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Roberta's Pizza

Roberta's Pizza

Пиццерия$$$$
East Williamsburg, Бруклин
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9.3/10
4 085
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  • Звезды
    Наши эксперты в Men's Health Mag и The New York Times рекомендуют это место
    • Men's Health Mag
    • The New York Times
  • Подсказки
    Alexey P.
    "Отличная пицца и blue point beer"(2 подсказки(-ок))
Значок «Подсказки и отзывы»50 Подсказки и отзывы
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  • Georgy S.значок сердца на изображении пользователя
    Georgy SluginФевраль 15, 2016
    В выходной час пик ждать своего столика можно 1,5 часа, которые лучше всего провести в backyard bar с Bells Double Cream Stout. Любителям острого рекомендую пиццу Achilles Last Stand.
  • Alexey P.значок сердца на изображении пользователя
    Alexey PisklovМай 5, 2015
    Отличная пицца и blue point beer
  • Marinaзначок сердца на изображении пользователя
    MarinaИюнь 23, 2012
    Первые русские здесь!
  • Salih Seckin S.
    Salih Seckin SevincДекабрь 20, 2016
    The best pizza pizza in NYC I have eaten so far. Brick oven + ingredients + service + the hip atmosphere makes this restaurant special. Try Li'l Stinker and Margherita pizzas 🍕
    Проголосовали «за» Oct 25
  • Diana H.значок сердца на изображении пользователя
    Diana HongСентябрь 15, 2015
    Сколько раз довелось побывать здесь: 25+
    You're missing out if you're only here for the pizza. Their pizza is amazing, BUT everything else on their menu is delish, especially their daily special. So lucky we live in the hood, it's the best!
  • Emily W.значок сердца на изображении пользователя
    Emily WilsonСентябрь 12, 2015
    Сколько раз довелось побывать здесь: 5+
    All the pizzas are legit, but the pastas are not to miss, either. Anything with bucatini will be killer. Be sure to order at least one Bee Sting pie (not on the menu, but always available).
  • Daniel B.
    Daniel BouludИюль 30, 2014
    Last time my parents were here I took them to Roberta’s for Brunch. It is a great place to go on the weekend and enjoy the delicious pizzas! Especially the spicy and sweet Bee Sting.
  • Eater
    EaterАпрель 18, 2017
    The already wonderful sticky buns at Roberta’s can be ordered as ice cream sandwiches. Gelato options vary but often include vanilla, chocolate, and mint chip. \nПодробнее
  • Eater
    EaterСентябрь 13, 2017
    Carlo Mirarchi is the longtime culinary maestro here, sending out duck prosciutto whose fat rivals Kobe in its ability to melt at room temperature, and whose flesh matches dry-aged beef in its flavor. \nПодробнее
  • Rubén G.значок сердца на изображении пользователя
    Rubén GarcíaСентябрь 27, 2017
    The pizzas are excellent! In warm days, go to the takeout counter (next door down the street), order the pizzas to go (same menu) and take them to their outdoor picnic area, can't beat that!
  • Tara L.значок сердца на изображении пользователя
    Tara LorimerСентябрь 8, 2016
    Pizzas are delivered fresh and fast. The Bee Sting pizza wasn't on the menu but they were more than happy to make it for us - perfect combo of sweet from the honey and salty spice from the Sopressata.
  • Mabelle S.значок сердца на изображении пользователя
    Mabelle SantosОктябрь 21, 2016
    We tried the Bee Sting which was off the menu & it was really, really, seriously good. The place has a nice, easy vibe and as a tourist it gave me a homey feel. Art grafitti outside are ig worthy too!
  • Gary R.значок сердца на изображении пользователя
    Gary RelojЯнварь 4, 2015
    Best come with 4 people or more so you can try as many different pizza as you can! So good I don't mind taking it to go to skip the line and eating it in my car.
  • The New York Times
    The New York TimesНоябрь 29, 2011
    Recommended: Pizzas; purslane salad; fairy tale eggplant salad; cuttlefish; octopus; carpaccio; agnolotti with cheese; trofie with razor clams; lamb breast; pork chops; steak; chef’s tasting menus. \nПодробнее
  • goop
    goopИюль 30, 2014
    It’s worth the few extra stops on the L train (and the wait once you get there) for some of the best wood-fired pizzas and good rustic Italian (including veggies from their very own co-op garden). \nПодробнее
  • Eater
    EaterМарт 16, 2016
    Calling it a pizzeria doesn’t accurately express Roberta’s virtuosity; under the direction of chef Carlo Mirarchi, the restaurant has defied easy categorization since opening in 2008. \nПодробнее
  • Eater
    EaterСентябрь 8, 2016
    The only exception to Roberta's no-reservation policy is for parties of 10 to 16. Dinner menus start at $32 and are created family-style, allowing guests to choose from Roberta's pizza and starters. \nПодробнее
  • Noelia d.
    Noelia de la CruzЯнварь 5, 2013
    Order the Bee Sting! Thin crust with mozzarella and tomato sauce topped with spicy soppressata, chili flakes, & HONEY! It's absolutely delicious. Keep in mind, it's not on the menu so remember to ask!
  • Kayleigh H.значок сердца на изображении пользователя
    Kayleigh HarringtonОктябрь 4, 2016
    The bee sting. Heaven. You pick up to go at a different entrance than the restaurant.
  • Eater
    EaterАвгуст 14, 2014
    Ryan Sutton's 3 star review, on the duck ham: "Not since Dr. Seuss unveiled Green Eggs and Ham half a century ago has there been such a compelling expression of American charcuterie." \nПодробнее
  • Chris W.значок сердца на изображении пользователя
    Chris WeberИюнь 15, 2019
    Second time we came. This time we had the cucumber garlic salad, the Spanish anchovies, the famous pizza and the pudding bun. It was great. This time I can tell it was one of the best pizzas ever ;-)
  • Eater
    EaterАпрель 6, 2016
    Roberta's is the epicenter of the modern Brooklyn food scene. The pizzas are fantastic, but the restaurant really flexes its muscles with the vegetable dishes. \nПодробнее
  • Eater
    EaterМарт 17, 2014
    Using Neapolitan-style pizza a starting point, the Roberta's pizzaioli top their pies with exceptional homemade mozzarella, house-cured meats, and locally-grown vegetables. \nПодробнее
  • Adrian P.значок сердца на изображении пользователя
    Adrian PhillipsМарт 6, 2017
    After getting stung by the tremendous wait a few times (it's worth it), figured out the bar at the back was open seating. Sweetbreads, Brussels sprouts with apples & The Beastmaster (🍕) were great!
  • Idan C.
    Idan CohenСентябрь 21, 2015
    Сколько раз довелось побывать здесь: 5+
    The well known secret of Brooklyn. Started as a piazza place (they do have the best pizza in NY) but the key is the food - innovative different and oh so tasty. A must.
  • emily c.значок сердца на изображении пользователя
    emily chenНоябрь 24, 2013
    Сколько раз довелось побывать здесь: 10+
    Holy... While I highly recommend the beesting pizza - you have to get a Roberta's sticky bun, which surprisingly no one talks about. Blows Flour Bakery's out of the water (sorry Boston).
  • Koen L.значок сердца на изображении пользователя
    Koen LepageСентябрь 15, 2017
    Lovely & delicious pizza! 🍕You can eat a whole pizza by yourself without having the feeling you have eaten too much 😋 There is a great outdoor garden with cosy lights and a joyful bar.
  • Bohdan H.значок сердца на изображении пользователя
    Bohdan HnatkovskyyМарт 8, 2019
    People say it’s so good, that Jay Z and Beyoncé often order a pie from here or secretly visit the place. Tried it a few times... that’s true for sure🍕
  • Will H.значок сердца на изображении пользователя
    Will HarahanОктябрь 25, 2018
    Pretty soon with the L train closing it’ll be a bit harder to get out here for a pie. Love the vibe here and of course the pizza is great.
  • Julie S.
    Julie SosciaЯнварь 13, 2019
    Some of the best pizza you will find in NYC. In the summer, grab a slushy cocktail and outdoor seating. Order the Spicy Honey Soppressata Pizza aka Bee Sting. AMAZING!
  • Steven C.значок сердца на изображении пользователя
    Steven CreightonСентябрь 18, 2018
    Pizza is unreal - they love their red onion! Great selection of beers, the IPA they had on at the time was delicious. Pizzas starting from $15 and the IPA was $10. Cool toilet too 👀
  • Erik C.
    Erik CintronМай 21, 2014
    Really good personal pizza And a full Italian menu. In the upcoming bushwick hipster movement. Outside eating and friendly staff. Small bar with a nice wine list and craft beer. Fairly priced too.
  • Heba-I-amзначок сердца на изображении пользователя
    Heba-I-amСентябрь 13, 2017
    Beastwork is one of the best pizzas i had in the US this year (i added soppresata...never enough meat right? 😅) super delicious! Great beer selection. Awesome and chill bartenders in the restaurant
  • Eater
    EaterЯнварь 24, 2017
    Carlo Mirarchi takes a uniquely freethinking approach to composing a menu; his inventiveness begins with — but reaches far beyond — unbelievable pizza. \nПодробнее
  • Eater
    EaterОктябрь 15, 2014
    Roberta's takeaway spot now offers bagels, parfaits, pastrami sandwiches, and croissant-style garlic knots! \nПодробнее
  • IrmaZandl Z.значок сердца на изображении пользователя
    IrmaZandl ZandlSlantАвгуст 9, 2014
    Сколько раз довелось побывать здесь: 5+
    Consistently amazing pizza. Especially love any with greens eg the green and white, the good girl (although this has unfortunately been missing from the menu of late). Great vibe, cool place.
  • Elevine B.значок сердца на изображении пользователя
    Elevine BergeЯнварь 10, 2015
    In the morning drop by the take-out place; coffee is only OK, but their 'morning bun' is a superb savoury invention. Like a croissant swirl with a blue cheese and mushroom filling...!
  • BuzzFeed
    BuzzFeedАвгуст 18, 2016
    Recommended pizza: Famous Original. One of my favourite places to eat in New York, this Brooklyn institution oozes hipster chic. Pizzas are chewy, simple, no overkill of ingredients \nПодробнее
  • Erin S.значок сердца на изображении пользователя
    Erin StФевраль 23, 2015
    Amazing pizza and atmosphere! The wait staff is extremely sweet and attentive. Sometimes there is a wait, but they will text you when your table is ready so I always just hang out by the bar.
  • Justin H.
    Justin HalsallЯнварь 19, 2017
    They have a pizza here with honey that is not on the menu and its really amazing. All of the other stuff on the menu is also really really good. Get a couple pizzas and share, you'll enjoy yourself.
  • Eater
    EaterСентябрь 18, 2010
    Here's what happens when hipster chefs get it right. Market-driven goodness and go-to pizzas. Check out the Heritage Radio Network, which broadcasts from the dining room on Sundays. [Eater 38 Member] \nПодробнее
  • Eater
    EaterАвгуст 29, 2017
    The Bushwick patio is filled with picnic tables, ideal for a few boxes of lil’ stinker pizza and a frozen drink. \nПодробнее
  • Cole K.значок сердца на изображении пользователя
    Cole KennedyМай 31, 2015
    Сколько раз довелось побывать здесь: 5+
    If the Carrots with Grilled Mussels & Lime are on the menu, order them right away. Seriously, they might even be better than the pizza (which, incidentally, is among the best ever).
  • Martin O.значок сердца на изображении пользователя
    Martin OngИюль 8, 2015
    I would come here everyday and try all the pizzas if it was closer. But if you're only here once, you have to get the Bee Sting!
  • PureWow
    PureWowИюнь 2, 2016
    June 28th: Guys, best news ever: You can finally learn to make Roberta’s pizza from scratch at this Brooklyn Kitchen class taught by chefs Anthony Falco and Peter Litschi. \nПодробнее
  • Village Voice
    Village VoiceАпрель 3, 2015
    Сколько раз довелось побывать здесь: 5+
    ALL CAPS; This alluring elixir evokes the pristine, pine-imbued essence of springtime in the high Alps. Muddled rosemary & Zirbenz, an aromatic Swiss liqueur — play with spicy American rye. \nПодробнее
  • Blake S.значок сердца на изображении пользователя
    Blake SuharИюнь 1, 2018
    It's worth the wait, no matter how long. Great variety & options for all different types of pizza-lovers. Go with the Bee Sting - spicy soppressata, hot honey, mozzarella, diced tomatoes, & chili oil.
  • Ish R.значок сердца на изображении пользователя
    Ish RaiИюль 23, 2017
    Amazing pizza best I've ever had. my favourite was the 'famous original' it's a margarita with different cheeses. Also the 'Axel' if want a little meat on your pizza a really nice sopressata (ham).
  • Steven L.
    Steven LambiaseИюль 20, 2016
    Сколько раз довелось побывать здесь: 10+
    you can't go wrong with any pizza here. All fresh ingredients. Worth the 1-2 hour wait if youve never been. Grab a drink in the backyard while you wait or head around the corner to pine box rock shop.
  • ZenFoodsterзначок сердца на изображении пользователя
    ZenFoodsterСентябрь 14, 2017
    Tomato salad was incredibly fresh & had a variety of organic cherry tomatoes, wedged whole tomatoes, thinly sliced cucumbers, sprigs of dill, basil, & sprinkled sesame..1 of best salads I've ever had!
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