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La Grande Orange Café

La Grande Orange Café

Американский ресторан и Коктейль-бар$$$$
Old Pasadena, Пасадина
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La Grande Orange Café
8.4/10
374
оценки
Фотографии408 Фото
МенюМеню
Lunch 7Dinner 7Drinks 4Brunch 7
Starters
French Onion Soup
14.00
Mary's chicken broth, crouton, cowgirl creamery wagon wheel cheese, gratinee
Deviled Eggs^
5.00
A café favorite, bacon optional
Baja Shrimp Ceviche^
16.00
Shrimp, red onion, tomato, cilantro, avocado, tostadas
Otis Bar Chicken Nachitos^
18.00
Guacamole, salsa, sour cream, fresno chilis, choice of chicken and green chili
Guacamole & Chips^
14.00
Charred tomatillo salsa, all house-made
Tuna Tartare^
16.00
Chopped sushi grade tuna, guacamole, radishes, ponzu
Dixie Picnic Chicken Snack^
13.00
Herbs, spices, ranch dipping sauce
Salads
add rotisserie chicken: $6 | add salmon: $8
Signature Caesar^
15.00
Sweet gem romaine, torn sourdough, parmesan reggiano
Brussels Sprout Salad^
17.00
Hand-picked brussels, manchego, dried berries, + bacon n/c
The "Del Mar" Salad^
19.00
Shrimp ceviche, sweet jumbo crab, avocado, chopped iceberg, russian dressing
Radicchio Salad^
15.00
Picholine olives, pistachio, citrus, mahon, avocado vinaigrette
Shredded Kale & Quinoa Salad^
16.00
Sunflower seeds, red flame grapes, lemon preserve
Burgers & Sandwiches
ground fresh, served on a leaf, bun or house english muffin; choice of fries or kale salad
Rotisserie Prime Rib French Dip* ^
21.00
Lgo reserve beef, baguette, mayo, au jus
No. 1 Ahi Tuna Burger* ^
19.00
Ground in house and pan seared medium rare, spicy mayo, avocado
Vegetarian Black Bean Burger^
17.00
House made cashew cheese, lettuce, tomato, house pickles
Cheeseburger* ^
16.00
Lettuce, tomato, house pickle, onion, russian dressing, grated tillamook cheddar, add green chili n/c
North Texas Burger* ^
17.00
Bacon, red river hickory sauce, cheddar cheese, dijonaise
From Our Mesquite Grill
served with made to order tortillas, guacamole and pico de gallo
Vegetarian^
18.00
Mix of fresh farmers market vegetables, ask your server!
Swordfish^
21.00
Pacific swordfish, line caught & local
Ribeye Steak^
23.00
Lgo reserve beef, soy-pineapple marinade
Ahi Tuna^
21.00
Sushi-grade tuna, grilled rare, served with tobanjan
Short Rib^
20.00
A cafe specialty, cooked pleasantly spicy
Very Special
Crispy Chicken Sandwich^
16.00
Chicken breast, slaw, green apple, spicy mayo
Short Rib Hash^
18.00
Mirepoix, over easy egg, english muffin
Premium Scottish Salmon^
22.00
Choice of grilled or pan roasted, market veggies
Crab Cake Blt^
20.00
Heirloom tomatoes, bacon, avocado, local greens, preserved lemon aioli
Half Rotisserie Mary's Organic Chicken^
24.00
Tuscan kale, roasted garlic
Lobster Roll
26.00
Mayonnaise, buttered roll, served with fries
Lgo Reserve Steaks & Prime Rib
Lgo café proudly serves lgo reserve angus beef. Our beef is breed specific black angus and comes from the midwest. It is grainfed and aged between 25 and 35 days providing maximum flavor and tenderness
"Duke" Filet Mignon* ^
39.00
House compound butter and steak sauce
Prime Rib of Beef* ^
38.00
Choice of side, au jus, horseradish cream
Oven Roasted Vegetables
8.00
Kale Slaw
5.00
Prime Ribeye* ^
52.00
House compound butter and steak sauce
Farmers Market Vegetables
8.00
French Fries
5.00
Feature Board
Feature Board
Take a look at the board for today's special dishes
Starters
French Onion Soup
14.00
Mary's chicken broth, crouton, cowgirl creamery wagon wheel cheese, gratinee
Deviled Eggs^
5.00
A café favorite, bacon optional
Baja Shrimp Ceviche^
16.00
Shrimp, red onion, tomato, cilantro, avocado, tostadas
Otis Bar Chicken Nachitos^
18.00
Guacamole, salsa, sour cream, fresno chilis, choice of chicken and green chili
Guacamole & Chips^
14.00
Charred tomatillo salsa, all house-made
Tuna Tartare^
16.00
Chopped sushi grade tuna, guacamole, radishes, ponzu
Dixie Picnic Chicken Snack^
13.00
Herbs, spices, ranch dipping sauce
Salads
add rotisserie chicken: $6 | add salmon: $8
Signature Caesar^
15.00
Sweet gem romaine, torn sourdough, parmesan reggiano
Brussels Sprout Salad^
17.00
Hand-picked brussels, manchego, dried berries, + bacon n/c
The "Del Mar" Salad^
20.00
Shrimp ceviche, sweet jumbo crab, avocado, chopped iceberg, russian dressing
Radicchio Salad^
15.00
Picholine olives, pistachio, citrus, mahon, avocado vinaigrette
Shredded Kale & Quinoa Salad^
16.00
Sunflower seeds, red flame grapes, lemon preserve, parmesan, manchego
Burgers & Sandwiches
ground fresh, served on a leaf, bun or house english muffin; choice of fries or kale salad
Rotisserie Prime Rib French Dip* ^
22.00
Lgo reserve beef, baguette, mayo, au jus
No. 1 Ahi Tuna Burger* ^
19.00
Ground in house and pan seared medium rare, spicy mayo, avocado
Vegetarian Black Bean Burger^
17.00
House made cashew cheese, lettuce, tomato, house pickles
Cheeseburger* ^
17.00
Lettuce, tomato, house pickle, onion, russian dressing, grated tillamook cheddar, add green chili n/c
North Texas Burger* ^
18.00
Bacon, red river hickory sauce, cheddar cheese, dijonaise
From Our Mesquite Grill
served with made to order tortillas, guacamole and pico de gallo
Vegetarian^
19.00
Mix of fresh farmers market vegetables, ask your server!
Swordfish^
26.00
Pacific swordfish, line caught & local
Ribeye Steak^
28.00
Lgo reserve beef, soy-pineapple marinade
Ahi Tuna^
26.00
Sushi-grade tuna, grilled rare, served with tobanjan
Short Rib^
26.00
A cafe specialty, cooked pleasantly spicy
Very Special
Half Rotisserie Mary's Organic Chicken^
25.00
Tuscan kale, roasted garlic
Grilled Pork Chop^
28.00
Slow roasted carrots, apple sauce, sweet onion brown butter
Dungeness Crab Pasta
33.00
Chilled dungeness crab, white wine, yuzu, butter
Pork Barbecue Ribs^
31.00
Slow roasted & hardwood grilled, served with fries
Ora King Salmon^
31.00
Choice of grilled or pan roasted, market veggies
Jumbo Lump Crab Cake^
32.00
Tartar sauce, market veggies
Lgo Reserve Steaks & Prime Rib
Lgo café proudly serves lgo reserve angus beef. Our beef is breed specific black angus and comes from the midwest. It is grainfed and aged between 25 and 35 days providing maximum flavor and tenderness
"Duke" Filet Mignon* ^
39.00
House compound butter and steak sauce
Prime Rib of Beef* ^
38.00
Choice of side, au jus, horseradish cream
Oven Roasted Vegetables
8.00
Colcannon Mashed Potatoes
5.00
Mac & Cheese
5.00
Prime Ribeye* ^
52.00
House compound butter and steak sauce
Farmers Market Vegetables
8.00
French Fries
5.00
Kale Slaw
5.00
Feature Board
Feature Board
Take a look at the board for today's special dishes
Signature Cocktails
The Old Fashioned
14.00
High proof bourbon, otis bar bitters, hand-cut ice
Sticky Fingers
13.00
Farmers market peaches, fords gin, lime, cinnamon
Money Or Your Life
13.00
Old forester bourbon, benedictine, orange liqueur, orange bitters
'the Misfit' Grapefruit Basil Gimlet
13.00
House infused grapefruit vodka, kaffir lime cordial
Sangria
8.00
Our signature recipe with fresh-cut fruit
Goodnight Emilie
13.00
Fords gin, grapefruit, mint, peychaud bitters
Limelight
13.00
Frida kahlo blanco tequila, mezcal, elderflower, lime, cucumber, spicy serrano
All Dressed Up
13.00
Fords gin, leopold cherry, lemon, sparkling wine
Jumping Jack Flash
13.00
Old forester bourbon, fresh ginger, lemon, mint
Lgo Arnold Palmer Or Lemonade
3.75
Housemade, contains raw egg
White
Victorine De Chastenay, Sparkling Rose, Burgundy, France
12.00
Lgo 'Pere Lachaise' Blanc De Blancs, Deerfield Ranch, Central Coast
12.00
Lgo Private Label Rosé, Dunnigan Hills
9.00
Cep, Sauvignon Blanc, 'Hopkin's Ranch' Russian River Valley, Ca
13.00
Lgo Private Label Chardonnay, Dunnigan Hills
9.00
Walter Scott, 'La Combe Verte' Chardonnay, Willamette Valley, Oregon
48.00
Adami 'Bosco', Prosecco Di Valdobbiadene Superiore
13.00
Veuve Clicquot Brut, Champagne, France
68.00
Elena Walch, Pinot Grigio, Alto Adige, Italy
12.00
Sylvain Bailly Sancerre, Loire Valley, France
14.00
Bench, Chardonnay, Russian River Valley
13.00
Liquid Farm 'White Hill' Chardonnay, Santa Rita Hills, Ca
56.00
Red
Belle Pente, Pinot Noir, Willamette Valley
14.00
Stolpman Vineyards 'Love You Bunches', Sangiovese, Santa Barbara County, Ca
13.00
Served chilled
Robert Keenan, Merlot, Napa Valley, Ca
13.00
Trefethen "Double T" Cabernet Sauvignon, Napa Valley, Ca
13.00
Lioco, 'Laguna' Pinot Noir, Sonoma Coast, Ca
52.00
Emanuel Tres, 'Watch Hills Vineyards' Grenache, Santa Ynez Valley
48.00
Nickel & Nickel 'John C. Sullenger' Cabernet Sauvignon, Oakville, Napa Valley, Ca
115.00
Lgo Private Label Red Blend, Tempranillo / Syrah, Dunnigan Hills
9.00
Beckmen, Syrah 'Purisima Mountain Vineyard', Ballard Canyon
15.00
Don David, Malbec, Colchaqui Valley, Argentina
12.00
Melville, Pinot Noir, Santa Rita Hills, Ca
38.00
Turley, 'Old Vine' Zinfandel, Napa Valley, Ca
42.00
Perrin Chateauneuf-Du-Pape, Southern Rhone, France
54.00
Beer On Line
corkage $5 per stone brewery growler
Craftsmen 1903 Lager, Pasadena 5.6%
8.00
Telegraph Brewery 'White Ale', Belgian-Style Wit, Santa Barbara 4.5%
9.00
Anthem, Cider, Salem, Oregon 5.5%
9.00
Eagle Rock Brewing 'Populist', American Ipa, Los Angeles 7%
9.00
Celia, Lager, Czech Republic 4.5%
8.00
Starters
French Onion Soup
14.00
Mary's chicken broth, crouton, cowgirl creamery wagon wheel cheese, gratinee
Deviled Eggs^
5.00
A café favorite, bacon optional
Dixie Picnic Chicken Snack^
13.00
Herbs, spices, ranch dipping sauce
Otis Bar Chicken Nachitos^
18.00
Guacamole, salsa, sour cream, fresno chilis, choice of chicken and green chili
Guacamole & Chips^
14.00
Charred tomatillo salsa, all house-made
Tuna Tartare^
16.00
Chopped sushi grade tuna, guacamole, radishes, ponzu
Baja Shrimp Ceviche^
16.00
Shrimp, red onion, tomato, cilantro, avocado, tostadas
Salads
add rotisserie chicken: $6 | add salmon: $8
Signature Caesar^
15.00
Sweet gem romaine, torn sourdough, parmesan reggiano
Brussels Sprout Salad^
17.00
Hand-picked brussels, manchego, dried berries, + bacon n/c
The "Del Mar" Salad^
19.00
Shrimp ceviche, sweet jumbo crab, avocado, chopped iceberg, russian dressing
Radicchio Salad^
16.00
Picholine olives, pistachio, citrus, mahon, avocado vinaigrette
Shredded Kale & Quinoa Salad^
16.00
Sunflower seeds, red flame grapes, lemon preserve
Rise & Shine
Lemon Ricotta Pancakes^
14.00
Pasadena farmers market fruit, creme fraiche, mint
Classic French Omelet^
14.00
Spinach, trois fromage blanc, fresh herbs; substitute egg whites n/c, add black forest ham n/c
Eggs Benedict*
18.00
Housemade english muffin, spinach, hollandaise, with or without ham
Smoked Salmon Benedict*
21.00
House smoked salmon, spinach, hollandaise
Short Rib Hash^
19.00
Potato, onion, carrot, two eggs over easy, housemade english muffin
Huevos Rancheros*
16.00
The classic, roasted potato 'yanks'
Crab Cake Benedict
22.00
Jumbo lump crab, spinach, hollandaise, housemade english muffin
Rise & Shine - Additions
Applewood Smoked Bacon
5.00
Roasted Potato 'Yanks'
5.00
Toasted English Muffin
3.00
Burgers & Sandwiches
ground fresh, served on a leaf, bun or house english muffin; choice of fries or kale salad
Rotisserie Prime Rib French Dip* ^
21.00
Lgo reserve beef, baguette, mayo, au jus
No. 1 Ahi Tuna Burger* ^
19.00
Ground in house and pan seared medium rare, spicy mayo, avocado
Vegetarian Black Bean Burger^
17.00
House made cashew cheese, lettuce, tomato, house pickles
Cheeseburger* ^
17.00
Lettuce, tomato, house pickle, onion, russian dressing, grated tillamook cheddar; add green chili n/c
North Texas Burger* ^
18.00
Bacon, red river hickory sauce, cheddar cheese, dijonaise
From Our Mesquite Grill
served with made to order tortillas, guacamole and pico de gallo
Vegetarian^
19.00
Mix of fresh farmers market vegetables, ask your server!
Swordfish^
26.00
Pacific swordfish, line caught & local
Ribeye Steak^
28.00
Lgo reserve beef, soy-pineapple marinade
Ahi Tuna^
26.00
Sushi-grade tuna, grilled rare, served with tobanjan
Short Rib^
26.00
A cafe specialty, cooked pleasantly spicy
Lgo Reserve Angus & Wood Burning Rotisserie
Lgo café proudly serves lgo reserve angus beef. Our beef is breed specific black angus and comes from the midwest. It is grainfed and aged between 25 and 35 days providing maximum flavor and tenderness
"Duke" Filet Mignon* ^
39.00
House compound butter and steak sauce
Prime Rib of Beef* ^
38.00
Choice of side, au jus, horseradish cream
Oven Roasted Vegetables
8.00
Kale Slaw
5.00
Half Mary's Organic Chicken^
25.00
Tuscan kale, roasted garlic
Farmers Market Vegetables
8.00
French Fries
5.00
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Значок «Компас»
La Grande Orange Café
260 S Raymond Ave
Пасадина, CA 91105
США
Проложить маршрут
Значок «Информация»
La Grande Orange Café is a casual restaurant with upbeat service, providing high-quality, honest food that is always fresh and never frozen.
Значок «Часы»
Открыто до 22:00 (Показать больше)
  • Пн–Пт
    • 11:30–22:00
  • Сб
    • 10:00–22:00
  • Вс
    • 10:00–21:00
Значок «Телефон»
(626) 356-4444
Значок Всемирной паутины
Значок Facebook
LGOCafe
Значок Twitter
@lgocafe
Особенности
Бронирование
Нет
Кредитные карты
Да (вкл. American Express и MasterCard)
WiFi
Нет
Есть места на улице
Да
Еда и напитки
Меню
Обед, Ужин, Есть десерт, Время скидок
Напитки
Есть вино, Есть бар с полным ассортиментом, Коктейли
Посмотреть больше

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