Baci & Abbracci

Baci & Abbracci

Пиццерия и Итальянский ресторан$$$$
Williamsburg, Бруклин
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Baci & Abbracci
7.0/10
123
оценки
Фотографии48 Фото
МенюМеню
Dessert Menu 3Dinner Menu 6Brunch Menu 5
Dolci
Tiramisú
8.00
Cheese Cake
7.00
Focaccia Con Nutella
7.00
Affogato Al Baileys
10.00
Triple Chocolate Mousse with Toasted Almonds
8.00
French Vanilla Pannacotta
7.00
Chocolate Tartufo
8.00
Assorted Ice Cream
6.00
Caffe
Coffee
2.50
Cappuccino
4.00
Espresso
3.00
Digestivi
Moscato D' Asti
9.00
Passito Bianco
9.00
Porto Taylor Fladgate 20 Years
10.00
Porto Grahams Tawny 30 Years
18.00
Grappa Nardini
9.00
Grappa Torcolato Jacopo Poli
20.00
Grand Marnier
9.00
Sambuca
9.00
Hennessy Xo
25.00
Courvoisier
9.00
Limoncello
8.00
Vin Santo 1998 Fattoria Viticcio
9.00
Porto Fonseca Tawny 20 Years
10.00
Grappa Moscato Nonino
12.00
Grappa Sarpa Jacopo Poli
10.00
Amaro Averna
8.00
Frangelico
9.00
Black Sambuca
9.00
Hennessy Vsop
10.00
Antipasti
Mista
8.00
Mixed green salad with tomatoes, cucumber, radish and balsamic dressing
Lattuga Alla Trentina
11.00
Green apple, Boston lettuce, walnuts and pecorino cheese
Insalata Estiva
10.00
String beans, fresh fava, green salad, pecorino cheese and crispy bacon
Mozzarella E Pomodoro
13.00
Bufala mozzarella, tomato and roasted pepper
Parmigiana Di Melanzane
12.00
Pan fried breaded eggplant with mozzarella and tomato sauce
Cheese Plate
12.00
Pear, gorgonzola, taleggio, fontina, Parmigiano mousse, walnuts and honey
Zuppa Di Lenticchie
8.00
Lentil soup
Bietole Rosse
11.00
Roasted beets, mesculine, pear, crumbled goat cheese and caramelized walnuts
Insalata Di Arugula
10.00
Arugula, endive, fennel, mango dried cranberry and toasted almonds
Porchetta
13.00
Oven roasted sliced pig served with sautéed radicchio
Calamari Fritti
13.00
Fried calamari
Carpaccio Di Manzo
13.00
Thin sliced filet mignon served with arugula salad and shaved Parmigiano
Zucca Di Zucca
9.00
Butternut squash soup with crumbled goat cheese
Pizze
Margherita
11.00
Tomato sauce, mozzarella and fresh basil
Pizza Con Porchetta
14.00
Mozzarella, sliced oven roasted pig, artichokes and fontina
Pizza Bianca
14.00
Mozzarella, ricotta, sausage, mushroom and spicy Sicilian olive oil
Quattro Formaggi
13.00
Mozzarella, gorgonzola, Parmigiano and goat cheese
Prosciutto E Funghi
13.00
Tomato sauce, mozzarella, mushrooms and ham
Peperoncino
14.00
Tomato sauce, mozzarella and spicy salami
Parma
15.00
Mozzarella, prosciutto di Parma and wild arugula
Focaccia Tartufata
15.00
Two thin layers of pizza spread with robiola and topped with truffle oil
Pizza Al Tartufo
15.00
Pizza with mozzarella, butternut squash, mushroom and truffle oil
Pizza Ortolana
14.00
Margherita with peppers and sausage
Quattro Stagioni
13.00
Margherita with mushrooms, eggplant, black olives and artichokes
Pizza Treviso
14.00
Mozzarella, fontina cheese, sausage and radicchio
Baci & Abbracci
14.00
Smoked mozzarella, pancetta and caramelized onion
Bufala E Pomodorini
15.00
Bufala mozzarella, cherry tomatoes and arugula
Calzone
14.00
Salame, tomato sauce, ricotta and mozzarella
Cestini
Focaccia Al Rosmarino
6.00
Focaccia Aglio E Olio
6.00
Focaccia Al Sale E Pepe
6.00
Paste
Spaghetti Al Pomodoro
12.00
Homemade Spaghetti with tomato sauce and basil
Linguine Alle Vongole
18.00
Linguine with clams
Paccheri
15.00
Homemade wide rigatoni with shitake mushroom, butternut squash and pecorino cheese
Ravioli Di Spinaci
18.00
Spinach and ricotta cheese ravioli with Summer black truffle sauce
Gnocchi Sorrentina
15.00
Potato dough gnocchi with fresh tomato sauce mozzarella and basil
Lasagna
17.00
Traditional lasagna with meat ragout
Taglierini Al Nero Di Seppia
18.00
Black squid ink taglierini with seafood, saffron and cherry tomato
Spaghetti Carbonara
16.00
Spaghetti with creamy egg-yolk and pancetta
Violette Di Parma
16.00
Red beet and goat cheese gnocchi with cheese sauce and wild arugula
Pappardelle Al Ragú D'agnello
17.00
Pappardelle with lamb ragout
Cavatelli Con Rapini E Salsiccia
16.00
Cavatelli with broccoli rabe and sausage
Secondi
Branzino
24.00
Pan seared striped bass with lemon-parsley sauce served with sautéed spinach
Salmone
21.00
Grilled Atlantic salmon with grilled seasonal vegetables with sun dried tomato sauce
Pollo Ai Funghi
18.00
Chicken breast with portobello and shitake mushroom with mashed potato
Veal Saltimbocca
23.00
Veal scaloppine with prosciutto and sage served with sautéed green kale
Bistecca Ai Ferri
32.00
Free range black angus rib eye steak served with French fries
Cioppino
22.00
Sautéed seafood with light tomato sauce served with toasted bread
Battuta Di Pollo Alla Piastra
17.00
Grilled herb marinated chicken palliard served with white bean salad
Maiale Alla Milanese
21.00
Pan fried breaded pork chop with arugula, tomato and red onion salad
Cosciotto D'agnello
24.00
Slow cooked lamb shank served with gnocchi in butter and sage
Contorni
String Beans
7.00
Spinach
8.00
Mashed Potato
6.00
French Fries
6.00
Green Kale
8.00
Broccoli Rabe
8.00
Roasted Potatoes
6.00
Savory
All eggs are served with roasted potatoes and mix green salad
Mozzarella in Carrozza
11.00
Sliced, egg-washed bread stuffed with melted mozzarella
Omelette
11.00
With ham and provolone cheese
Frittata Con Zucchine
11.00
Open face omelette with zucchini and fontina cheese
Eggs Benedict
12.00
English muffins, Canadian bacon, poached eggs and Hollandaise sauce
Pancakes
11.00
Three layers of pancakes topped with caramelized banana and strawberry
Omelette
11.00
Stuffed with spinach and goat cheese
Eggs Florentine
12.00
English muffins, spinach, poached eggs and Hollandaise sauce
Tre Uova
11.00
Three eggs any style served with bacon
Pizza
Margherita Festiva
13.00
Tomato sauce, mozzarella and egg with choice of Pancetta, ham or sausage
Brick Oven Sandwiches
Served eith green Salad
Saltimbocca
11.00
Prosciutto di Parma and mozzarella cheese
Vegetariano
11.00
Zucchini, eggplant, roasted peppers and ricotta cheese
Pollo
11.00
Grilled chicken, lettuce, tomatoes and mayonnaise
Salumiere
11.00
Spicy salame, ricotta and arugula
Caprese
11.00
Mozzarella, sliced tomatoes and pesto sauce
Panino Con Frittata
11.00
Open face omelette with mushrooms and fontina cheese
Ristoro
11.00
Grilled sausage, broccoli rape and provolone cheese
Parmacotto
11.00
Ham, mushrooms and fontina cheese
Sides
Bacon
5.00
Roasted Potatoes
5.00
Sausage
5.00
Cocktails
Mimosa
6.00
Bloody Mary
6.00
Caipiroska
6.00
Mojito
6.00
Passion Fruit Mimosa
6.00
Caipirinha
6.00
Passion Fruit Martini
8.00
Strawberry Mojito
6.00
Логотип нашего поставщика меню

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Baci & Abbracci
204 Grand St (Bedford and Driggs Avenue)
Бруклин, NY 11211
США
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  • Пн–Чт
    • 16:00–23:00
  • Пт
    • 16:00–Полночь
  • Сб
    • Полдень–Полночь
  • Вс
    • Полдень–23:00
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(718) 599-6599
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