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- Kayleigh HarringtonАпрель 15, 2017Enjoy the ambiance and Italian wine selection. Spring menu left me feeling a little underwhelmed.
- Maya ZНоябрь 25, 2012It's all good, can't go wrong here. Make sure you check out the rooftop garden.
- Adam FНоябрь 19, 2013This place is great. The Uovo in Purgatorio are an excellent choice for breakfast.
- Get the focaccia. The cheese plate is miserable but the pastas and everything else are excellent
- Paula SabeiАпрель 10, 2013Pasta is wonderful!!! Pick a bottle of wine and have a good time ! Don't forgot the roof!
- Matias CarrioОктябрь 19, 2013Bad customer experience, guy at the door: instead of apologising for making us wait an extra 45 minutes, he told us "what do you want me to do? I cannot make the people eat faster! You have to wait"
- Dan StineАпрель 14, 2013Beer list is good, food is fantastic, but took far too long to be seated for a table for two...
- ITS BYOB!!!!!!! The internet does not tell you that.
- Angus McNabИюнь 15, 2013The mozzarella is unbelievably good. That and the Parma ham - winner every time!!
- Chefs FeedОктябрь 2, 2015"This is a delight to start a meal. It's possibly one of the best I have tried. The roulade is set with a gelée. It's fresh-tasting with perfect texture." Chef Shaun Hergatt \nПодробнее
- Sarah SМай 12, 2013You know its a good meal when you order everything a second time (and I mean everything)
- Brittany SübersМарт 17, 2016Focaccia was cold in the middle (most likely frozen) and the cavatelli was too al dente with undercooked peas. The waiter told me my dish was fine when I tried telling him... I left hungry. 😡
- EuniНоябрь 10, 2019overrated brunch. the flavors were not balanced and I almost felt nauseous from the richness of my truffle soaked cheese bread that was supposed to be an egg dish
- killerpotatoМарт 16, 2013Preserved lemon linguine. Replaces Otto as my new neighbourhood lunch go-to.
- Save some space for the olive oil cake.
- Brunch rush seems to start at noon... Get here a little before if you don't want a long wait.
- 26 glasses of red, white, sparkling and frizzante vino are on offer at $10 per. Cheers.
- EaterИюль 27, 2016The open-windowed architecture of the place guarantees that anywhere you’re seated, you’ll enjoy the outdoors. Take a stroll in the rooftop garden between courses. \nПодробнее
- Be prepared to wait over an hour for a table at dinner, but the pastas and the focaccia are worth it.