super rotisserie chicken. and oddly, truffle mac'n'cheese. a good place for group events too, they have a big downstairs thats quiet.
good sichuan food. but some waits. sister restaurant in the inner richmond chili house == nicer staff, same menu, and no waits.
not dimsum as listed. "american" food in dimsum portions. basically american tapas. resos required, have to go a while in advance.
better alternative to burma superstar. same owners, just not as hyped so easier to get in to. the famous tea leaf salad is here too. i <3 the burmese chx salad.
organic very clean nabe house. yum. love the sukiyaki. the pork kimchee is unusual and delightful.
a very meat meat meat and potatoes experience. worth doing every once in a while.
FRIED CHICKEN TO write home about. sandwhich is std. more slaw + no bun == the off-menu salad, my fav.
a very creative american take on chinese food, in a good way. but pastrami for instance is in things. and i highly recommend those thigns.
