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The Wine House

The Wine House

Винный бар, Кафе и Ресторан современной американской кухни$$$$
Fairfax
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The Wine House
8.3/10
51
оценки
Фотографии57 Фото
МенюМеню
Prix Fixe Lunch 4Dinner Menu 2Valentine's Day 4Lunch 3Prix Fixe Brunch 5
Appetizer
Smoked Salmon
In house Smoked Salmon with Zucchini Coulis, Onion, Caper, on Crostini
Mixed Green Salad
Bibb Lettuce, Belgian Endive, Sugar Snap Peas, Cucumber, Tomatoes, Red Wine Vinaigrette
Asparagus Soup
With Basil Virgin Olive Oil, Parmesan Croutons
Roasted Red Beets
Garlic & Parsley Olive Oil, Orange, Feta Cheese
Main
Prince Edward Island Mussels
Bleu Cheese Cream and Bacon, Herbed Crostinis
Bleu Cheese and Belgian Endive Salad
Honey-Lemon Vinaigrette, Walnuts, Parmesan Croutons, with a Fried Egg on Top
Vegetarian Omelet
Asparagus, Spinach and Sundried Tomato with Parmesan Cheese and Roasted Potatoes
Wild Mushroom Risotto
Champagne Cream, Asparagus, Haricot Vert, Parmesan
Chipotle Rubbed Ahi Tuna*
Mango & Corn Salsa, Harissa Oil
Organic Cheese Burger*
On Brioche with Provolone, Basil Aioli and Pommes Frites
Steak Frites*
Flat Iron Steak, Black Peppercorn Cream Sauce, Pommes Frites
Wine House Chop Salad
Roasted Chicken Breast
With Applewood Smoked Bacon and Wild Mushrooms
Salmon*
With Asparagus, Cucumber, Caramelized Onions and Capers
Flat Iron Steak*
With Bleu Cheese, Caramelized Onions, Tomato and Cucumber
Wild Caught Gulf Shrimp
Thyme, Spinach, Vegetable Medley and Couscous
Dessert
Chocolate Terrine**
Hazelnut Crème Anglaise, Espresso Cream, Toasted Hazelnuts
Meye Lemon & Lavender Creme Brûlée
Wine House Tiramisu*
Mains
Wine House Baguette**
12
Housemade Olive Tapenade, Basil Butter, Romesco
Artisanal Cheese Plate
18
With Cranberry Chutney, Walnuts and Baguette. 1. Sweet Grass, Camembert, Cow's Milk, Georgia 2. Grafton, Clothbound Cheddar, Cows Milk, Vermont 3. La Casaeria Carpenedo, Sheep's Milk, Italy 4. Point Reyes, Bay Bleu, Cow's Milk, California
Asparagus Soup
8
Basil Virgin Olive Oil, Parmesan Croutons
Mixed Green Salad
8
Bibb Lettuce, Belgian Endive, Cucumber, Tomatoes, Champagne Vinaigrette
Smoked Salmon*
13
In house Smoked Salmon, Zucchini Coulis, Onion, Caper, on Crostini
Wild Caught Gulf Shrimp
15
Garlic & Thyme, Red Pepper Coulis, Pearl Couscous
Pan Seared Diver Sea Scallops
32
Champagne Cream, Summer Risotto, Harissa Oil
Jumbo Lump Crabcake
28
Dijon Mustard Cream, Roasted Potatoes, Asparagus
Prince Edward Island Mussels
19
Bleu Cheese Cream, Bacon, Parmesan Crostini
Smokey Saffron Seafood Stew
25
Cod, Shrimp, Mussels, and Chorizo in a Tomato, Saffron Sauce
Steak Frites*
28
Flat Iron Steak, Black Peppercorn Cream Sauce, Pommes Frites
Pork Tenderloin
26
Wrapped with Prosciutto & Olive Tapenade, Red Wine Bordelaise, Mashed Potatoes, Haricot Vert
Braised Boneless Short Ribs
30
Chipotlé Demi Glace, Mashed Potatoes, Roasted Brussels with Bacon
Wild Mushroom Risotto
19
Champagne Cream, Asparagus, Haricot Vert, Parmesan
French Fries & Champagne
25
Pommes Frites, Basil Aioli with a glass of Brut Champagne
Artisanal Charcuterie Plate
18
With Olives, Mustard, Cornichons and Baguette. Duck Pate; Speck; Spanish Chorizo; Smoked Duck
Belgian Endive and Bleu Cheese Salad
12
Walnuts, Honey-Lemon Vinaigrette
Roasted Red Beets
10
Garlic & Parsley Olive Oil, Orange, Feta Cheese
Chipotle Rubbed Ahi Tuna*
15
Mango & Corn Salsa, Harissa Oil
Faroe Island Salmon Fillet*
30
Leek Beurre Blanc, Saffron Risotto Cake, Asparagus
Pate
15
Dijon Mustard, Cornichons, Toasted Baguette, Side Salad
Wild Caught Gulf Shrimp and Cheddar Grits
28
Chorizo, Grape Tomatoes, Pearl Onions, Seafood Velouté
Wild Caught Icelandic Cod
28
Lemon & Caper Beurre Blanc, Mediterranean Couscous with Olive, Sundried Tomato & Squash
8Oz. New Zealand Grass Fed Filet Mignon*
39
Bordelaise Sauce, Basil Butter, Au Gratin Potatoes, Asparagus
Pan Roasted Chicken Breast
25
Red Bliss Potatoes, Mushroom & Pearl Onion, Haricot Vert, Demi Glace
Beef Burgundy
30
Rosemary Demi, Celery Root Puree, Haricot Vert
New Zealand Rack of Lamb*
36
Herb Crusted with Dijon Mustard, Rosemary Jus, Au Gratin Potatoes, Roasted Brussel Sprouts with Bacon
Sides
$6
Cheddar Grits
Asparagus
Roasted Brussel Sprouts with Bacon
Au Gratin Potatoes
Roasted Potatoes
Haricot Verts
Mashed Potatoes
Pommes Frites with Basil Aioli
Amuse Bouche
In-House Smoked Salmon, Creme Fraiche, Dill
(Paired with NV Bouvet Rose, Cremant d'Loire, France)
Appetizer
Mussels & Saffron Coconut Cream Soup
Herbed Parmesan Crostini
Oysters Rockefeller
Bacon Butter, Spinach, Fennel, and Parmesan, Arugula Salad
Foie Gras
Frisee, Champagne Vinaigrette, Haricot Vert, Cranberry Chutney, Toasted Brioche Point
Braised Pork Belly
Herb Crusted, Cream Sherry Demi, Celery Root Puree
Main
Herb Crusted Halibut
Salmon Roe, Champagne Cream Sauce, Gnocchi, Sautéed Fennel & Haricot Vert
Pan Seared Duck Breast
Sun-dried Cherry & Port Demi, Celery Root Puree, Frisee
16Oz Berkshire Bone-in Pork Chop
Cream Sherry Demi, Butternut Squash Puree, King Oyster Mushroom & Pearl Onion
Pan Seared Diver Sea Scallops
Jumbo Lump Crabmeat, Lemon & Caper White Wine Sauce, Butternut Squash Puree, Julienned Vegetables
8Oz. Filet Mignon
Bordelaise Sauce, Truffle Butter, Fingerling Potatoes, Roasted Rainbow Carrots
Black Truffle Risotto
King Oyster Mushroom, Champagne Cream Sauce, Parmesan, Truffle Oil
Dessert
Passionfruit Creme Brûlée
Warm Bread Pudding
White Chocolate & Sun-dried Cherries, Strawberry Coulis, Whipped Cream
Dark Chocolate Terrine
Strawberry Coulis, Whipped Cream
Appetizer
Smoked Salmon*
12
In house Smoked Salmon with Zucchini Coulis and Toasted Baguette
Roasted Red Beets
8
Garlic & Parsley Olive Oil, Orange, Feta Cheese
Asparagus Soup
8
Basil Virgin Olive Oil, Parmesan Crostini
Belgian Endive and Bleu Cheese Salad
10
Honey-Lemon Vinaigrette, Walnuts, Parmesan Crostinis, with a Fried Egg on Top
Main
Prince Edward Island Mussels
14
Bleu Cheese and Bacon Cream Sauce, Parmesan Crostinis
Monte Cristo
12
On Brioche French Toast, with Blackforest Ham, Provolone Cheese, Raspberry Jam, Pommes Frites
Organic Cheeseburger*
12
On Brioche with Provolone, Basil Aioli and Pommes Frites
Steak Chop Salad
17
With Bleu Cheese, Caramelized Onions, Tomato and Cucumber, Mixed Green Salad with Champagne Vinagrette
Wild Caught Gulf Shrimp Warm Salad
15
Thyme, Spinach, Vegetable Medley and Pearl Couscous
Vegetarian Omelet
11
Asparagus, Spinach, and Sundried Tomato with Parmesan Cheese and Roasted Potatoes
Chipotle Rubbed Ahi Tuna*
13
Mango & Corn Salsa, Harissa Oil
Kiwi Cheeseburger with Fried Egg*
14
On Brioche with Provolone, Mushroom & Bacon, Basil Aioli and Pommes Frites
Roasted Chicken Breast Chop Salad
17
With Applewood Smoked Bacon and Wild Mushrooms, Mixed Green Salad with Champagne Vinaigrette
Salmon Chop Salad
17
With Asparagus, Cucumber, Caramelized Onions and Capers, Mixed Green Salad with Champagne Vinaigrette
Steak Frites*
18
Flat Iron Steak, Pommes Frites, Black Peppercorn Cream Sauce
Wild Mushroom Risotto
16
Champagne Cream, Asparagus, Haricot Vert, Parmesan
To Share
Wine House Baguette**
12
Olive Tapenade, Basil Butter, Romesco
Artisanal Charcuterie Plate, Olives, Dijon Mustard, Cornichons
16
5. Speck 6. Duck Pate 7. Spanish Chorizo 8. Smoked Duck
Artisanal Cheese Plate, Cranberry Chutney, Walnuts, Apple, Grapes
16
1. Sweet Grass, Camembert, Cow's Milk, Georgia 2. Grafton, Clothbound Cheddar, Cows Milk, Vermont 3. La Casaeria Carpenedo, Sheep's Milk, Italy 4. Point Reyes, Bay Bleu, Cow's Milk, California
Appetizer
Soup Du Jour
Ask server for details
Mixed Green Salad
Bibb Lettuce, Belgian Endive, Cucumber, Tomatoes, Champagne Vinaigrette
Asparagus Soup
With Basil Virgin Olive Oil, Parmesan Croutons
Roasted Red Beets
Garlic & Parsley Olive Oil, Orange, Feta Cheese
Petit Cheese & Charcuterie Selection
Please choose 2:
Sweet Grass, Camembert, Cow's Milk, Georgia
La Casaeria Carpenedo, Sheep's Milk, Italy
Speck
Spanish Chorizo
Grafton, Clothbound Cheddar, Cows Milk, Vermont
Point Reyes, Bay Bleu, Cow's Milk, California
Pate
Smoked Duck
Main
Smoked Salmon Eggs Benedict*
On Brioche with Hollandaise and Asparagus
Monte Cristo
On Brioche French Toast, with Blackforest Ham, Swiss Cheese and Pommes Frites
Wine House Omelet
Bacon, Mushroom and Cheddar served with Roasted Potatoes
Organic Cheese Burger*
On Brioche with Provolone, Basil Aioli and Pommes Frites
Steak Frites
Flat Iron Steak, Black Peppercorn Cream Sauce, Pommes Frites
Crabcake Eggs Benedict*
With Hollandaise and Roasted Potatoes
Bleu Cheese and Belgian Endive Salad
Honey-Lemon Vinaigrette, Walnuts, Parmesan Croutons, with a Fried Egg on Top
Vegetarian Omelet
Asparagus, Spinach and Sundried Tomato with Parmesan Cheese and Roasted Potatoes
Chipotle Rubbed Ahi Tuna*
Mango & Corn Salsa, Harissa Oil
Shrimp and Cheddar Grits
Chorizo, Grape Tomato and Pearl Onions with a Seafood Velouté
Wine House Chop Salad
Roasted Chicken Breast
With Applewood Smoked Bacon and Wild Mushrooms
Wild Caught Gulf Shrimp
Thyme, Spinach, Vegetable Medley, Couscous
Salmon*
With Asparagus, Cucumber, Caramelized Onions and Capers
Dessert
Chocolate Terrine**
Hazelnut Crème Anglaise, Espresso Cream, Toasted Hazelnuts
Meyer Lemon & Lavender Creme Brûlée
Wine House Tiramisu*
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Значок «Компас»
The Wine House
3950 University Dr
Fairfax, VA 22030
США
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Значок «Информация»
The Wine House is a wine bar & bistro in Old Town Fairfax, VA. Join us for a glass, a bottle, or a full meal today. We look forward to serving you.
Значок «Часы»
Открыто до 21:30 (Показать больше)
  • Пн–Чт
    • 11:00–21:30
  • Пт–Сб
    • 11:00–22:00
  • Вс
    • 11:00–21:00
Значок «Телефон»
(703) 352-2211
Значок Всемирной паутины
Значок Twitter
@winehouseffx
Значок OpenTable
Забронировать
Особенности
Кредитные карты
Да (вкл. Discover и Visa)
WiFi
Нет
Есть места на улице
Да
Еда и напитки
Меню
Время скидок
Напитки
Есть вино, Есть бар с полным ассортиментом, Коктейли
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