events, trying out new tastes and giving you the dish on all things edible. We’re also testing things out in our own kitchens, taking pictures and notes along the way with hopes that you too might try your hand at cooking up some homemade fun.