Tremont

Tremont

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Американский ресторан и Французский ресторан$$$$
West Village, Нью-Йорк
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  • Звезды
    Наши эксперты в The Wall Street Journal и New York Habitat рекомендуют это место
    • The Wall Street Journal
    • New York Habitat
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  • Heather S.значок сердца на изображении пользователя
    Tremont is such a charming restaurant in the West Village. Get the polenta croutons, Mac and cheese, beet salad, gnocchi, and scallops. If you have room, all of the desserts are amazing too.
  • Andrea E.
    Andrea EmmanuelОктябрь 8, 2013
    I had perfectly seared scallops over a red beet purée. I recommend getting the Mac n cheese, the scallops, the risotto balls, and I will definitely be back to try the lobster gnocch!
  • Steven Y.
    Steven YАвгуст 9, 2013
    You can't go wrong with the delicious house-made ricotta gnocchi with crab at this West Village gem; get the braised octopus to start
  • Shauna T.
    Shauna TagueНоябрь 6, 2011
    Traditional menu but the food is just amazing . I got the sea cod croquets and crispy chicken and I cleaned my plate, I couldn't get enough!! Also the service is fantastic-decor and atmosphere is nice
  • Christopher P.
    Christopher PepeСентябрь 10, 2013
    While the portions are a bit too precious, the food is very good and the room is beautifully done. Bartender makes a killer rye Manhattan, too.
  • Adrienne S.
    Adrienne SМарт 11, 2012
    Yummy brunch and nice airy space with natural light. Great burger and trout salad was good too. Bread pudding French toast looked awesome. (3 of 4 petals via Fondu) \nПодробнее
  • Premshree P.
    Premshree PillaiСентябрь 27, 2013
    Lovely neighborhood restaurant, small but tight menu, one you want to go back to. It may not be hip, in, or cool, and that's absolutely fine.
  • New York Habitat
    New York HabitatДекабрь 15, 2011
    Exquisite dining worthy of a West Village Splurge. We recommend the cirspy duck confit to start and the dry-rubbed pork chop with bbq onions for the entrée.
  • The Wall Street Journal
    The Wall Street JournalАпрель 6, 2012
    For starters, try the polenta croutons with mushrooms, parmesan and herbs or the smoked trout with spinach, fingerling potatoes, horseradish and a fried egg. \nПодробнее
  • Halstead Property
    Halstead PropertyДекабрь 5, 2011
    For an entrée, the red snapper is delicious with a bacon sauce to add extra, complimenting flavor. The watermelon salad is also notoriously delicious.
  • Syndicate Media Group
    Syndicate Media GroupАвгуст 22, 2011
    NYC [Eat] If you can't escape to the Hamptons this summer, check out Tremont in the West Village for poached lobster and crispy sweetbreads in a breezy, sexy atmosphere.
  • Tasting Table
    Tasting TableМай 8, 2012
    Order the sticky toffee pudding as a perfect fall dessert--one that, pleasantly, doesn't fall back on familiar apple and pumpkin flavors. \nПодробнее
  • ECava
    ECavaДекабрь 1, 2011
    Appetizer: Head-on shrimp (3 pc per order) Lunch Mains: *Mac & Cheese*, Chicken Sandwich w/fries & organic ketchup. Yum!
  • Caroline M.
    Caroline McGurkАпрель 8, 2012
    For brunch, have to try the polenta with braided pork/bacon, mushrooms. And great bloodys. Incredible!
  • Jerry A.
    Jerry AlmazanДекабрь 4, 2013
    The price for Jameson is a tad steep but order from the bartender Adam he'll make up for it.
  • JAMESON P.
    JAMESON PINEЯнварь 6, 2013
    Delicious brunch. Polenta and the omelette w/ fine herbs were both winners. Def. recommend!
  • Daniel D.
    Daniel DoebrichАпрель 8, 2012
    The omelette is worth a try. Besides, their wine selection is quite good!
  • Sean W.
    Sean WilkinsМай 30, 2012
    Always get the gnocchi. Also a great place for a quiet brunch.
  • Leah K.
    Leah KozakАпрель 14, 2012
    Try the bread pudding French toast. Unique and heavenly. Mmm.
  • Justin A.
    Justin AФевраль 19, 2012
    Awesome brunch. French toast w a side of braised bacon!
  • jared z.
    jared zlotnickИюль 10, 2011
    Friendly staff and a great atmosphere. Zucchini salad and lamb chop were excellent.
  • Dylan S.значок сердца на изображении пользователя
    Dylan StilinФевраль 20, 2014
    Order the roasted duck. You can thank me later.
  • Jordan F.значок сердца на изображении пользователя
    Jordan FischlerИюнь 16, 2012
    The gnocchi with crab is amazing.
  • Mario S.
    Mario SansaloneНоябрь 17, 2013
    Poached eggs are breakfast heaven.
  • Daria L.
    Totally get the scallops. Fabulous!
  • Jen A.
    Jen AbelМарт 28, 2012
    Сколько раз довелось побывать здесь: 10+
    Smoked Trout and Spinach Salad ... F'awesome!!!!
  • Selene L.
    Selene LiszkaНоябрь 6, 2011
    Get the bread pudding
  • Jessica B
    Jessica BОктябрь 6, 2013
    The absolute worst service I've ever experienced. Never going back.
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