To overlook the Thai sausage would be a grave mistake. These little nuggets are made of pork & packed with bright notes of lemongrass, Thai basil, garlic, and just enough fat to make them snappy. Подробнее.
Do the brunch. Try the Full Monty Bloody Mary: a piece of shrimp, maple bacon and a Natty Boh chaser. Awesome. Подробнее.
Owner Kevin Roberts and chef Chad White are betting big on Rising Sun-inspired standouts like the Kobe beef that they're doing four ways: nigiri, sashimi, yakitori-style, and fat cracklin. Подробнее.
Considered one of CL's 100 Dishes to eat before you die, the roasted cauliflower and eggplant sandwich is a spicy, drippy, crunchy mess of a meal. Dig in! Подробнее.
The Chef's Breakfast is strictly for silver platter Sunday brunching. Whether it's seared pork belly or pancakes slathered in duck liver butter, you get a Schlitz to wash down one of CL's 100 best. Подробнее.
STILL THE ONE: Woo Nam Jeong's mushroom bibimbap was featured in the 2011 edition of CL's 100 Dishes to Eat Before You Die, and here it is again in 2013! Подробнее.