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Tom Charman: Really nice fish and chips!

Cris Pearson: Beef burger. Lovingly crafted. Beautifully rich. Don't eat too much before you down this.

Michelle Yap: Salsiccia pizza - delicious!

everguide: Home of the Bogan burger (steak, schnitzel, bacon, beetroot, cheese, lettuce on a garlic buttered pide), but we prefer the Skippy - a Kangaroo steak with fries.

Jeff Donnelly: Best Fish & Chips in Melbourne! The battered sausage is very tasty.

zigiprimo: Awesome beers, nice venue, and you can see all the shiny brewery bits :-)

Tom Charman: Delicious kangaroo steaks with beetroot.

Karen G: Great Vic microbrews and checkout the rotating tap - always something interesting on

Chris Graham: Make sure you are ready for the huge servings

Tom Charman: Good slow-cooked lamb and great service.