Karen OBrien: Be prepared to wait in line, even if you're there by 11. Meats and sauces are worth it, though. Plus you'll have an opportunity to get to know your fellow line-standers.
4301 E University Dr (btwn S 42nd & S 44th St), Финикс, AZ
Гриль-бар / Шашлычная · South Mountain · Подсказок и отзывов: 52
Andy Franco: The best barbecue in AZ period. Try the house made sausage, turkey, fatty brisket, and beans. Also on Saturdays they have beef short rib. Get there before they open for parking!
Гриль-бар / Шашлычная · McManus · Подсказок и отзывов: 45
Judy Evans: You can get any combination of pork, chicken, brisket, to go, + beans, salad. When I lived nearby, I made sure I went at least once/month. 3 layers of heat. Prepare for a BBQ orgy beyond compare.
Ресторан современной американской кухни · Подсказок и отзывов: 230
Eric C: Yes, the fries are amazing. Yes, the dipping sauces are exquisite. But every time you don't order the poutine, a little duckling cries a silent tear.