Cocktail? (yeah, go on, you deserve it). Make sure to chat to the barstaff about them, the menu is mostly designed in-house (they make the classics too of course, but be adventurous!)
Bon vivant and raconteur Vernon Chalker is a Melbourne hospitality legend. All his venues are worth bending an elbow at, but Bar Ampere is his most distinctive, which is saying something. \nПодробнее
Bifteck a L’Hambourgeoise A burger of two beef patties, a buttermilkbun, Swiss Gruyère, carrot & grain mustard wombok slaw, finished with a side of cornichons & tomato chutney. - yessir!