Babbo Ristorante e Enoteca

Babbo Ristorante e Enoteca

Итальянский ресторан$$$$
Greenwich Village, Нью-Йорк
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8.7/10
981
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  • романтично
  • весело
  • роскошно
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  • Tom L.
    Tom LeeАпрель 1, 2013
    As Mario Batali continues his reign atop the American culinary landscape, his flagship restaurant remains a New York essential. What can you say about this place that hasn't already been said? The ...
  • Andrea M.значок сердца на изображении пользователя
    Andrea MonniДекабрь 24, 2014
    Very well executed Italian fare but nothing too interesting or to rave about. Come here if you like consistency and you don't like surprises.
  • Staff Picks
    Staff PicksДекабрь 6, 2016
    Babbo was one of the more wished for places throughout 2015’s I Want Somewhere holiday campaign. Where’s your somewhere? Enter to win a bucket list experience. \nПодробнее
  • Sarah N.
    Sarah NamСентябрь 19, 2013
    Get the beef cheek ravioli!! And the special grape bellini was sooooo good
  • Michelle D.значок сердца на изображении пользователя
    Michelle D.Сентябрь 20, 2015
    Do the tasting menu with wine pairings. No need to worry about anything else.
  • Ado H.значок сердца на изображении пользователя
    Ado HernandezФевраль 28, 2020
    Excelent! If you aré looking for something truly Italian.. this is the place
  • Joey T.значок сердца на изображении пользователя
    Joey TИюнь 24, 2017
    The lobster spaghettini is a must!
  • boland
    bolandФевраль 8, 2013
    Best thing on the menu is the pistachio semifreddo, make sure you leave room for this
  • k l.
    k lНоябрь 29, 2009
    this one may be obvious, but it really is worth experiencing at least once. you have to get a reservation in advance a month to the date you want to dine. try the mint love letters. \nПодробнее
  • NY Waterway
    NY WaterwayАвгуст 2, 2012
    The Garganelli with Funghi Trifolati pasta is a mouth watering treat! Nice atmosphere and exceptional service.
  • Flo Flo
    Flo FloИюль 23, 2014
    Also the beef cheek ravioli lived up to the hype! Sooo good!
  • NY Waterway M.
    NY Waterway ManagerАвгуст 2, 2012
    The Garganelli with Funghi Trifolati pasta is a mouth watering treat! Nice atmosphere and exceptional service.
  • Chris S.
    Chris SpurlockДекабрь 4, 2011
    Сколько раз довелось побывать здесь: 5+
    Try the Bucatini Alla'amatriciana - My least favorite dish of the night, but still better than most pastas I've ever had.
  • nova n.значок сердца на изображении пользователя
    nova naomiДекабрь 3, 2018
    Pappardelle with white truffle and lamb chops
  • Andrew S.значок сердца на изображении пользователя
    Andrew SheppardНоябрь 22, 2014
    Didn't live up to my memory or my expectations. Octopus was amazing but the beef tongue was too thick. If stacked it would have looked like a real tongue. Yuck!
  • Chris S.
    Chris SpurlockДекабрь 4, 2011
    Сколько раз довелось побывать здесь: 5+
    Try the Warm Apple And Fig Budino - Hesitated to order dessert, but I'm glad we did. Amazing!
  • Nick R.значок сердца на изображении пользователя
    Nick RunyanНоябрь 28, 2014
    Sit at the bar and stick to the pasta and you'll be happy.
  • Jeffrey B.значок сердца на изображении пользователя
    Jeffrey BaxtМарт 24, 2015
    Squid ink pastas the best dish in NYC
  • Joe Bastianich
    Joe BastianichМай 2, 2012
    My favorite dish here is the Squab. Want pasta? Order the goose liver ravioli - nothing else like it.
  • Darren L.
    Darren LachtmanФевраль 24, 2013
    Check Babbo twitter feed for day of cancellations and open tables....skip the month wait then order the beef cheek ravioli...
  • Rez F.значок сердца на изображении пользователя
    Rez FirouzbakhtАвгуст 16, 2015
    Great place for a special occasion.
  • Compass
    CompassИюль 23, 2013
    Babbo is lauded as Mario Batali's favorite of his restaurants, and diners would agree with its original and memorable Italian dishes.
  • Lisa N.значок сердца на изображении пользователя
    Lisa NYCnonprofitМай 23, 2019
    great pastadishes. kind of funny sitting Round the stairs.
  • Lashзначок сердца на изображении пользователя
    LashАпрель 17, 2012
    Best cheesecake ever. Semi formal place with great Italian food (4 of 4 petals via Fondu) \nПодробнее
  • Terry S.
    Terry SmithИюнь 13, 2011
    Expensive but food was too die for. Loved the mushroom pasta and the pork. Have to get the chocolate hazelnut cake! \nПодробнее
  • Aleah N.
    Aleah NicholeСентябрь 27, 2017
    Really disappointing!! Garganelli, black pasta and casunzei all were lacking flavor and seasoning. And my husbands braised beef was very under seasoned and bland. Sadly this place did not deliver. 😕
  • Compass
    CompassИюль 24, 2013
    Mario Batali’s stunning Italian cooking at his West Village outpost is everything a foodie dreams of.
  • Pamela C.
    Pamela CСентябрь 29, 2013
    Get this wine - 2004 Castillo de verdeno barbaresco - amazing!!
  • Rebecca M.
    Rebecca MazzaДекабрь 4, 2011
    Сколько раз довелось побывать здесь: 10+
    Perfect place to go in to eat at the bar. The pumpkin pasta is to die for.
  • Kathryn D.значок сердца на изображении пользователя
    Kathryn DМарт 2, 2016
    Lively and delicious. Top notch wine list.
  • Karla A.
    Karla AФевраль 21, 2015
    Save space for the pistachio and chocolate semifreddo!
  • Colby C.
    Colby CashenЯнварь 13, 2014
    Honestly every single thing is awesome
  • Stephen B.значок сердца на изображении пользователя
    Stephen BlakeДекабрь 25, 2015
    I mostly take back my previous review because for an hour now they've been playing Beck. 👍🏻
  • Chris B.
    Chris BishkoАвгуст 17, 2010
    My favorite Italian in NYC - amazing food and classic hip atmosphere, particularly like the rock and alternative music ambiance
  • Sam C.
    Sam CИюль 18, 2011
    Try the gnocchi with oxtail. And enjoy the cookies/biscotti they give you at the end of the meal.
  • Ruel T.значок сердца на изображении пользователя
    Ruel TyerДекабрь 11, 2018
    Pork chop was excellent! Wonderful wine list.
  • Vansiзначок сердца на изображении пользователя
    VansiМай 12, 2015
    Get the beef cheek ravioli! So flavorful.
  • Ambзначок сердца на изображении пользователя
    AmbМай 6, 2018
    Really great pasta and beef tongue appetizer.
  • María Paz D.значок сердца на изображении пользователя
    María Paz DomínguezНоябрь 20, 2015
    Have you been to Marea? See you there. Highlight of the night, Red Hot Chilli Peppers album playing.
  • Doris C.
    Doris CМарт 3, 2010
    The pasta tasting menu is a great way to go if it's your first time. Otherwise, there has not been anything I've tried that I have not loved!
  • Alice Eunjinзначок сердца на изображении пользователя
    Alice EunjinАпрель 28, 2015
    "enjoy a bowl of chianti-stained pappardelle with wild boar ragu or fennel-dusted sweetbreads." - thrillist
  • Mazda
    MazdaНоябрь 19, 2010
    Babbo Ristorante e Enoteca, opened by Mario Batali and Joseph Bastianich in June 1998, is an exuberant celebration of the best of Italian food, wine and lifestyle.
  • Inna G.значок сердца на изображении пользователя
    Inna GМарт 18, 2017
    The black spaghetti with rock shrimp was a bit tasteless. The place is cozy, but the music is very loud and doesn't match the ambience.
  • Peter P.значок сердца на изображении пользователя
    Peter PreislerЯнварь 18, 2020
    Pasta tasting menu with wine pairing. What’s not to like?
  • Ruben L.значок сердца на изображении пользователя
    Ruben LunaАпрель 19, 2014
    Beef cheek ravioli lived up to the hype, excellent!
  • Dominic R.значок сердца на изображении пользователя
    Dominic RiosДекабрь 18, 2017
    You won’t be disappointed with either tasting menu!
  • Food & Wine
    Food & WineЯнварь 11, 2012
    Help support Chef Mario Batali’s charity Mario Batali Foundation through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate
  • Laura M.
    Laura M.Июль 11, 2011
    Eat here late (our reservation was for 11 p.m.) and get a table upstairs. Romantic!
  • Steve S.значок сердца на изображении пользователя
    Steve SmithИюнь 14, 2015
    Love the food. The sommelier very snobby.
  • Michael K.
    Michael KФевраль 29, 2012
    Beef cheek ravioli & wild boar ragu 2 of finest dishes I've ever eaten
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